Bloom Sushi opère en tant qu'établissement strictement végétalien, se concentrant sur la réinterprétation artistique des techniques traditionnelles de la préparation des sushis. La cuisine utilise des légumes de haute qualité, des champignons et des protéines végétales spécialisées pour reproduire les textures généralement associées aux nigiris et makis à base de produits de la mer. Chaque plat intègre des sauces maison et des garnitures fraîches afin de créer des profils gustatifs complexes sans aucun dérivé animal. Le menu privilégie des ingrédients saisonniers qui reflètent la disponibilité agricole tout en maintenant une présentation esthétique constante pour chaque assiette servie. En priorisant l'approvisionnement durable et des techniques culinaires créatives, l'établissement conserve une identité distincte sur le marché des sushis. Les clients découvrent une sélection de rouleaux équilibrant des notes salées, sucrées et umami grâce à des méthodes de préparation rigoureuses.
Bloom Sushi est largement reconnu comme une destination de choix pour des sushis végétaux créatifs, savoureux et d'une grande finesse, qui impressionnent autant les personnes végétaliennes que les omnivores. Les clients soulignent fréquemment la présentation exceptionnelle des plats, l'atmosphère chaleureuse et élégante, ainsi que le professionnalisme du service, plusieurs recommandant les menus découverte pour explorer la diversité des saveurs proposées. Bien que la grande majorité des avis soit très positive, une minorité de clients a relevé quelques incohérences liées à la vitesse du service lors des périodes d'affluence ou à des préférences personnelles concernant certains profils de saveurs. Dans l'ensemble, le restaurant demeure une adresse incontournable pour les rendez-vous amoureux ou les sorties entre amis, offrant une expérience culinaire mémorable qui redéfinit les attentes envers la cuisine végétalienne.
Second time visiting & still absolutely amazing. We tried maybe 6 different rolls & all were delicious & distinct. I love how it has flavors of sushi, even with most rolls not using'fake' fish. The Inari fried rice appetizer was also amazing. Inari had such a light delicious flavor. Our favorite roll was Mr. Crunch but we enjoyed all. The mushrooms were prepared so tenderly & favorfully in all of the rolls with mushrooms. I also got a mocktail of the Omu plum & ginger drink - so light, just a bit sour & just a hint sweet. It was beautiful & refreshing. The atmosphere is relaxed & chic, & the service is impeccable. Highly recommend & can't wait to visit for a third time!
A fusion Japanese sushi. We like it. Many types of sushi to try. Hard to get a table around this area, especially if we have more than 4 people. Service is good. Staff are friendly & helpful. We sit on the outdoor table which is nice, not too crowded. Food comes quickly & yummy. Many tasty sushi rolls. We will come back
My husband & I were craving sushi, & were at first disappointed when we realized this was a vegan only sushi place (my husband actually wanted to leave when he found out). Luckily for us we decided to stay, as this was top five of all our sushi experiences - ever! Being two fish-sushi lovers, we were amazed how little we missed the fish (none) because the rolls were amazing! Highly recommend this place.
Lovely spot for vegan sushi. Most of the rolls are very good. Some are less tasty than others. The matcha ice cream was good aside from some bits of ice, & the brownie was tasty, but the hot coulis the plate was lathered with was too tart. The waitress was great.
This place has really delicious sushi! It's a little pricey, but the ambiance of the restaurant is worth it! We had the Mushroom Crispy Rice & Crispy Gyoza for Appetizers, then ordered the following Blossom Roll (Yellow Wrap),'Salmon' Philadelphia Roll, Mr.Crunch Roll, & Mangoo Roll! The crispy rice was a little too chewy & thick for our liking, but portion sizes were ok. We went here for dinner & really enjoyed our date night!
This is a paradise for vegans. I have not eaten such flavourful sushi even in Japan. Some of my favourites are Delhi, Paradise, Samurai, rock & roll spicy. The starters are amazing too! The gyozas are must try! Over all a wonderful experience. The cocktails are good but on the very expensive side.
The staff were super kind & sweet. The vegan food was okay, the mango-orange roll is definitely nice. The konjac salmon was made well too, the texture & taste was perfect. Other dishes were okay.
