Les avis présentent Parc Sans Gluten comme une boulangerie sans gluten remarquable où croissants, viennoiseries, empanadas et tartes sont souvent décrits comme incroyablement savoureux et feuilletés, tout en étant sans gluten et sans lactose sans compromettre le goût. Le personnel est fréquemment salué pour son accueil chaleureux, sa gentillesse et sa connaissance des produits, et l'ambiance est décrite comme conviviale, avec plusieurs notes sur les améliorations apportées sous la nouvelle direction. Parmi les points forts revenant le plus souvent figurent le chocolatine, le croissant aux amandes, les danois, la tarte au citron, le tiramisu, les tartelettes aux fruits et les empanadas beurrées qui goûtent comme leurs équivalents avec gluten. Les visiteurs venus de loin estiment que cela vaut le déplacement, planifiant souvent des voyages autour de la boulangerie, et beaucoup expriment leur gratitude pour une option fiable sans gluten et sans lactose, sûre pour les cœliaques. Bien que quelques avis évoquent des préoccupations liées au prix ou des lacunes de service, l'ensemble des commentaires met en avant la qualité, la variété et l'ambiance accueillante qui font de Parc Sans Gluten une référence à Montréal.
1000000/10, so so good! The danishes, empanadas, & croissants were all incredible!! Best gluten free pastries that we've ever had. The owner was absolutely lovely, so friendly, helpful & kind. A must do for visitors with a gluten or dairy allergy! (:
I was surprised, but the spinach potato empanada was probably the best gluten-free pastry I've ever had! 😳
The dough was fresh, with clean, hearty ingredients.
The apple tart is also very well done. This one was a little dry for me, but nothing a favourite beverage couldn't balance out. The apple pieces themselves were not dry.
The flavours were wonderful, not too overpowering, & definitely not bland. Very well done, I shall be back.
🤍🙏🏾✨
2 mai 2026
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So damn tasty-Gluten & dairy free. We tried the empanadas, the tarts, a plain croissant (plus, took home the chickens pie from the frozen section). Everything was great & the service was excellent. Will definitely be back.
Incredible gluten-free pastries & a delightful flat white to pair. The croissants & empanadas were absolutely to die for (even by non-gluten-free standards, but this is all gluten-free!) & the perfect start to our day. Staff was helpful, bilingual (French/English) & super friendly! Everything in shop is gluten-free, which was such a huge relief for my celiac partner. 5/5!
The best gluten free pastries i've had in years hands down. Parc Sans Gluten was a place i visited everyday on my recent trip to Montreal because the food is so incredibly delicious (trust me, I tried the fruit tarts, danish, croissants, baguette & even empanada). It's crazy to believe that it's all gluten free! I highly recommend you visit this little gem where you will be greeted with such friendly customer service!
100% sans gluten & sans lactose. Vraiment délicieux!! J'ai pris des croissants, empanada au boeuf & patates, & le tiramisu une dinguerie! Super frais & les serveuses super gentilles. Beaucoup de choix en tarte aussi (bleuets, pecan, noix, amandes, pommes, peche, framboise, citron…)
Je recommande👌🏼
15 mars 2026
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My husband & I are from the states & we come to Montreal at least once a year & love finding new food places to enjoy. I was diagnosed celiac 4yrs ago & the one thing I have not had in those 4 years is a croissant. I love almond croissants & most other desserts & when we found this place we were so excited. To walk in to a bakery & see beautiful pastries & know that they are all gf was one of the greatest feelings. We got a few things to try. The chocolate almond croissant, a turkey & cheese croissant sandwich, the chicken & spinach empanada. Everything was excellent, amazing, out of this world. The texture was more dense than a croissant with regular flour but still had that croissant feel. It was actually more filling & kept me full the rest of the day, whereas a'regular' croissant in the past would've held me over for maybe an hour & then I'd need something of more substance. We bought extra stuff to take home with us (can't wait to try the tiramisu) & will definitely return to this bakery anytime we are in the city. To top it off, one of the owners chatted with us about how they are able to make their desserts gluten & dairy free (which is mind blowing that the croissants didn't use use butter because I could not tell). She was so lovely & kind & wanted to make sure we were enjoying everything. I could have just hung out there & talked all day. Thank you for the kind service & tasty treats!
Delicious gluten free baked goods. I buy for myself & when I have guests over. My favs are their regular chocolatine, the almond chocolatine, the almond croissant, & all the empanadas! I typically order delivery but I interacted once with a lady once over the phone & she was super kind. Highly recommended!
20 janv. 2026
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Parc Sans Gluten was an incredible find! The empanadas are very tasty - large, buttery & filling. On another visit, we had coffee & a wonderful croissant. For those of us who try to bake GF at home, we are aware of the effort it takes to make good GF pastries & crust. Parc Sans Gluten has mastered it & can make great empanadas & pastries every time! I wish we had a cafe like this back in Vermont!
Floored by how good the croissants are. Just as impressed by the empanadas. If you're sensitive to gluten this place feels too good to be true. If you're not, it's still better than most bakeries!
By far the best gluten free pastries I had… I was visiting Montreal & find this place by pure coincidence .. kept going for the Empanadas.. I hope they open in Washington DC
Mon go-to pour tout pour les viennoiseries & desserts sans gluten! Belle surprise en plus ; les empanadas sont fantastiques ! J'y vais toujours pour un croissant & je quitte avec un sac rempli 🤤😍
25 nov. 2025
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I am SUPER impressed. Had 2 empanadas, 2 tarts, a danoise, & a cappuccino. Everything was DELICIOUS & exceeded expectations, especially for being gluten free. Nice terrace with view of La Fontaine park. Excellent portions & very reasonably priced. Lunch for two = $45. 100% recommend & I will definitely be back!
Amazing!! Tapioca & rice flour laminated dough with soy milk custard & jelly fillings(lemon, blueberry or strawberry). Items were flaky & we went on a Tuesday AM & they were warm from the oven. Also had a plain croissants & chocolate croissant. We don't try the almond croissant or the chicken & spinach empanadas but they looked lovely, lightly brown & crispy. The waitstaff was so kind & checked in with us while we were enjoying on the outdoor patio, offering cups of water.
I thought I would never be able to eat an empanada again after developing a gluten allergy. But Parc Sans Gluten made it possible. The potato & spinach empanada, which I was lucky enough to get right out of the oven, was extraordinary. Even my gluten-eating partner thought it was amazing.
UPDATE: I tried the chocolate croissant this morning. Bliss! It was perfect & delicious. The texture was slightly different from what I remember, but my gluten-eating partner said she thought it was actually *better* than a glutinous croissant. I am officially a PSG fan for life.
