Le Château D'Asie gathers praise for very good food and a starter salad that arrives with every meal, along with attentive, friendly service. The combination of tasty dishes and solid service is repeatedly highlighted, with value for money felt to be honest and the atmosphere described as warm and family friendly. The place is considered a good pick for late dinners with children, with a pleasant ambiance and a calm, not overly crowded vibe at times. Diners specifically commend the General Tao chicken and the Tom Yum soup as standout items, and many note that the cooking is freshly made Asian. The staff are described as helpful and flexible, with some menu options that can be tweaked to suit preferences, and many express plans to return to Le Château D'Asie. In short, it presents as a reliable Chinese restaurant with tasty flavors, good taste, and attentive service that keeps guests coming back.View restaurant profile
Reviews of Sammi & Soupe Dumpling consistently praise the dumplings for flavor and freshness, with many calling the pork xiao long bao and other varieties among Montreal's best; the setting is described as clean, cozy, and modern, sometimes with a bright, welcoming vibe and even a pleasant terrace. Service quality varies: some visits feature fast, friendly, efficient staff, while others note slow, crowded, or overwhelmed service and occasionally rude moments. Seating can feel tight and noise levels can be high in busy hours, and wait times or a digital queue system are noted in several posts. The menu is very dumpling focused, which fans love, though a few reviews wish for more variety beyond the dumplings themselves. Prices are generally reasonable, though some locations may be pricier and reservations or a waitlist are often needed due to crowds. Adventurous options like sea urchin dumplings or lamb coriander receive high praise, while a few testers mention textures such as rubbery shrimp cakes or desserts that could be improved. Overall, the consensus is that Sammi & Soupe Dumpling delivers delicious dumplings in a pleasant atmosphere, with great consistency in quality that sometimes faces challenges from service hiccups or busy crowds.View restaurant profile
Gon Bui Restaurant Bar comes across as a vibrant, stylish fusion spot where a tapas style menu encourages sharing and trying a wide range of bold, well balanced dishes. The food is repeatedly praised for creativity, quality, and presentation, with favorites like calamari, dumplings, scallops crudo, and Hong Kong curry noted across visits. The drinks program is frequently described as excellent, offering creative cocktails and a standout espresso martini, while the brunch is also celebrated for flavor and atmosphere. The ambiance is described as lively and chic, with moody lighting, a signature tree centerpiece, and occasional live DJ elements that enhance the experience. Service is often highlighted as friendly, attentive, and professional, though a few guests mention slower timing during busy periods. Overall, the experience is portrayed as memorable and worth returning for both dinner and brunch, with a sense that the restaurant consistently delivers energy, flavor, and style.View restaurant profile
Reviewers describe Nouilles de Lan Zhou as a place with fresh hand-pulled noodles in several thicknesses, rich broths, and standout dishes like beef noodle soup and a notably spicy cucumber side; portions are generous, and bowls feel hearty, with the weekend soup and the vegetarian combo getting particular praise. One note mentions sadness about a closing, while others highlight that a newer location holds up to the original, with similar quality and better flow. The experience at different locations varies, with quick, attentive service and good value reported by many, but long waits at the Chinatown branch and some limited staff interaction noted by others. Accessibility for mobility-impaired guests is mentioned as lacking in some reviews. Diners should be mindful that chili oil can contain peanuts. While a few dishes are described as only okay, many emphasize the noodles' chew and the broth's depth and consider the place worth a visit or even a repeat stop.View restaurant profile
Reviews of Dumplings Imagine describe a very good restaurant with amazing dumplings and a cozy, welcoming atmosphere. The dumplings are handmade and offered in mixed varieties, with wrappers that have good chew and fillings that are generous, well spiced, and juicy. The chicken and mushroom option is a standout, while other flavors including dumplings with peanut sauce are praised for their succulence. Hot and sour soup and cucumber salad are noted as tasty accompaniments. Takeout is handled thoughtfully with packaging that keeps the dumplings intact, and prices are regarded as great value. Service is described as friendly and attentive, and the small space with simple decor does not distract from the quality of the food. Overall, these reviews point to Dumplings Imagine as a place with consistently excellent food, strong recommendations, and a clear desire to return.View restaurant profile
