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Restaurant Top Pick

Arepera

Casual Venezuelan fare for vegans, meat eaters & gluten-free diners in a brightly painted space.
Le Plateau-Mont-Royal
4.7$ & $$
CLOSEDOpens Tomorrow at 11:30 am
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National Patriots' Day: hours might differ
Arepera Montreal Restaurant: Menu, Reviews & Reserve (2026)
VenezuelanLatin AmericanVegetarianExoticGluten-free OptionsBrunch

Suggested Articles

5★
80%
4★
13%
3★
2%
2★
4%
1★
0%

Mentioned in:

Arepera was featured in the article(s) below.

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Reviews for Arepera

Food
Service
on Google4.6 (3400+)
*as of 2026-05-15
5★
80%
4★
13%
3★
2%
2★
4%
1★
0%

Review Summary

Arepera is praised for a fully gluten free menu and generous portions, with many reviews highlighting flavorful arepas, empanadas, and plantain sides that are satisfying for vegans, vegetarians, and those with dietary restrictions. The sauces, especially the green and red varieties, are repeatedly singled out as delicious complements, and the atmosphere is described as warm, welcoming, and lively. Several diners note reliable, efficient service and helpful staff who accommodate allergies and gluten free needs, though a few visits mention wait times during peak hours or minor service hiccups that were promptly resolved. Overall, it comes across as a reliable, affordable option for bold Venezuelan flavors and safe choices for celiac and dairy free diners.
Page 3 of 3 - 44 Reviews

A4 a bit salty, love the arepa bread & empanadas mix

Feb 14, 2024
on Google
5.0

With prices soaring these days I paid about $9.8 to take out three empanadas. I think it's more than fair as it's not Kensington Market in Toronto where there's a lot more traffic & competition. The empanadas are fresh & in hindsight I should have gotten all cheese. Super yummy!

Nov 1, 2023
on Google

Las arepas muy ricas. Las empanadas pequeñas ):

Oct 14, 2023
on Google

Ambiente amplo, aberto e ventilado. Bom atendimento. Pedimos de entrada o mix de empanadas (carne, frango e queijo). Para beber o mojito criolo. Para comer, provamos o arepa, pão da culinária venezuelana, feito artesanalmente, à base de milho (sem glúten), recheado com carne de porco e salada de abacate. Vem acompanhado de uma pequena porção de rúculas com molho de abacate. Estava tudo ótimo!

Sep 1, 2023
on Google