Fiorellino

John

5.0

Split an amazing cacio Pepe pizza with a nice bottle of wine with my fiancee for dinner. The Caesar salads were delicious as well! The waiting staff was superb & watching the pizzas being made with gusto was fun as well. Definitely recommend!

Mike

5.0

Patrick our bartender was great. Excellent knowledge of dishes served & wine. Food was very good, & the spot was busy so the cooking staff was on point. It was full so we ate at the bar, met Tommy the owner who was gracious & thanked us for our business & sent us a nice dessert. We will come back.

Vincent

5.0

We were a small group of 7. Food was great, the fried zucchini were amazing. Nice choice of wine & cocktails, their take on the old fashion is delicious. The waitress Channel was very kind & fast. Pizza is authentic, with a real Italian oven.

Deborah

2.0

When we arrived-on time for our reservation-we waited at the entrance for a long time before anyone came to seat us. The hostess was polite & professional, but after a few moments at the 2-top, constantly repeating what we'd just said, we thought it might be easier to hear each other if we sat at one of the sidewalk tables, so we asked for that. The hostess was very nice, & walked us back through the restaurant, out the front door, & over to a lovely 2-top on the sidewalk-a treat on a balmy September evening. Anyway. The restaurant leaves its street-facing doors open so as to bring fresh air into the space; while we still heard a serious roar going on inside, it was a big improvement, sound-wise. That said, there were numerous customers sitting inside & welcoming additional members of their raucous party who yelled to late arrivals to skip the front door & "Just walk through right here, that's what we did!", which meant my chair was bumped into, over & over, by diners who were too lazy to walk through the front door. The hips of one customer thumped me so hard, she caused me to spill my wine. The service was friendly, but the food orders were very delayed: fritti misti (fried zucchini, calamari, & a couple of small shrimp), while tasty, was delivered by someone other than the original waitperson, & was sadly lukewarm-to-cold. Fritti misti should be served super-hot! This was on a Monday night, too, so I can only imagine how things would be on a weekend night. My burrata app was chewy & tough, though the peach & tomato salad surroundings were tasty. For an appetizer costing in the high $20s, I'd expect fresh (soft!) burrata. The mushroom tagliatelle was tasty but extremely oily. My partner's rigatoni alla vodka was excellent, as was his cannoli. As I sipped my espresso, yet another patron exited through the French doors, slamming into my back. I'd had enough. I said, "The front door is OVER THERE!" & she charmingly stuck her middle finger in my face.

Jamie

4.0

We booked a reservation at the recommendation of our hotel concierge. The wine list is robust if you want to buy by the bottle however the by the glass options are limited. Ordered a caesar salad to share (underwhelming - nothing you can't make at home) & a pizza & a pasta. The pizza, cacio e pepe - was great - a lot of food & had to take half home. Service was fine, not great but not bad. My only complaint would be the volume of the music. Just too loud for anyone wanting to talk.

Prathiba

5.0

The ambience was very cozy & intimate. Reservation needed. We ordered the burrata starter & focaccia bread, both extremely fresh & delicious. For mains, we had the gnocchi & mushroom tagliatelle, both very flavourful. They also have a huge wine selection. Highly recommend!

Courtney

5.0

First time visit with friends, made sure to have a reservation. Great wine recommendation & warm well prepared meals.

Margarita pizza so good had to order a second!!

Drink options were fun, really appreciated the list of aperitifs! Will be back - thanks everyone 🍕

Robynne

5.0

The bartender patrick was so good to us. He gave us a great recommendation on a red wine to chose & we loved it.

Some friends & I are visting from ottawa & had such a good time, will make this a MUST pit stop after our experience.

Food was 10/10 & patrick even made my special request of an espresso martini with cinnamon & galliano added.

As someone who's in the restaurant indsutry, kudos to a great atmosphere & service.

Keep it up.😁

Molly

3.0

we had a great meal, unfortunately we found 2 hairs. one in the main & one in the dessert. we also ordered wine & it didn’t arrive until after the mains were delivered. i would love to come back here & i’ve been here before but this was not the service i was expecting tonight, it was also very difficult to flag down our waitress to rectify this problem.

Mathieu

4.0

Good pizza. We took two simple puzza, one beer (they were out of tap beer, I had to take a can of beer) & one glass of wine, with tips & taxes 95$. Service was good. The restaurant is beautiful inside.