Le Molière Brasserie Française delivers a consistently refined experience with expertly cooked French classics and a menu that pleases a wide range of tastes, from bavette and ris de veau to escargots and moules poulette, all presented with finesse and warmth. The atmosphere is elegant yet relaxed, the decor inviting, and the service described as attentive, professional, and genuinely friendly, helping guests feel well cared for from start to finish. The wine list and dessert options, including crème brûlée, millefeuille, and profiteroles, are frequently singled out as standout complements to the well-prepared dishes, and many reviews note that the restaurant is a perfect pre or post show destination given its central location and efficient timing. While some guests mention value for money and occasional delays during peak hours, the consensus centers on high-quality ingredients, precise execution, and a welcoming, festive vibe that makes this brasserie a reliable favorite worth returning to.View restaurant profile
Bivouac delivers a consistently high standard of cuisine that blends local Quebec ingredients with refined, creative presentations, with dishes ranging from seafood and beef to inventive vegetarian options, all plated with care. Diners praise the attentive, professional service and a well curated wine and cocktail program that perfectly complements each course. Ambiance is warm and intimate, with chic decor and a terrace that offers great views, and winter visits can include private bubble refuges that add a memorable touch. Accessibility and comfort are prioritized, with careful seating arrangements to accommodate guests with mobility needs. Ideally located for pre show dining and special evenings, the restaurant is repeatedly described as a standout spot near major venues. Prices are premium but reflect the quality, care, and presentation that define the experience. Overall, guests describe an exceptional experience where the kitchen artfully showcases Quebec ingredients and the staff are consistently courteous and attentive, with standout moments including octopus, tartare, gnocchi, and pouding chomeur.View restaurant profile
Le Balcon offers a distinctive venue housed in an old church with a warm, intimate vibe where guests can dine, dance and enjoy a dynamic mix of live music from Gospel, Motown, disco and blues. The atmosphere is festive and welcoming, the acoustics are praised, and the staff are consistently attentive, friendly and professional, often going the extra mile with personalized service and recommendations. Guests repeatedly note delicious meals and tasty cocktails, with many highlights including vegetarian options and standout desserts, while some mention value considerations and occasional menu or seating quirks. The shows are described as energetic, expertly performed and highly engaging, making it easy to spend the evening on the dance floor as the band and singers light up the room. The experience is often described as memorable and unique, with several remarks about the piano and vocal talents enhancing the ambiance. While a few reviews suggest minor improvements such as better advance artist announcements or more comfortable seating, the overall sentiment is that Le Balcon delivers a remarkable night out with great food, top notch service, and a soulful, celebratory vibe.View restaurant profile
Casa Galicia offers a warm, inviting atmosphere that transports guests to Spain with charming decor and regular flamenco performances that elevate the evening. The menu consistently earns praise for authentic Spanish flavors and generous portions, from paellas and seafood platters to tapas and mussels, with sangria and mocktails noted for depth and balance. Service is repeatedly described as attentive, friendly, and professional, with the staff making guests feel welcome and cared for. The overall experience combines tasty food, lively entertainment, and a cozy, romantic or family-friendly vibe, making it a standout in Montreal's Latin Quarter. Prices are considered reasonable for the quality, and the setting is often highlighted as picturesque and well suited for celebrations or a special night out.View restaurant profile
Kamúy offers a warm festive vibe in the heart of the arts district with inviting decor and plant life that create a welcoming atmosphere. The menu showcases Haitian and Creole flavors with generous beautifully presented dishes like griot accras fried chicken jerk chicken and sides of rice and beans and plantains built on bold spices and fresh ingredients. Cocktails such as the Corossol Colada complement meals with creative memorable twists. Service is friendly and attentive guiding guests through the menu and adding warmth to a lively setting that works for solo meals a date or outings with friends. Overall Kamúy is a memorable destination for bold flavors hospitality and a vibrant Caribbean inspired dining experience.View restaurant profile
