Tula
RestaurantCoup de cœur
Tula
Les repas végétaliens équilibrés
11:30 - 14:30, 17:00 - 21:00 La veille de Noël: l'horaire peut varier
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Plant based home style Indian and other Pan Asian food served in the heart of Montreal. Wine, Beer and the best Indian vegan food in Montreal served. Takeout, Home delivery and Dining services available. Plante à base de style maison indienne et d’autres aliments pan-asiatiques servis au cœur de Montréal. Vin, bière et le meilleur plat végétalien indien à Montréal servi. Services à emporter, livraison à domicile et restauration disponibles.
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Avis pour Tula
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sur Google (1900+)
Les avis mentionnent souvent
Afficher toutvegan(293) indian(171) recommend(136) dishes(88) highly recommend(80) flavor(79) brunch(78) lassi(65) chicken(61) thali(60) curry(60) biryani(58)Page 1 de 12 - 227 Avis
Martin
Voilà plusieurs fois que je vais au TULA, endroit où la nourriture végétalienne plaira autant aux Véganes qu'aux omnivores. On y trouve des variantes végétaliennes de recettes indiennes traditionnelles. & contrairement à plusieurs'fast food' indien, les plats du TULA ne sont pas enterré dans une tonne de gras ou d'épices. Tout ici est fait avec subtilité, pour des plats santé mais vraiment savoureux.
Jusqu'à maintenant, toutes mes expériences avaient été extrêmement plaisantes, le proprio Torontois étant une personne extrêmement généreuse de son temps & curieux de la vie & de la culture montréalaise. Mais voilà qu'à ma dernière visite, j'ai eu la mauvaise surprise d'être servi uniquement en anglais par un nouvel employé. Cet homme se faisait insistant, me demandant de parler'English!' en plus d'ignorer de façon passive-agressive toute tentative de comprendre des demandes aussi simple que d'obtenir plus d'eau (Ça ne prend pas un génie, si nous pointons une carafe d'eau vide, pour comprendre ce qu'on veut, il me semble).
Bref, cette expérience déplaisante m'a rebuté & j'y penserai à deux fois avant d'y retourner. Je ne comprendrai jamais l'insistance de ces gens de parler la langue du pays qui les a jadis colonisé mais, il est temps qu'ils comprennent que nous ne tenons pas à subir le même sort. C'est beau la diversité. Il faut la préserver. & le Québec est le bastion de la francophonie en Amérique du nord, où l'anglais impérialiste domine partout ailleurs.
Pour référence, voici un extrait de la charte de la langue française:
CHAPITRE I
LA LANGUE OFFICIELLE DU QUÉBEC
1. Le français est la langue officielle du Québec. Seule cette langue a ce statut.
Le français est aussi la seule langue commune de la nation québécoise & constitue l'un des fondements de son identité & de sa culture distincte.
UPDATE/MISE À JOUR
Depuis mes critiques, des correctifs semblent avoir été apporté & le service en français était de retour. J'ajoute des étoiles. Je compte y retourner & mettre à jour au besoin. Bravo au TULA pour les efforts apportés & bien sûr, pour sa délicieuse cuisine!
DEUXIÈME MISE À JOUR
Le service en français est maintenant donner avec aise & courtoisie, rendant l'expérience encore plus agréable. Le proprio est généreux de son temps, notre serveuse était super sympathique! Un bonheur, car il s'agit d'un des endroits entièrement véganes où l'on offre la cuisine la plus délicieuse au Québec! Je remet donc 5 étoiles!
Sacha-Emmanuel
Comme d'habitude, notre visite d'hier fut un sans faute.
Tous les plats commandés étaient excellents & généreux. Les cocktails sont délicieux & le service est hors du commun.
Un arrêt obligatoire pour les visites à Montréal, que vous soyez végane ou non!
Audrey
Une découverte incroyable, les plats (tous 100% vegans) sont délicieux (même les mangeurs de viande seront sidérés). Je suis personnellement allergique au cury & il y a un immense choix de plats avec & sans cury !
En plus, le propriétaire prend personnellement soin de ses clients comme s'ils étaient ses amis depuis toujours !
L'ambiance est chaleureuse, & la passion pour la cuisine indienne indéniable.. Je reviendrai assurément & recommande ce restaurant chaudement !
Savannah
probably the best indian food ive ever had in my life... & it was all vegan?! unreal. got a whole overview of the menu & crowd favs from the staff before i ordered & still couldnt decide because everything looked so good. ended up getting the butter chicken & ragda pattice, which were both excellent!! i couldnt recommend this place more. kind people working here & incredibly flavorful & delicious food. dont miss out on this one!
Izabela
I really recommend Tula, they have one of the best mango lassis i've ever had! We ordered vegan butter chicken & grandma's curry, & both meals were amazing. The stuff is also incredibly nice, & they are all bilingual.
Akriti
Tula is an amazing place, highly recommend!! The food is just mindblowing, they use fresh ingredients & make it with so much love. You'll feel as if you're eating at home, the owner & chefs pour their heart out. When you come in, you'll be greeted with a smile & feel that you have a connection with the owner as well. He is so warm, loving, friendly & passionate about vegan food. He combines different cuisines & brings unique taste here!
Anshul
Absolutely loved this place! Every dish tasted like it was made with love - authentic, comforting, & delicious vegan Indian food. The owner is so warm & friendly; it feels like visiting a friend's home rather than a restaurant. Will definitely be coming back!
Jade
This restaurant is amazing, everything is so good!!! & the staff is so nice, explains & gives recommendations on the menu.
