Café Castel presents a cozy, European inspired vibe with warm lighting, antique decor, a balcony, and large windows that make the space feel open and inviting. Coffee is a highlight for many visitors, with smooth espressos, rich cappuccinos, and enjoyable lattes complemented by a varied selection of pastries such as almond croissants and tiramisu. The atmosphere is described as comfortable and relaxing, a great place to study or chat, with a calm tempo that invites lingering. Service is frequently praised for friendliness and efficiency, contributing to consistently pleasant experiences, while the menu offers a mix of beverages, sandwiches, and desserts at good value. While a few notes mention crowds during busy times and occasional minor issues, the overall impression is that Café Castel is a reliable, welcoming spot to enjoy quality coffee, tasty treats, and a memorable Parisian inspired ambiance.View restaurant profile
Overall, reviews of Sammi & Soupe Dumpling describe it as a must try for dumpling lovers in Montreal, with soup dumplings praised for being juicy and flavorful in a thin wrapper and a wide range of flavors including pork and chives, leek and coriander, spicy pork, beef teriyaki, shrimp, and vegetarian options. Prices are generally seen as reasonable for the quality and portion size, and service is often noted as fast, friendly, and efficient even when crowded, with staff able to switch between English and French. The vibe is casual and lively in Chinatown, and coming early is advised to beat lines during peak times. Some downsides appear in a minority of visits, such as occasional misorders or delays, brief lapses in attentiveness, and a few reports of flies or other cleanliness issues; a dessert described as overpriced also shows up in a few notes. Several reviews mention that pastry could be a touch thicker or soup amounts variable, but the overall sentiment centers on delicious dumplings, strong value, and a high likelihood of return.View restaurant profile
Reviews of Qing Hua Dumpling consistently highlight fresh, flavorful dumplings with a wide variety of fillings and generous portions. The service is frequently described as professional, attentive, and efficient, even during busy times. Hygiene and cleanliness are often praised, though one former employee's account raised serious concerns about sanitation and management practices. The atmosphere is described as lively and bustling in Chinatown, with some noting that it can be loud and not particularly cozy. Standout dishes include shrimp and chive dumplings, pork varieties, lamb, and the highly praised soup dumplings, with many recommending the chef's surprise or chef's choice as a fun, mixed experience but suggesting to stick to favorites. Value for money and fast service are commonly cited, while a few reviews mention inconsistency across dishes and occasional service hiccups. Overall Qing Hua Dumpling is seen as a reliable go to spot for dumplings in the area, known for freshness and variety and a dining experience that reflects a busy, welcoming neighborhood vibe.View restaurant profile
Reviewers describe Yen Cuisine Japonaise as a cozy, elegant spot with a warm modern ambiance and authentic Japanese decor. The menu earns praise for fresh, beautifully prepared sushi, sashimi, chirashi and other traditional dishes, with standout items such as foie gras unadon and torched rolls. Many dishes are noted for generous portions and good value, with a variety of bowls, poke options and ramen that suit different moods and occasions. Service is described as friendly, attentive and knowledgeable, with staff offering recommendations and answering questions to enhance the experience. The atmosphere and interior are repeatedly highlighted as calm, clean and inviting, making Yen Cuisine Japonaise suitable for dates, meals with friends or celebrations. Overall the restaurant is frequently called a standout and a hidden gem in Montreal for authentic flavors and careful presentation, encouraging returns.View restaurant profile
Resto Bar Nemo receives praise for bold flavors, fresh ingredients, and generous portions, with guests noting a welcoming, family‑run vibe and friendly service that is often described as attentive and knowledgeable. The menu blends Vietnamese and Asian fusion classics, offering highlights like Imperial Roll, Poke Bowl, pho, curry, and tapas style dishes, all presented with care and good value. The atmosphere is frequently described as warm and inviting, with a nice decor and a lively but comfortable feel that suits both casual dinners and celebrations, and the staff are repeatedly praised for being helpful and bilingual. Several reviews mention large portions that can feed a group or provide leftovers, and several guests look forward to returning to try chef specials or cocktails. Overall, Resto Bar Nemo stands out for consistent quality, flavorful dishes, and welcoming service that make it a reliable choice for a tasty meal in a friendly setting.View restaurant profile
