Reviews of Qing Hua Dumpling consistently highlight fresh, flavorful dumplings with a wide variety of fillings and generous portions. The service is frequently described as professional, attentive, and efficient, even during busy times. Hygiene and cleanliness are often praised, though one former employee's account raised serious concerns about sanitation and management practices. The atmosphere is described as lively and bustling in Chinatown, with some noting that it can be loud and not particularly cozy. Standout dishes include shrimp and chive dumplings, pork varieties, lamb, and the highly praised soup dumplings, with many recommending the chef's surprise or chef's choice as a fun, mixed experience but suggesting to stick to favorites. Value for money and fast service are commonly cited, while a few reviews mention inconsistency across dishes and occasional service hiccups. Overall Qing Hua Dumpling is seen as a reliable go to spot for dumplings in the area, known for freshness and variety and a dining experience that reflects a busy, welcoming neighborhood vibe.View restaurant profile
Overall, reviews of Sammi & Soupe Dumpling describe it as a must try for dumpling lovers in Montreal, with soup dumplings praised for being juicy and flavorful in a thin wrapper and a wide range of flavors including pork and chives, leek and coriander, spicy pork, beef teriyaki, shrimp, and vegetarian options. Prices are generally seen as reasonable for the quality and portion size, and service is often noted as fast, friendly, and efficient even when crowded, with staff able to switch between English and French. The vibe is casual and lively in Chinatown, and coming early is advised to beat lines during peak times. Some downsides appear in a minority of visits, such as occasional misorders or delays, brief lapses in attentiveness, and a few reports of flies or other cleanliness issues; a dessert described as overpriced also shows up in a few notes. Several reviews mention that pastry could be a touch thicker or soup amounts variable, but the overall sentiment centers on delicious dumplings, strong value, and a high likelihood of return.View restaurant profile
Le Mekong is widely praised for flavorful, generously portioned dishes and friendly, attentive service in a warm setting, with standout items across the menu and a terrace that adds to the experience; drinks are well rated and the overall vibe is welcoming for dates or groups, though a few reviews note longer waits and occasional dishes that feel heavy or overpriced.View restaurant profile
Sésame is consistently praised for its friendly, efficient service and vibrant atmosphere that suits a pre-show dinner in the Place des Arts area. The menu offers a diverse array of Asian fusion dishes, with well presented plates, generous portions, and flavors that range from savory pad thai to tasty dumplings and soups, plus standout cocktails and desserts that add a festive touch. The setting is described as stylish and cozy, with an appealing terrace and a central downtown locale that makes it easy to pair a meal with an evening show. Guests also note good value for money given the quality, and many return for reliable consistency, quick seating, and attentive service. Occasional comments mention busier nights bringing louder ambiance and longer waits, but the overall experience remains positive and memorable, making this a go-to spot for locals and visitors before or after performances.View restaurant profile
Chifa delivers a lively and approachable fusion of Peruvian and Chinese flavors that many guests praise for creativity, freshness, and eye catching presentation. The open kitchen and bar vibe create an engaging dining experience, while a variety of shareable plates like ceviche, anticuchos, dumplings, and chow mein let guests sample a range of flavors. Cocktails are often highlighted for quality and originality, and the overall service is described as warm, friendly, and attentive, making it easy to linger in the cozy, welcoming atmosphere. While some reviews note small portions for the price or a bustling, louder environment, most describe Chifa as a standout option in Montreal with standout dishes, strong staff, and a lively yet chic vibe. Many couples and groups return, drawn by the dependable quality, the creative menu, and the spectacle of dishes prepared before the table. In short, Chifa is celebrated as a memorable night out with delicious food, great drinks, and a vibrant ambiance.View restaurant profile
At Sésame, the vibe is warm and refined, with a comfortable ambience that invites sharing a varied, flavorful fusion menu. The service is frequently described as attentive and friendly, with guests praising helpful staff and smooth meals even when the space gets busy. The menu offers generous portions and a mix of favorites such as dumplings, pad Thai, poke bowls, and a standout General Tao, all noted for bold flavors and good value. Cocktails and drinks often shine, complementing the food and the inviting atmosphere, while the decor adds a stylish yet casual feel. Overall, diners leave with a sense of having enjoyed a memorable meal in a welcoming setting and many say they would return to explore more of the menu.View restaurant profile
