India Rosa Griffintown offers a chic, warm ambiance and a lively vibe that many guests rave about. The menu blends Indian flavors with a contemporary fusion approach, delivering flavorful, well presented dishes such as paneer stuffed mushrooms, butter chicken, lamb chops, and a popular brunch lineup with butter chicken Benedict and chicken waffles. Service is repeatedly described as attentive, knowledgeable, and friendly, enhancing the overall dining experience, with guests noting guidance in their choices and consistent hospitality. The cocktails and drinks receive praise for creativity and quality, complementing the diverse menu. Some reviewers mention small portion sizes for the price and the occasional loud atmosphere when busy, but the consensus is that the combination of food quality, service, and ambience makes it worth the visit, with valet parking a helpful perk. India Rosa Griffintown is highlighted as a standout destination for Indian fusion in Montreal, offering vibrant dining, generous flavors, and reliable service.View restaurant profile
Marché Artisans is described as a cozy, welcoming spot with a wide range of artisanal foods and drinks, where fresh, well-presented dishes and generous portions keep guests satisfied. The menu includes sandwiches, pastries, desserts, cakes, chocolate, pizza, crepes and charcuterie, alongside coffee, tea, and other drinks, with homemade ice creams and seasonal offerings adding to the appeal. A friendly, professional team and attentive service are frequently praised, as is the inviting atmosphere and spacious seating. Guests enjoy the variety of artisanal products and ready-to-eat dishes, from jellies and condiments to chocolates, and appreciate good value. The venue feels versatile and vibrant for casual bites, desserts, and celebrations alike.View restaurant profile
La Buvette du Dep offers a laid back, industrial loft atmosphere filled with plants and retro decor, a cozy hub for coffee, brunch pastries, and catching up with friends. Coffee is consistently praised as excellent, with standout drinks and house baked pastries that pair well with a busy cafe vibe. The menu spans breakfast, brunch, lunch, wine, and cocktails, and the upstairs coworking area and private rooms make it easy to work, study, or host a small gathering. The space shines with thoughtful lighting, stylish furniture, and a warm, friendly vibe that makes it a great spot for dates, casual meetups, or simply relaxing. Guests often mention the ambience as a highlight, along with the option to buy beans ground on site and the chance to enjoy a festive, well decorated interior. Overall, La Buvette du Dep presents a distinctive, versatile setting where quality drinks and pastries meet character and comfort.View restaurant profile
La Buvette du Dep offers a charming, cozy vibe with festive Christmas decor that makes every visit feel like stepping into a holiday dream. Hot chocolate and lattes are consistently praised for richness, while cocktails and pastries add a playful, creative touch to the overall experience. The atmosphere is magical and welcoming, with warm lighting and intimate corners that invite lingering, even when a line outside is part of the seasonal charm. Friendly service and a vibe suited for work, chats, or a casual drink make it a memorable stop, and the decorations and ambiance tend to outshine the occasional crowds.View restaurant profile
Les Enfants Terribles sits on the Île des Sœurs with a river view and a warm, festive atmosphere that shines at lunch and on the terrace in good weather. The menu offers a contemporary take on classics with seafood, tartares, burgers, and seasonal specials praised for flavor and presentation, though portions and prices are occasionally noted as not perfectly aligned. Service is consistently described as attentive, professional and friendly even when busy, with hospitality and the quality of food and drinks highlighted across visits. The ambiance ranges from intimate to lively, and while music and acoustics can affect conversation, the overall impression is one of a reliable, enjoyable dining experience. With steady consistency and memorable riverfront views, Les Enfants Terribles remains a popular choice for meals with family, friends, or colleagues, and many look forward to trying the new menu and seasonal offerings.View restaurant profile
La Panzeria offers an authentic Italian experience with fresh, simple dishes that are executed with care and full of flavor. The focaccia, panzerotti, burrata and the standout combinations with mortadella, pistachios and figs are repeatedly praised, along with handmade pastas such as orecchiette and a pistachio pesto pasta. The atmosphere is cozy and intimate, with friendly, attentive service and a welcoming vibe that invites lingering over a meal or an espresso. Across reviews, the quality of ingredients and the sense of being transported to Apulia shine through, making it feel like a true taste of Italy outside of Italy. While the space is small and reservations are wise, the overall impression is one of consistency, hospitality, and dishes that feel both comforting and artisanal. La Panzeria proves popular for lunch or dinner, celebrated for authenticity, aroma and memorable flavors that keep guests coming back.View restaurant profile
