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Montreal Fondue, Bakeries Restaurants

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We found 447 recommendations for Montreal Fondue, Bakeries Restaurants.

See also: The 10 Best Montreal Fondue, Bakeries Restaurants which are sorted by the highest rated on RestoMontreal.ca or the full list: Montreal Restaurants. The results below are for all of Greater Montreal: Filter for a specific region.

La Fondue Du Prince - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

La Fondue Du Prince

Opens Thursday at 6 pm
(56)

Review Summary

La Fondue Du Prince presents a cozy, old style spot with a waterfront view and a friendly, laid back atmosphere that makes guests feel part of a family. Service is attentive and the fondue with fresh, high quality ingredients delights, while the sunset window view adds a memorable backdrop. The owners share their family know how, adding a personal touch, and even though meals take time, lingering with good company is part of the charm. Prices feel sensible given the ingredients and care, and first time visitors often become regulars. The menu covers wine, drinks, meat, cheese and chocolate, all praised for quality, with a playful yet warm ambiance that keeps the evening lively without rush. Overall, La Fondue Du Prince stands out as a memorable destination for a savory, scenic fondue experience.View restaurant profile
Zoé Fondues Karaoké & Cocktails - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

Zoé Fondues Karaoké & Cocktails

Opens Wednesday at 5 pm
(1190)

Review Summary

Overall, Zoé Fondues Karaoké & Cocktails delivers a unique festive vibe where fondue and karaoke come together for memorable evenings, with a warm intimate atmosphere, generous portions, and a strong drinks list that guests appreciate. Guests repeatedly praise the friendly staff, the lively DJ, and the option to book a private room for gatherings, which helps keep the night flowing. The food is described as tasty with standout fondues and a variety of accompaniments, while the ambiance and music add energy and fun. Some notes about price and slower service during busy times are balanced by the overall experience, and a few mention the volume can be loud, but the consensus is that the place is great for celebrations and karaoke nights and encourages a return visit.View restaurant profile
Le Bouchon par Bleu & Persillé - Montreal Fondue, Bakeries Restaurants
Restaurant

Le Bouchon par Bleu & Persillé

A neighborhood restaurant in the heart of Angus
Opens Tomorrow at 11 am
(45)

Review Summary

Le Bouchon par Bleu & Persillé offers a warm, convivial dining experience with generous boards, excellent wines and cheeses, and dishes that feel seasonal and well balanced. The atmosphere is inviting, the terrace is lovely, and the in-house fromage shop adds a nice touch while letting guests take favorites home. Service is generally attentive and recommendations reliable, though a few guests experienced longer waits or small portions during peak times. Overall, the restaurant shines for those seeking a wine and cheese centric night with a creative menu and friendly vibe, with plans to return for favorites like fondue and raclette.View restaurant profile
Restaurant

Jardin De Séoul

Korean BBQ & All-You-Can-Eat Fondue in Dix30
Opens Today at 12 pm
(330)

Review Summary

Jardin de Séoul offers a lively all you can eat experience on the south shore that blends Korean BBQ and hotpot in a spacious, family friendly setting, with a wide range of broths and marinades, a generous sauce bar and self serve sides that make it easy to customize each meal. The quality of meat and seafood stands out, with fresh ingredients and abundant portions that many reviewers praise as well worth the price, and the halal options make it accessible for different guests. Service is frequently described as fast, attentive and friendly, with staff guiding newcomers through the menu and ensuring tables stay stocked and bowls clear. The atmosphere is bright and welcoming, often bustling and ideal for groups or celebrations, and the option to do hotpot, BBQ or both adds a fun interactive dimension. While popularity means sometimes queues or busy hours and some reservation challenges, the experience is consistently described as memorable and worth returning for the variety of dishes, the ability to customize sauces, and the overall vibe.View restaurant profile
Boulangerie Andalos - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Boulangerie Andalos

Family-run Lebanese bakery offering a wide variety of breads, pastries, ready-to-eat meals, catering menus and imported products.
Opens Today at 8 am
(135)

Review Summary

Andalos offers a vibrant Lebanese bakery and eatery experience with a wide range of authentic dishes and freshly baked breads such as pita and manaakeesh, plus a tempting lineup of sweets like baklava and knefeh. The menu covers favorites like kafta, shawarma and shish taouk, and the pastries are noted for freshness, flavor and comforting textures, with tangy zaatar and a cheesy golden option standing out. The staff are warm and welcoming, the service is quick, and the atmosphere feels like a little slice of Lebanon in Montreal, making Andalos a go to for both quick bites and indulgent desserts. Overall, the variety, quality and friendly service leave diners satisfied and eager to return.View restaurant profile
L'Auberge Saint-Gabriel - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

L'Auberge Saint-Gabriel

Refined New French cuisine in a chic & restored historic inn with think stone walls.
Opens Tomorrow at 5 pm
(249)

