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Wine Bar Top Pick

Cadet

Warm venue for creative shared plates including seafood & meat, with an open kitchen & wine bar.
Quartier des Spectacles
4.6$$ & $$$
OPEN5 pm - 11 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Cadet Quartier des Spectacles, Montreal: Menu, Reviews & Reserve (2026)
BistroSeafood/FishGrillTartareGreat selection of cocktailsGreat selection of winesOyster Bar / Raw BarWine Bar
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About

Cadet delivers a refined culinary experience centered on meticulously prepared seafood and expertly seared meats. Small plates emphasize fresh, seasonal produce alongside high-quality proteins, reflecting a commitment to balance and technical precision. The open, industrial atmosphere prioritizes efficiency and functional design, catering to patrons who value direct access to bold, ingredient-focused cooking. Each dish undergoes rigorous preparation to highlight natural textures and clean flavor profiles, ensuring consistent delivery of quality across the entire selection. The menu structure encourages shared consumption, providing a diverse range of textures and temperature contrasts within every service. By emphasizing subtle seasoning and controlled heat, the kitchen maintains a sharp focus on the intrinsic character of every element presented on the plate. This approach creates a cohesive, streamlined experience for all visitors seeking substantial, expertly executed fare.
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5★
77%
4★
14%
3★
5%
2★
4%
1★
1%

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Reviews for Cadet

Food
Service
on Google4.6 (1700+)
*as of 2026-07-01
5★
77%
4★
14%
3★
5%
2★
4%
1★
1%

Review Summary

Cadet offers a highly regarded dining experience in Montreal, characterized by its creative, tapas-style menu that features well-executed dishes with global inspirations and balanced flavors. Many diners praise the quality of the food, particularly the black cod and focaccia, noting the innovative and seasonal approach to ingredients. While the ambiance is generally described as lively, stylish, and perfect for dates or sharing with groups, some visitors have noted that the space can become quite loud. Service quality is often highlighted as professional, friendly, and attentive, though there are inconsistent reports regarding speed and responsiveness, and some guests find the portion sizes small relative to the price.
Page 1 of 35 - 349 Reviews

Everything was perfect. We will talk about the cod for years as one of the best things we've eaten. Sat at the bar & it was a great experience. Service was exquisite. We had high expectations & Cadet well exceeded them.

Jul 12, 2026
on Google
5.0

Spectacular food & service. Truly world class.

Jul 10, 2026
on Google

J'ai adoré ma soirée au cadet. Mon copain & moi y étions pour célébrer une occasion spéciale. Le service était hors pair, les plats frais & aux saveurs complexes & mon cocktail absolument divin (j'oublie malheureusement son nom). Très belle découverte. Nous reviendrons sans hésiter !

Jul 8, 2026
on Google

Très belle expérience au cadet pour cette première visite en amoureux
La salle est l'ambiance sont agréables. Épuré & raffiné
La nourriture est de très bonne qualité & bien travaillée. Pleins de saveurs & d'inspirations asiatiques pour ce menu en style tapas
Le tarif est vraiment honnête pour la qualité du repas & de la soirée

Jul 8, 2026
on Google

Wonderful food & service. Great vegetarian options too. I will definitely be back.

Jul 4, 2026
on Google

Food was spectacular. The place looked wonderful. Our server was however extremely rude & looked annoyed to serve us. Rolled his eyes at us when we asked for straws & more water, after ignoring our request & us asking multiple times

Jul 3, 2026
on Google

Nourriture délicieuse & service exemplaire, nous reviendrons assurément!

Jul 3, 2026
on Google

Excellent, from start to finish. Creative combinations & execution. A bit loud.

Jul 2, 2026
on Google
5.0

We had a fantastic experience at Cadet, it exceeded my expectations. The service was great, the ambiance was lively but also relaxed, & the food was outstanding. We had a perfectly coursed 3 course meal. The black cod was the standout dish. I also went to Mon Lapin on this trip & preferred my experience & the food here.

Jul 2, 2026
on Google

Everything was the best we ever had. Unbelievably good!
Fingerling potatoes -- best we ever had.
Asparagus -- best we ever had ,, & the burnt tips made it all the more phenomenal.
Cod croquettes -- best we ever had.
Flank steak -- best we ever had.
Bread pudding -- (OMG!! I grew up loving bread pudding) -- best we ever had.

Jun 30, 2026
on Google