India Rosa Plateau is praised for inventive Indian fusion and brunch that elevates classics, with butter chicken Benedict, chicken and waffles, masala waffles, and a garlic naan that pairs beautifully with dishes. The menu offers bold flavors, generous tapas and vegetarian options, and the desserts and cocktails are repeatedly highlighted as memorable. The atmosphere is described as cozy, stylish, and welcoming, with modern decor and a lively yet relaxed vibe that suits brunch, dinner, or special occasions. The service is often described as friendly, attentive, and knowledgeable, with staff helping guests navigate the menu and accommodate dietary needs, though a few reviews note occasional delays during peak times and that pacing or noise levels can be challenging. Overall, India Rosa Plateau is regarded as a top choice for Indian inspired fare, with consistently delicious food, compelling presentation, and a vibrant, convivial setting that invites return visits.View restaurant profile
Les Enfants Terribles is described as a warm welcoming spot with attentive friendly service and a stylish yet cozy atmosphere that makes every visit comfortable and enjoyable. The menu receives broad praise for variety and quality, with seafood, tartares, boudin, duck, steak, and poutine among the favorites, and many guests note generous portions, appealing presentations, and good value. Some reviews mention occasional crowd noise or moments of uneven pacing, but the overall sentiment is upbeat and guests say they would return to try more dishes and to enjoy the ambiance.View restaurant profile
Le Pois Penché receives high praise for warm, attentive service, an elegant yet welcoming atmosphere, and superb French brasserie fare. Reviewers consistently point to fresh seafood and well executed classics such as duck confit, bouillabaisse, escargots, onion soup, and Paris Brest, with oysters noted as exceptional and the bread particularly memorable. The dining room and central bar create a refined but convivial vibe, often enhanced by live music on Thursdays and thoughtful wine pairings from an extensive list. Guests highlight staff who anticipate needs, offer spot on recommendations, handle groups with ease, and make celebrations feel special. Brunch and lunch experiences are frequently mentioned as well, with standout dishes and consistently good service. Overall Le Pois Penché stands out for high quality, impeccable service, and a memorable dining experience that invites a return visit.View restaurant profile
Kamúy offers a warm festive vibe in the heart of the arts district with inviting decor and plant life that create a welcoming atmosphere. The menu showcases Haitian and Creole flavors with generous beautifully presented dishes like griot accras fried chicken jerk chicken and sides of rice and beans and plantains built on bold spices and fresh ingredients. Cocktails such as the Corossol Colada complement meals with creative memorable twists. Service is friendly and attentive guiding guests through the menu and adding warmth to a lively setting that works for solo meals a date or outings with friends. Overall Kamúy is a memorable destination for bold flavors hospitality and a vibrant Caribbean inspired dining experience.View restaurant profile
Guests describe Le Toit Rouge as welcoming with attentive, courteous service that helps create a friendly atmosphere from morning to night. Food is consistently praised for being delicious, served hot, and well presented, with generous portions and good value for the price. The wine list and breakfast options are noted as reasonably priced and satisfying, while dishes such as the tortellini Rosé are singled out as standouts. The setting is described as comfortable with a nice patio and a clean, inviting dining area, and staff remain attentive throughout the visit. With reliable service, expansive menu options, and an overall experience that invites return visits, Le Toit Rouge appears to be a dependable choice for guests staying at the adjacent hotel and locals alike.View restaurant profile
Les Enfants Terribles offers a lively and welcoming atmosphere with a versatile space that suits families, friends and celebrations. The service is consistently attentive and friendly, guiding guests through the menu, handling large groups with ease and making guests feel well taken care of. The cuisine is varied and delicious, with many dishes praised for flavor and presentation, and desserts and cocktails frequently highlighted as standouts. The setting features a festive vibe and attractive views, whether on the terrace or inside, making brunch, lunch or dinner feel special. Overall, guests leave with a positive impression of quality, value and hospitality and many say they would happily return and recommend the restaurant to others.View restaurant profile
Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile
At Café du Théâtre, the atmosphere is warm and elegant, a chic, cozy setting that works well for brunch, casual meals with friends, or pre show dining; the menu shines with brunch classics like Benedictine on rösti and croque Madame, along with satisfying dishes such as moules frites and ravioli, plus strong coffee and tempting pastries that many guests praise for quality and freshness; service is described as friendly, attentive, and professional, helping create a welcoming experience even when the restaurant is busy; while a few reviews note occasional temperature issues, brief waits, or noise during peak times, the overall impression is of a dependable spot with great food, good value for the quality, and hospitality that keeps guests coming back.View restaurant profile
