Tula propose un menu spécialisé centré sur des ingrédients 100% végétaux conçus pour les personnes soucieuses de leur santé et en quête d’une alimentation dense en nutriments. La cuisine privilégie des préparations végétaliennes créatives qui mettent en valeur les produits frais et les saveurs naturelles plutôt que des alternatives transformées. Les clients découvrent une sélection de bols, de salades et de compositions mettant en avant les légumes, priorisant la texture et l’équilibre nutritionnel dans chaque assiette. L’aménagement intérieur reflète cette mission végétale grâce à une esthétique minimaliste qui soutient l’accent mis sur des habitudes alimentaires saines et durables. Chaque article subit une préparation minutieuse afin de garantir que les phytonutriments restent préservés durant la cuisson. Cet établissement maintient un engagement envers la préservation environnementale en utilisant exclusivement des ingrédients issus de chaînes d’approvisionnement éthiques.
Tula est largement salué comme un véritable bijou culinaire végétalien, proposant une approche unique et authentique de la cuisine fusion indienne qui impressionne autant les végétaliens que les omnivores. Les clients soulignent constamment la grande qualité et la fraîcheur des ingrédients, notant que des plats comme le lassi à la mangue, le biryani et les divers currys sont savoureux, sains et préparés avec un soin évident. L'atmosphère est fréquemment décrite comme paisible, zen et accueillante, créant une ambiance chaleureuse qui favorise la détente. Au-delà de la nourriture, le service est un point fort incontournable, le propriétaire et le personnel recevant des éloges pour leur bienveillance, leur passion et leur attention personnelle, incluant des explications détaillées sur le menu et parfois des prestations spontanées qui enrichissent l'expérience. Bien que l'attente puisse parfois être longue en raison de sa popularité, le consensus général est que l'hospitalité attentionnée, la présentation soignée et les saveurs nourrissantes font de ce restaurant une destination mémorable où les visiteurs reviennent avec plaisir.
A truly wonderful restaurant staffed by great people. Friendly vibes & delicious food! The tali is a really good option if you want to try many small dishes.
Absolutely incredible dinner experience at Tula. The owner & staff were amazingly friendly & gave us a tour of the whole menu. The vegan dishes were to die for. The coconut milk mango lassi was so light & smooth, highly recommend! Will absolutely come back if we return to Montreal!
Beautiful experience, amazing vegan restaurant. From the moment we step in we were treated warmly, team served us all with excellent knowledge of the menu. The food was wonderful, flavorful, fresh, artistically expressive with edible flowers too. Absolutely best butter chicken to order & mango lassi was so fresh. The decor is beautiful. Owner is a kind, energetically sensitive person, who is passionate about sharing wonderful vegan dishes. A must visit! I will be back ❤?
8 juin 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
We visited Tula as a group of five for a gathering, & it was our first time dining there. We stayed for about two hours & felt genuinely welcomed from the moment we arrived. As a Deaf group, communication can sometimes be a challenge, but the waitress was exceptionally open-minded & made a real effort to communicate with us effectively. This meant a great deal to us & truly enhanced our experience.
Tula offers a wide variety of plant-based dishes, & the overall experience was filled with warmth, care, & excellent service. Abhishek & the waitress were both outstanding-attentive, kind, & generous with their hospitality.
We highly recommend Tula for both its food & its inclusive, thoughtful service.
The first time I came here I didn't realize they hadn't opened yet & I had to leave soon after but I was greeted warmly by the worker or owner. They were so passionate, humble & kind & encouraged me to come back another time. I haven't had the chance yet but I was craving good & healthy restaurant food while stuck at home & had a feeling they would be an ethical business that doesn't use plastic. I assumed correctly, yay! so I just ordered 5 dishes with chapatis off skip the dishes that came in paper/bagasse packaging. Everything was impressive but the pindi cholle, tikka masala & lasooni dhaniya & chapatis were sooo amazing ! The other two dishes (vegan butter chicken, tofu achari) were great but I would recommend the other ones more. Hope I'll be able to get a taste of the chill & joyful restaurant environment sometime soon while trying more menu items because there are still so many. I'd definitely get delivery again too 🥡
Update: finally ate in resto & it was a vibe. Busy & slow but the owner gave me a chai tea & his kind service to make up for it. I had the vegan chicken tikka masala & the elderberry cucumber pineapple cocktail
I returned on a weekend for the brunch menu & it was divine. The owner puts so much love into the cooking & explaining the dishes. The vibe was peaceful. Here's what's on the plate : Porridge = millets & lentils & eaten with fresh coconut sauce (yellow), lentil stew with lots of veggies, Tofu scramble, Black chickpea salad, Potatoes boiled & seasoned, Sweet potato porridge, Crepes made with lentil flour, spinach & herbs & you eat that with tamarind sauce 🤍❤?
The plant based chicken veggie ginger stir fry is sooo delicious
Mango lassi too. Helped with the spice of the chili chicken which is really spicy beware!
I came back on a weekday to try the vegan chicken wrap. They give the option of mild or spicy & if you choose mild they use butter chicken. It was wrapped well so you could take it to go if you want & comes with sauces. The chapati used for the wrap was soft & went well with it.
Another time: absolutely divine combo or individual delicacies: the Radga Pattice & the coconut mocktail
What stands out about Tula is the service. It's personable,warm & friendly. The owner & our waitress are excited to have you taste their dishes. The food was creative , delicious & beautifully presented.
Wonderful food, atmosphere, & hosting. The owner was so kind & gave us great insight into all of the options on the menu. These dishes exuded thoughtfulness. The flavors were excellent & the ambient music added a wonderful touch to our evening meal. We are looking forward to returning in a few months.
I had an amazing experience at Tula in Montreal, thanks to my brother & his girlfriend who took me there, & I'm so glad they did because I'll definitely be back.
From the moment we walked in, the atmosphere felt calm & peaceful, making it the perfect place to relax & enjoy a great meal.
We ordered a variety of dishes, including the vegetable biryani, mushroom rolls, lentils with sweet potato noodles, & even nachos-& everything was absolutely delicious. Every dish was full of flavor, fresh, & clearly made with care. We also tried a few other dishes & desserts (I wish I remembered all the names!), & honestly, there wasn't a single thing we didn't enjoy.
What really made the experience stand out was the service. A huge shoutout to our waitress, although I didn't catch her name, she was incredible. She took the time to explain each dish in detail, which made the whole experience even more enjoyable & helped us try things we might not have ordered otherwise.
Overall, Tula is a must visit if you're in Montreal. Amazing food, peaceful vibe, & top-tier service.
Abhishek was amazing & very knowledgeable. All the indian dishes here were just like back home. Very light & refreshing. Highly recommend the brunch platter & the poutine.
