KÒI Noodle Bar is a cozy, modern spot where generous portions and rich broths in ramen and pho sit beside tasty banh mi, dumplings, and a wide selection of bubble teas; reviewers praise fresh toppings, tender meats, and satisfying textures, all at good value. The service is consistently friendly and attentive, with staff who explain menu items and accommodate requests, helping the dining experience feel welcoming. The atmosphere is described as warm, clean, and family-friendly, with many noting a thoughtful, welcoming vibe even during busy times. While a few comments mention occasional waits or seating challenges, the overall sentiment highlights dependable quality, variety, and a comforting, flavorful experience that draws guests back again and again.View restaurant profile
Kyo Bar Japonais offers a consistently fresh and creative Japanese dining experience in Old Montreal, with sushi and sashimi that arrive beautifully presented. Guests praise attentive, knowledgeable service and a lively yet intimate atmosphere, ideal for celebrations and date nights. The menu features a strong sake and cocktail program, with standout dishes like wagyu gyoza, takoyaki, and chef's choice options that satisfy a range of tastes. While the restaurant can be busy and the prices are on the higher side, the quality and presentation remain exceptional and the overall experience shines. Allergies and dietary needs are usually well accommodated when noted in advance, further contributing to the favorable impression.View restaurant profile
Umami Ramen & Izakaya offers a warm, intimate Japanese dining experience with a strong emphasis on vegan options and house made ramens. The menu showcases creativity and care, from rich miso ramen and mushroom steak to agebitashi eggplant, karaage and gyoza, all presented with artful plating and fresh ingredients. The atmosphere is stylish yet cozy, the service attentive and friendly, and the wine and saké pairings, alongside inventive cocktails, add a refined touch. Many reviews praise the tasting menu for delivering varied, richly flavored courses and the terrace as a pleasant setting for dining. Guests repeatedly note the kitchen mastery and consistency across visits, while comments about noise levels and occasional slower service exist but do not overshadow the overall positive impression. Overall, Umami Ramen & Izakaya is celebrated as a standout vegan friendly option in Montreal, a go-to spot for dates, friends, and family, with generous portions, thoughtful selections, and a welcoming, vibrant vibe.View restaurant profile
Across reviews, Panuozzo is highlighted for a warm, efficient service and a friendly, inviting atmosphere, with fast service and attentive staff. The pizzas and panuzzo variations are repeatedly described as delicious, featuring a crisp crust, fresh ingredients, and generous fillings, with standout makloub and baguette farcie noted by many. The wood-fired pizzas are praised for quality and taste, while the makloub and other sandwiches are described as deeply flavorful and satisfying. Generous portions, reasonable prices for the quality, and a clean, pleasant setting, often with a lively terrace, contribute to a reliable dining experience. The menu’s Italian-Tunisian fusion, prepared with care and showcased by consistent quality, keeps guests returning and recommending to others.View restaurant profile
La Rose des Sables offers a warm, intimate Tunisian dining experience with generous portions, authentic flavors, and attentive service. Diners note generous portions and authentic flavors across dishes such as gargoulette, lamb and chicken tagines, couscous plates, brick pastries, and a mint tea finish, all presented in a cozy space with traditional decor and occasional baladi dancing that elevates the evening. The BYOW policy and easy street parking add to the convenience, while friendly staff and thoughtful pacing make it easy to linger for a festive gathering. This neighborhood gem shines with high quality cuisine, a welcoming atmosphere, and experiences that invite return visits with friends or family.View restaurant profile
Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
Le Satori Sushi earns praise for fresh, high quality sushi and refined flavors, with guests highlighting standout items and consistent delicious meals. Service is repeatedly described as attentive and friendly, contributing to welcoming evenings and smooth experiences even when the place is busy. The ambiance is pleasant and calming, and the restaurant consistently presents a clean, attractive setting that enhances the dining experience. While a few notes about occasional delays or variability on some dishes occur, the overall impression is strongly positive, and many diners say they would return and would gladly recommend Le Satori Sushi to others.View restaurant profile
East Pan Asiatique offers a calm, elegant ambiance and a versatile Asian fusion menu where flavors arrive vibrant and balanced, with generous portions that showcase quality across favorites like dumplings, duck curry, salmon teriyaki and pad thai. The service is consistently friendly, attentive and professional, helping create a warm and welcoming dining experience whether stopping in for drinks, a light lunch or a full dinner. The setting blends refined decor with subtle Japanese inspired touches and a range of vegan and vegetarian options, making it a dependable choice in downtown for meals with family, friends or colleagues. Overall, the combination of tasty food, thoughtful presentation and a pleasant atmosphere invites return visits and makes it easy to plan another visit soon.View restaurant profile