Le Coureur des Bois earns widespread praise for a refined and inventive menu that celebrates seasonal, locally sourced ingredients, with tasting menus and a la carte options that showcase creativity and precise execution. The wine program is a frequent standout, featuring thoughtful pairings, a remarkable cellar, and detailed descriptions from knowledgeable staff. The atmosphere is consistently described as warm, elegant, and welcoming, with attentive service and a level of personalization that makes celebrations feel extra special. Guests highlight the renovations and the intimate dining spaces, the lovely setting by the water, and the overall mix of sophisticated decor and comfort. While a few notes mention occasional noise and some courses being smaller than expected, the focus remains on superb flavor, artful presentation, and hospitality that invites a return visit.View restaurant profile
India Rosa Dix30 features a warm, stylish ambiance with a modern, chic interior that feels festive yet refined. The menu is flavorful and diverse, blending authentic Indian flavors with contemporary twists and tapas style portions that invite sharing and exploration. Dishes like butter chicken, lamb biriyani, tandoori specialties and paneer tapas are consistently praised for depth and balance, with naan and breads used to soak up the sauces. The brunch is often highlighted as a standout, with generous portions and creative pairings like chicken waffles, while cocktails and drinks are noted for originality and flair. Service is described as attentive, friendly and knowledgeable, contributing to memorable evenings even when the room is busier or louder than ideal. Overall, the vibe, presentation and quality make India Rosa Dix30 a go-to choice for celebrations, date nights and gatherings, with many guests looking forward to returning for both tasting menus and brunch.View restaurant profile
Reviews describe Domaine Labranche as a charming sugar shack set on a varied property with orchard, maple grove and vineyard, where animals and a wood fire create a warm, family friendly atmosphere. The place earns praise for its diverse offerings and generous tastings, plus on site dining with menus that accommodate omni, vegetarian, vegan, gluten free and lactose free diets, including a vegan option that many find delicious. Families particularly value the farm like experience, animal visits, cariole rides and outdoor play areas, though some note that the dining rooms are small and a bit noisy, and a few wish for more activities for children. Price is sometimes viewed as high for the simple fare, and service can feel slow or portions seem small at first, though staff are described as friendly and quick to correct gaps when asked. Overall the sentiment is positive with many plans to return for the sugar season, apple picking and wine tasting, and the restaurant is recognized for its strong dietary accommodations and welcoming atmosphere.View restaurant profile
Diners at Bacaro Pizzeria praise the Neapolitan style pizza with a thin crust and fresh ingredients, with the burrata pizza in particular drawing praise even as some feel it is pricey for what it is. Pasta dishes also earn compliments, portions are generous, and the kids menu with drawings and crayons is appreciated. Service is generally attentive and friendly, though a few reviews note occasional inexperience that some see as part of the charm. The atmosphere is described as vibrant and versatile, suitable for casual meals, romantic evenings, or weekend brunch, with welcoming indoor and outdoor seating and comfortable noise levels. Overall Bacaro Pizzeria seems to deliver consistently tasty food and a good value with attentive service, while some reviewers mention price concerns and minor hiccups as room for improvement.View restaurant profile
Reviewers describe Billy, j'ai faim! as a cozy, small spot on the Plateau with an open kitchen, warm service, and a focus on fresh, local, seasonal ingredients. The menu covers brunch and lunch with generous portions at reasonable prices, featuring items like beef tartare, eggs Benedict, tarte tatin, mussels, a lobster roll and other comforting, flavorful options, all prepared with attention to produce quality and balance of flavors. The atmosphere is repeatedly praised as welcoming and homey, with attentive staff, speedy service, and a decor that enhances the experience. Reservations are advised due to limited seating and popularity, and many soon plan to return to try more dishes. Overall the reviews present Billy, j'ai faim! as a reliable, delicious, and friendly neighborhood favorite worth returning to for different meals and to explore new plates.View restaurant profile