We got a Mulligatawny Soup, the Vegan Butter Chicken, the Vegan Tikka Masala, Grandma's Special Coconut Curry & the Jackfruit Biryani.
Genuinely loved everything on the table.
Lucinda
Abhi runs a wonderful restaurant. The fact that the generous menu is all vegan makes it a treat to visit with my vegan friends. A variety of Indian dishes across all regions are offered (great for foodies), the music & decor are welcoming & relaxing, & Abhi is extremely passionate about serving great food. Looking forward to returning!
Hugh
Incredibly friendly atmosphere, we were all stuffed by the end & everything tasted great, & that's coming from a meat eater at a vegan restaurant!
Julien
Went here with my girlfriend about 2 weeks ago after a screening of Del Toro's'Frankenstein' at the Cinéma Moderne. It was the perfect end to a great night.
Hopefully this place remains a Mile End staple. The owner, Abhi, was a great host throughout. We spent a fair amount of time speaking in French & English about movies & life in Montreal in-between arriving orders.
I'd ordered the Mulligatawny soup & the vegan chicken Tikka Masala, with some potato dumplings my gf had ordered to share. The spices were all perfectly balanced, the food tasted homemade, & the atmosphere was incredibly cozy. I'm not vegan myself, & was pleasantly surprised at how filling/hearty it all was.
We finished off with the rosewater Panna Cotta to share. Overall just a great place, we're absolutely coming back! Merci mille fois encore Abhi!
Nitish
Best Indian vegan food in Canada. Had a good time with family, the staff is extremely courteous.
Dr.
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A true gem for vegan food lovers!
TULA - Les repas végétaliens équilibrés is an absolute delight. Every dish feels fresh, thoughtfully prepared, & beautifully balanced. You can truly taste the love & creativity in their recipes - each meal is not just healthy but incredibly flavorful & satisfying.
The atmosphere is calm & welcoming, perfect for both a relaxed meal or a quick, nourishing bite. The staff are friendly & knowledgeable, always happy to explain the menu & make great recommendations.
Whether you're a long-time vegan or just exploring plant-based eating, TULA makes you fall in love with the idea that healthy food can also be deeply delicious. A must-visit spot that makes eating clean feel joyful! 🌿💚
Rajiva
In Montreal, Tula brings out the best in Indian Vegan food. Each item on the menu speaks quality & appeal to the senses, while the food tastes scrumptious. I enjoy going there for a satisfying meal. Their masala chai is a must.
Sarah
Delicious vegan & gluten free indian food, made with love.
Ariana
Absolutely incredible experience from start to finish! This Indian vegan restaurant is a true hidden gem. You can taste the love & intention in every bite from the perfectly balanced spices to the freshness of the ingredients. Every dish feels like it was made with care, not just cooked.
What really sets this place apart is the owner has such a warm, genuine person who goes out of their way to connect with every table. It's rare to find someone who's not only passionate about the food but also about the people enjoying it. You can tell this isn't just a business; it's a labor of love & community! 10/10 recommend, especially if you're vegan &/or gluten free :)
Canada
We have tried a lot of vegan restaurants in Canada inspired by Indian culture & this place seems a bit overrated in terms of an overall experience - food, service, price.
Mango lassi was average, the biryani in the thali was dry
Kamal
Amazing choices for clean Indian food. I only like home-cooked Indian. But this place beats even home cooked. Not a vegan but still loved the place for it clean & authentic food choices. No extra oil, no added sugar. & still the drinks & desserts tasted delightful. The best part was the enthusiasm of the owner. The way he talks about his food shows the dedication. This actually gave me a hope for good, clean eating outside the house. Great work Abhishek, keep the good work up...
Anish
Tula was an absolute delight. The restaurant opens for dinner at 5pm & we got there between 5:15 & 5:30; we were the first patrons. The restaurant was packed by 6:30 & we also saw many take out orders. We learned later that the owner & chef/menu creator himself follows a gluten free & vegan diet. This made sense as the menu was 100% vegan & 99% gluten free.
We started with masala chai, which hit the spot after a long day. The chai was served in a little matki (clay pot) & was aromatic.
For our appetizer we ordered the ragda patties, a street food. It was served in a small copper skillet. The dish was made very well with authentic flavors throughout. The potato patties were topped with the ragda (chickpea gravy) & garnished with sev (thin fried crispy noodles made from gram flour) & the traditional green/coriander & sweet/tamrind chutneys. Every bite had flavor. It's a big dish & perfect to share.
For our entree we split two dishes. We ordered the tofu tikka masala & jeera aloo mutter with two rotis (1 regular & 1 gluten free). The tofu tikka masala was seriously comforting. The dish tasted like it was homemade, was packed with flavor from simple ingredients & earthy spices. The jeera aloo mutter is a dry dish & mild. For us it worked well to use the gravy from the tofu tikka masala with the jeera aloo mutter. A simple dish, but very comforting. We were thoroughly impressed with the GF roti! The texture & taste were exactly like regular wheat roti…compliments to the chef for nailing it!
& finally for dessert we ordered what Chef Abhishek called a beautiful choice. The gulkand panna cotta. The flavors of this dessert are inspired by paan. Oh my god, this dessert really was insane. It captured the flavors & textures of paan without being overly bearing on either. The shredded coconut atop the panna cotta was'the icing on the cake.'
We chatted with Chef Abhishek to learn more about his inspiration & compliment him on his restaurant & menu. We learned that Tula means Balance in Sanskrit. He took everyone's orders & would take time to talk to all patrons.
This was an absolute gem. Chef Abhishek also shared his thoughts & execution for lunch/brunch. We wish we could have come back the following day to try out the lunch thali, which looks very unique/creative.