Au Coin Berbere Couscous Montreal feels like a warm, welcoming family affair with attentive service from the owners and staff, a calming Berber-inspired decor, and a menu that celebrates authentic Algerian flavors. The couscous is consistently praised for being perfectly prepared, with tender lamb or merguez, rich broths, and generous portions that invite sharing. The upstairs setting with a view to the street and soft music creates a cozy, intimate ambiance that suits families and friends alike. Diners highlight fresh ingredients, thoughtful touches like olives and mint tea, and desserts such as baklava that finish the meal beautifully, while the service remains friendly and professional. Overall, Au Coin Berbere Couscous Montreal delivers a memorable and inviting experience with top notch food, generous portions, and a welcoming atmosphere.View restaurant profile
Restaurant Abouda offers authentic Tunisian cuisine in Montreal, with flavorful, fresh dishes, generous portions and a warm welcoming atmosphere. Dishes like lablabi, kafteji, ojja and merguez are praised for bold, comforting flavors and home style cooking. The service is consistently attentive and friendly, and the overall experience blends delicious food with a lively cultural vibe. Guests repeatedly note great value for money and a convivial, family friendly setting that makes you feel transported to Tunisia.View restaurant profile
Ramen Isshin draws strong consensus for rich, comforting broths, chewy noodles and tender toppings like chashu and marinated eggs, with many calling it the best ramen in Montreal or among the best. The menu offers a range of flavors from traditional to spicy miso and includes solid vegetarian options, while desserts such as mango pudding or shaved ice are frequently praised. Service is consistently warm, friendly, and efficient, and the decor is described as clean, cozy, or modern. Portions are generally satisfying and prices are viewed as fair by many, though a few reviewers find value a bit high and note occasional shortages or items selling out. The atmosphere suits dates, friends, and solo visits, and staff handling of busy rooms, large groups, and terrace seating is often highlighted. Overall, Ramen Isshin is viewed as a standout ramen destination in Montreal, delivering reliable quality and a loyal following that looks forward to seasonal specials and new creations.View restaurant profile
Reviewers describe Kinton Ramen as a warm, cozy spot with consistently delicious ramen, generous portions, and a lively yet welcoming atmosphere. Service is praised for speed and friendliness and for clear guidance through the menu, though a few visits note busy times bringing longer waits or occasional mix ups. The menu earns praise for variety including spicy garlic ramen, miso and shoyu options, and vegetarian choices, along with seasonal specials. Prices are sometimes mentioned as a bit higher than some competitors, but the overall experience, quality broth, and noodles are repeatedly highlighted as worth it. Many reviewers say they plan to return, citing comforting bowls and a welcoming vibe that keeps the place popular across visits.View restaurant profile
Overall, the reviews present Iru Izakaya as a lively, stylish Japanese-inspired brasserie in the Quartier des Spectacles with a vibrant vibe, strong service, and a broad, creative menu. The experience menu and discovery menu are highlighted as must-tries, offering a variety of dishes that feel artful and flavorful and pair beautifully with an impressive sake and cocktail program. Service is repeatedly praised for attentiveness and knowledge, with staff helping tailor plates and drinks to taste, while a few notes mention occasional delays during busy times. Ambiance is described as energetic and modern, with neon and refined decor that many find exciting for groups and celebrations, though some guests find it noisy and less intimate. The food generally earns high marks for freshness, balance, and presentation, but certain dishes are noted as overly salty, underseasoned, or not fully representative of Japanese cuisine, and pricing is seen as steep by some for the portion size. Taken together, Iru Izakaya emerges as a memorable dining destination where the service, atmosphere, and variety shine and many guests look forward to a return visit.View restaurant profile
Ramen Isshin is a popular and reliable ramen spot with a broad range of bowls, where many reviews praise rich broths, chewy thick noodles, and well balanced miso, shoyu, and dashi bases, including vegan options and a standout red miso or tsukemen, with some calling it among the best ramen in Montreal; service is described as fast, friendly, and attentive, the ambiance warm and comfortable, and promotions like student discounts noted by some, though opinions vary on portions and price in a crowded market; occasional downsides include a bathroom odor, a dessert not hitting the mark, and a few texture critiques such as takoyaki or pork, yet the overall sentiment centers on high quality, consistent flavors, and a lively vibe with good music; many reviewers say the tsukemen is a must and that the place remains a top choice to try different ramens and sides, returning for more bites or a suggested spicy miso or shio, while acknowledging a few preferences for hotter spice or slightly bigger portions.View restaurant profile