Genki Crêpe comes across as a cozy, small cafe ideal for a chill breakfast or lunch, with a relaxed atmosphere, friendly and efficient service, and consistently delicious options. The space is intimate but comfortable, located in Galeries du Parc with easy access, except on Sundays; at busy times only one person handles patrons, yet the experience remains welcoming. The owner makes his own drinks and desserts and uses ingredients from Cosco, with a smoothie and waffle noted for balanced flavors and care. Crepes, both savory and sweet, are well regarded, and the show through a glass counter adds to the appeal, with some calling them among the best in town. Tasting notes include tasty dishes and good value for money, and proximity to a metro station can be a bit tricky to find from the outside, but inside feels cozy, clean, and inviting, with items such as spinach egg cheese crepe, cinnamon apple caramel crepe, cappuccino and mocha praised for flavor and price. Overall, Genki Crêpe leaves a positive impression and invites a return visit.View restaurant profile
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Cafe Le Den is described as a cozy, welcoming spot with consistently strong coffee and fresh, satisfying sandwiches. Reviewers notice friendly staff and a homey atmosphere that makes it easy to relax, catch up with friends, or work for a while. The drink menu covers a wide range from peanut latte, pistachio latte, ube matcha, marron chestnut matcha, strawberry matcha latte, to cream latte and iced Americano, all praised for quality. The food is noted for variety and freshness, including veggie breakfast sandwiches, avocado sandwiches, chicken panini, pulled pork, and seasonal Brie and apple options, often served with a small salad. The space is family friendly, well lit, and comfortable, accommodating both quiet visits and busier afternoons with students and locals. While occasional slips are mentioned, such as missed items that are quickly corrected, the overall tone is that Cafe Le Den is a reliable West Island staple with good value and a welcoming, consistent experience and even unique offerings like bingsoo.View restaurant profile
Reviews of Cabane à Sucre Constantin Grégoire describe a welcoming, family friendly sugar shack with generous portions and good value, where the menu pleases pancake and omelette fans, ham is praised, the tire d'erable is standout, and a wide spread of traditional items like beets, onions, pickles, pea soup, creton, warm bread buns, hot dogs in syrup, eggs, fèves au lard, potatoes, oreilles de crisse, pork rinds, fried crepes and sugar pie earns frequent compliments. Service is noted as friendly and efficient, with small portions served at a time to reduce waste and milk available on request; the setting includes a small farm, animals, walking trails, and in some seasons a DJ or festive atmosphere with horse carriage rides and a playground for kids. Some reviewers find the food a touch conventional or a bit commercial at times, and a few point to inconsistencies in service or vegetarian options and pricing, but the overall sentiment is positive and many intend to return.View restaurant profile
Ocafé comes across as a welcoming kid friendly cafe that also blends into a bike shop vibe with a compact space that makes stroller parking outside sensible and high chairs available inside. It is praised as an excellent spot for breakfast with great food and coffee and the staff deliver good vibes and efficient service. The setting blends a cafe with a bike store and shoppers can browse gear while enjoying meals, and many reviews highlight friendly service, quick attention, and a positive atmosphere. Diners note a variety of options including sandwiches, soups, muffins, and vegetarian choices with some items like the chai latte and oat flat white singled out as especially good. The crew is described as thoughtful and accommodating, even offering sunscreen on hot days, and the overall impression is that Ocafé is a reliable go to for a tasty bite, a caffeine fix, and a pleasant start or break during a day of biking or exploration. It is repeatedly recommended for the friendly vibe, reasonable value, and consistent quality of both food and drinks, making it feel like a dependable stop in the area.View restaurant profile
Saison des pluies comes across as a welcoming neighborhood cafe with a bright, modern interior, warm lighting, and plants that invite lingering. Reviewers highlight good coffee, a standout matcha, a solid pastry selection, and sandwiches that look appealing but may lack a bit of imagination. The staff are repeatedly described as friendly and attentive, contributing to a hospitable atmosphere. Crowding can occur, seating is sometimes hard to come by, and a few notes mention dish cleanliness and slightly later closing hours. Overall, it feels like a reliable spot for a coffee and a bite with friends or family, suitable for a sunny visit or a rainy day.View restaurant profile
Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile
Reviews describe WeDesi as a cozy, welcoming vegetarian Indian restaurant in Montreal with authentic flavors, a broad vegetarian menu, and good value. Dishes like Raj Kachori, chole bhature, Amritsari kulcha, tandoori momos, dosas, chaat, and a range of desserts are repeatedly praised for freshness, bold spice blends, and appealing presentation. The ambiance and service are highlighted as strong points, with staff described as friendly and attentive, though several notes mention slower service during peak times and occasional understaffing. Some reviews flag occasional inconsistencies such as burnt starters or bland gravies and smaller portion sizes for certain dishes, but the overall sentiment remains that WeDesi delivers high quality vegetarian Indian cuisine at reasonable prices and is a reliable go-to option in the West Island. Easy parking, a family-friendly vibe, Jain and vegan options, and a versatile menu add to its appeal for dine-in, takeout, and gatherings.View restaurant profile