Reviews describe La Table de Jo as a cozy, appealing spot for authentic Korean cuisine, with favorites like bulgogi bibimbap, fried chicken, mandoo, takoyaki, kimchi, and seafood pancake, plus a croffle dessert that many find irresistible, all praised for fresh flavors and balanced seasoning. The atmosphere and decor are repeatedly noted as warm and inviting, while service is consistently described as friendly, attentive, and efficient, even during busy periods. Values are seen as fair to good, with reasonable prices and appealing lunch deals, though portions can vary, being generous for some dishes and more modest for others. The restaurant is frequently called a hidden gem in the village, with many guests saying they would return and would recommend it to friends, thanks to a wide, varied menu and dependable quality. Overall, the reviews converge on a satisfying, comforting dining experience that delivers authentic Korean flavors in a welcoming setting and with strong staff hospitality.View restaurant profile
Reviews describe Itaewon MTL as an authentic, affordable Korean spot with generous portions and a diverse menu featuring bulgogi, bibimbap, tteokbokki, fried chicken and seafood dishes; flavors are praised as fresh and balanced, with some standouts noted, though a few items are described as too salty or too sweet for certain palates. The atmosphere is cozy and welcoming with modern decor, and the location near the metro makes it easy to reach; service is often attentive, friendly and efficient with bilingual menus, though a few visits report slower service when crowded. Diners highlight excellent value for money, large portions and a friendly, family friendly vibe, with occasional notes about busy areas and wait times. Overall Itaewon MTL is seen as delivering solid Korean cuisine and a pleasant dining experience, prompting plans to return to sample more dishes.View restaurant profile
Allo Daisy comes across as a tiny, cozy spot that shines as a quick lunch or takeout favorite, with a menu focused on gimbap, ramyeon and bingsu and croffles that many find delicious and nicely presented. Reviewers praise the welcoming, family run atmosphere, friendly service, and careful attention to allergies, making it a reliable spot for groups and families. The vibe is cute with a bit of Kpop ambience, and the food is described as fresh, flavorful and comforting, though seating is limited and the space can get warm in summer with no AC. Dishes such as avocado gimbap, bulgogi gimbap, ramyeon and bingsoo receive frequent praise, while croffles and desserts are noted as standout treats. The experience is repeatedly described as lovely, affordable, and worth returning for, with many calling it a hidden gem and a unique option for gimbap and bingsu in the area.View restaurant profile
Maneki Comptoir Asiat' reviews show a mixed picture with flavorful dishes and friendly service, though price and portion size vary by diner. The General Tao chicken is frequently praised for crispness and bold flavor, and the food is described as delicious and satisfying by many. Staff are often noted as welcoming and fast, and the dining area is described as clean. A number of reviews warn that prices can be steep for what is offered and some say portions are smaller than expected. There is also occasional confusion about closing times in a few visits. Several reviewers call it the best Asian restaurant in Hochelaga and say they would return, while others remain more cautious about value.View restaurant profile
JOA draws praise for its homemade noodles and a decadent fried chicken, with fast service and friendly staff frequently noted. Diners highlight comforting, well executed Korean and Sino Korean dishes, especially the jajangmyeon, jjamppong, and dumplings with spicy sauce. The portions are sometimes described as small for the price, but the quality and authenticity shine through, and some visits include extras like a free cup of tea. The setting is described as a small, quaint place with a calm vibe, making it surprisingly quiet on certain evenings. Overall the reviews point to a solid, authentic menu, reliable hospitality, and an appealing option for those seeking classic dishes done well.View restaurant profile
Beijing Dumpling draws broad praise for its soup dumplings, especially the juicy pork xiao long bao, and for dishes like the hot sour cucumber salad, with many reviewers noting excellent flavor and very reasonable prices. Takeout and dine-in experiences are described as convenient and consistently satisfying, with fast, friendly service and a sense of a family-run operation. The interior is consistently described as simple and cozy rather than chic, with some comments that the décor could be nicer, but the atmosphere remains welcoming and unpretentious. A few critiques appear, including concerns about dumplings being reheated or the cucumber salad being a touch too garlicky, yet these do not overshadow the overall positive impression. Overall, Beijing Dumpling is seen as a reliable, affordable go-to for dumpling lovers and a spot worth revisiting.View restaurant profile