Review Summary

L'Auberge Saint-Gabriel enchants with a stunning historic setting in Old Montreal, where candlelit stone walls, fireplaces and refined leather details create a warm, intimate atmosphere that guests call timeless. Consistently courteous and attentive service makes arrivals and meals feel special. The menu shines with standout items such as cheese fondue with accompaniments, a well curated charcuterie board, roasted cauliflower, oysters and other French inspired dishes, plus vegetarian options and thoughtful wine and cocktail selections for a cozy winter vibe. Many reviews highlight weddings and celebrations here, praising the seamless planning, elegant ambiance and delicious food that guests remember long after. Overall the venue is lauded for its beauty, old world charm, and ability to host both intimate dinners and festive gatherings, with diners noting memorable dining moments and excellent service.View restaurant profile
Le Jardin des Fondues - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

Le Jardin des Fondues

Opens Wednesday at 5 pm
(669)

Review Summary

Le Jardin des Fondues is described as a warm, intimate spot with a charming old house feel and a menu focused on delicious fondue and raclette. The service is consistently highlighted as attentive, friendly, and professional, making every visit feel welcoming. Diners applaud generous portions, fresh ingredients, flavorful broths and sauces, and memorable evenings that are ideal for couples or gatherings with family and friends. Parking can be difficult and a few dishes or details may fall short for some, but the overall impression is of a reliable, engaging destination with great ambiance and high quality.View restaurant profile
Shabu Shabu Kagayaki - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

Shabu Shabu Kagayaki

Opens Today at 5 pm
(160)

Review Summary

Shabu Shabu Kagayaki stands out in Chinatown Montreal for consistently fresh ingredients, flavorful broths, and high quality meats with crisp vegetables and generous portions. Guests praise friendly, attentive service with clear explanations of how the experience works, making it enjoyable for solo diners, couples, or friends. The atmosphere is calm and well maintained, with a varied menu that includes vegetarian options and occasional sake tastings, and desserts that receive favorable notes. While a few mentions price and past fluctuations in value, the overall impression is reliable quality, generous portions, and a memorable shabu shabu experience that draws many to return.View restaurant profile
La Fondue - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

La Fondue

Opens Wednesday at 5 pm
(40)

Review Summary

La Fondue offers a warm and inviting atmosphere with a refined yet cozy vibe and a menu that highlights a wide range of fondues along with complementary dishes. The service is consistently praised for being friendly, attentive, and professional, with staff who ensure guests feel welcomed throughout the meal. Guests note generous portions, beautiful plating, and a thoughtful wine and beverage selection that pairs well with the courses. Cheese fondue, beef and filet mignon in the fondue chinoise, and dessert options such as chocolate fondue are frequently highlighted for their flavor and texture. The setting is described as suitable for various occasions from casual evenings with friends to intimate dinners, with an ambiance that makes the experience feel special and worth repeating.View restaurant profile
La Chaudronnée Suisse - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

La Chaudronnée Suisse

Opens Thursday at 5 pm
(1404)

Review Summary

La Chaudronnée Suisse receives consistent praise for superb service and delicious dishes set in a calm, intimate atmosphere ideal for a date. Diners frequently highlight the high quality of meat and the range of fondue options, from cheese to chocolate, along with flavorful sauces that elevate every bite. The ambiance is described as quiet and romantic even when busy, with contemporary decor, well chosen lighting, and a warm welcome that makes it easy to relax. The staff are noted as attentive and friendly, and prices are regarded as reasonable given the quality. Desserts, including crepes and sugar cream creations, are often singled out as a delightful finish, and many guests say they would definitely return for another evening at La Chaudronnée Suisse.View restaurant profile
Merci la vie - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Merci la vie

Opens Thursday at 9 am
(479)

Review Summary

Merci la vie welcomes guests with a warm, rustic ambiance and an outstanding bakery where breads and pastries shine. The kitchen delivers delicious, well presented dishes for brunch and meals, with a focus on fresh, high quality ingredients and thoughtful flavor pairings. The staff are consistently friendly and attentive, and the overall atmosphere feels inviting whether dining in or taking goods to go. Some reviews mention noise in a busy space, limited seating, and longer waits during peak times, along with higher prices, but the strong craft behind the bread, pastries, and seasonal dishes remains a common highlight.View restaurant profile
Tostadito café boulangerie - Montreal Fondue, Bakeries Restaurants
Restaurant Top Pick

Tostadito café boulangerie

Best Colombian restaurant in Montreal
Opens Today at 10 am
(588)

Review Summary

Tostadito café boulangerie delivers authentic Colombian comfort food in a cozy, homey setting where the music and decor make guests feel like they are in Colombia. The menu highlights crowd favorites such as Bandeja Paisa, empanadas, arepas, patacones, salchipapas, and cazuela de mariscos, all prepared with bold sazón and generous portions. Drinks, cocktails, and fresh juices pair beautifully with the dishes, adding a lively touch to the dining experience. Service is consistently friendly and attentive, with staff going the extra mile to create a welcoming, family friendly atmosphere. Overall the place stands out for quality, warmth, and good value, drawing repeat visits from guests who leave feeling like they have found a true Colombian home away from home.View restaurant profile
Yiayia's Bread Company - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Yiayia's Bread Company

