Cadet
OPEN5 pm - 11 pm
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Reviews for Cadet
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Display Alldishes(66) recommend(49) sauce(36) wine(36) salad(36) focaccia(34) cod(32) dessert(31) cocktail(30) vin(28) plates(28) highly recommend(23)So so magically delicious. We ordered a variety of dishes & tried a couple of drinks each & every single one amazed. I will be thinking about that miso black cod FOREVER. I highly recommend getting the oysters, their house sauce pairs very well with them. The service was absolutely lovely & very accommodating. I docked a point for atmosphere just because it was a bit too loud at times. Well worth the visit!
Had high expectations but to be honest,all 3 mains, black cod, chicken wings & beef are too salty & the service is cold.
Top rated eatery in the city. Lovely food generally well balanced & service with a good selection of wines…
We had the …
Mozzarella, artichoke, muhammara,'Nduja, - not our favourite, mozzarella was hard & was ground out by the spiciness of the sauce
Fingerling potatoes, chimichurri, mayonnaise - excellent carb accompaniment perhaps a little over seasoned for some
Scallops, ajo blanco, rhubarb, almond - Superb
Leeks, smoked mackerel, mustard, dill - Superb
Black cod, miso sauce, daikon, kale - also supe
Had a fun night at Cadet. We were a group of six, which is perfect here since the whole concept is built around sharing plates.
We started with a couple orders of the focaccia with cheddar & spicy oil (a must), then moved on to the broccoli spätzle with labneh & pistachios, the butternut squash with sheep feta, balsamic vinaigrette & pecans, the cod croquettes with spicy mayo, & the shrimp skewers with satay, Brussels sprouts, & ginger.
For mains, we shared a couple of orders of the flank steak with burnt chili salsa, Szechuan pepper sauce, & pickled peppers, along with the chicken wings with jerk sauce, caramelized onion chutney, & scallions, & the zucchini with chicken skin, hot honey, & pickled lemon.
Everything was delicious including the wine. Great service & energy in the room. All in all a really good night.
This was a truly unique & incredible dining experience! The wait staff was professional, the interior design was sleek, & the food was creative & delicious. We were impressed by the blackened cod, broccoli salad, & beet salad which our lovely server recommended.
Had the black cod & a glass of white, both very good. The waitress M. was friendly & helpful.
Superb meal. Loved my black cod, even the butternut quash was so refreshing.
Food & service was on par for Michelin bib.
Some details:
- miso sauce on the black cod overpowered the fish which was itself perfectly cooked,
- focaccia was excellent but the sauce was weirdly paired & like a Piri piri flavour,
- croquettes were tender/no filler 👍
I enjoyed a fairly quick & also satisfying meal at Cadet. The service was quick & very personable. The staff had asked specifically if I was heading to a performance or not so that they could put a rush on my dishes if needed. I settled on the focaccia bread, the zucchini starter, & the cod. Everything was absolutely delicious! Delicious! The only thing for me was that it did feel quite rushed & even with me sitting at the bar, it's didn't feel as cozy or as friendly as I had hoped.
Industrial feel but modern also.
Not too loud but very busy, clearly popular.
Located on a less busy road, maybe questionable ongoings outside the door but you'd never know.
Kind & thoughtful service.
Great drinks.
Delicious food - shared tapas style. Octopus, cod croquets, kebabs, risotto all delicious. Other items were ok. But worth it for the experience nonetheless.