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Mon Ami Express is described as a great spot for a quick bite in Metro Longueuil, with a warm welcome noted by many. Reviews praise bold flavors from dishes like bibimbap and Jajang Ramen, as well as well cooked dumplings that can be customized with chicken and egg, and they highlight kimbap and teokbokki for freshness and value. The corn dog stands out as the best Korean corn dog in Quebec, noted for its size and satisfying flavor and often paired with sugar, ketchup and mustard. The service is described as super kind and attentive, contributing to a positive overall impression. Diners express excitement to return and try items like japche and other menu picks, feeling that Mon Ami Express offers flavorful food, good value, and loyal appeal.View restaurant profile
OPLANTE Sushi Wok Végétalien draws praise for flavorful, inventive vegan sushi and a wide variety of dishes, with many visitors calling it a go-to spot for plant-based Asian fare and noting that the all you can eat option offers good value and a chance to try many items. The food is often described as delicious and satisfying, with standout rolls and occasionally surprising vegan tempura, and some reviewers appreciate the ability to share vegan sushi with nonvegan family members. Experiences with service and logistics vary widely: some visits are quick, friendly, and well organized, while others report slow or inattentive service, confusion around ordering, missing dishes, and long waits, especially when the restaurant is busy, and a few reviews mention a robot server used to shuttle plates. Ambience ranges from comfortable and spacious to a basement vibe described as gloomy or lacking warmth, with cleanliness occasionally criticized in a few reviews. Price perceptions also differ: some find the value excellent, particularly on all you can eat, while others feel certain days or menu items are pricey or inconsistent with expectations. Overall, OPLANTE remains a popular choice for vegan sushi in Montreal according to many reviews, though potential diners should be aware of possible service fluctuations, stock variations, and occasional reliability issues.View restaurant profile
Presotea elicits a mixed overall impression: the location is described as ideal and hours have improved over the months, but Sunday closures and hours not consistently posted can make visits uncertain and Google hours updates are requested. A very helpful staff member is praised for delivering a memorable drink, and the service is generally regarded as solid. There are concerns about pearl colors not matching photos and about a brown sugar latte that seemed to have an odd texture, with notes of diluted milk and a tea flavor that did not always come through. Popular orders include the brown sugar latte with tapioca, taro slush, and the Japanese roasted coffee slush. The staff are described as hardworking in a metro setting, and a small drawing on the counter adds a quirky touch.View restaurant profile
Linju is described as a welcoming place with fast, friendly service and a menu full of fresh, flavorful dishes including many vegetarian options. Reviewers frequently praise the Tom Yum soup and Pad Thai, the generous portions, and the reasonable prices, along with attentive service and a clean, comfortable atmosphere. The kitchen is noted for dishes made on site and a variety of choices, with several guests mentioning extra touches like tea, fortune cookies, or ice cream sandwiches. A few reviewers mention inconsistencies such as undercooked spring rolls or overly sweet or overcooked noodles, but the overall sentiment is highly positive and many say they would return and recommend Linju as a reliable neighborhood option.View restaurant profile
CHAI-YO emerges in reviews as a cozy all vegan Thai restaurant in Montreal where bold, fresh flavors and creative dishes shine. Dishes like crispy vegan duck, Kao Kra Pao, Pad See Ew, Ped Yang Panang, and green curry are repeatedly praised for authentic taste, generous portions, and good value, with many noting the freshness and balance of textures. The menu also features classics such as dumplings, spring rolls, and papaya salad, plus desserts like lemon basil cake, and a standout Thai iced tea. Service is described as attentive, friendly, and helpful, and the ambiance as warm, intimate, and plant-filled, with a calm, welcoming vibe. Overall, CHAI-YO is regarded as one of the top vegan Thai options in Montreal, delivering consistently delicious, well prepared dishes that encourage return visits.View restaurant profile
Le Petit Coin Dumpling is described as a small, cozy, family friendly spot near the park with generous portions and a simple, affordable menu that centers on handmade dumplings. Reviewers praise beef and coriander dumplings, pork soup dumplings with coriander, wonton soup, hot and sour soup, and peanut butter dumplings for freshness, flavor, and satisfying texture, with shrimp tempura and spring rolls also frequently highlighted. The General Tao chicken is often noted as a standout, tender and well balanced, though a few mentions describe it as a touch sweet or not perfectly integrated with the sauce. Many visits are described as excellent value and consistently tasty, while some reviews note occasional inconsistency in flavor or dough thickness, or that certain dishes can be overly salty or fatty. The atmosphere is described as cozy and unpretentious, with quick, friendly service and sometimes tight seating. Overall Le Petit Coin Dumpling is seen as a dependable go to for dumpling lovers, delivering hearty portions and solid quality at a good price.View restaurant profile
