Découvrez les saveurs authentiques de l'Inde au cœur du Vieux-Montréal. Niché au sein du charmant Hôtel Rasco, notre restaurant indien authentique vous invite à un voyage culinaire inoubliable. Pénétrez dans un univers au décor magnifique qui vous transportera directement en Inde, complété par un personnel chaleureux et accueillant dédié à faire de votre expérience culinaire un moment aussi délicieux que nos plats exquis et traditionnels.
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Restaurant Veranda propose une expérience culinaire mémorable dans le Vieux-Port, se distinguant par son atmosphère magnifique, son décor élégant et sa terrasse relaxante qui constitue un cadre idéal pour les rendez-vous intimes comme pour les grands groupes. Les clients louent régulièrement cette approche créative et raffinée de la cuisine indienne, avec des plats phares comme le poulet au beurre, la tarte aux samosas et l'agneau parfaitement préparé, le tout mettant en valeur des ingrédients frais et des profils d'épices nuancés. Le service est constamment souligné pour son accueil chaleureux et attentionné, les membres de l'équipe se surpassant fréquemment pour que chaque convive se sente bien pris en charge. Que ce soit pour une célébration spéciale ou une soirée décontractée, l'alliance de saveurs authentiques de haute qualité, d'une présentation soignée et d'un engagement sincère envers l'hospitalité fait de ce restaurant une destination fortement recommandée pour toute personne visitant ou résidant à Montréal.
Anna & Mohit were amazing servers! The food was truly unique & tasty I will definitely be back! Anna suggested burrata & kale & it honestly blew everyone's mind off! We were about 6-7 people. She & Mohit suggested a bunch of stuff for our party & everything was so delicious!!! Anna answered all of our questions & did amazing suggestions; ask her if you go... She got u! She was also so trasparent. At some point she said it's too much, you shouldn't get that; It shows me that she's honest & it's not all about the sales.
Nourriture exceptionnelle, pleine de saveurs & d'épices ! Service impeccable & très chaleureux.
La présentation est digne d'un restaurant haut de gamme.
Une magnifique façon de découvrir la cuisine indienne.
Une véritable expérience gastronomique, je recommande à 100 % !❤?❤?❤?❤?
Wonderful dinning experience. Food was delicious & the patio is beautiful for a relaxing evening. Big shoutout to Lina, her service goes above & beyond!
I was a little skeptical about ordering, since I had never been impressed with any Indian cuisine before.
I ordered via Uber & waited about an hour due to the distance, which is acceptable. Although it was delivered, I thought the presentation was quite fair. Amazingly, when my meal arrived, it was still warm.
The butter chicken is truly delectable. It is very tasty, the chicken is soft, juicy, & not dry. It is like comfort food; it literally melts in your mouth, leaving you wanting more.
I highly recommend naan garlic to all fellow garlic enthusiasts, just like me. The aroma is powerful & delicious. The consistency is incredibly tender, delicate & easy to tear, yet not overly thick. Its delicate texture complements the main course perfectly.
The samosa tart had an intriguing flavour profile. Each bite began with a sweet flavour, only to be followed by a refreshing yogurt taste. The vegetables are not overcooked, which is a positive aspect.
The gulab jamun profiteroles were truly delicious. They were creamy & not overly sweet, providing just the right balance.
I would like to commend Chef Jernail for his exceptional culinary skills & delectable dishes.
It's a real treat to come across a chef who truly excels in the art of cooking.
Amazing food!! Shout out my server Anna & the manager mohit for curating great customer service! The atmosphère in the resto was also very Nice .. I really enjoyed my meal & drinks, order the lady in pink
Quite literally the best Indian I've had. A beautiful patio, bright flavours, kind staff. We had the chicken tikka & butter chicken. Classics with warm, familiar spices & a broad flavor profile. We also had the melon salad, a bright refreshing addition, & the samosa tart which was as phenomenal & a modern take on a true classic. We were in Montreal for 5 days & came here twice for food. The only 10/10 of the trip, you need to go.