Reviews describe Qing Hua Dumpling as an affordable standout with fresh, flavorful dumplings and a wide variety of fillings, including pork and shrimp, chicken and mushroom, and vegan options, with both steamed and pan-fried preparations and consistently good value for the price. Many note friendly service and a lively, casual atmosphere that suits gatherings with friends or family. There are occasional drawbacks mentioned, such as plates arriving with old sauce residue, dishes not hot enough, or some dumplings seeming frozen and less flavorful. Overall, the dumplings are praised for juiciness and chewy wrappers, and the menu offers quick, satisfying options that make it a go-to for authentic, affordable dumplings in Montreal's Chinatown. While a few reviews point to inconsistency or cleanliness concerns, the consensus remains that Qing Hua Dumpling delivers tasty bites, reliable service, and fair prices, earning it frequent recommendations.View restaurant profile
Café Saigon comes across as a warm, unpretentious neighborhood spot with a cozy festive vibe where simple yet well executed dishes like generous wonton soup, crisp imperial rolls and a classic chicken combo deliver comforting, flavorful meals at affordable prices; the chicken is praised for a perfect balance of crunch and juiciness, and the accompanying rice and vegetables are well prepared; service is consistently attentive and friendly, with staff offering sauces, refills and a seamless, unobtrusive presence; the atmosphere feels welcoming rather than pretentious, a little hidden gem worth returning to, and the option to bring your own wine adds a practical plus; many reviews highlight authenticity, quality and generous portions, with reliable consistency making Café Saigon a go-to for a casual night out or takeout and a true bargain for the experience.View restaurant profile
Sammi & Soupe Dumpling is praised by reviewers for its juicy soup dumplings and handmade skins, with many calling them among the best in Montreal. A wide range of fillings is offered, including pork and chives, crab, lamb, beef, and vegetarian options, and diners often mix in chili oil, vinegar, soy sauce, and side dishes like cucumber salad and sesame noodles. The restaurant is described as affordable with generous portions, though it can be busy and small, leading to long lines and seating challenges that often necessitate visiting during off-peak times or making a reservation. Service experiences range from fast, friendly, and efficient to occasional lapses or rudeness noted by some patrons, and the intimate space can feel cramped or not perfectly clean in places. Still, patrons repeatedly highlight the freshness and on-site preparation, the variety of dumplings both steamed and fried, and the sense that the meals are comforting and fulfilling, making it a go-to spot in downtown Montreal and at other locations such as Pointe-Claire for dumpling lovers.View restaurant profile
Kyodai Izakaya offers an authentic Japanese izakaya experience with a warm, lively vibe and a menu that showcases a broad array of tapas style dishes made with care. The lineup features standout items like ramen, curry katsu, takoyaki, gyoza, squid, duck tataki, sashimi, and crispy tempura, all of which pair well with a strong selection of sake, cocktails, and mocktails. Service is consistently friendly and attentive, with knowledgeable staff guiding selections and adding to the welcoming atmosphere. The decor, city pop inspired soundtrack, and comfortable seating create a vibrant yet cozy setting that is great for groups, dates, or casual meals with friends. Reservations are helpful on busy nights, and many guests describe Kyodai Izakaya as a hidden gem that delivers delicious food, great drinks, and memorable hospitality.View restaurant profile
Restaurant Miraflores stands out in Montreal with generous portions and a varied menu that showcases authentic Peruvian flavors in dishes like ceviche, lomo saltado, jalea, cabrito, and arroz chaufa, all prepared with fresh ingredients and bright seasonings. Staff are consistently attentive and friendly, offering solid recommendations and swift, professional service. The warm, welcoming ambiance blends lively Latin music with a comfortable dining room, making it great for families, friends, and celebrations. Drinks such as pisco sour and maracuya sour are well crafted, and desserts and house specialties frequently impress. Overall, the combination of flavorful food, hospitable service, and good value keeps Restaurant Miraflores at the top of many Montreal dining lists.View restaurant profile
Pamika Thai offers a warm, intimate atmosphere with beautiful decor that invites easy conversation, making it a great spot for small groups or dates. The food is consistently flavorful and well balanced, with many dishes praised for authentic Thai profile, vibrant presentation, and generous portions, and the cocktails and drinks are creative and well crafted. The service is friendly and attentive in most visits, with staff who know the menu and can guide diners through spice levels and pairings, while a few experiences note occasional slow pacing during busy periods. Overall the restaurant impresses with its polished ambiance, strong flavors, and thoughtful touches that make a dinner memorable, and many guests leave eager to return to try more of the menu and the bar offerings.View restaurant profile