Frères Restaurant gets overall positive feedback for good value and a charming, homey atmosphere, with many customers praising tasty dishes like fried rice and dumplings and noting friendly, attentive staff and quick service. Some reviews say it is among the best Chinese options in Hochelaga and a reliable go-to for takeout, with generous portions. A few diners report inconsistent quality and bland flavors or small portions for the price. The vibe and authenticity are commonly highlighted, making it a popular choice for families and for those seeking a comforting, affordable meal.View restaurant profile
Overall, Luna is described as a standout Korean restaurant with delicious, high quality dishes that are flavorful and well presented. The atmosphere is warm and intimate, with attentive, friendly service that many reviews call impeccable. Bringing your own wine is a frequent highlight and is noted as a great value alongside the set tasting menus. Guests often mention the pleine lune and demi lune tasting menus as highlights, though weekend seating can drive the bill higher. Some criticisms appear, including very close tables and a bustling noise level, occasional miscommunications on vegan dishes, and a few instances of uneven service or overpricing. Despite these, the overall impression is that Luna offers excellent Korean cuisine with generous portions, strong presentation, and a memorable dining experience that makes many patrons eager to return.View restaurant profile
MAKAO delivers a stylish, intimate dining experience with bold fusion flavors and a strong emphasis on service. Reviews consistently praise attentive, friendly staff and a welcoming atmosphere, along with chic decor, moody lighting and a vibe that suits dates and celebrations. The menu features Asian and European fusion, with many praising items like ceviche, salmon tartare, crispy rock shrimp, dumplings, and other small plates for freshness and presentation, while a few mains and rice or noodle dishes receive mixed reactions for seasoning or value. Oysters and cocktails are often highlighted as standouts, though some guests note online promotions and menu changes can be confusing. The overall consensus is that the experience is enjoyable and many would return to try more dishes and enjoy the ambiance, even as a minority of reviews point to inconsistency in depth of flavor or portions relative to price.View restaurant profile
Mon Nan is widely celebrated as a reliable go-to for generous portions of classic Cantonese and Chinese-American favorites in Montreal's Chinatown, with fans praising dishes such as Shanghai noodles, General Tso's chicken, duck, salt and pepper shrimp, chow mein, and ginger lobster, all served hot and in plentiful portions ideal for sharing or taking home. The atmosphere is welcoming and unpretentious, with fast service and attentive staff on busy nights, though some reviews note inconsistent experiences and moments of rude service or tip pressure. Many consider Mon Nan among the best Chinese restaurants in the city, great for groups and family gatherings thanks to large tables and a rotating assortment of dishes. Some criticisms mention higher prices, oilier textures, and occasional lapses such as a forgotten dish or less polished entrances and washrooms, but the overall verdict remains that the food is authentic, flavorful, and generously portioned. Overall this spot is described as a beloved staple in Montreal's Chinatown with a strong following of regulars who keep returning for reliable, comforting flavors.View restaurant profile
Reviews of Mulan Dumpling highlight delicious dumplings with succulent fillings and well balanced flavors, especially the pork and shrimp dumplings and the Xiao Long Bao, along with praise for fresh noodles and satisfying sesame balls. Noodles and other dish options are sometimes wished for to broaden the menu, with notes about a desire for more options such as braised seafood sauce with duck breast or beef and mushrooms. The ambiance is described as cozy, cute, and calm with thoughtful decor that enhances the dining experience. Service is frequently described as friendly, attentive, and efficient, contributing to an overall positive impression. Many comments emphasize good value for money and generous portions, with diners returning for the quality and consistency. A few critiques mention issues such as a problematic delivery order and some dishes that could be improved, including wonton soup with little meat and dumplings with unusual textures. Overall the reviews portray a well loved spot where the food is tasty, portions are satisfying, and the staff create a welcoming environment that encourages return visits.View restaurant profile
Across reviews for Fung Shing, diners describe flavorful, comforting Chinese dishes with generous portions and strong value, with wonton soup, General Tao, and other classics often highlighted as standout items. The service is frequently described as fast, professional, and friendly, and the atmosphere is cozy and unpretentious, a family run feel in Montreal's Chinatown. Many praise fresh, non-greasy preparation and reliable quality, and note that portions are large enough to satisfy big appetites, with takeout also praised for speed and order accuracy. Still a few reviewers report inconsistencies, including an Uber order that was disappointing and certain dishes that felt bland or fatty, suggesting that experiences may vary. Overall Fung Shing is seen as a dependable go-to for authentic Chinese fare in Montreal, delivering notable flavors, quick service, and welcoming staff, even as occasional menu items do not meet all expectations, making it a place to try with a willingness to sample multiple dishes.View restaurant profile