Reviews describe Sato Izakaya as a cozy, well designed spot with a warm atmosphere and attentive service. The food receives strong praise for ramen, especially tonkotsu varieties, along with crispy katsu, takoyaki, gyoza, and a range of shareable tapas that feel authentic and well presented. Portions are generous and value is viewed as good, with many dishes described as flavorful and addictive and several diners planning to return to try more. The ambiance and decor are frequently highlighted, with guests appreciating the balance of lively vibe and casual comfort, plus staff who explain the menu well. A few critiques mention slower service on busy nights and occasional inconsistencies in certain dishes or toppings given the price, but these are not seen as dealbreakers. Overall, Sato Izakaya comes across as a highly regarded neighborhood spot for comforting Japanese favorites, a solid drink program, and a welcoming setting that invites returning for more of the menu.View restaurant profile
Imadake Izakaya receives praise for a vibrant, lively izakaya atmosphere with a wide range of Japanese dishes and an array of drinks including sake bombs and plum wine, and for offering some of the best ramen in town, especially kuromayu ramen, with several reviews calling the broth rich and the noodles satisfying. The service is generally described as friendly, efficient and attentive, though a few visitors note occasional slow pacing or being overwhelmed by the crowd when staff are limited, and some comment on noisy spaces and less comfortable seating. Many diners highlight the quality and variety of dishes such as gyoza, karaage, octopus tartare, seaweed salad, and grilled seafood, while others feel portions can be small for the price. A number of reviews mention high value and a memorable experience with strong recommendations to try the sake bombs, specific cocktails, and the matcha cheesecake, though a minority point out issues like inconsistent wait times, billing glitches, or overly loud environments. Overall the sentiment leans positive with Imadake Izakaya regarded as a standout Montreal spot for ramen and Japanese fare, worth a visit for groups or celebrations, with reservations advised and atmosphere that invites sharing several dishes.View restaurant profile
Tsujiri Montreal is widely praised as a top spot for strong matcha and hojicha drinks, with many reviewers noting the quality of matcha lattes, plant-based milk options, and a rich, balanced flavor in desserts such as matcha ice cream, shiratama parfait, yuzu cheesecake, and tiramisu. Savory options like ramen, tonkatsu soba, and dashi chazuke appear in reviews, with some finding the dishes satisfying on a chilly day, while others feel certain items could be more flavorful. Ambience is described as cozy and Japanese inspired with ample seating, making it suitable for studying or catching up with friends, though crowds can make it noisy and harder to find tables at peak times. Service is commonly described as friendly and helpful, contributing to a welcoming vibe, yet a few visits note inconsistency in drinks or an isolated negative interaction that marred the experience. Desserts are sometimes regarded as pricey, but portions and the overall quality of tea and sweets are repeatedly highlighted, reinforcing Tsujiri Montreal as a go to for matcha lovers. Overall, the reviews depict a beloved matcha focused cafe with a large menu, strong desserts, and a comfortable setting that invites return visits to try more items.View restaurant profile
Reviews describe La Baguette Farcie as a place where the bread is fresh and the meat is well cooked, with the baguette farcie and other fillings praised for balance and quality, and portions often satisfying. Service is frequently noted as fast, friendly and attentive, helping create an overall positive vibe. The ambiance is generally pleasant and the space described as clean and well kept, though a few opinions mention a small or cramped setting and occasional cleanliness concerns. A small number of comments point to minor downsides such as waiting at pickup or a burnt piece from the oven, but these are outweighed by the positive impressions. Many reviewers say they would return or recommend the restaurant, and several highlight the value for money given the quality and freshness of ingredients. Dishes mentioned include chicken Macloob and beef options, with several praise for the variety and freshness of ingredients, and for the overall flavor balance that keeps people coming back.View restaurant profile
Reviews of Miyoko Sushi highlight fresh, delicious sushi and a level of freshness that stands out in Saint Hyacinthe, with many calling it the best in town and noting good value and convenient location near the highway. Service is described as impeccable and attentive, with guests praising a welcoming atmosphere and the manager for her helpfulness. The menu receives praise for variety and quality, including items like dumplings with peanut sauce and boba tea, and diners repeatedly mention consistently tasty bites and timely preparation. A few drawbacks mentioned are decor that lacks character and some Futomaki not rolled tightly enough, suggesting room for presentation improvements and perhaps an all you can eat option in the future. Overall Miyoko Sushi is seen as a top sushi spot by visitors, delivering fresh, flavorful dishes and solid service, while maintaining a casual, friendly vibe.View restaurant profile
Poke et Ramen-Moi receives praise for warm, friendly service, fast and attentive staff, and generous portions, with many customers enjoying the comforting ramen broth and fresh poke bowls and noting strong presentation and good value. The vibe is described as welcoming and the location is convenient, encouraging return visits and repeat orders, especially for the salmon poke and well-made ramen. Yet the reviews show variation: some dishes are considered overly salty or sauce heavy, ramen broth can be bland or the noodles and toppings not consistently prepared, and a few experiences mention hygiene lapses or tables and dishes left dirty during busy times. Occasional comments point to slower service during rush periods and inconsistent quality between visits, while several diners still highlight friendly service and the ability to customize bowls as highlights. In sum, Poke et Ramen-Moi seems to deliver tasty, satisfying bowls for many, but experiences can vary and improvements in consistency and cleanliness are noted by some patrons.View restaurant profile