A grandmother-grandson bread making duo
Online Only
(63)

Review Summary

Yiayia's Bread Company consistently delivers warm, freshly baked loaves and an engaging, hospitable experience. Bread arrives just out of the oven and often is delivered with careful loaf identification and encouragement to savor every bite. A rich variety from classic sourdough to seasonal flavors impresses, with chai bread singled out for its outstanding flavor and olive oil bread earning high praise. Toppers like organic feta and oregano feta and kalamata olives add delightful dimensions, while the aroma of baked bread and the craftsmanship in each loaf stand out. The overall experience is described as authentic, welcoming, and worth returning to, with fair prices and a friendly staff that makes the visit memorable.View restaurant profile
Lahmajoune Villeray - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Lahmajoune Villeray

The best homemade Lahmajoune in Montreal.
Opens Today at 8 am
(354)

Review Summary

Lahmajoune Villeray is described as a warm, family run spot that serves fresh, authentic Middle Eastern fare with a focus on handmade lahmajoune. The dough is thin and crisp, fillings are flavorful and well balanced, and the accompanying hummus, muhammara, kebbeh and grape leaves are consistently praised for freshness and quality. Portions are generous and prices very reasonable, making it a reliable value, while the service is repeatedly noted as friendly, welcoming and attentive from start to finish. Guests appreciate the wide variety of items, including manakeesh, baklava and other dips, all made in house with care, and many highlight a cozy, neighborhood vibe and convenient takeout. The place is often called a neighborhood gem and a must visit for authentic, well executed Middle Eastern cuisine in Montreal, with many returning regularly for favorites and eager to try new dishes.View restaurant profile
Le Pain dans les Voiles - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Le Pain dans les Voiles

Opens Tomorrow at 6:30 am
(140)

Review Summary

Le Pain dans les Voiles is described as a high quality neighborhood bakery with a wide range of breads, including many levain loaves, and a tempting selection of croissants and pastries, plus some local items for sale and options to eat on site or take away. The service is described as friendly and courteous, and the products are generally praised for freshness and quality. Some reviews note that prices have been rising and that portions or quantities may be reduced, which raises concern about value. A few items are mentioned as overcooked or too hard the next day, but the overall impression is that the breads and pastries are delicious and reliable. The Lavalle bread is highlighted by some as a favorite, contributing to the sense that Le Pain dans les Voiles remains a solid, convenient source of good bread and treats despite price pressures and occasional inconsistency.View restaurant profile
Boulangerie Le Panetier - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie Le Panetier

Opens Tomorrow at 6 am
(26)

Review Summary

Reviews describe Boulangerie Le Panetier as a cozy, well-presented bakery with an inviting display of quality products and a courteous, friendly atmosphere. Patrons praise the range of offerings, from artisanal bread and delicious sandwiches to pastries like muffins and a soft homemade pita, with cafe options such as chai latte and coffee receiving positive notes, though one report finds the coffee too bitter due to excess cocoa. The staff are repeatedly described as kind and smiling, and the overall vibe supports a good quick bite, lunch, or a worthwhile detour even if the location is not ideal. Some constructive remarks suggest more personalized service and note that a few breads could be saltier, especially the olive bread. Taken together, the reviews present Boulangerie Le Panetier as a charming, clean destination offering flavorful baked goods and lunch options, regarded as a standout spot in Trois Rivieres for casual bakery meals.View restaurant profile
Wawel Patisserie Boulangerie - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Wawel Patisserie Boulangerie

Opens Today at 10 am
(11)

Review Summary

Wawel Patisserie Boulangerie earns praise for a wide range of baked goods, with donuts and Berliners standing out, especially prune and apricot fillings, and beignets filled with jam or cream that are made fresh on site. The bakery also offers a strong selection of breads, including a gluten free loaf available for pickup. Opening hours are later than many other shops, and the owners are described as very nice.View restaurant profile
Le Pain dans les Voiles - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Le Pain dans les Voiles

Opens Tomorrow at 6:30 am
(196)

Review Summary

Le Pain dans les Voiles is widely praised for high quality pastries and breads, with favorites including croissants, almond croissants, brioche, and savory options like ham and butter sandwiches. The cafe atmosphere and location near Marche Jean Talon are frequently described as inviting, making it a pleasant spot to linger or work. However, several reviews note a decline in service recently, with experiences of slow or inattentive staff, lines at the counter, and mixed handling of purchases. Pricing is described as premium, and a number of customers feel the care and freshness do not always match the cost, reporting items arriving crumbled or less fresh than expected. Stock depletion late in the day and occasional dry pastries temper otherwise enthusiastic impressions. Despite these caveats, Le Pain dans les Voiles remains a beloved neighborhood bakery for many, valued for its flavors, variety, and the consistency of bread and pastries that keep visitors returning.View restaurant profile
Rockaberry Express - Montreal Fondue, Bakeries Restaurants
Takeout/Counter Top Pick