Kalbi BBQ offers an all you can eat Korean barbecue experience with a central grill, a wide selection of meats, sushi and sides, ordered on your phone and delivered by playful robot servers alongside attentive staff. The concept and atmosphere are repeatedly cited as its strengths, making it a popular spot for groups and casual outings, with fast service and a lively, modern vibe. Several reviews praise the freshness and marination of meats and the variety of dishes, including sushi options, while noting that some items can be pricey and a few flavors feel underwhelming or generic for the price. A recurring caveat is the variable value and occasional shortages or additional charges for certain items like desserts or per-item portions, plus after-tax tipping policies that some find unclear. Weekend and peak times can bring long waits unless a reservation is made, and the inside can feel very warm and noisy, with ventilation sometimes criticized for not handling the smoke well. Still, many diners say the all you can eat format and the fun service make Kalbi BBQ worth a return visit, especially when dining with friends or family.View restaurant profile
Maison Chez Bong is described as a warm, authentic Korean spot in Chinatown with a cozy basement vibe and friendly, attentive service. Dishes such as bibimbap, galbi, jap chae, tteokbokki, soondubu and fried chicken are repeatedly praised for flavor and heartiness, often served in hot stone bowls, and portions are generally generous with prices that feel affordable. The atmosphere is welcoming and unpretentious, with multilingual service including French, a relaxed music level, and quick kitchen turnover even when lines form. Occasional criticisms include notes about limited kimchi portions or tofu in stews and one mention of a kimchi side dish charge, but the overall sentiment remains highly positive. Many reviewers call Maison Chez Bong a hidden gem and one of the best Korean spots in Montreal, a reliable choice for families and friends seeking comforting, satisfying meals at good value.View restaurant profile
Ho Lee Chix draws mixed feedback from diners, with many praising the new fried chicken bowl with peanut sauce or the spicy peanut butter sauce, the updated menu and the general tao bowl, and several noting good service and appealing flavors. Some reviewers celebrate the menu changes and express strong recommendations, including multilingual praise for the peanut bowl and other tasty options. Others report downsides such as dry, tasteless chicken and hard breading, and a chow mein that is too salty, leaving some plates unfinished. The overall impression is that the restaurant offers interesting twists and solid flavors for many, but consistency varies across dishes.View restaurant profile
Jardin Du Cerf is described as a dependable, family run spot in the Chinese quarter where fast, friendly service accompanies generous, well seasoned dishes. Dishes like won ton soup, Singapore noodles, chicken with ginger, and chicken fried rice are repeatedly praised for freshness and solid portions, and prices are considered affordable. The atmosphere is cozy and welcoming, with attentive staff and efficient service for both dine in and takeout; many reviews note easy takeout and call ahead orders. Practical details such as cash only payments (ATM on site) and a BYOB option are frequently mentioned, along with the kitchen's consistency built over more than thirty years and a loyal longstanding team. Overall, the experience comes across as nostalgic, satisfying, and reliable, leaving patrons with a sense of having found a dependable neighborhood favorite.View restaurant profile
Ravioli Mai Xiang Yuan is widely praised for its dumplings, described as juicy, flavorful and prepared in a warm, unpretentious setting. A wide variety of dumplings and related dishes, including soup dumplings and shrimp or beef options, are repeatedly called delicious, fresh and affordable, with many reviewers declaring them among the best in Montreal and a must visit for dumpling fans. Cash only is a common caveat for diners, and while service is often friendly and efficient, some notes mention a brisk pace or a pushy tone about reviews. Overall the reviews present a beloved cozy spot that delivers consistent taste and a comforting dumpling experience, drawing locals back again and again.View restaurant profile
Chicken Plus + earns praise for amazing food that is best when eaten fresh, with a regular plain box that feeds several people and sauces to try before committing to a full box. The service is very pleasant and the food is delicious. The chicken is fried perfectly and the sauces are flavorful. This place is recommended for anyone looking to discover new dishes.View restaurant profile