Reviewers describe La Rose des Sables as an essential stop in Sherbrooke for authentic Moroccan couscous, with generous portions and rich flavors. The lamb tagine with prunes is tender and well spiced and the couscous is light and fluffy. The owner and staff are welcoming, the atmosphere is cozy, and the value is good. The decor and music create a transporting ambiance, and the option to bring your own bottle is appreciated by diners. Dishes such as hummus and lamb are highlighted as standouts, with coriander noted in several dishes. The restaurant is described as a gem and a delight for the palate, earning praise for hospitality and for the overall experience.View restaurant profile
Kazo Ramen receives enthusiastic praise for its rich tonkotsu and flavorful broths, with customers noting creamy textures and well balanced umami, and chashu that melts in the mouth, while others rave about the noodles and toppings like fried karaage, takoyaki, gyoza and dumplings, as well as spicy sesame tan tan and the shoyu with shrimp dumpling. The atmosphere is described as cozy and welcoming with a modern decor that many find appealing, and service is frequently highlighted as quick, friendly and attentive. Several reviews mention excellent value for money and affordable prices for the quality. However, some drawbacks appear in a few comments: portions are reported as smaller in recent updates, some dishes sold out during peak times, and a few diners encountered undercooked chicken, less salty broth or issues with the cleanliness of the toilets; a minority notes that AI decor affects the ambiance. Overall, Kazo Ramen is regarded as one of the top ramen spots in the area, with many diners considering it the best ramen in Lasalle or the Montreal region, and many indicating frequent returns and strong recommendations.View restaurant profile
Reviewers describe Sakae Sushi as offering high quality sushi and salmon poke bowls at reasonable prices with fast service, and many note reliable large orders that arrive well presented and on time. Delivery orders are praised for solid quality, and the salmon poke bowls remain a frequent favorite and have stayed consistently good over the years. The pork ramen is seen as worth trying too. Service is described as nearly flawless overall, though Valentine’s Day can be especially busy and smiles may not always be offered, while greetings are typically provided. A negative experience is mentioned where a dine-in visit led to food poisoning, and some concerns about burnt tempura bits and questionable fried shrimp in the sushi. Nevertheless, the consensus is that Sakae Sushi stands out as among the best for sushi and poke in the area, and many express that they will keep returning despite rare issues.View restaurant profile
Reviews consistently praise MoonSikdang for authentic Korean flavors and solid execution across a range of dishes. The bibimbap in a hot stone bowl is repeatedly highlighted for its crispy rice and vibrant toppings. Spicy tofu soup and other seafood dishes are described as deeply flavorful with notable seafood umami. Seafood pancake and green onion pancake tend to be well liked for taste, though portions can feel small and the texture slightly variable. Fried chicken is tasty but some diners wish for crisper crust and more generous portions. Service is frequently described as friendly and attentive, with staff going out of their way to be helpful during busy times. Weekend crowds mean reservations are advised and the restaurant is regarded as one of the best Korean spots on the south shore of Montreal. Overall the reviews point to MoonSikdang as a reliable and authentic choice that can be pricier but often worth it for the quality.View restaurant profile
Neotokyo has a strong reputation for its ramen and Japanese fare, served in a cyberpunk, Blade Runner inspired setting that many describe as immersive and visually striking. Ramen is frequently praised for rich broths, chewy noodles and generous portions, with favorites like tonkotsu and tan tan as well as the signature mazesoba; sides such as gyoza and karaage are also well liked, though a few bowls are noted as being overly salty. The decor and atmosphere are consistently cited as a highlight, creating a lively, futuristic vibe that many say enhances the dining experience. Service is described as friendly and efficient by many, but the restaurant can be very busy, sometimes loud, with long waits and in some cases slower service, and reservations are often not available. The menu provides vegetarian options and inventive cocktails, and while prices are not cheap, the overall value and ambiance justify a visit for those drawn to a unique and buzzy ramen spot in Montreal.View restaurant profile