Pho Mont-Royal receives consistent praise for flavorful, well-balanced broth and tasty Vietnamese dishes, with bowls described as generous and satisfying and the place often regarded as one of the best pho spots in Montreal. The service is fast and attentive, with friendly staff and a welcoming, calm ambience. The spaces are noted as clean and comfortable, with easy reservations and a menu that includes gluten-free options for dietary needs. Prices are described as affordable with good value for the portions, and many diners mention returning again and again. The atmosphere ranges from a cozy indoor setting to a pleasant terrace, making it a reliable go-to for pho and other Vietnamese specialties.View restaurant profile
Pho Ly Quoc Su is described in multiple reviews as delivering authentic Vietnamese flavors with a rich, flavorful broth and generous portions, especially the pho with beef or chicken, along with appealing sides like banh mi and fresh spring rolls, and the place earns praise for friendly, attentive staff and a pleasant atmosphere with attractive décor and a terrace option; many diners return for the reliable taste and quick service, although some experiences note inconsistencies such as broth that can be bland or underseasoned, noodles that clump, slower service during busy times, or higher prices for what is offered, as well as occasional gaps in flavor or freshness compared with other pho spots, while halal friendly options are highlighted by several reviewers; the overall impression is that Pho Ly Quoc Su offers solid, satisfying Vietnamese comfort food that is worth a visit for those seeking authentic flavors in a lively setting, with some reservations about value and consistency.View restaurant profile
Reviews highlight a very good Pad thai that is tasty and generous with meat and considered the best among several tried in Montreal. The cashier is nice and the chef will perform a cooking demonstration. Takeaway is recommended for those who want to avoid issues with spice levels. Food is a little spicy but not crazy spicy, and heat can be adjusted to taste. Budget-friendly with late hours in downtown Montreal, the place offers good value and generally impeccable service even when busy. The dining area seems shared with two other vendors and the floors can be a bit unkempt, but the price and quality hold up. A noted downside includes spring rolls arriving in a bag with sauce leaking, and the banh mi vegetables being overcooked. The fried rice with chicken is tasty, the pad thai tom yum has a unique flavor, and the stir fry udon is flawless though sometimes a bit saucy. Overall, this is a reliable budget option with generous portions and a mix of spicy dishes that suit different tastes.View restaurant profile
Biiru appears in numerous reviews as a beloved downtown Montreal izakaya with a chic yet cozy vibe, a pleasant terrace, and a menu that centers on sharing plates and tasting options. The food is repeatedly described as excellent and flavorful, with standout items such as karage, gyoza, okonomiyaki, beef tataki, salmon bonbons, ribs, yakitori, and more. The service is consistently praised for being friendly, attentive, and efficient, with staff guiding guests through the menu and accommodating dietary restrictions, though a few comments mention slower service or cramped spaces during busy periods. Portions are sometimes considered small for the price and a minority note dishes that come out cold or inconsistent, but the overall sentiment is that Biiru delivers high quality, interesting flavors, and a vibrant atmosphere. The tasting menu is frequently highlighted as a great way to sample the menu, and the spot is often recommended for groups, pre show meals near Place des Arts, or casual dinners, with reservations suggested on busy nights.View restaurant profile
Overall Sansotei Ramen receives praise for rich broths, generous portions, and quick friendly service in a clean modern setting, with favorites such as tonkotsu black, miso black, and shoyu, plus fried chicken and gyoza that many reviewers recommend, and bowls described as flavorful and comforting on a cold day. Many note consistent quality, attentive staff, and a hospitable atmosphere, with the location described as convenient and affordable for lunch or dinner. A minority of reviews raise concerns about cleanliness in some locations, occasional service slowdowns, and value considerations, and some reviewers wish for more non pork or vegetarian options. Overall this remains a popular ramen destination in Montreal, frequently recommended as one of the best places for ramen with strong broth and dependable execution.View restaurant profile
Ganadara appears as a budget friendly spot offering solid Korean comfort food, a welcoming low key vibe, and great value that keeps locals and students coming back. The menu features reliable favorites like ramyeon and bibimbap, a highly recommended pork bone soup, and crispy fried chicken, with generous portions and a warm atmosphere noted by many. Recent updates include new menu items and drinks that are well received. Service is described as warm and attentive by some, but others report uneven or unfriendly experiences that can dull the mood. Some criticisms mention that certain dishes feel basic or resemble frozen or instant noodles, and a few guests find the chicken very dry, but the overall vibe and price point keep Ganadara a reliable quick Korean option near McGill.View restaurant profile