Chungchun Kogo Coreen is described as offering tasty corn dogs with a wide sauce and topping variety and strong value for money. Several comments point to friendly staff and quick service when available, with the option to enjoy a hot, crunchy bite. On the downside, multiple reviewers mention longer than expected wait times and the pogo being undercooked at times. Stock issues and limited menu availability also pop up, with reports that items such as ramen Kogo or a half cheese half meat option were not offered and no clear alternatives were provided. A few impressions state that the experience did not live up to the hype or that service could be improved. Nevertheless, others highlight consistently delicious flavors, good texture, and standouts like mozzarella with potatoes, making Chungchun Kogo Coreen a solid choice for a quick bite for many diners.View restaurant profile
Reviews describe Le Lotus Bleu as a cozy, unpretentious spot where fresh handmade noodles and flavorful broths are the highlight. The hand pulled noodles are praised for their chewy texture and freshness, with standout bowls such as beef and lamb noodle soups, and dumplings and dim sum appearing as reliable accompaniments. Some mention the Daoko Herbal roasted chicken as a unique and tasty option, and watching the noodle chef at work is noted as a little open kitchen show that adds to the experience. The atmosphere is described as welcoming and authentic, with friendly staff and generous portions that offer solid value. A few criticisms surface, including occasional slow service when busy, cramped seating, and certain Lanzhou items that can be a bit bland. There are also comments about occasional menu gaps and facilities, but overall the place is viewed as a hidden gem worth trying for the noodles, the broth variety, and the warm hospitality.View restaurant profile
Overall, reviews of Mon Ami Korean BBQ highlight flavorful meats, a cozy and modern setting, and a friendly, attentive vibe that makes it easy to return. The all you can eat option and weekend barbecue buffet are often praised, with portions described as generous and good value, especially for meat quality and marinades. Service is frequently described as fast and kind, though some experiences mention slower service or inconsistent timing when the venue is busy and a few nights with less attentive staff. Some criticisms point to sides arriving cold, uneven portion sizes on separate orders, and a few nights when the menu or experience differed from expectations. The atmosphere is repeatedly noted as pleasant for groups of friends or family, and many reviewers express enthusiasm to come back or recommend Mon Ami Korean BBQ to others.View restaurant profile
Reviews of Octo describe a creative open kitchen in a stylish setting with a fusion Asian inspired menu that many find delicious, paired with warm attentive service and allergy awareness; the atmosphere is often described as chic with a lively vibe, though a few find the music loud or the temperature a touch cool. The menu receives high marks for originality, flavor and presentation, with favorites like bao, tonkotsu ramen and the lion mane, though portions are sometimes noted as small for the price and a few dishes not fully met expectations; cocktails and mocktails are praised for being well crafted, and the wine list is solid. Overall Octo is seen as a standout and worth returning to, a memorable culinary discovery with some caveats about value and sensory aspects.View restaurant profile
Pâtisserie Coco is described as a popular and fresh option in Chinatown with a self service tray system that makes selecting desserts quick and easy. Many reviews praise a wide variety of pastries, buns, and desserts that are generally fresh and flavorful, with desserts and bubble teas in particular noted as tasty. The locality is described as clean, and the overall vibe is warm and inviting, though some visits are marred by cold or inattentive service and busy weekends. Several patrons highlight standout items such as egg tarts, coconut buns, red bean buns, mochi, and the hot dog buns, and many say the pastry flavors and textures are impressive. Prices are described as fair or affordable given the range, and the checkout process where trays are filled and packed is noted as efficient. Some remarks point out limited seating and that the self service system may not appeal to everyone, but the place remains a must stop for many visitors. Overall, the reviews depict a bakery with a broad Asian pastry selection, strong fresh offerings, and a lively, occasionally crowded atmosphere.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
Nouilles de Lan Zhou is a wildly popular spot in Chinatown known for fresh hand pulled Lanzhou noodles, a simple menu, and large, comforting bowls with generous portions and aromatic broths that range from beefy and rich to vegetarian options; the experience often includes long lines and a cramped space, with service described as fast and efficient though occasionally brusque or inconsistent; many reviews praise the Dan Dan noodles and the beef Lanzhou noodles as standout favorites, and the ability to choose noodle thickness or spice level adds customization, while some diners find the broth bland or noodles overcooked or underseasoned, especially during peak hours; takeout is available and a downstairs grocery adds an extra lure, making it a dependable go-to for a budget-friendly, satisfying noodle fix in Montreal's Chinatown, though it may not be ideal for large groups or quiet meals and the atmosphere can feel crowded or cramped.View restaurant profile