Restaurant KiNipi à la Bouche earns praise for attentive service, a varied menu and a pleasant terrace, with guests noting an excellent breakfast buffet that outshines those found at many hotels. Dinner experiences are mixed, as starters and some dishes receive positive notes while the filet mignon and veal are described as overcooked and vegetables and sauces as bland, with presentation rated only fair in places. The table service is described as impeccable, with staff being polite, attentive and helpful in offering recommendations. The Kinipi cocktail at dinner is highlighted as refreshing, and a cheese fondue with beer fries and parmesan and a spicy mayonnaise is described as delicious. The Boréal menu is well liked and the overall value is considered very good, contributing to the impression that the restaurant stands out in the region. Weekends featuring the hotel and spa are described as memorable, reinforcing a favorable overall impression. Overall, the reviews paint a picture of solid dining quality, strong service and a refined, varied menu, with some dishes that could be improved but enough positives to leave guests satisfied.View restaurant profile
Diners describe Les Délices d'Aden as a small, authentic spot where many dishes taste homemade. Standout dishes mentioned include Shakhshoukha, couscous, dolma, boureks, Kesra, bourek annabi, and mhajeb, with praise for flavor, tradition, and reasonable prices. The owner is described as friendly, and the overall experience is seen as warm and genuine, making the place feel like a go to place for Algerian fare. Some reviews note small menu gaps with substitutions possible, and on one visit mhajeb arrived cold. Delivery is mentioned as an issue, with isotherm bags not always used by drivers, leading to meals arriving cold, though staff are reported as responsive and helpful when additions were requested. Overall, the reviews paint a picture of a charming, reasonably priced restaurant offering traditional Algerian dishes, with consistently positive remarks and a few caveats.View restaurant profile
Restaurant Normandin draws praise for a warm, welcoming service and a family friendly atmosphere, with many reviewers noting a well priced menu and a variety of options including a solid kids' menu. The menu is described as varied with good value and portions can be generous, though consistency varies across visits. Service quality ranges from highly attentive and friendly to slow or forgetful, and some experiences involve new staff learning on the floor. Food quality is generally good with some standout dishes, but a few experiences report cold burgers, overcooked crusts, or other issues. Cleanliness and ambiance receive mixed feedback, with several visits noted as clean and calm while others cite sticky floors or uneven cleanliness. Delivery experiences can be positive with courteous service and fast delivery, yet in house service can be lengthy during busy times. Overall the restaurant is seen as an affordable, family friendly option worth returning to for another visit, though some visits highlight the need for better consistency and speed.View restaurant profile
Overall, reviews paint Cabane à sucre Osias as a beautiful, cozy, and authentic sugar shack experience with a warm, welcoming atmosphere and live traditional music that enhances the evening. The food is consistently described as delicious and generous, with favorites including soups, cretons, baked beans, maple mousse, and the signature sugar pie, and several comments note thoughtful vegetarian options and careful service. The staff and owners are repeatedly praised for friendliness and attentiveness, making guests feel cared for even on busy nights. The setting is described as rustic and festive, with musicians and a chansonnier adding character, and many readers say the place feels like a family or tradition, with promises to return. While most feedback is very positive and many call it a top pick, a minority mention occasional menu limitations or extra costs for certain items. Overall, the impression is that Cabane à sucre Osias delivers a memorable, high-quality experience worth repeating.View restaurant profile
Reviews of Cidrerie Lacroix describe a bright, welcoming venue that shines for brunch and special gatherings, with a varied on site cider selection and a focus on fresh, thoughtfully prepared dishes. The atmosphere is warm and well lit, with attentive staff and solid hospitality, though service can be slower at peak times and some reviews note price levels and value vary with menu changes. Standout items like eggs Benedict, crepes, and inventive brunch plates receive frequent praise, as do cider tastings and the farm setting that makes it a good option for families and couples alike. The experience is often described as memorable, with celebrations such as weddings or Santa brunches leaving guests impressed by the ambiance and presentation. A few reviews point to occasional inconsistencies, under seasoned flavors, or portions that do not always match the price, and one or two visits mention minor kitchen or coffee issues, flies in the dining area, or other nitpicks, yet the overall sentiment remains positive and many reviewers express a desire to return.View restaurant profile