Rockaberry Express

Opens Today at 12 pm
(177)

Review Summary

Rockaberry Express is described in reviews as a convenient express option for grabbing a full pie to take home, with staff noted as friendly, efficient, and largely fluent in English. Pies are widely praised for flavor and consistency, with the strawberry shortcake repeatedly highlighted as a standout and a range of cakes and desserts such as lemon pie, blueberry pie, red velvet and cheesecake earning high marks for taste and presentation. The overall vibe is welcoming and the service reliable, though a few opinions point out that some items can be pricey and may skew sweet for the price. The smaller express outlet keeps the familiar atmosphere of the main location and is seen as a staple for the South Shore Montreal community, offering takeout friendly service and strong quality across offerings that makes pie lovers feel satisfied even when comparing to other venues.View restaurant profile
Pâtisserie Maison Mallet Île Bizard - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Pâtisserie Maison Mallet Île Bizard

Opens Tomorrow at 8 am
(24)

Review Summary

Reviews of Pâtisserie Maison Mallet Île Bizard mix strong praise for fresh, high quality French pastries made on site with authentic ingredients and a warm family atmosphere in a charming new location, with croissants highlighted as excellent and service described as superb. However, some desserts show flaws such as Paris Brest with overcooked choux and burnt almond toppings, and items that tasted too sweet or had a coconut flavor that was almost non existent, and a mint meringue that was considered odd. Accessibility was raised by one reviewer who could not access the shop, leaving a family member in the car. Prices are sometimes perceived as high for what is offered, leading some not to return, although others consider the quality and wedding cake services worthwhile. Overall the sentiment recognizes the shop's ambition and craft, with many noting on site production and quality that makes it worth a revisit.View restaurant profile
Arte & Farina - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Arte & Farina

Opens Today at 8 am
(149)

Review Summary

Arte & Farina emerges in reviews as a standout Italian bakery and cafe, with panettone at the heart of the offering and described as the best in the city for its light, artisanal dough and vibrant flavor. The Margherita pizza is often highlighted for a flavorful crust, while the pastry lineup includes bomboloni filled with custard or Nutella, tiramisu, and other treats. The atmosphere is bright and cozy, with Italian music and a welcoming vibe for coffee breaks or relaxed brunch, though some visits note uneven or less welcoming service. Prices for panettone are described as high but justified by long fermentation and the exceptional quality. Overall Arte & Farina is regarded as a gem for authentic Italian bakery and cafe fare, delivering satisfying coffee, savory options such as porchetta on focaccia, and a strong pastry lineup, with occasional concerns about reheated dishes or inconsistencies in service.View restaurant profile
Viva panettone - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Viva panettone

Opens Today at 9 am
(26)

Review Summary

Reviews of Viva panettone are mixed, with some customers calling the maple panettone absolutely delicious and praising moelleux textures and flavors like lemon, pistachio, chocolate, and strawberry. Many praise the shop atmosphere, the variety of flavors, and the sense that the product can be very moist and enjoyable when well made. On the other hand, frequent complaints focus on dryness, especially with the grand format chocolate, the new stollen, and the panettone des rois, with some saying the product is extremely dry and not worth the price. A number of reviewers feel the French version is less moist than traditional Italian panettone, though others welcome a local maple infusion as a pleasant twist. Customer service is described as inconsistent, with reports of slow responses to feedback and coupons issued for errors that do not fully cover the purchase. Despite praise for certain flavors and the overall quality, recurring dryness and uneven quality lead to a cautious overall impression and some patrons preferring other brands or iterations.View restaurant profile
Les 3 Galo'Pains - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Les 3 Galo'Pains

Opens Tomorrow at 7 am
(119)

Review Summary

Les 3 Galo'Pains is described by visitors as a beloved local bakery and patisserie with fresh bread, croissants, pastries and other viennoiseries, and a warm, friendly service. Reviewers consistently praise the quality and variety, noting that the croissants, breads and pastries are often excellent or exceptional. Some mention that the cafe is inviting but seating can be limited and more tables would help guests enjoy the space. Prices are seen as fair by many, though a few find some items a bit pricey. A small caveat is that one chai latte made with oat milk tasted mostly of milk rather than chai, but other beverages and the coffee are well regarded. Many reviews highlight the viennoiseries as among the best in town and close to French bakery standards, with standout items including croissants, pastries and the fruit tart. Overall, visitors say they will return to try more pastries and specialties and appreciate the location in the historic district.View restaurant profile
Boulangerie les Co'pains d'abord - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Boulangerie les Co'pains d'abord

Opens Today at 7:30 am
(228)