Reviewers describe Bol & Baguettes Sushi as a welcoming, small spot offering flavorful, comforting dishes with generous portions, including spring rolls with peanut sauce, a hearty pho, and traditional Vietnamese staples such as banh mi and Bun Bo Hue; the pho is noted as hot and satisfying with a large portion, while the banh mi is described as flavorful with plenty of pate on a crunchy yet chewy baguette, and the Bun Bo Hue as pungent without being too spicy. Green papaya salad and dumplings are highlighted for freshness and depth, and an iced coffee is recommended as a perfect finish. The service is described as friendly and attentive, seating is quick, and payment is seamless; the location near hotels and downtown is convenient for visitors, and prices are considered reasonable for the area. Overall, reviewers express a willingness to return, praising the atmosphere and quality that make Bol & Baguettes Sushi a reliable local favorite.View restaurant profile
Neotokyo has a strong reputation for its ramen and Japanese fare, served in a cyberpunk, Blade Runner inspired setting that many describe as immersive and visually striking. Ramen is frequently praised for rich broths, chewy noodles and generous portions, with favorites like tonkotsu and tan tan as well as the signature mazesoba; sides such as gyoza and karaage are also well liked, though a few bowls are noted as being overly salty. The decor and atmosphere are consistently cited as a highlight, creating a lively, futuristic vibe that many say enhances the dining experience. Service is described as friendly and efficient by many, but the restaurant can be very busy, sometimes loud, with long waits and in some cases slower service, and reservations are often not available. The menu provides vegetarian options and inventive cocktails, and while prices are not cheap, the overall value and ambiance justify a visit for those drawn to a unique and buzzy ramen spot in Montreal.View restaurant profile
Café Noya is described as a cozy, casual udon spot in downtown Montreal with a mix of traditional and creative dishes such as beef udon, creamy miso udon, curry udon and a variety of onigiri and gyoza, plus the chashu croissant. The broth and noodles are often praised for being flavorful and comforting, and the onigiri are noted as freshly made with different fillings like salmon mayo, unagi and smoked salmon with cheese. The atmosphere is repeatedly described as cute and welcoming, a good place to study or enjoy a quick meal, with friendly staff and efficient service. While portions can feel small for the price and a few dishes may be mild or uneven, many reviewers highlight high quality ingredients and satisfying flavors when the balance hits the mark. Desserts and drinks such as matcha and hojicha cookies or lattes are also praised, and several guests say they look forward to returning to try favorites like beef udon or miso mushroom udon.View restaurant profile
Reviews paint Buboy in Montreal as a cozy, authentic Filipino spot that serves comforting, generously portioned dishes at accessible prices. Highlights mentioned across comments include pancit Canton, kinilaw, Kare Kare, lechon, bulalo and pork dishes, with the Kamayan and Boodle Feast experiences noted as especially enjoyable for groups. The new location is appreciated for its fit and homey vibe, with some praise for friendly, guiding service. Most guests report warm hospitality and quick, visible food preparation, though a few dishes arrive cold or are misordered and some visits feel a bit slow. The restaurant is described as a hidden gem by many, with several groups using it for events like weddings, and the cantaloupe juice and other Filipino staples recurring themes. Overall Buboy is seen as delivering flavorful, comforting Philippine cooking that keeps guests returning, despite occasional inconsistencies.View restaurant profile
Fondue Haidilao is described as a lively, memorable hotpot experience marked by attentive service, fresh ingredients, and a generous sauce bar, with guests appreciating clear menu explanations, the in-house noodle show, and the option to tailor broths and ingredients to taste. The atmosphere is festive and interactive, with table side entertainment and occasional birthday celebrations that add extra smiles, though the energy can feel crowded and the pace brisk during peak hours. Guests note the value of the broth variety and the quality of meats and vegetables, and many say the service makes the visit special, often going out of the way to accommodate families and special requests. Price and value are mixed, with some finding it expensive but worth it for the experience, while others warn that the all you can eat format can rack up charges if portions are overserved. Reservations are commonly recommended due to high demand, and the staff are repeatedly praised for warmth, helpfulness, and efficiency, though a few reception or language hurdles are mentioned in some visits. Overall it is regarded as among the best hotpot experiences, delivering delicious food and a high level of service, with the occasional caveat about crowds and cost.View restaurant profile