C-Dumpling & Pho is described as a cozy, reasonably priced spot where fresh ingredients and flavorful dumplings, pho, and soups stand out, with many praising the great value and welcoming, attentive service and a beautiful atmosphere. The portions are generous and takeout options are convenient, and several reviews call it a hidden gem worth seeking out. Favorites often mentioned include the dumplings, spring rolls, sweet and sour soup, chicken curry dumplings, and popcorn chicken, while some praise the fast service and friendly staff. A few drawbacks appear, such as one report of dumplings not being fully cooked, a vegetarian spring roll with too little tofu, a pho that some found lacking in flavor, and occasional noise from the kitchen that distracted diners. Overall, the consensus is positive with strong recommendations to visit for a tasty, affordable meal and a welcoming vibe, many noting they would return.View restaurant profile
Restaurant Acropole draws praise for authentic Tunisian cuisine, with signature items like makloub, baguette farcie and fricassés described as delicious, well seasoned and generously filled, and the za'atar flavor on the bread noted as phenomenal. The on site bread and fresh ingredients, the generous portions, and the variety of dishes make it suitable for groups and families seeking traditional flavors. Service is frequently described as friendly and efficient, the atmosphere warm, and value for money usually considered good for the quality offered, with halal options mentioned by some diners. A few reviews mention changes after ownership or kitchen updates that altered past recipes, and a few note concerns about cleanliness or seating, and some say certain menu items like pizza or past favorites no longer match earlier experiences. Overall, the consensus points to a memorable Tunisian dining experience at Restaurant Acropole, with many guests planning to return to enjoy the comforting flavors, fresh breads, and welcoming service.View restaurant profile
PlanB garners broad praise for fresh, in-house made naan and bread that arrive warm and flavorful, with standout items such as garlic potatoes and well seasoned wraps; reviews consistently highlight fresh ingredients, generous portions, and a menu that blends authentic flavors with approachable, modern twists. The service is repeatedly described as friendly, attentive and welcoming in a clean, inviting space, with customers noting good value for money and a lively atmosphere enhanced by music and a warm vibe. Some comments mention price being a bit high for certain combos, and a note about a discontinued local worker discount, but overall satisfaction remains high with many saying they would return and recommend the place to others. Across the board, diners praise the variety of sauces, the doner and kebab dishes, and the naan experience, making PlanB a standout option for naan focused fast casual dining.View restaurant profile
GaNaDaRa elicited a mixed response, with some diners praising generous portions, flavorful dishes, halal chicken, vegetarian options, and attentive service, while others find Bulgogi Udon plain and not worth the price, and report slow, glum service compared with other locations. French remarks mention tasty entrées and good pasta and an overall pleasing menu. Across reviews, the food is described as really good and the service as amazing in places, with multiple people recommending the restaurant. A few critics point to inconsistency, including concerns about chicken freshness and that the tteokbokki sauce does not substitute well for gravy. Overall, GaNaDaRa appears to offer appealing variety and fair value, appreciated for freshness and flavor by many, even as execution and consistency vary by visit.View restaurant profile
Ramen Isshin draws praise for comforting bowls with rich broths, chewy noodles, and generous toppings. The menu spans miso, spicy miso, garlic shoyu, shio, and tsukemen, with standout options such as red dragon and black garlic miso mentioned by many. Service is described as fast, friendly, and attentive, and the atmosphere is cozy and modern on the south shore. The space can feel small and crowded during peak times and parking can be challenging. Customers note good value with generous portions and frequent repeat visits by families and friends. Desserts such as shaved ice and a range of vegetarian options add to the appeal. Occasional nights with slower or less smooth service are mentioned but do not overshadow overall quality. Overall, Ramen Isshin is considered among the best ramen spots in the area and a reliable go to for a comforting bowl and dependable service.View restaurant profile
Kazo Ramen is a small, cozy spot with a lively anime inspired decor that many reviews praise for creating a warm, welcoming vibe. Ramen options like creamy tonkotsu, yuzu ramen and spicy paitan are highlighted for rich broths, balanced flavors and satisfying portions, though a few bowls are noted as lighter or less flavorful. The service and atmosphere receive frequent praise for being fast, friendly and attentive, with staff described as nice and welcoming and the decor adding to the experience. Several reviewers call it among the best ramen in town, with strong broth and springy noodles, while others note the noodles can be overcooked or the broth not as deep as authentic Japanese ramen. The space is described as small and sometimes crowded at peak times, which can lead to waiting but also adds to a cozy, hole in the wall vibe. Overall the consensus points to a budget friendly, satisfying option for cold evenings and a place to try a variety of Japanese inspired bowls along with accompanying dishes.View restaurant profile