Review Summary

Reviewers describe Boulangerie les Co'pains d'abord as a charming, cozy bakery with a European vibe where croissants are often flaky, buttery and rich with a crisp shell, and items like croissant au fromage, pain au chocolat, cannelés and danishes earn frequent praise along with fresh bread and a wide pastry selection. The coffee and espresso are noted as good values, and the ambiance, window seating, and friendly staff contribute to a welcoming atmosphere, though a few mentions note occasional less helpful service. A rare misstep involved an item mix up, which slightly dampened a morning for one visitor. Many guests highlight custom sandwiches on fresh bread and a strong overall quality across mille-feuille, tartelette, fruit danish, and other pastries, with standout strawberry tart and other fresh fruit offerings. While space is a bit tight indoors, the place feels inviting and is described as among the best croissants in the city, inviting repeat visits to try more specialties.View restaurant profile
Furley - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Furley

Artisanal Bakery. Craft Butchershop. Wine Shop.
Opens Tomorrow at 7:30 am
(32)

Review Summary

Furley is described as a warm, welcoming spot with a cozy atmosphere and a front terrace that dogs can join, where the staff are friendly and attentive. Baked goods and breads are standout, with croissants widely praised as among the best and sourdough noted as unreal. The pastry case and to go options cover a broad range of sweet and savory items, including mushroom pie, cod pie, and a variety of made to order sandwiches, while the Reuben and other sandwiches get frequent praise. The butcher counter and meat and fish selections are described as world class, and a small but appreciated wine list accompanies the offerings. While a few reviews mention stale pastries or uneven service, the overall view is that Furley is a gem and a destination worth the drive, celebrated for quality ingredients, thoughtful selections, and a welcoming crew.View restaurant profile
LA BERGANDOISE INC - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

LA BERGANDOISE INC

Opens Today at 8 am
(26)

Review Summary

LA BERGANDOISE INC draws mixed responses: many praise the desserts, especially croissants, mille-feuille, the éclair, and ice cream, calling the flavors delicious, the presentation appealing, and the staff warm in a cozy shop. Yet several reviews express disappointment after a change of ownership, noting higher prices, less freshness, and unclear product names. Coffee service is a recurring issue, with multiple complaints about malfunctioning machines and inconsistent preparation. Overall, the place is valued for strong pastry and ice cream offerings and a pleasant atmosphere, but experiences vary and some guests would not return due to price increases, quality fluctuations, and coffee problems.View restaurant profile
Le Botocoin - Montreal Fondue, Bakeries Restaurants
Ice Cream Parlor

Le Botocoin

Donut shop, Dairy shop, Sandwich shop and healthy meals
May be temporarily closed
(119)

Review Summary

Reviews highlight Le Botocoin as a warm, welcoming spot where crispy on the outside and fluffy on the inside beignets and a range of refreshing juices from baobab to hibiscus shine. The atmosphere is described as charming and comfortable, with attentive staff and a sense of home cooking that makes visitors feel cared for. Beignets and savories like plantains and acras de morue repeatedly earn praise for freshness and flavor, with toppings adding indulgent twists. A few notes mention a longer wait and at least one drink not meeting expectations or being pricey, such as a hibiscus slushie. Overall the place is seen as a distinctive, family-run dessert destination offering authentic flavors and a welcoming experience worth trying.View restaurant profile
Comète BAKE SHOP - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Comète BAKE SHOP

Opens Thursday at 8:30 am
(57)

Review Summary

Overall, Comète BAKE SHOP is described as a small, calm bakery where pastries are meticulously crafted with a clear Japanese influence. The coffee is widely appreciated for its care and subtle complexity, with pour over noted as a darker roast that still reveals nuanced flavors. Favorite pastries include the matcha melon pan with rich jam, the cannelle anko, and the cardamom miso, while the chocolate yuzu is tasty though yuzu can be forward. Curry pan and croquettes are also praised for their bold yet balanced flavors. The atmosphere is quiet and the staff friendly, delivering warm service in a space with limited seating that can feel crowded on busy days, and lines or sellouts encourage early visits. The bakery has weathered renovations and a fire, with periods of closure and a reduced on-site selection after reopening, but many look forward to trying multiple items again. Some notes mention sweetness levels in certain pastries being high and a few constraints like not allowing takeout with a dog, yet overall the variety, freshness, and balance impress, especially the melon pan and yuzu offerings.View restaurant profile
Pâtisseries Boulangerie Pizza Gourmande - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Pâtisseries Boulangerie Pizza Gourmande

Opens Today at 9 am
(27)

Review Summary

Overall, Pâtisseries Boulangerie Pizza Gourmande gets praise for a broad selection of bread, croissants, cannolis and pizzas, with the bread described as handmade and delicious and the tomato pizza and cannolis frequently highlighted as excellent. Service is consistently excellent and this neighborhood bakery on the south shore is seen as worth the detour for Laval residents. Some reviews mention a Saturday pickup hiccup, with an order not found and a request to slice not being fulfilled on Saturday, though slicing could have been done on Friday. The place may not be the luxury pâtisserie option, but it is very good for a range of offerings. The tipping option on the terminal is noted as common in bakeries and not obligatory for simple baguette orders. Overall, everything is delicious and the products are loved by many.View restaurant profile
Boulangerie - pâtisserie Les 2 blés - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie - pâtisserie Les 2 blés