Reviewers describe Fuji Corner as a cozy, family-owned spot in Montreal's Chinatown offering authentic, high end Chinese cuisine with flavorful aromas and high quality ingredients. Diners praise the chef for explaining dishes and making thoughtful recommendations, and the staff are noted as fast, friendly and accommodating in a relaxed setting. The ramen receives frequent praise for its broth and freshness, while the Hong Kong style clay pot and the spicy Szechuan beef are highlighted as standouts. Pork dumplings are among the top mentions, and the hot pot options including a chicken soup hotpot are described as comforting and satisfying. The place is seen as a hidden gem with a welcoming vibe, convincing many to return when in town. Overall the reviews portray Fuji Corner as a dependable, enjoyable destination for comforting, flavorful Chinese favorites with a mix of quick service and warm hospitality.View restaurant profile
Sushi Rosa consistently earns praise for incredibly fresh fish, well balanced seasoning, and artful presentation across a varied menu that includes traditional sushi, ramen, gyoza, and creative rolls. Diners describe a cozy, intimate space that’s great for dates or small gatherings, with friendly, attentive staff and a high level of care in service, sometimes highlighted by a helpful server who can guide portions to prevent waste. The experience is enhanced by a modern, playful touch, including a serving robot that adds charm without compromising efficiency. While prices are often noted as above average, many reviews deem the quality and atmosphere worth the cost, and several highlight generous portions and thoughtful details such as well timed courses and precise recommendations. Occasional notes mention peak hour delays, but overall consistency remains strong with frequent remarks about the freshness of sashimi, the softness of the rice, and the balanced flavors across signature rolls and the house specials. In sum, Sushi Rosa emerges as a standout option for sushi lovers seeking top tier ingredients, careful preparation, and a welcoming, stylish setting.View restaurant profile
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Mae Sri Comptoir Thai draws a mix of praise and critique across reviews. Diners praise authentic Thai flavors with favorites like pad thai, pad see ew, green curry, tom yum and braised beef noodle soup, often describing them as flavorful, well balanced and comforting, with some notes of excellent broth and chewy noodles. The atmosphere is described as cozy and the service can be friendly and efficient, though experiences vary with reports of slow service, mixups, or the need to order at the counter. Portion sizes and prices come up frequently, with several reviewers calling portions small for the price or noting shrinkflation, and takeout portions sometimes feeling especially stingy. Practical annoyances include a QR code menu that can be finicky, outdated prices on Google or the site, and occasional packaging issues for delivery or takeout. Some visits mention a smell issue in the dining room or a perceived focus on delivery orders that affects in-house service. Overall the place is viewed as a solid Thai option in the area with strong flavor and a welcoming vibe, but potential diners should weigh the value against portion size and occasional inconsistencies.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
Hang Bar is a stylish, warm and vibrant spot in Montreal Old Port with a creative fusion menu and inventive cocktails that many reviews praise for flavor and presentation. The ambiance and decor get frequent compliments, with a lively yet refined atmosphere suited for dates or a night out with friends. Service is often highlighted as friendly and attentive, though a few reviews note inconsistent attention or slower service during busy periods. New Year’s Eve in particular is described as chaotic and poorly managed, with long waits and seating issues that affected value. Overall, opinions on value vary as some dishes and cocktails feel overpriced or underwhelming while others are praised as exceptional, and many guests call Hang Bar a must-visit for the experience and vibe, especially the wagyu pho, tartare, scallops and ribs and a strong cocktail program. The nights can be loud due to live music or a DJ, but the energy is part of the appeal for many patrons.View restaurant profile
Nouilles de Lan Zhou is a wildly popular spot in Chinatown known for fresh hand pulled Lanzhou noodles, a simple menu, and large, comforting bowls with generous portions and aromatic broths that range from beefy and rich to vegetarian options; the experience often includes long lines and a cramped space, with service described as fast and efficient though occasionally brusque or inconsistent; many reviews praise the Dan Dan noodles and the beef Lanzhou noodles as standout favorites, and the ability to choose noodle thickness or spice level adds customization, while some diners find the broth bland or noodles overcooked or underseasoned, especially during peak hours; takeout is available and a downstairs grocery adds an extra lure, making it a dependable go-to for a budget-friendly, satisfying noodle fix in Montreal's Chinatown, though it may not be ideal for large groups or quiet meals and the atmosphere can feel crowded or cramped.View restaurant profile