Collectively, reviews describe Kinton Ramen as a warm, welcoming spot with a cozy yet lively atmosphere where the ramen is consistently delicious, the broth rich and the noodles chewy, and portions generous for the price. The menu earns praise for both classics like shoyu and chicken miso and bolder options like spicy pork and seasonal specials, with reliable sides such as gyoza, karaage, and Tokyo fries. Service is frequently described as fast, friendly, and attentive, making it a good choice for families, students, or a casual meal with friends. The overall experience is viewed as dependable and comforting, with many noting great value and a consistent level of quality. Occasional remarks mention busy times causing slower service or minor kitchen misses, but these do not overwhelm the overwhelmingly positive impression.View restaurant profile
Shushu Bar À Poké + Sushi is described in reviews as having courteous service, fresh sushi, and set menus accessible for two. Many reviewers mention a great time and good food. Everything was described as fantastic and delicious, including the sake. Food and service are repeatedly praised as really good. The place is described as lovely with tasty food and generous portions. Spanish language reviews note a very good atmosphere and very tasty food. It is regarded as a top sushi spot found in Montreal so far. Even when sushi is no longer on the menu, the Shushu lime poke is still delicious.View restaurant profile
Terracotta earns high marks for authentic Tunisian cuisine and warm hospitality, with standout dishes like gargoulette, octopus salad, ojja, kafteji, lamb and seafood that many say are cooked to perfection and served in generous portions. The menu also offers solid vegetarian options and comforting staples such as brik, couscous, and a pistachio creme brulee that many call memorable, along with refreshing house lemonade and mint tea. The atmosphere is repeatedly described as cozy and homey, with attentive service and staff who explain the dishes with genuine enthusiasm, making guests feel welcomed and excited to explore Tunisian flavors. While a few experiences note small portions, occasional misorders, or spice levels that may surprise some diners, these moments are often addressed promptly and transparently, and overall the dining experience is described as warm and consistently delightful. The setting, both indoor and on the terrace, is praised for its decor and ambiance, adding to the sense of a special, convivial meal. Reservations are advised, and Terracotta is frequently recommended as a must-visit and among the best Tunisian restaurants in Montreal.View restaurant profile
Sansotei Ramen is described as delicious with rich broths and chewy noodles, with tonkotsu and miso black bowls particularly praised. Service is often cited as warm and friendly, with a cozy or stylish vibe, though some reviews note slower service during busy openings and occasional understaffing. The Royalmount location is highlighted for its atmosphere and value, with crowds and opening day delays mentioned. Many reviewers applaud the variety including tonkotsu noir, tomato ramen, gyoza and karaage as standout sides, while a few experiences point to inconsistency such as undercooked noodles or broth that is less hearty. Overall Sansotei Ramen is regarded as a strong ramen option with generous portions and good flavor, though experiences can vary by location and day.View restaurant profile
Otto Ramen is described by reviewers as serving a chicken ramen that can be tasteless and overpriced for the value, with many noting that there is better ramen for the same price and that it is not worth recommending. The basic chicken ramen with onions is considered expensive, and even when it is decent it would be more affordable elsewhere. The vegetables gyoza are noted to be crispy and fried.View restaurant profile
Ramen at Kinton Ramen is described as delicious with rich broths and springy noodles, offering a wide range of options from veggie bowls to spicy varieties like spicy garlic pork and spicy garlic beef ramen. Portions are generally generous and priced affordably, making it a solid value for many reviewers, though a few note a less favorable portion to price balance. The atmosphere is consistently described as cozy and welcoming, with friendly staff and quick service in many visits, while some experiences mention slower service or occasional inconsistencies. Allergies are commonly accommodated well, adding to the accessibility of the menu. The new location draws praise for atmosphere and range, though a handful of tasters felt the flavor profile differed from past visits. Veggie ramen and other non meat options receive strong praise for flavor, complemented by side dishes like gyoza or karaage. Overall, Kinton Ramen is viewed as a go to comfort ramen spot in Montreal, noted for reliable, hearty bowls and a dining experience that encourages repeat visits.View restaurant profile
Tsukuyomi Ramen comes across as a cozy, simple place that fans praise for succulent ramen and a focused menu. The broth is repeatedly lauded for richness and flavor, with tonkotsu and miso among the highlights, and toppings like delicate noodles and good accompaniments such as takoyaki and karaage earn solid marks. Some visits encounter issues such as ramen not arriving hot, an overcooked egg, or dry chashu, while others note that the broth can feel thin or the bowls are smaller than expected. Desserts like matcha cheesecake draw complaints for tiny portions and high prices. Service is described as friendly and efficient at times, but not consistently attentive, and the overall atmosphere can be busy and louder than ideal. Cleanliness is a mixed point, with some reports of dirty toilets or utensils. Despite these inconsistencies, many reviewers rate Tsukuyomi Ramen highly, especially for miso and vegan options, and it remains a popular choice for ramen lovers looking for a flavorful bowl in town.View restaurant profile