Commodore Restaurant is described as a stylish, elegant spot with art deco charm that makes for a memorable evening. The service is consistently praised as attentive and warm, and the ambiance is often noted as refined and comfortable for romantic dinners or celebrations. The menu is regarded as refined and flavorful, with highlights such as oysters, foie gras, salmon tartare, and brunch options, while cocktails and wine pairings complement the dishes well. While a few visits mention occasional overcooked meat or underseasoned dishes, the overall impression centers on hospitality, atmosphere, and quality. Overall, Commodore Restaurant is seen as a top choice in the city for a high quality dining experience in a hotel setting, with many guests planning to return.View restaurant profile
Le Bon Vieux Temps feels like a hidden gem with a warm intimate atmosphere, striking decor, and a Gatsby inspired speakeasy vibe. Cocktails are repeatedly praised for creativity and bold flavors, including a smoked Manhattan, while the food is consistently delicious with oysters, aguachile and other plates, all complemented by friendly attentive service and a cozy versatile setting that invites lingering.View restaurant profile
Brasserie Milton draws praise for a warm, welcoming atmosphere and friendly, professional service that tends to guests with care even during busy periods. The menu is described as varied and well executed, with generous portions that offer good value for the quality. The bar and dining room staff are consistently attentive, making thoughtful recommendations and ensuring guests feel cared for throughout the meal. The ambiance and presentation are noted as strengths, with dishes ranging from soups and seafood to classic brasserie fare earning praise for flavor and execution. Convenient downtown parking adds to the appeal, complementing a setting that works well for both casual dinners and special occasions. Overall, the dining experience at Brasserie Milton is remembered for reliable service, strong food quality, and a pleasant atmosphere that encourages return visits.View restaurant profile
Mignonette is frequently praised for its oysters and tartare, a wine list that offers good value, and a lively counter atmosphere, with a friendly and proactive team delivering fast, courteous service; the staff clearly knows the menu, contributing to an overall satisfying visit and earning a reputation as a must for seafood lovers.View restaurant profile
Pho Anh is described across reviews as a standout Northern Vietnamese spot with a warm, homey vibe and a broth that is deeply flavorful and often said to be days in the making; diners note generous portions, fresh ingredients, and a range of dishes from pho and bun cha to vermicelli dishes, all complemented by homemade sauces and a memorable charred meat option. The service and ambiance are repeatedly highlighted as friendly and attentive, with staff guiding guests on how to enjoy the dishes and the owner engaging with tables, though a few experiences mention slower service during busy times or occasional mis-timed courses. A recurring theme is authenticity and heart in the cooking, with praise for the egg in the pho, customizable flavors, and the quality of coffee and side items like crispy spring rolls; many readers call Pho Anh a hidden gem and among the best pho in town, while a few note room for improvement in consistency and portion balance. Overall, Pho Anh is portrayed as affordable, welcoming, and genuinely Vietnamese, delivering a memorable dining experience that keeps people coming back.View restaurant profile
Gaspésie Brasserie Gourmande receives enthusiastic praise for a warm welcome and a lively, convivial atmosphere in a busy food hall setting, with generous portions of fresh seafood and well-presented dishes such as lobster rolls, guédilles, poutine, fish and chips, and nachos, often paired with carefully chosen beers. Reviewers highlight the freshness and variety of flavors, the appealing presentation, and the generous servings, with several dishes noted as standout examples of Gaspé seafood. Some comments mention a lobster roll that differs from typical American expectations and occasional dishes not arriving as hot as hoped, along with price sensitivity or occasional waits, but service is frequently described as friendly and efficient. The overall impression is a satisfying homage to regional seafood, with high marks for authenticity, texture, and balance, leaving diners inclined to return and explore more items from the menu.View restaurant profile
Overall Bellucci Italia is a popular Montreal Italian spot known for wood-fired pizzas, fresh handmade pastas, and desserts like tiramisu, with many reviews praising the welcoming service and warm, inviting ambiance and noting that the pizzas and pastas are the main highlights; the location and views are a plus, and the menu offers solid options for groups and special occasions, but opinions vary on value and consistency, with some diners finding the price high, service slow during busy times, and a few dishes over-salted or not as standout, and a few seating or noise concerns; despite these, most reports describe delicious food, top-quality ingredients, and attentive staff going the extra mile, making it a go-to choice for a lively Italian dining experience in the heart of the city.View restaurant profile