Reviewers describe Comptoir St-Jo as a warm, neighborhood cafe by the water with a cozy vibe and a sunny terrace, where the breakfast bagel and coffee are frequently praised and the selection of baked goods, local wines, and merchandise adds to the appeal. The coffee and pastries are often highlighted as strong points, while the food can vary and a few items have shown inconsistency, such as a cookie with less chocolate than expected or a bagel with a hole that can make the sandwich slide. Service is described as friendly and efficient by many, though some visits note inattentive staff, tables that need cleaning, or seating that is tight for larger groups. The location and ambiance are repeatedly called out as a neighborhood gem, with a lively but welcoming atmosphere and an emphasis on local products beyond the cafe, including a notable sunroom and outdoor seating. Overall Comptoir St-Jo emerges as a reliable spot for coffee, breakfast and light meals, appreciated for its vibe, the variety of options inside, and a sense of community that brings people back.View restaurant profile
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Sandwich par ici is described as authentic and affordable, with warm, friendly service that makes guests feel welcomed and that delivers on banh mi, Vietnamese soups, bubble tea and fresh sushi with consistent quality. The space is compact and practical, with a depanneur or cantine vibe that some find uninviting but others grow fond of as a comforting, budget friendly setting. Staff are noted for kindness and attentiveness, with occasional desserts offered at the end of meals. Prices stay affordable and portions are generous, with soft bread on the banh mi and tasty specialties such as a spicy chef special banh mi and a pork guabao receiving particular praise; takeout and quick service are also mentioned, including a tip to order by phone to speed things up. Overall, the experience evokes a sense of being in Vietnam, offering a wide range of choices and a cheerful, affordable approach that inspires customers to return.View restaurant profile
Reviewers consistently describe Chef Veganessa as delivering a fantastic, fresh plant-based experience with generous portions and fair prices. The service is praised as warm, attentive, and unpretentious, contributing to a relaxed cafe vibe. The menu is noted for variety and frequent changes, with reliable gluten-free options and standout dishes such as curries, salads, and the souk wrap, all admired for flavor, aroma, and careful preparation. Non vegans and those without dietary restrictions often find the food delicious and satisfying, while guests with allergies appreciate thoughtful accommodations and reliable service. Takeout is described as fast and convenient, and the kitchen is repeatedly commended for cleanliness and the use of high-quality ingredients, yielding meals that feel healthy, colorful, and nourishing. Overall, the experience is consistently described as friendly, tasty, and something to return for.View restaurant profile
Overall, Nonnina comes through as a bustling, family-friendly Italian spot with a warm, welcoming vibe and a bakery-led menu noted for huge, fresh sandwiches, a wide range of pastries, cannoli, tiramisu, pistachio treats, and the occasional croissant; reviewers praise the porchetta, spicy chicken, prosciutto and other sandwiches, along with pizzas, salads, and reliable coffee, with many saying the pastries and desserts are exceptional. The service is described as fast and friendly, the atmosphere as cozy and authentic, and the location as convenient and lively, even on busy days, with a system for quick pickup that keeps lines moving. Catering for events is highlighted, and many say they would return, sometimes repeatedly, for the pastries, sandwiches, and espresso; however, a few notes mention price, occasional inconsistencies in the coffee, or changes to chicken portions. All in all, the consensus is that Nonnina offers high-quality, satisfying Italian fare in a charming setting and stands out as a top spot for sandwiches and Italian baked goods in the area.View restaurant profile
Overall, Café Hélico is described as a cozy, compact neighborhood spot with a calm vibe and a sunny terrace where the coffee and pastry quality shines. The matcha latte and cappuccino are frequently praised, and viennoiseries and other breakfast items are noted as delicious, with some reviewers enjoying the attention to detail while others find certain portions or temperatures inconsistent. Service is described as friendly and efficient by many, though a few reviews mention slower service for dine in and some disruption during renovations. Space constraints and changes after renovations are a recurring theme, with the interior feeling smaller, seating limited, and some longing for the old concept, though the terrace remains a plus. Pricing is sometimes deemed a bit overpriced for the portion size, and some patrons note changes in atmosphere since the renovations, but many still call it a great cafe to stop by for coffee and a quick bite. Overall Café Hélico emerges as a beloved spot for drinks and vibes, with readers planning to return, while experiences vary with timing, seating, and evolving concept.View restaurant profile