Cuisine Coréenne Cocodak offers a broad range of Korean dishes with standout fried chicken and dumplings, alongside bibimbap, bulgogi, seafood pancake, kimchi and other sides. Reviewers praise the tasty authentic flavors, generous portions and colorful presentations, and note friendly attentive service in a clean welcoming atmosphere that can feel lively and student oriented. While most comments are highly positive, a few mention higher prices and occasional dips in quality, and a brunch menu that is limited on weekends. Overall the restaurant is seen as a reliable, shareable spot for comforting flavorful Korean meals that work well for groups or family outings.View restaurant profile
Ganadara is described as a tasty, affordable Korean spot with a wide range of options, including standout dishes like sundubu bulgogi, takoyaki, tuna cheese bowl, cup bap dak galbi, and Supreme Tteokbokki poutine, with both spicy and non spicy choices available. The atmosphere ranges from cozy and homey to dull for some visits, and several reviews mention minimal decor or lack of ambiance. Service is generally friendly and attentive, including a warm host or sweet waitress, though a few posts point to organizational hiccups and mixed takeout experiences such as prepackaged meals or orders not arriving as expected via delivery apps. Prices are described as affordable with generous portions, making it a good choice for friends or takeout, and many reviewers say they would return or recommend Ganadara. Some notes compare the Verdun location as having better food and ambience, and there is nostalgia for the earlier downtown Ganadara.View restaurant profile
Reviewers describe Iku Ramen as a warm, cozy spot with cat-themed decor where generous portions and comforting bowls stand out. Ramen varieties such as spicy miso, black garlic, and shoyu with grilled chicken are praised for rich, flavorful broths and chewy noodles, while a few bowls like tonkotsu are noted as less rich or a touch bland. The atmosphere is repeatedly called friendly and inviting, with quick, attentive service and small, thoughtful touches like mochi and friendly staff that make the experience feel welcoming. Side dishes and desserts, including karaage, edamame, and matcha tiramisu, are highlighted as tasty complements that add variety to meals. Some caveats mention the small size of the venue, occasional heat in the dining area, and a preference for more pronounced umami in certain broths, but overall Iku Ramen is viewed as an affordable, dependable ramen destination with a standout cat theme and consistently solid flavors.View restaurant profile
Reviewers describe Fuji Corner as a cozy, family-owned spot in Montreal's Chinatown offering authentic, high end Chinese cuisine with flavorful aromas and high quality ingredients. Diners praise the chef for explaining dishes and making thoughtful recommendations, and the staff are noted as fast, friendly and accommodating in a relaxed setting. The ramen receives frequent praise for its broth and freshness, while the Hong Kong style clay pot and the spicy Szechuan beef are highlighted as standouts. Pork dumplings are among the top mentions, and the hot pot options including a chicken soup hotpot are described as comforting and satisfying. The place is seen as a hidden gem with a welcoming vibe, convincing many to return when in town. Overall the reviews portray Fuji Corner as a dependable, enjoyable destination for comforting, flavorful Chinese favorites with a mix of quick service and warm hospitality.View restaurant profile
Overall Sansotei Ramen receives praise for rich broths, generous portions, and quick friendly service in a clean modern setting, with favorites such as tonkotsu black, miso black, and shoyu, plus fried chicken and gyoza that many reviewers recommend, and bowls described as flavorful and comforting on a cold day. Many note consistent quality, attentive staff, and a hospitable atmosphere, with the location described as convenient and affordable for lunch or dinner. A minority of reviews raise concerns about cleanliness in some locations, occasional service slowdowns, and value considerations, and some reviewers wish for more non pork or vegetarian options. Overall this remains a popular ramen destination in Montreal, frequently recommended as one of the best places for ramen with strong broth and dependable execution.View restaurant profile
Ganadara appears as a budget friendly spot offering solid Korean comfort food, a welcoming low key vibe, and great value that keeps locals and students coming back. The menu features reliable favorites like ramyeon and bibimbap, a highly recommended pork bone soup, and crispy fried chicken, with generous portions and a warm atmosphere noted by many. Recent updates include new menu items and drinks that are well received. Service is described as warm and attentive by some, but others report uneven or unfriendly experiences that can dull the mood. Some criticisms mention that certain dishes feel basic or resemble frozen or instant noodles, and a few guests find the chicken very dry, but the overall vibe and price point keep Ganadara a reliable quick Korean option near McGill.View restaurant profile
Overall, reviews of Ichi Shop & Ramen are largely positive, with diners praising comforting ramen, fresh sushi, generous portions, and friendly, attentive service in a welcoming atmosphere. The food is described as flavorful and satisfying, with a savory broth, tender meat, delicious gyozas, and sushi that feels freshly prepared. The experience is repeatedly framed as a solid value from a local family run spot, with clean spaces and a festive touch during the holidays. Some critiques note inconsistencies, such as meat quantity on certain orders via Uber Eats, mismatches between menu photos and actual dishes, and a few texture issues like egg yolk, though these are often balanced by other well liked items. Despite occasional misgivings, many reviewers call it a go to sushi and ramen destination, praising friendly service and reliable quality at a reasonable price, and several express they would return and recommend it to others.View restaurant profile