Pho Bac in Chinatown draws praise for comforting, flavorful pho and generous portions, with quick, friendly service that many say makes the meal feel welcoming. The broth and menu items are often described as authentic and satisfying, and prices are generally considered reasonable for the area. However, several reviews mention a persistent unpleasant odor around the dining area and bathrooms that can detract from the experience, and some describe the space as old and in need of a refresh. Occasional inconsistencies are noted, including beef that is chewy or dishes lacking expected ingredients, and a few complaints about service or price increases. Despite these issues, Pho Bac remains a go-to spot for many visitors to Montreal’s Chinatown who want classic Vietnamese comfort food delivered fast and at a good value. The staff are repeatedly praised for warmth and efficiency, and the tea service at the table is a welcome touch. Overall, the reviews depict a strong, reliable option for pho with caveats about upkeep and occasional variability in quality.View restaurant profile
Maison Chez Bong is described as a warm, authentic Korean spot in Chinatown with a cozy basement vibe and friendly, attentive service. Dishes such as bibimbap, galbi, jap chae, tteokbokki, soondubu and fried chicken are repeatedly praised for flavor and heartiness, often served in hot stone bowls, and portions are generally generous with prices that feel affordable. The atmosphere is welcoming and unpretentious, with multilingual service including French, a relaxed music level, and quick kitchen turnover even when lines form. Occasional criticisms include notes about limited kimchi portions or tofu in stews and one mention of a kimchi side dish charge, but the overall sentiment remains highly positive. Many reviewers call Maison Chez Bong a hidden gem and one of the best Korean spots in Montreal, a reliable choice for families and friends seeking comforting, satisfying meals at good value.View restaurant profile
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Sumo Ramen is described across reviews as a favorite spot in Chinatown with generous portions and a menu that balances rich broths like miso and shoyu with options for vegetarians, plus standout appetizers such as karaage, gyoza, and fried shrimp dumplings. The atmosphere is often warm, simple, and inviting, with some notes about a lively vibe and nice music, and the upstairs or downstairs layout adding character. Service is repeatedly praised for friendliness and attentiveness, fast if busy, though a few visits mention slower moments or cramped seating. The ramen itself is frequently called excellent or very good, with hits like spicy beef, mushroom ramen, and customizable broths, and several readers crown it as among the best ramen in Montreal. A few criticisms touch on inconsistency, such as bowls arriving cooler or with too many noodles and not enough broth or toppings, while pricing is sometimes considered good value but not without caveats. Overall, Sumo Ramen comes across as a comforting, reliable choice with a welcoming team and a vibrant, evolving menu that keeps drawing guests back.View restaurant profile
Pho Thanh Long draws praise for its pho and generous portions with fresh ingredients. Reviewers describe the bowls as comforting and well seasoned, and the service as fast and friendly. Many note that portions are hearty and prices reasonable, with good value and student discounts. The atmosphere is described as cozy and retro, though not glamorous, and the decor sometimes needs a refresh. Some dishes receive less enthusiastic remarks, with reports of dryness or bland flavors in certain items and a few quality inconsistencies. A few reviews mention concerns about cleaning chemicals on the tables and a rapid turnover that can feel impersonal. Still, the place is often recommended for a casual night out or a quick, flavorful meal, and several reviews say they would return.View restaurant profile
Restaurant Kung Fu is described as a budget friendly, welcoming Chinese spot with generous portions, a cozy family friendly atmosphere, and a wide menu that includes dumplings, shrimp wonton soup, mapo tofu, fried rice, noodles, and dim sum combos, all at affordable prices. Reviewers praise fresh, well prepared food and friendly, attentive staff, with many noting great value for money and convenient takeout or late hours. Standout items include spring rolls, shrimp dumplings, wonton soup, and various dim sum options. However, a few dishes are criticized, such as beef with broccoli that can be heavy on broccoli, garlic, and inconsistent preparation, and some mentions of variable quality depending on time of day or ownership changes. Hours of operation are sometimes unclear on social media, causing frustration for some visitors. Overall, the place is viewed as a reliable, low cost option for tasty Chinese food downtown with frequent repeat visits and positive impressions of price quality, service, and atmosphere while inviting improvements in consistency and scheduling.View restaurant profile