Overall, La Baboche comes across as a lively bistro with a warm, welcoming vibe, a strong beer and wine list, and service that many guests describe as attentive and friendly. Brunch and lunch options are praised for variety and quality, with standout items like grilled meats and seafood, while some reviews note slower service during busy periods and occasional inconsistencies in flavor balance or preparation. The decor and atmosphere receive frequent compliments, and takeout options along with reasonable prices for the quality are seen as pluses. A few visits mention overly heavy sauces, underseasoned elements, or room for improvement in kitchen training, but the majority say the experience is enjoyable and would return. In short, La Baboche is a popular spot for a casual, convivial dining experience where hospitality shines, even if some meals vary in execution.View restaurant profile
Café O'Marguerites is described as a warm, charming spot with a cozy cafe, a welcoming atmosphere and a cooperative vibe backed by a boutique offering local and unique products. Reviewers praise the food for flavor and freshness, with crowd favorites including grilled cheese, burgers, pizza and crepes, along with house made fries and desserts. The on site grocery and bulk section, plus a strong focus on local ingredients, are repeatedly highlighted as a plus. Service is generally friendly and efficient, but some visits note slow or uneven service and occasional stress during peak times, and several comments mention higher prices and shorter hours. Overall, it comes across as a versatile, friendly destination for meals, coffee and shopping, a charming highlight in Sainte Marguerite that many would return to.View restaurant profile
Café Nao has some tasty dishes but the coffee quality and overall flavors fall short in this set of reviews. A brunch including avocado and bacon egg benedict and a breakfast dish with baked beans and fried egg showed potatoes that were undercooked and unsalted at first, with replacements that were better cooked but still flavorless and unsalted, and beans that were undercooked. The coffee was described as burnt and unpleasant. The owner was described as friendly, and the cafe also sells coffee beans. A quiet Saturday crowd was noted as a potential warning sign about footfall. Overall, the experience came across as underseasoned and unlikely to inspire a return visit.View restaurant profile
Patati Patata is a casual, affordable spot where generous portions and tasty fries, poutine, and mini burgers are frequently praised. The atmosphere is described as cozy and welcoming, with friendly staff and good value for a quick bite, often enjoyed with family or friends. Standout items include the fish burger and beef sandwich, and the menu offers variety that invites trying several options. On the flip side, reviews flag inconsistent quality between locations, occasional long waits, and upkeep or cleanliness that could use attention, with some complaints about loud music or service hiccups. Overall, Patati Patata comes across as a dependable choice for casual meals, delivering tasty comfort food at reasonable prices, while reminding guests that experiences can vary by visit and location.View restaurant profile
Edmond Café Cantine is described as a cozy, cool coffee spot with a great vibe and music, a perfect morning pit stop for late breakfast or lunch, offering delicious iced latte and cookies that are rich but not too sweet, plus standout sandwiches and treats like orange muffins and focaccias that sell out fast. The space includes cozy seating and a small coworking area, making it a nice spot to study or relax, and the cafe serves cold brew and cappuccino, the latter described as smooth though sometimes a single shot may feel light. The cafe is tucked away between two streets and well located at the foot of Mont Royal, convenient for a Mont Royal hike. Reviewers praise friendly, attentive staff and a charming barista, while noting the menu may feel pricey to some. Overall, Edmond Café Cantine comes across as a charming neighborhood spot with good coffee, tasty pastries, and a welcoming atmosphere that invites a return visit.View restaurant profile
Normandin is generally viewed as a solid family friendly option with a warm atmosphere, attentive service and a menu that appeals to both adults and kids. Reviewers repeatedly note fast, courteous service, comfortable seating, clean premises and reliable hospitality across visits, with good breakfast options and a variety that suits families. However experiences vary, with some diners experiencing slow or uneven service, longer wait times for meals or deliveries and meals arriving at temperatures that are not ideal. Dishes receive mixed feedback, with some items praised for flavor and value while others are described as disappointing, and problems such as soggy fries or misaligned expectations on certain menu items are mentioned. Overall, Normandin comes across as a dependable family destination with friendly staff and solid food, though individual visits may differ in pace and quality.View restaurant profile