Overall, Hum earns high praise for its creative vegan friendly menu featuring sushi, ramen and dumplings with fresh flavors, thoughtful plating and generous portions at reasonable prices. Reviews frequently highlight the omakase and various combos, the flavorful soups and peanut sauce, and the mocktails, while the staff and ambiance are described as warm, attentive and calming, making it a popular spot for date nights or casual meals. While most experiences are very positive, a few notes mention a ramen that can be a touch salty or a sushi option that did not meet expectations, but these are rare compared to the overall consensus. Many readers call Hum a hidden gem for plant based dining, and commend the welcoming atmosphere, variety of veggie options and dependable quality that keeps bringing guests back.View restaurant profile
Overall, Ohayo Café receives widespread praise for a bright, welcoming atmosphere and a menu that blends authentic Japanese flavors with cafe staples. Reviewers note high quality in items such as ramen, mazemen, and katsu don, with the soba broth and ramens repeatedly described as comforting and deeply flavorful. The pastry and dessert side shines too, featuring fresh dorm dorayaki? Wait I typed "dorayaki" earlier; ensure correct: "dorayaki," yes. The pastry and dessert side shines too, featuring fresh dorayaki, tamago sando, and a variety of latte and tea options including matcha, hojicha, and yuzu drinks that many call excellent. The ebi burger stands out as a favorite for its freshness and balance of textures, while the yuzu lemonade and other citrus drinks are frequently highlighted as refreshing accents. Service is commonly described as friendly and attentive, and the overall vibe is noted as cozy, airy, and conducive to both casual meals and coffee breaks, with some remarks about pricing and richness of certain dishes. Plans to return to try additional menu items and weekend specials appear consistently across reviews.View restaurant profile
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Biiru appears in numerous reviews as a beloved downtown Montreal izakaya with a chic yet cozy vibe, a pleasant terrace, and a menu that centers on sharing plates and tasting options. The food is repeatedly described as excellent and flavorful, with standout items such as karage, gyoza, okonomiyaki, beef tataki, salmon bonbons, ribs, yakitori, and more. The service is consistently praised for being friendly, attentive, and efficient, with staff guiding guests through the menu and accommodating dietary restrictions, though a few comments mention slower service or cramped spaces during busy periods. Portions are sometimes considered small for the price and a minority note dishes that come out cold or inconsistent, but the overall sentiment is that Biiru delivers high quality, interesting flavors, and a vibrant atmosphere. The tasting menu is frequently highlighted as a great way to sample the menu, and the spot is often recommended for groups, pre show meals near Place des Arts, or casual dinners, with reservations suggested on busy nights.View restaurant profile
Ramen Isshin receives mixed notes from diners, with many praising rich, flavorful broths and well balanced spice in bowls like Red Dragon and burnt garlic shoyu, great noodle chew, and friendly, helpful staff, while some find the soups a bit salty and portions small for the price; the ordering system is described as convenient and self serve, with a buzzer to pick up food and takeout packaging that keeps components separated, and reviewers alike appreciate the newness and cozy or lively vibe at locations including Galerie d Anjou, Anjou and Brossard, noting consistency across branches; a few missteps are mentioned such as occasional order mix ups or a dish tasting off, and some mention the price for what is offered, but overall Ramen Isshin is seen as a tasty, convenient ramen spot with rich broths and a variety of flavors that draws guests back and sparks interest for more options like dessert or additional meat choices.View restaurant profile
Yun Nan Nouilles Riz De Yunnan appears in reviews as a place with fast, efficient service and a clean, welcoming vibe, offering a wide variety of soup noodles with options that include side condiments and meats to customize the broth. The spicy options are highlighted as hot and flavorful, and the tastes are noted as surprisingly good for the area around Brossard, with several mentions of appealing presentation and particularly tasty wonton and pickle soups. Portions are described as generous, with noodle refills available and some bowls built to be eaten as they are served, while others benefit from adding meat while hot to cook through. Some reviews point out that the food is solid but not outstanding, noting that occasionally flavors can be a bit dull and the overall impression is okay rather than fantastic. Repeated visits are described as consistent, with a sentiment that the restaurant is a reliable go-to, offering good value for money and fast service, and many patrons strongly recommend it. Overall, Yun Nan Nouilles Riz De Yunnan is seen as a dependable option for comforting noodle bowls with speed, variety, and decent pricing, even as opinions vary on flavor depth.View restaurant profile
