Fiorellino propose une cuisine italienne authentique axée sur les pizzas cuites au feu de bois et les plats de pâtes fraîchement préparés. Le menu met en valeur des ingrédients de qualité importés directement d’Italie, assurant que chaque assiette reflète les profils de saveurs méditerranéennes classiques. Les clients observent le processus de préparation artisanal grâce à une cuisine ouverte intégrant un imposant four en pierre central. L'environnement utilise des éléments de design industriel comme la brique apparente et le béton poli pour créer un espace fonctionnel et moderne. Chaque base de pizza subit un processus de fermentation précis avant de rencontrer la chaleur intense du feu de bois pour obtenir une croûte carbonisée caractéristique. La sélection de boissons se concentre sur des étiquettes italiennes régionales choisies pour compléter l’acidité et la texture des mets proposés.
Fiorellino est une destination très prisée à Montréal pour sa cuisine italienne authentique, particulièrement reconnue pour ses pizzas au feu de bois de grande qualité, ses pâtes fraîches et ses cocktails bien préparés. De nombreux clients soulignent l'atmosphère vibrante et énergique ainsi que le service attentionné et professionnel, notant souvent le talent des barmans. Bien que l'établissement soit fréquemment décrit comme un endroit idéal pour des rendez-vous ou des sorties sociales, certains convives remarquent que la musique peut devenir très forte, surtout en soirée les fins de semaine, rendant les conversations difficiles. Les avis sur le rapport qualité-prix varient, car certains clients estiment que les tarifs sont justifiés par la qualité des ingrédients, tandis que d'autres soulèvent des préoccupations concernant la taille des portions ou des incohérences occasionnelles dans le service pendant les heures de pointe. Dans l'ensemble, cela demeure un choix populaire pour ceux qui recherchent une expérience culinaire animée avec des saveurs italiennes classiques.
Un peu bruyant car très populaire, les plays sont beaux & délicieux, les pâtes sauce bolognaise, les carbonara, la salade caesar avec tataki de thon un vrai délice, que dire de la tarte au citron déconstruite, absolument parfaite! Les prix sont assez élevés mais la qualité est conséquente!
The vibe of the restaurant was great. Even though they were busy, our server still made an effort to provide good service, which we really appreciated.
We tried the Bietola Salad based on our server's recommendation, & it was honestly the best salad I've ever had 10/10, so flavorful & fresh. We also had the Bucatini pasta, which was decent, about a 7/10. The Cacio e Pepe pizza was okay, probably a 6/10.
To top it off, they surprised us with a tiramisu for dessert, & it was absolutely delicious another 10/10.
Overall, it was a really nice experience. I'd definitely recommend giving this place a try.
Came here for Valentine's Day dinner & had horrible experience. We saw a mice under our table twice & we were moved to another table. We let the staff know the waiters were nice & they moved us to another tabel. However, we lost our appetite because we felt disgusted. The manager came in & he handle the situation terribly. Joking about it instead of acknowledging the fact that he needs to take care of this issue as it is a restaurant & cleanliness of the restaurant should be thier top priority I don't know how they passed health & safety. Totally disappointed & did not appreciate how the manager handles it . He still wanted us to pay for a full course meal even tho we only had a tiny mini pizza & salad. We did not mind paying for it however the fact that he did not come to the table when we asked to speak with him really disappointed us. He told the server he was busy very unprofessional. I will inform Health safety so they can run thier inquiries.
I was looking for a charming, welcoming Italian restaurant & was not disappointed! This spot in downtown Montreal was absolutely delightful. I ordered the creste al ragù, which was delicious, as well as the vodka pasta & their fresh mixed lettuce salad. Everything tasted authentic & well-prepared.
The only thing I would mention is that, for the price, the pasta portions felt a little small. That said, the quality of the food & the overall atmosphere more than made up for it. Our waiter was extremely polite & the overall staff was very friendly.
Great place to eat. The waiter, Zach, was well versed in all the menu options & made good recommendations. We added prosciutto to our tomato smoked mozzarella pizza & the salad (arugula, pickled fennel, picked onions, & mandarins) was a fantastic addition. Visited on a Sunday night in late July.
Had been recommended to us & was not disappointed. Service was very friendly & responsive. Best pizza ever. Wood fired oven & special dough made for an amazing crust. Toppings were delicious. Salad was so good we ordered a second helping. A must try when in Montreal.
Came in on a busy night & were happy to get a table right away. Our server was serving the whole bar top plus our section so service was a bit slow, but food came out quickly. He recommended the ragu pasta & it was amazing! We also loved the mushroom tagliatelle & Caesar salad. The cheesecake on special was criminally small, but absolutely delicious. The food is definitely the highlight here, service was friendly & personable but more staff could help with speed. The menu could also be changed online, I had my heart set on a dish only to find that the menu had changed!
Great Neapolitan pizza! Delicious bolognese. Caesar salad was delicious, although could have used a touch more dressing. Perfect dirty martini! Great service. Dimly lit. Great spot!