Opens Today at 8:30 am
(23)

Review Summary

Reviews highlight tasty sandwiches and pastries at Boulangerie - pâtisserie Les 2 blés, with fast, friendly service and helpful guidance for selecting pastries for special occasions; the shop is described as worth a detour and features a cute table terrace, with good value for money. Croissants are praised for being flaky and delicious, while one mention notes that pastries tasted so far were only okay. The service is warm and welcoming, and patrons encourage others to visit the Montreal north location, with praise for a chicken sandwich and a general sense that the visit is worthwhile.View restaurant profile
Chez Nonna - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Chez Nonna

Opens Wednesday at 8 am
(58)

Review Summary

Reviews describe Chez Nonna as a warm, welcoming bakery with a wide, affordable selection of pastries, croissants, viennoiseries, and desserts, with fresh bread daily and many items praised for flavor and generous fillings. Standout treats include almond croissants, croffles, croissants au caramel, tartelettes portugaises, cannoli, and tiramisu, though some notes mention a few pastries could use more filling or had the texture of day old or frozen goods. The service is consistently friendly and the atmosphere is cozy and inviting, with portions described as generous and prices as reasonable. Overall, Chez Nonna is seen as a standout bakery that offers delicious, lovingly made treats, a broad range to choose from, and a warm, welcoming experience that keeps customers coming back.View restaurant profile
La Mie Goudène - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

La Mie Goudène

Opens Tomorrow at 7 am
(37)

Review Summary

Overall, La Mie Goudène earns praise for rich, buttery pastries and bread, with croissants, almond croissant, kouign amann, and chausson aux pommes noted for flaky textures and generous fillings that recall classic French bakery traditions. Some reviews mention that the pistache sablé is underflavored and could use a stronger pistachio taste. The staff are consistently described as friendly and welcoming, and the bakery is regarded as a local gem worth a detour for high quality pastries and bread. Most comments reflect a takeout-focused setup with no seating nearby, yet the selection and freshness make it a reliable stop, even though a few batches or items are described as drier or less consistent. Overall the impression is very positive and the bakery is remembered for bringing a touch of France to the area.View restaurant profile
Marché Bazaar - Montreal Fondue, Bakeries Restaurants
Grocery Store

Marché Bazaar

Opens Today at 9 am
(49)

Review Summary

Overall, reviews describe a welcoming atmosphere and a strong sense of community, with staff described as professional, warm and helpful, able to manage busy times smoothly. The store is praised for high quality Iranian products, a broad selection of Persian groceries, and on site Iranian foods for dine in or takeaway. Several comments highlight cleanliness and organization, and the shopping and dining experience is noted as enjoyable, with standout dishes and pastries that are fresh and flavorful. The catering service is praised, especially the kebab koobideh, and the pastries and soups are described as excellent. The store is seen as an affordable, rare gem in downtown Montreal, and many reviewers express that this is a go to spot for authentic Iranian cuisine. One comment raises a concern about expired items being sold at discounted prices with an explanation linked to local regulations. The overall impression is strong in favor of the experience, quality and community support, making Marché Bazaar a reliable choice for Iranian groceries and meals.View restaurant profile
Première Moisson - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Première Moisson

Opens Today at 7:30 am
(161)

Review Summary

Across reviews for Première Moisson pastries and bread are widely praised with mentions of fresh baked goods, great sourdough and a variety of breads including baguettes and olive bread and ready to pick up sliced bread. Many items are described as tasty and good value compared with pricier patisseries. Standout treats include almond chocolatine, the Parisian bread olive bread, croissants and the Charlotte cake with strawberries with a creamy center that melts in the mouth. Some experiences note inconsistent availability and occasional quality issues such as mold on a pie and mixed results for drinks like hot chocolate and cappuccino. Service is generally friendly and helpful with notes on excellent customer service and a pleasant atmosphere and quick lunch options, though long lines occasional staff shortages and crowded seating can detract. Promotions can lead to items selling out early which can feel misleading. Overall the offerings are well regarded for freshness and variety but there is room for improvement in consistency and organization.View restaurant profile
Fondissimo - Montreal Fondue, Bakeries Restaurants
Restaurant

Fondissimo

Opens Thursday at 5 pm
(1485)

