Un rêve, quatre amis, un projet qui mijote depuis 24 ans. Un restaurant pour tous les âges, à l’épreuve du temps, qui ferait vivre une expérience culinaire italienne authentique dans sa ville. Buonanotte, cette nuit est pour vous… Maintenant devenus adultes - et plus sages qu’il y a 24 ans -, ces quatre amis ont un autre rêve; le rêve d’ouvrir un restaurant dont l’atmosphère n’a pas d’égale. Une expérience si authentique qu’on la croirait importée d’Italie… ces quatre amis ont enfin réalisé ce rêve qui mijote depuis si longtemps …
Buonanotte, buonanotte Montréal, cette petite fleur est pour vous…
Fiorellino est une adresse italienne prisée au centre de Montréal, où les pizzas au four à bois et les pâtes fraîches séduisent par leur pâte légère et leurs saveurs riches. Les avis soulignent une ambiance chaleureuse et festive, idéale pour une soirée entre amis, mais le niveau sonore peut être élevé, surtout le weekend lorsque la musique et un DJ prennent le dessus. Le service est généralement attentif et accueillant, mais des périodes de fort afflux entraînent des retards et une impression de service pressé. Le rapport qualité-prix varie: pizzas et plats signature sont souvent loués, certaines portions de pâtes pouvant sembler petites ou chères, et les desserts ou vins font parfois l objet de critiques. Des expériences négatives mentionnent parfois un accueil insuffisant de la part de la direction ou des temps d attente importants, tandis que d autres soulignent des serveurs compétents qui guident le choix des plats et des boissons et font tout pour que l expérience reste agréable. Réservation recommandée car l endroit est très fréquenté et les places partent vite. En somme, Fiorellino offre une expérience gourmande et vivante avec des plats italiens de qualité et une énergie forte, idéale pour une soirée animée et des pizzas et pâtes à tester, tout en restant conscient que l ambiance peut être bruyante et que le service peut varier selon l affluence.
Had a great experience, our service was attentive & the crowd was energetic. They offer different types of night as they are open every day & night, so just make sure you know what kind of night you're looking for. Place is always full & lively, definitely a staple in this area. We will be back shortly.
Food was not great. We went here because of a hotel agent recommendation & it did not live up to the hype.
Food wasnt seasoned very well & the gnocchi were a huge let down.
The service was really bad. Very slow, & we only ate about half of each dish which should have led to some questions from our server & he didn't care.
La nourriture n'est pas top. Nous y sommes allées mes amies & moi, car une des trois a bien apprécié la viande une fois précédente, mais cette fois-ci elle en est sortie déçue.
Personnellement, j'ai eu des douleurs au ventre toute la nuit. J'ai pris un plat de fruits de mer frits.
Le volume de la musique est trop trop fort. C'est un resto pas une discothèque. Au resto avec des amies, on veut discuter, échanger & là on se trouve obliger de crier & de se répéter pour se faire entendre.
Avec mes amies, nous avons décidé de ne plus y aller.
Visiting friends in town who took me here, & the atmosphere was really fun with a live DJ (Friday night) & good vibes. I cannot recommend getting the carpaccio, for 22$ you get the thinnest slices of pear & barely anything for your money. The tartare was good, & the pizzas were nice as well. Nothing fancy.
Where I have the most issues is with the price of drinks... Just get a cocktail from the menu! I ordered two gin & tonics with a shot of St-Germain liquor extra in each, which ran me to 25$ a drink. 50$ for two gin & tonics, no warnings from the waitstaff either. They weren't anything special, nor top shelf liquor. I had quite the shock when the bill came, & honestly felt deflated leaving the restaurant. The vibes are good, but they cannot justify this in my opinion.
The food & drinks are great, & the service is attentive. However when the restaurant is full/busy it is unbearably loud. You have to yell at each other to have any type of conversation.
Food was good, but we got kicked out 11 minutes after our time was up, which we didn't know & none of the staff told us.
Very disappointed about this, specially since we ordered desserts & we were just enjoying them when the server started picking everything up & we knew something was up. 2 minutes later, the server told us that we needed to leave the table because the next reservation was here.
We will definitely not come back.
23 mars 2026
sur Google
🍽️
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Had a terrible experience here at FIORELLINO MONTREAL but I wont even bother explaining why because after looking at reviews, it looks like the owner cannot take any sort of criticism or feedbacks whatsoever. Instead of taking responsibility, apologizing, & offering a solution to their customers who drive the business; they get defensive & argumentative. This is a first for sure. This is so ridiculous that I cannot help but laugh
Our reservation was for 7:00 pm-we were seated at 7:15 & had our order in by 7:30. By 8:00, we still did not get our food & we were told our food had been accidentally given to another table. It honestly felt like our order may not have been put in at all. Both were frustrating. Our food was served to us by 8:30pm. Throughout the evening, service was lacking-no water refills & very little check-in from our server.
Also disappointed, as we were celebrating a birthday & noticed other tables receiving a small dessert for special occasions, but nothing was acknowledged for us.
The food itself was good, but overpriced. The vibe is nice if you enjoy loud music.
I was really excited to try this place, but unfortunately, the experience didn't live up to expectations. I won't be returning
A little on the pricey side for what you get in terms of pasta but it is a nice atmosphere, great service & the pizzas look amazing, from wood burning stove
18 mars 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Had an amazing experience at Fiorellino! The atmosphere was vibrant & welcoming from the moment we walked in.
Patrick, our bartender, was absolutely incredible - knowledgeable, friendly, & clearly passionate about what he does. Every drink he made was perfectly balanced & beautifully presented. You can tell he takes pride in his craft.
The charcuterie board was delicious - fresh, high-quality ingredients, great variety, & beautifully arranged. It paired perfectly with the cocktails.
If you're heading to Fiorellino, definitely grab a seat at the bar & ask for Patrick. We'll 100% be back!
La Pizza più buona qui a Montreal e forse anche di Toronto. Personale gentile ed educato; una pecca musica troppo alta, forse perché era un venerdì sera.