Café de Mercanti comes across as a cozy, welcoming spot with excellent coffee and a careful pastry selection, a place to linger during a stroll or start a morning in Old Montreal. The service is repeatedly described as friendly and genuine, and the space is noted for its intimate yet tasteful decor and a calm vibe. Gluten free options receive strong praise, with gluten free scones and cookies and desserts like date and coconut squares standing out, and many express plans to try more gluten free items. Food and beverages like quiche and croissants are tasty, with some noting the prices as a bit high but quality remains high. The location near shops and sights is highlighted as a plus and the ambiance is pleasant for both work and casual visits. Occasional hiccups appear, including a misordered Americano and a difficult exchange, but overall experiences remain positive. Overall Café de Mercanti is seen as a reliable spot for coffee, sweets and light bites with friendly staff and a warm, inviting atmosphere.View restaurant profile
Érablière au rythme des temps is widely praised for a warm, family friendly vibe, attentive and friendly staff, and a welcoming, lively atmosphere; the food is repeatedly described as excellent and homemade, with favorites such as ham and omelettes, cretons, salade de choux, soupe aux pois and maple desserts, all offered at good value. The décor evokes a nostalgic sugar shack with rustic charm, a small shop, a mini farm, and a woodland path that makes the place appealing for families and small groups. While most reviews are very positive, some mention crowded seating and tight tables during peak times, and a few note dessert options or portions may vary. Reservations are advised as the season is short and crowds build up, but many say the experience is worth the trip and that they would return, citing generous portions, homemade touches, friendly hosts, and a comforting atmosphere reminiscent of childhood.View restaurant profile
Overall, reviews describe Normandin as a casual, family friendly spot where service is frequently praised as friendly and attentive and breakfast options are seen as solid value, with many noting fresh ingredients and generous portions on some visits. Yet several comments point to price increases and smaller portions on others, along with slower service, long waits, or a noisier dining room that can detract from the experience at Normandin. The menu is appreciated for variety and allergy friendly options, and several dishes such as brunch staples and certain specialties are highlighted, while a few items are criticized for inconsistency in preparation. Clean spaces and ample parking are commonly mentioned, with some visits feeling uncomfortable due to lack of air conditioning. Overall, Normandin remains a dependable choice for many, offering consistent service and a broad menu at reasonable prices, though experiences vary and some guests choose to explore other options when seeking value or speed.View restaurant profile
Le Kahéra is described as a cozy spot with a fusion twist on Egyptian inspired dishes, delivering flavorful options that range from shawarma and shish poulet to vegan bowls and ful pita, with many noting generous portions and bright, well balanced seasonings. The atmosphere and staff earn praise for being friendly and the space feels inviting for casual visits or quick bites, while some reviews warn of busy lunch rushes and occasional service hiccups. Beverages stand out, from good coffee to a selection of local drinks, and desserts like baklava are well liked. A few comments raise concerns about authenticity, price of certain items, and one instance of seasonal menu gaps, along with tips to wash produce and improve air conditioning. Overall, Le Kahéra comes across as a tasty, affordable option with a welcoming vibe and a range of options worth trying again.View restaurant profile
Le Butterblume receives praise for a creative, seasonally inspired menu, high quality ingredients, and beautifully presented dishes, with the brunch in particular highlighted for flavor, texture, and generous portions, plus reliable service and a bright, welcoming atmosphere. Many reviewers call it a standout brunch spot with options like mushroom toast and brioche, and note the coffee can be excellent, while others appreciate the open kitchen and friendly staff. Yet several comments point to drawbacks: substantial price relative to portions, occasional inconsistency in taste or balance, and some dishes feeling heavy or underseasoned. Noise and crowds can make the space feel busy, and a few experiences mention slow service or limited menu choices. A number of diners describe the experience as highly enjoyable and worth repeat visits, with some considering it a top brunch destination and others cautioning that it may not meet all expectations depending on dish or day. Overall, Le Butterblume emerges as a beloved local spot for seasonally driven cooking, with strong service and ambiance, tempered by price and occasional execution gaps.View restaurant profile
Le Café-Crème receives consistent praise for incomparable service in a lively neighborhood, with thanks for maintenance of espresso machines on site and a repair service that is rarely found today. The staff are described as honest, courteous, and respectful of customers, delivering fast, excellent, and efficient service. The cuisine is outstanding and the coffee offers a taste reminiscent of Italy. Beyond serving great drinks, the venue provides high quality coffee machines and repair services, distinguishing it from others. Overall, reviews highlight reliable, friendly service, delicious offerings, and a sense of dependable quality that makes Le Café-Crème a preferred spot.View restaurant profile