Tsujiri Montreal is widely praised as a top spot for strong matcha and hojicha drinks, with many reviewers noting the quality of matcha lattes, plant-based milk options, and a rich, balanced flavor in desserts such as matcha ice cream, shiratama parfait, yuzu cheesecake, and tiramisu. Savory options like ramen, tonkatsu soba, and dashi chazuke appear in reviews, with some finding the dishes satisfying on a chilly day, while others feel certain items could be more flavorful. Ambience is described as cozy and Japanese inspired with ample seating, making it suitable for studying or catching up with friends, though crowds can make it noisy and harder to find tables at peak times. Service is commonly described as friendly and helpful, contributing to a welcoming vibe, yet a few visits note inconsistency in drinks or an isolated negative interaction that marred the experience. Desserts are sometimes regarded as pricey, but portions and the overall quality of tea and sweets are repeatedly highlighted, reinforcing Tsujiri Montreal as a go to for matcha lovers. Overall, the reviews depict a beloved matcha focused cafe with a large menu, strong desserts, and a comfortable setting that invites return visits to try more items.View restaurant profile
Ganadara is described in reviews as offering incredible flavors and generous portions, with service praised and a simple, adaptable menu that invites customization and carries spicy options; the ramen and chicken dishes are frequent highlights, including tasty and fresh food, and there is broad praise for value and a convenient location. Some feedback notes inconsistency, such as a chicken in ramen not being grilled as described and stews being smaller than expected, and a few comments about uneven service. Overall the sentiment is positive, with diners eager to return and explore more items, even as a minority voice questions authenticity.View restaurant profile
Van Winkles Sandwiches receives praise for friendly and warm service and fresh, made to order fare. The menu offers a diverse range of sandwiches including bulgogi and Montreal smoked meat, along with poutine and a variety of snacks and drinks, and even a large bottle of water at a reasonable price so there is no need to shop elsewhere. The shop is described as cozy with counter service where customers build their own sandwich and everything is prepared fresh by an attentive staff. It is a good choice for a quick brunch or lunch with great lattes and overall value. The setting is not very busy and centrally located in Montreal, making it convenient for a fast bite during a visit. Takeout is available and the shop offers more products such as different drinks and even souvenirs to take home.View restaurant profile
Flamme du Sichuan is widely praised for authentic Sichuan flavors, delivering bold, sometimes extremely spicy dishes with large shareable portions that suit groups looking to try many items. Favorites mentioned include the tomato and egg dish, the pea shoot with crispy pork soup, beef tripe and tofu, fried tofu, shredded potato, fried chicken with chili, and kong pao chicken, with udon or other textures noted as appealing touches. The atmosphere is lively and rustic, evoking a Chengdu street stall, and the interior design adds to the authentic vibe. The restaurant is very popular and lines can be long on weekends as reservations are not accepted, though many feel the wait is worth it. Service is consistently described as friendly, helpful, and attentive, and spice levels can be adjusted; portions are generous but a few dishes are criticized for being over salted or for lean meat portions. Overall, it is considered one of the top Sichuan dining experiences in Montreal, a must try for heat-loving diners, even if a few items vary in authenticity or price.View restaurant profile
Reviews describe QINGSHU FONDUE as a warm, welcoming spot with friendly service and a wide, fresh selection of ingredients and broth bases, all priced by weight for good value. Diners praise the variety and the ability to customize bowls, noting that fresh vegetables and meats are well prepared and replenished often, with flavorful broth and a diverse sauce bar. The experience is repeatedly described as tasty and satisfying, making repeat visits common as diners tailor portions to their tastes. Some comments mention drawbacks such as occasional saltiness, inconsistent ingredient freshness, or price concerns if not mindful of intake, but these are outweighed by overall positive impressions. Overall, QINGSHU FONDUE is seen as a standout, flexible hot pot option in Montreal that appeals to both newcomers and regulars and invites customers to try new combinations.View restaurant profile
Ramen Misoya receives mixed feedback; several reviews praise flavorful, comforting bowls, generous portions and a cozy basement atmosphere with friendly service, and vegetarian options that hit the mark, while others find some broths bland or too salty, noodles inconsistent, and toppings variable. Service can be fast but is sometimes slow or understaffed, leading to long waits and missed or late toppings, though prices are often considered reasonable for the portions. Overall, it remains a popular spot for ramen lovers, but the experience can depend on timing and staffing.View restaurant profile