Yin Ji serves authentic Hong Kong style Cantonese dishes with congee, cheung fun and dim sum, earning consistent praise for fresh ingredients, savory fillings and solid value. Reviewers highlight all-day dim sum, silky rice noodle rolls, and comforting congee, with standout items including shrimp and beef rice rolls, BBQ pork buns, siu mai and har gow, plus a memorable lotus leaf rice dish and fragrant HK milk tea. Ordering by QR code and a loyalty stamp program that rewards a free dim sum dish after stamps are frequently mentioned as convenient features, and the space is described as bright, clean and welcoming at the newer location. A few notes mention occasional heat in the dining room, occasional service hiccups, or dishes that feel a bit salty or pricey, but generally the service is praised as friendly and attentive. Overall, Yin Ji is regarded as a reliable Cantonese spot and a top pick for congee and dim sum lovers seeking comforting, well-made dishes at reasonable prices.View restaurant profile
Saveurs des Continents is depicted as a bustling buffet with a wide array of dishes across seafood, meats, vegetables and international styles, a setup that makes it popular for family outings and celebrations. Many reviews praise the variety, the freshness of some items, generous portions, and attentive staff, and the venue is described as lively and welcoming with a good value and a family friendly atmosphere. However some critics report downsides such as inconsistent quality and freshness, dishes that are dry or bland, and high prices for what is offered. A few visits note noise levels or strong odors, long waits, or slow replenishment of dishes, and in some cases flies near the food. Still others praise fast service and a positive overall experience, with particular appreciation for certain servers. In summary, Saveurs des Continents provides a broad and appealing buffet experience with strong points in variety, service and family friendliness, while the quality and value can vary by day depending on upkeep and crowd.View restaurant profile
Buffet Chinois Chez Song is described as one of the best buffets the reviews have visited, with very good, fresh food and frequent turnover, and it comes recommended to anyone looking for reliably tasty options. The place is viewed as mid sized with good, fresh cuisine overall. Arriving before certain hours yields a variety of interesting items, but arriving just a few minutes past hours can lead to being refused at the door, especially on Saturday evenings, even when business hours extend later. For people who eat early on weekends, there are options, though there is a sense that kitchen hours could be updated to reflect actual practice.View restaurant profile
Reviews of Restaurant Impérial show a split between standout dim sum and generous portions versus inconsistent service and high prices. Many praise the dim sum lineup for being fresh, flavorful and suitable for sharing, with favorites like siu mai, shrimp and scallop dumplings, sticky rice with chicken and pork, and a rice pasta roll with fried shrimp cited as particularly memorable, while portions are described as large and frequently served hot. The ordering process via a QR code or app is convenient for some, contributing to speedy service when the venue is not crowded, but busy times can bring long waits, crowded spaces and attentiveness issues from staff. Prices are often flagged as high for the perceived quality or consistency, though some guests feel the large portions and variety justify the cost. Ambience is generally clean and spacious with ample parking, though there are notes about noise and occasional maintenance concerns. Taken together, Restaurant Impérial is a go to for dim sum and family meals, offering strong flavors and value when operations run smoothly, with room for improvement in service consistency and price perception on busier days.View restaurant profile
Reviewers describe Liuyishou Hotpot Fondue as a bustling all-you-can-eat hotpot experience with a wide selection of broth bases, meats, seafood, vegetables, and a well stocked dipping sauces station, plus desserts like soft serve, making it a flexible option for groups or solo diners alike. The ambiance is repeatedly noted as cozy, modern, and spacious with clean facilities, and the service is praised for attentiveness and friendliness, though a few reviews mention slower ordering or varying pace during busy times. The quality of ingredients is frequently highlighted, with many calling the meats tender and the vegetables fresh, and the ability to customize spiciness and sauces is a common draw. While the value is generally seen as strong, several comments point to higher prices and occasional confusion around pricing or promotions. Overall, Liuyishou Hotpot Fondue appears to deliver a robust, enjoyable hotpot experience with wide menu options and consistently positive notes on atmosphere and service, inviting repeated visits.View restaurant profile