Overall, reviews of Presotea show a mix of experiences with some standout drinks and some drawbacks. Some find the tapioca pearls unpalatable, likening them to a chewy blob of gelatin, while the rest of the boba is fine. Mango lychee and grapefruit drinks are praised for fresh ingredients, though mangoes may not always be fully ripe and extra syrup can make some beverages too sweet. Fresh fruit is a highlight in several orders, adding vibrant flavor and making the drinks feel refreshing, especially on hot days. A first visit left a positive impression with the tea based drinks and the mango frappes noted as excellent, though the small location can feel crowded while waiting. All tea based drinks are brewed to order for flavor and freshness, and the drinks are frequently described as healthy options compared to typical bubble tea.View restaurant profile
Overall, Omma receives praise for authentic Korean flavors and a broad menu including bibimbap, pajeon, naengmyeon, and shareable dishes that let groups mix and try different main courses. The setting is described as a small, cozy space with gentle decor and a warm, friendly atmosphere, though service can feel overworked during peak times and reservations are often recommended to avoid waits. Dishes are noted for bold, fresh ingredients and sizzling textures, with many singling out the beef bibimbap and the salmon appetizers as standouts, and the experience is frequently described as more Korean than many other spots in town. Price is seen as reasonable for the quality, and the location near the spectacle district makes it a good pre or post show option. A few reviews mention hiccups such as slow service or isolated issues, but the overall impression is that Omma offers a superb, comforting Korean dining experience worth returning for.View restaurant profile
Chez Chili is praised for bold, authentic Sichuan and Chinese flavors, with generous portions and good value that keep diners coming back, whether dining in or ordering takeout. The basement setting in Chinatown is described as cozy and lively, and staff are frequently noted as friendly and attentive, though a few visits mention slower or inconsistent service and even a rude moment or two. Dishes commonly highlighted include General Tao's chicken, spicy Hunan options, eggplant with minced pork, salt and pepper shrimp, dumplings, and various beef and noodle dishes, all described as flavorful, fresh, and often spicy with heat that can be dialed up. Some reviewers report the spice not meeting expectations or chili oil absent, and a minority call the prices steep for Montreal, but the consensus remains that the food is delicious, portions are substantial, and the experience is satisfying for spicy craving seekers. Many travelers and locals alike rate Chez Chili as one of the top Chinese spots in Montreal, with several noting it as a go to for authentic flavors and dependable service, especially for groups and families.View restaurant profile
VIP earns praise for generous portions and bold, nostalgic Canadian-Chinese flavors, with many reviews highlighting dishes like Cantonese chow mein, lo mein, ginger lobster, beef with Chinese broccoli, and crispy fried staples delivered with solid consistency; the vibe is described as unpretentious and unflashy with simple decor, sometimes cramped seating, and occasional delays between courses when the place is busy. Service is frequently described as fast, friendly, and attentive, with staff known for making guests feel welcome even during peak hours, though a few experiences mention missing condiments or long pauses. The restaurant is repeatedly hailed as among the best Chinese options in Montreal and in Chinatown, drawing locals and visitors from around the world and filling up quickly, so booking in advance is advised. Some criticisms note renovations would help and a few missteps on to-go orders, such as missing rice, but overall the price for the large portions and generous taste is seen as good value. The overall takeaway is that VIP delivers satisfying, authentic Chinese cuisine with a distinctive Canadian twist, making it a reliable go-to for those seeking hearty, flavorful dishes rather than refined dining ambiance.View restaurant profile
Happy Lamb Hot Pot is described as an all you can eat hot pot spot with a wide range of ingredients, from fresh vegetables and seafood to beef and lamb, plus a variety of broths and a generous sauce bar. Reviews highlight excellent value, especially at lunch, with generous portions and a broad buffet of items that can be cooked in a personal hot pot. The atmosphere is described as lively and family friendly, with many noting the fun and engaging setup and the handmade dumplings and wontons as standouts. Service is commonly praised for being friendly and attentive, and many guests return for the quality, consistency, and the ability to customize meals. Some critiques mention hygiene concerns and occasional gaps in table service, as well as a difficult entrance stair and space limitations in busy times. Overall, this restaurant is regarded as a top hot pot in Montreal by numerous patrons who appreciate the variety, the flavorful broths, and the accommodating price, with many planning to return.View restaurant profile
