Fiorellino propose une cuisine italienne authentique axée sur les pizzas cuites au feu de bois et les plats de pâtes fraîchement préparés. Le menu met en valeur des ingrédients de qualité importés directement d’Italie, assurant que chaque assiette reflète les profils de saveurs méditerranéennes classiques. Les clients observent le processus de préparation artisanal grâce à une cuisine ouverte intégrant un imposant four en pierre central. L'environnement utilise des éléments de design industriel comme la brique apparente et le béton poli pour créer un espace fonctionnel et moderne. Chaque base de pizza subit un processus de fermentation précis avant de rencontrer la chaleur intense du feu de bois pour obtenir une croûte carbonisée caractéristique. La sélection de boissons se concentre sur des étiquettes italiennes régionales choisies pour compléter l’acidité et la texture des mets proposés.
Fiorellino est largement reconnu pour sa cuisine italienne authentique, de nombreux convives louant ses pizzas au four à bois exceptionnelles, ses pâtes fraîches et ses ingrédients de qualité. Le restaurant offre une atmosphère vivante et dynamique qui constitue un cadre idéal pour les rencontres sociales, et de nombreux visiteurs apprécient le service chaleureux, professionnel et attentionné du personnel. Bien que l'établissement soit fréquemment décrit comme énergique et bruyant en raison de sa popularité et de sa musique, la plupart des clients considèrent l'expérience culinaire globale, associée à une sélection soignée de cocktails et de vins, comme un moment fort de leur passage au centre-ville de Montréal.
A little on the pricey side for what you get in terms of pasta but it is a nice atmosphere, great service & the pizzas look amazing, from wood burning stove
The food was really good, the pasta was fresh & so was the pizza dough. We tried the spaghetti, the gnocchi, the agnolotti, the sausage & goat cheese pizza & the roasted vegetables one. We waited 45-60mins for the food which was a bit long. But I can say it was worth the wait as the agnolotti was my favorite, full of flavor. Although they made a mistake in our order & all the food didn't arrive at the same time, they managed to repair their mistake in little time. Would come back !
Overall, Fiorellino offers excellent Italian cuisine in Montréal: excellent pizzas & pastas, a lively atmosphere, stylish surroundings, & good value given the quality. Great pick for a date night or social dinner-less ideal if you want quiet or ultra?fast service.
I was looking for a charming, welcoming Italian restaurant & was not disappointed! This spot in downtown Montreal was absolutely delightful. I ordered the creste al ragù, which was delicious, as well as the vodka pasta & their fresh mixed lettuce salad. Everything tasted authentic & well-prepared.
The only thing I would mention is that, for the price, the pasta portions felt a little small. That said, the quality of the food & the overall atmosphere more than made up for it. Our waiter was extremely polite & the overall staff was very friendly.
We're a group of 7 with reservation. The place was packed on a Wednesday evening, but service was excellent. My pasta was cooked to perfection with creamy sauce, just delicious!
Bathrooms are horrible & don't have a first door - can be seen from the tables..
Food was subpar - they wanted to make the pasta'al dente' but ended up bringing it completely unboiled. So al dente it could break your teeth.
L.E.: In response to the rude owner suggesting the Exit door: no worries, like many others, I won't visit you again. Will be spending my money in real Italian eateries, not in low-quality chains.
Came in on a busy night & were happy to get a table right away. Our server was serving the whole bar top plus our section so service was a bit slow, but food came out quickly. He recommended the ragu pasta & it was amazing! We also loved the mushroom tagliatelle & Caesar salad. The cheesecake on special was criminally small, but absolutely delicious. The food is definitely the highlight here, service was friendly & personable but more staff could help with speed. The menu could also be changed online, I had my heart set on a dish only to find that the menu had changed!
I came here as part of a group, & we were served fast, & the servers were excellent. The resto mostly has pasta & pizza, but they do it well. The calamari app is enough for 2.
Great place with delicious pepperoni pizza & Bolognese Pasta. However, the grilled vegetable & goat cheese pizza was disappointing-the'grilled vegetables' were actually green olives, which overpowered the goat cheese. Unfortunately, we didn't realize until we got back to the hotel & had to throw it out. I would definitely go back just wouldn't get that pizza.
was an okay experience. Service was average nothing amazing, take order & drop plates & pay. Wait time was normal, nothing to complain. However, pasta is over priced for quantity & quality. Especially since they were undercooked however sauce was amazing. A little cold in restaurant since it is winter time (duh) but with the door opening & closing made it chilly so ask for a door further away. Ambiance & look is there beautiful restaurant.