Soup Zen Hot Pot is described as a playful, pay-by-weight, build-your-own hot pot experience with a wide range of ingredients, broths, and a sauce bar, and most reviews highlight fresh ingredients, generous portions, and complimentary ice cream at the end. Halal and gluten-free options are noted, making it accessible to many diets. The concept and atmosphere are often praised as fun and welcoming, yet the space is frequently described as crowded, noisy, and a little cramped. Wait times and service quality vary, with reports of long lines, confusion at seating, and inconsistent attention from staff. Pricing is considered reasonable for the quantity and customization, but costs can climb quickly if bowls are packed with items. Many reviewers commend friendly staff, helpful guidance through the ordering process, and the overall quality of broth and ingredients, though some experiences mention miscommunication or errors in broth or order. Overall, it is seen as a worthwhile, comforting option for cold weather with the novelty of DIY choice, best approached with a little planning and patience.View restaurant profile
GaNaDaRa is described as a casual Korean spot with flavorful, affordable fare, simple decor, and fast, friendly service. Orders are placed at the counter and picked up when ready, and reviews highlight generous portions that pair traditional favorites with playful fusion like kimchi and beef bulgogi poutine, dak balls cupbap, and the rose tteokbokki. Popular items include chicken katsu curry and a poutine with rice cake, with some noting the option to take food to go and the staff’s attentiveness, even reheating leftovers when asked. There are mentions of new menu items such as carbonara udon and a desire to reintroduce favorites like tsunami tteokbokki, along with requests to add curry katsu to fantuan. The pace is fast and the space is cozy, making it a good quick bite spot for students or friends; the prices are consistently described as good value. While a few reviews note occasional focus on Uber Eats orders, the overall sentiment remains positive about the quality and consistency of flavors and portions. In short, GaNaDaRa comes across as a reliable, affordable option with a mix of comforting classics and inventive twists that keeps diners returning.View restaurant profile
Overall, Sansotei Ramen receives praise for authentic, flavorful bowls with rich broths like tonkotsu and miso, well-prepared toppings, and generous portions. Diners repeatedly note quick, attentive service and a cozy, modern atmosphere that works well for couples, small groups, or a casual lunch. Value is commonly described as good or affordable for the quality, though a few visits are described as crowded or pricing being a consideration at times. Favorite menu items include Black Tonkotsu, Black Miso, and Shoyu, with gyoza and fried chicken often highlighted as strong accompaniments. While most experiences are positive, isolated complaints mention inconsistent service or disturbances in outdoor seating. The overall impression is that Sansotei Ramen offers authentic flavors, solid execution, and a reliable spot for ramen in the area, earning many recommendations from patrons.View restaurant profile
Across reviews, Oncle Lee Kǎo is portrayed as a standout modern Chinese/Asian fusion spot where the food is consistently flavorful and the service attentive, with many dishes like duck platters, mapo tofu, crispy chow mein, shrimp toast and garlic fried rice receiving praise, and cocktails and desserts also highlighted. The atmosphere earns high marks for being stylish, warm, and often intimate, with a dim lighting that some note can make the menu hard to read and the music occasionally too loud. Guests frequently commend the ability to accommodate vegan or vegetarian options and to share plates, and many mention returning for the overall experience. A few critiques touch on occasional inconsistency between courses or pricing, but the general consensus remains very positive and that the restaurant delivers a memorable dining experience.View restaurant profile
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Maison Bao garners praise for flavorful dumplings, tofu starters, and comforting soups, with generous portions and reasonable prices. Experiences with service vary, from quick, friendly staff and seamless table-side ordering to moments of minimal attention, a confused host, and receipts brought with no prices after online ordering. Standout dishes include pork soup dumplings, spicy braised beef soup, cold chicken noodles with a light mala kick, and a range of dumplings from veggie to chocolate. The atmosphere is described as calming and the location convenient for the metro. Free tea and good value for two are frequently noted. Overall, the reviews emphasize high food quality and affordability, tempered by occasional service inconsistencies.View restaurant profile
Reviews present Le Petit Sao as a cozy, clean Vietnamese spot with fast, attentive service and generous portions at affordable prices. Diners praise a diverse menu that includes chicken pho, bun bowls, banh mi, spring rolls and a pandan dessert, frequently highlighting flavorful broths and fresh ingredients. The atmosphere is described as welcoming and the space as charming, with many noting it works well for lunch or a casual dinner in Montreal's Old Port. The staff are seen as helpful with recommendations and allergy questions, which adds to the overall value. On the downside, a few readers report moments of slower service during busy times, some items like certain banh mi or broth not meeting every expectation, and occasional chilly drafts from open doors. Despite these quibbles, the consensus leans positive with praise for the food quality, portions, and reasonable prices, making Le Petit Sao a reliable, casual option for a Vietnamese meal.View restaurant profile