Overall, Oh! Dumplings offers fresh, handmade dumplings with generous portions at affordable prices, and many reviews praise the variety and comforting flavors that keep guests satisfied. The menu covers dumplings, noodles, fried rice, and signature dishes like General Tao chicken and mapo tofu, with several notes that the dumplings and sauces are especially flavorful. Service and atmosphere are mixed: some experiences feature fast, friendly service and a cozy vibe, while others report slow speeds, inattentive staff, or even rude remarks about tipping. Cleanliness and ambiance also vary, with notes ranging from a clean, lively Chinatown setting to concerns about water jugs, debris under tables, or a cafeteria-like feel. While some reviewers feel the restaurant leans toward a Westernized or less authentic style, others insist the flavors stay true to Chinese cooking. Nevertheless, many patrons call Oh! Dumplings a reliable go-to in Montreal for big, tasty dumplings, with several items highlighted as must-tries and the value inviting repeat visits.View restaurant profile
Rubis Rouge - Red Ruby Rouge draws mixed reactions from diners in Montreal, ranging from authentic Cantonese dim sum with cart service and generous portions to complaints about inconsistent taste, with some items like dumplings praised while others such as fried calamari are cold or bland. Several reviews note a pleasant, spacious, family friendly atmosphere and values that are as affordable as they seem, while service quality varies from warm and efficient to slow or gruff, sometimes adding charm but at times causing frustration. Menu information and billing can be confusing for non-French speakers, and one experience mentioned a mischarged order with shellfish and a push to tip, prompting caution about paying cash versus card. Yet many diners still call it one of the best budget friendly spots for dim sum in Chinatown, with nostalgia for the traditional cart service and frequent praise for specific dishes like sesame balls, chicken with garlic bok choy, and other favorites, and several long time visitors say the quality remains solid over the years. Overall, it feels like a classic, sometimes inconsistent but generally hearty option for authentic Chinese dim sum and Cantonese style dishes, best experienced with flexible expectations about service and menu details.View restaurant profile
Reviewers describe Dragon Beard Candy as a nostalgic, labor intensive treat that draws people to Montreal's Chinatown, where watching sugar be pulled into hair like threads and wrapped around a nut and coconut filling becomes part of the experience. The shop is regarded as a Montreal classic and a hidden gem, with the long running family vibe and friendly staff adding to the charm, and some visitors even trekking across town to buy boxes to bring home. The candy itself is praised for its delicate texture and delightful taste, and the overall visit is often paired with recommendations for their egg waffles or egg pancakes, reinforcing the sense of tradition and memory. Practical notes include a peanut inside the candy, so allergy awareness is advised, and the store accepts credit cards for convenience. The setting along a main pedestrian street in Chinatown is described as easy and unforgettable.View restaurant profile
Dynastie is described as a late night go to in Montreal with hours that stretch very late and a reputation for solid Chinese food; reviews highlight fried shrimp dumplings and crab asparagus soup as standout items, a wonton soup that is great, and prices considered decent, while some dishes like beef and coriander soup are below average and hargow is just okay; service is generally fast and reliable, with staff often being friendly and recommending popular dishes, and the place is seen as a hidden gem for late night dining after concerts or bar crawls; however, a negative note appears about a particular server who pressures tipping, removes tips, and throws the receipt when unhappy, which can mar the experience for some guests.View restaurant profile
Keung Kee is widely regarded as an institution in Montreal's Chinatown, offering a large, affordable Cantonese menu built around fresh ingredients and authentic flavors. Reviews celebrate generous portions and strong seafood and wok dishes, with standouts like razor clams, clams with vermicelli, scallops, beef hotpot, orange beef, and lobster, all described as consistently tasty and reasonably priced. The dining experience is portrayed as lively and unpretentious, with fast service in a busy, sometimes noisy space and decor that is functional rather than fancy. Value and suitability for groups or families are repeatedly praised, though some notes point to uneven or impersonal service, occasional miscommunications about allergens or tipping, and the occasional dish arriving cold or not meeting expectations. The restaurant is also noted for veteran staff, authenticity, and a willingness to accommodate, making it a go-to for those seeking genuine Cantonese cooking at a good price in Chinatown. Some critiques mention plastic table coverings and a strong urge to keep expectations in check about service, but the overall tone emphasizes flavor, variety, and affordability as defining strengths.View restaurant profile
