Downtown Montreal is home to a brand new occupant, and we’re here to have a good time. A social lounge, an artisan bar and a modern bistro, Bivouac provides an urban and boreal gastronomic experience to all who pass through its doors.
Here, the objective is simple: to introduce guests to a whole new world of tastes and sensations. Taking advantage of the best that the Quebec region and its artisans have to offer.
Bivouac is where guests can get away from the chaos of city life to explore, share and enjoy the quintessence of our nature, all during a meal.
Our Specialties
Oyster bar, Cold meats platter, Cheese platter, Salmon gravlax, Deer tataki, Smoked bison carpaccio, French rack of piglet, Duck breast, Seared cod fillet, Homemade desserts, House cocktails & Private import wine.
Located in the DoubleTree by Hilton Hotel on the 6th floor of Complexe Desjardins.
In summer, the Bivouac Terrace offers a breathtaking view of the city and is perfectly located to enjoy the lively Place des Festivals. In winter, the Refuges du Bivouac offer to set up a camp for an evening under a beautifully decorated and heated dome that can accommodate up to 10 people, in the heart of the entertainment district.
Across the reviews, Bivouac stands out as a dining destination with inventive, well presented dishes that showcase local ingredients, attentive professional service, and a refined yet welcoming atmosphere. Guests praise the varied menu and thoughtful wine pairings, the impressive setting both indoors and on the terrace, and the team's care in accommodating accessibility and celebrations. The experience is described as memorable with standout moments, from intimate bubbles and elegant decor to reliable comfort, making it ideal for pre-show meals, special occasions, and relaxed evenings alike.
Très bon service attentionné. Vue superbe. Carte des vins intéressante. Bon rapport qualité-prix. Cuisson de la viande un peu plus importante que ce qui avait été demandé.
Très belle soirée la bouffe était excellente. J'ai pris les pétoncles en entrée, très goûteux & comme plat principal ce fut les gnocchis aux patates douces & là, ce fut un délice & j'irais même jusqu'à dire un orgasme buccal. Ma copine a pris la gallette au sarrasin avec tagliatelle de légume & ce fut très bon aussi. Je vais y retourner assurément.
Delicious! We had the elk & steak dish with the spaetzle, the potato gnocchi, & the poor man's pudding for dessert. All fantastic. Service was excellent.