Cadet appears in reviews as a Michelin-recommended, tapas-style spot in Montreal where the food is repeatedly described as innovative, flavorful, and beautifully presented, with standout seafood dishes like black cod, octopus, calamari, and cod croquettes, plus memorable focaccia and leeks. The dining experience is generally cited as social and shareable, with many praising the balance of textures and the inventive flavor pairings across the menu. The wine list and cocktails attract praise, though some note that portions can be small for the price and a few drinks miss the mark or feel pricey. Service is frequently described as attentive, friendly, and professional, with fast, helpful staff in many visits and occasional pacing issues during peak times. Ambiance is often characterized as modern, lively, and suitable for date nights or pre-show dining in the Quartier des Spectacles, though a few reviews mention noise or crowded spaces. Overall, Cadet is seen as a top Montreal dining option for refined, creative sharing plates and strong hospitality, with opportunities to improve consistency and value.View restaurant profile
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Overall, Khao San Resto Thaï is described as an authentic, flavorful Thai experience in Montreal, with many reviews calling it one of the best Thai spots in town and praising bold, fresh flavors across a wide range of dishes, generous portions and good value. The atmosphere is consistently described as cozy and welcoming, with attentive service and a genuine Thai hospitality that makes diners feel like they are in Thailand. A strong consensus highlights the food as deeply authentic and prepared with care, from tom yum and papaya salad to pad see ew and green curry. There are occasional concerns about inconsistency in spice and execution, with some dishes tasting bland or overcooked, and a few notes about slower service, cold starters, or pricing quirks such as an extra spice charge. Still, the restaurant is seen as a reliable, beloved option for authentic Thai fare in Montreal that many plan to return to and recommend to friends.View restaurant profile
Poissonnerie La Mer is widely praised for very fresh seafood, with oysters, salmon, cod and shellfish noted as high quality and well prepared, and helpful staff who explain options and resolve issues quickly when problems arise, such as a price or online order mix up. The shop is described as clean and well kept, though some reviews mention a limited selection and a small interior, with Monday or Tuesday mornings suggested as the best time to find a wider variety. While the majority report good value and reliable freshness, a few concerns appear about recent declines in selection, a tuna texture that can be stringy, and an oyster size mix up where larger orders did not meet expectations, plus at least one instance of a cut being refused when not pre arranged. There is appreciation for imported products and the ability to prepare items like bluefin tuna and king salmon at home for sushi or BBQ. Overall the feedback points to Poissonnerie La Mer as a trustworthy source of seafood with friendly service and reasonable prices, though some customers feel the stock and experience can vary.View restaurant profile
Seau de Crabe attracts broad praise for fresh, flavorful seafood, generous portions, and a warm, convivial atmosphere that works well for friends and family, with signature sauces and Cajun seasoning frequently highlighted as standout, and many reviewers noting the fun hands on experience with bibs and gloves. Service is described as friendly, attentive, and efficient overall, though a few visits mention inconsistent attentiveness or a negative moment, and some notes about changes such as ordering at the counter before seating. The setting is described as cozy and lively, sometimes busy with a queue, and while a few complain about music volume or space constraints, most agree the experience is worth returning for. Price is sometimes seen as high for the size of portions, but many reviews emphasize the quality and abundance of seafood, making Seau de Crabe a top choice in Montreal for a memorable seafood boil.View restaurant profile
Reviews describe El Mida as a welcoming Tunisian and Mediterranean spot with warm, attentive staff and a comfortable atmosphere. Diners praise the quality and variety of dishes, generous portions, freshly baked bread, and authentic Tunisian flavors across options like merguez, seafood pasta, brik, and mlokhia, with helpful menu explanations. Many note good value for money and a lively vibe that suits groups thanks to share plates. Some comments mention occasional delays or uneven timing when busy, and a few dishes such as couscous not meeting expectations. The ambiance is generally described as pleasant and festive, though a few guests felt the music was too loud. Overall El Mida is seen as a standout Montreal option for authentic Mediterranean Tunisian cuisine, delivering flavorful food, generous portions, and solid service, while a number of reviews wish for greater consistency and a warmer touch in every visit.View restaurant profile