Review Summary

Reviewers describe Fondissimo as a distinctive fondue experience with generous portions, solid service, and a bring-your-own-wine vibe that suits groups and casual outings. The menu spans cheese fondue and a Chinese fondue, with some diners choosing a set menu that includes appetizers, a main course and dessert, all praised for flavor and freshness. The broth earns praise for its depth, meats are succulent, and vegetables feel fresh, though a few comments note limited broth options and some vegetables can be dry. The ambiance is generally pleasant and not particularly aimed at a very young crowd, with service repeatedly described as impeccable and attentive. Prices are sometimes described as a touch high, but many feel the quality and portions justify the cost, and walk-ins are often accommodated despite crowds. Overall, Fondissimo appears as a memorable, satisfying option with flavorful offerings, generous portions, and a concept that blends hotpot style dining with fondue.View restaurant profile
Mie Dorée - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Mie Dorée

Opens Today at 9 am
(11)

Review Summary

Overall, reviews of Mie Dorée highlight excellent bread and pastries, with freshly baked loaves and a notable sourdough baguette, and the staff are described as friendly and helpful, with a coffee that many feel is real and distinct from chain offerings. Yet experiences are not all positive: some items fall short, such as a baguette with a chewy crust and citrus candies described as rancid, and there are practical complaints like a phone line that does not work, missing cooking instructions on packaging, and the business not accepting credit cards after a name change.View restaurant profile
Pâtisserie Rosário - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Pâtisserie Rosário

Opens Today at 8 am
(125)

Review Summary

Overall feedback describes Pâtisserie Rosário as a go to place for authentic Portuguese pastries and satisfying sandwiches, with many praising pastéis de nata for authenticity and rich filling and some loving the maple syrup tartelettes and fresh ingredients. Service is often described as warm and helpful, though a few mentions of slower or inconsistent responses. Several reviews compare the nata to Belem and other patisseries, calling them among the best in town, while a minority finds the pastries not as flaky or fresh as expected and suggests there are better options in Montreal. The shop is valued for cleanliness, a pleasant space to eat in, fair prices, and a variety of breads and desserts. Overall the impression is that Pâtisserie Rosário delivers quality and charm, with strong loyalty from regulars and curious newcomers drawn by authentic Portuguese flavors.View restaurant profile
Boulangerie Pain D'Épi - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie Pain D'Épi

Opens Tomorrow at 7:30 am
(57)

Review Summary

Overall, Boulangerie Pain D'Epi is seen as a charming, small bakery that delivers well on croissants, patisserie and coffee, with many praising the almond croissant and other pastries, the bread, and the friendly, efficient service. Several reviews point to a decline in quality after a change in ownership, noting that some items taste less fresh and that the overall experience has softened, though others still find strong pastries and good value. Service quality is mixed, with some staff described as warm and helpful while others report rude or inattentive moments. Stock can be limited in the mid afternoon and parking can be challenging in winter, yet the place remains a favorite for a taste of Europe and a reliable cafe option. The bakery still draws praise for its warm atmosphere, homemade feel and reasonable prices, while some desserts and certain croissants have disappointed.View restaurant profile
Pâtisserie & Boulangerie Italia - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Pâtisserie & Boulangerie Italia

Opens Tomorrow at 8 am
(74)

Review Summary

Pâtisserie & Boulangerie Italia earns strong praise for fresh pastries and bread and for authentic Italian flavors across both sweets and savories. The tomato pizza is repeatedly singled out as among the best in the area, while desserts, croissants, cannolis, and cakes are described as top quality and flavorful. The atmosphere is warm and the service friendly and attentive, making it a reliable go-to for a quick bite or a special treat. Reviewers note great value, consistent freshness, and a true taste of Italy, with many calling it a hidden gem. Occasional drawbacks include busier times affecting freshness, limited bread for walk-ins, and some staff knowledge gaps about product details, but these concerns are outweighed by overall satisfaction and repeat visits, including for custom cakes and sandwiches.View restaurant profile
Boulangerie Au Pain Doré - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie Au Pain Doré

At lunchtime, tasty sandwiches, fresh salads and comforting soups await you.
Opens Today at 7:30 am
(26)

Review Summary

Au Pain Doré draws praise for welcoming service and fresh viennoiseries, with many noting a warm, simple feel and a pleasant terrace for enjoying a croissant and coffee on Laurier Ouest near the Eglise Saint-Viateur d'Outremont. The atmosphere is described as charming and artisanal, a small corner with exterior seating that many find ideal for a relaxed pause, though parking can be challenging and the venue is compact. While the quality of bread and pastries is repeatedly praised, some reviewers find the prices higher than elsewhere for similar offerings. A negative moment is recalled when a cleaning product with a strong odor was used in the back dining area while patrons were still eating, and the staff declined to wait, leading to tension. Despite this, several comments convey a desire to return and an overall sense that the experience is friendly, tasty, and worth a visit.View restaurant profile
Boulangerie Délices Granada - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie Délices Granada

Opens Today at 7:30 am
(20)

Review Summary

Boulangerie Délices Granada earns praise for its pastries and its wide range of breads and viennoiseries, with baguettes a frequent favorite and even a chorizo and mustard baguette described as succulent. While a morning latte fell short for one guest, overall quality remains consistently high and the selection is impressive, including a carrot cheesecake with dulce de leche that many consider a real delight and an almond croissant that stands out. For quick lunches, chicken empanadas hit the mark and chocolate twists are also a popular pick, with other Danish pastries and treats noted as excellent. Several reviews point to friendly staff and a generous assortment, though the queue arrangement could be improved when crowds are heavy, but the detour to visit is often judged worth it. Overall the bakery is regarded as among the best in the area, inviting repeat visits thanks to consistent quality and variety.View restaurant profile
Boulangerie et Patisserie Parfait - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie et Patisserie Parfait

Opens Today at 10 am
(26)

Review Summary

Reviews point to a cozy, welcoming spot with friendly and helpful service and a focus on fresh, flavorful treats. The menu highlights Arabic pastries and sweets, with kunafeh made to order, buttery baklava, dolmas, and cookies, along with other in house options that are nicely packaged for gifts. Savory offerings and beverages are also noted, including a chicken sandwich, croissants, tea and coffee, and items such as zatar and cheese mankeesh or Arabic pies. The place is described as a hidden gem in WI with a kind and humble owner, and guests express plans to return.View restaurant profile
Boulangerie Kaakouna - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie Kaakouna

Opens Wednesday at 8:30 am
(101)

Review Summary

Across the reviews, Boulangerie Kaakouna is described as a warm, family run spot where the food feels authentic, fresh and homemade. The menu is highlighted for traditional flavors, with kaak in multiple varieties, manaeesh with cheese and zaatar, labneh, and mafroukeh standing out for quality and tastiness. Guests praise generous portions, rich flavors, and the sense that everything is prepared in house and even made to order in front of diners. The hospitality is repeatedly noted as welcoming and genuine, with the owners making guests feel at home and sharing their craft with care. Several reviewers call it a hidden gem in a residential area and commend the value, the clean, comforting atmosphere, and the high standard. Takeout is mentioned in one visit, but the overall experience inspires plans to return soon.View restaurant profile
Joe la Croûte - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Joe la Croûte

Opens Tomorrow at 6 am
(24)

Review Summary

Reviews describe Joe la Croûte as a friendly neighborhood bakery with an owner who is well liked and a wide, mostly organic range of breads and pastries that are praised for quality and taste. The bread and croissants earn especially high marks, along with the Swiss cheese bun, and signature loaves like Mythique and a levain baguette made without yeast are frequently highlighted. Holiday specials and a variety of viennoiseries are noted, though some reviewers say croissants and chocolatines can disappoint. Online ordering is recommended and customers are advised to bring cash or use debit since credit cards are not always accepted. The staff is described as charismatic and pleasant, contributing to a long standing, dependable institution that changes its selection daily and offers vegan options. The bakery is celebrated for freshness and diversity of both savory and sweet items, including the olive fougasse and the Popeye, with frequent references to nearby markets and a generally consistent, excellent standard.View restaurant profile
Boulangerie Pâtisserie Via Roma - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop

Boulangerie Pâtisserie Via Roma

Opens Tomorrow at 9 am
(204)

Review Summary

Via Roma is widely praised for its authentic Italian bakery and patisserie, offering a generous range of pastries, breads, cannoli, arancini and other treats, with the tomato pizza highlighted as delicious and a standout by many visitors; the pizzas are described as fresh and flavorful on most visits, though a few reviews note days when the crust or sauce was not as fresh. The pastries and desserts are repeatedly called exquisite and made with care, with cannoli, palmiers and almond tarts receiving particular praise. The staff is frequently described as friendly, courteous and helpful, providing patient service when navigating the menu or translating it, contributing to a welcoming atmosphere. The bakery is praised for accessibility and value, with many locals and passersby calling it the best in the area and a regular stop for treats. Overall the experience is characterized by high quality baked goods, a lively yet homey vibe and reliable service, with occasional comments that freshness can vary by day.View restaurant profile
Bernice - Montreal Fondue, Bakeries Restaurants
Bakery/Pastry Shop Top Pick

Bernice

Opens Tomorrow at 9 am
(142)

Review Summary

Bernice is widely praised as a solid bakery with standout items like brioche, cookies, cinnamon buns, and cakes, with the brioche described as moist, fluffy, and indulgent and the blueberry coffee cake highlighted as one of the best, though not always available as often as shoppers wish. The cookies are a major draw, thick and crisp on the outside with a moist interior, and some favorites such as chocolate chip with pecans balanced by the nuts; several notes call the prices high but worth it for the quality. The cakes and birthday treats earn high marks for flavor and presentation, and the cinnamon buns are often called the best in Montreal, with inventive flavors and generous portions. Service and ambiance are frequently praised for friendliness and cleanliness, though a few reviews point to occasional waits or inconsistencies and some issues with delivery or wrong cake orders. Taken together, Bernice stands out in the city for rich, indulgent pastries and attentive service, best experienced by sampling a few signature items like the blueberry coffee cake, cookies, and cinnamon buns, while anticipating a higher price point.View restaurant profile
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