Restaurant Chinatown Kim Fung receives a mix of praise and caveats from diners, with many noting fresh, plentiful dim sum and good value that includes a wide assortment of dishes at reasonable prices. Ambience is described as nostalgic and old style, with dim sum carts contributing to a lively experience, though several reviews flag cleanliness issues and bathrooms in need of renovation. Service quality varies widely, with some guests reporting attentive, welcoming staff and complimentary tea and desserts, while others recount rude behavior, pressure to tip, and slow or uneven attention. Menu experience can be inconsistent, with some items not fresh or not available, and vegetarian options described as not ideal by some reviewers, while others emphasize thoughtful recommendations and efficient service that keeps the meal flowing. Overall, the restaurant appears to be a go to for dim sum in Montreal for many, offering strong flavors and a nostalgic vibe, but potential visitors should anticipate variability in service, cleanliness, and menu consistency.View restaurant profile
Reviews for Les Baguettes d'Or highlight solid value and flavorful Chinese dishes, a wide menu with generous portions, and a clean, friendly, welcoming atmosphere, making it a popular choice for both dine in and takeout, with several favorites noted among soups and signature dishes and many saying it is among the best in town. However, inconsistencies surface including occasional frozen ingredients, rising prices, and some disappointing delivery experiences with late arrivals or food arriving cold, along with online ordering fees and mandatory tips. Some reviewers mention changes in ownership affecting quality, and accessibility and service can be uneven. Overall the spot tends to satisfy most visits and remains a reliable option for flavorful meals, while a few experiences serve as reminders to check ordering details and timing.View restaurant profile
Oorja is described in reviews as a warm, stylish spot for Indo Chinese fusion tapas with bold, inventive flavors and craft cocktails. Dishes range from veg and vegan options to meaty fare, with favorites like momos, lollipop chicken, chili chicken, dumplings, fried rice and bao buns, while spice levels can be very high and portions vary by item. The atmosphere is intimate and cozy, sometimes enhanced by live music, making it a good pick for dates or casual meals with friends. Service is frequently praised for friendliness and helpful recommendations, though a few visits report slower pacing or occasional misses. Cocktails are widely admired for balance and creativity, with some off menu or unusual options noted as memorable, and many reviewers call Oorja one of the best Indo Chinese places in Montreal at good value for the quality. Overall the dining experience blends vibrant flavors, thoughtful presentation and a welcoming, energetic ambiance that draws people back for another round.View restaurant profile
L Koi earns broad praise for nice Chinese food and friendly staff, with recommendations to try the buns and flatbreads and to enjoy both fresh and frozen meals. The food is described as absolutely outstanding, fresh, flavorful, and consistently perfect, with care evident in the ingredients and in how every dish is prepared and presented. The service is highlighted as equally impressive, with the owner described as warm, welcoming, and genuinely attentive, making guests feel like valued regulars rather than just customers. There is a sense of home for many reviewers and a reason to return almost weekly, with the sentiment that more than five stars would be warranted. Overall, this spot is regarded as one of the favorite places and highly recommended.View restaurant profile
Restaurant Impérial is widely praised as a lively, family friendly spot offering authentic Cantonese cooking and a broad dim sum menu, with many diners raving about generous portions, fresh ingredients, and quick, often hot service when not crowded. The QR code ordering system is commonly noted as convenient, helping diners customize orders and keep dishes hot, and weekend dim sum is especially popular, sometimes requiring reservations or waiting. Dishes mentioned positively include lobster with green onion, shrimp and chicken in mayonnaise, beef with broccoli, and a variety of dim sum staples like har gow, siu mai, and egg tarts, while some reviews caution that service can be slow or inconsistent during peak times, the dining room can be noisy or crowded, and a few meals arrived cold, oily, or lacking in balance. Overall, it remains a solid, affordable option for families and groups seeking a broad Cantonese selection and dependable dim sum, with many praising it as one of the best dim sum experiences in the area.View restaurant profile
Reviews for Château de la Lune show a range of experiences, with some diners praising flavorful dishes, generous portions, fast takeout, and friendly, professional service in a clean, pleasant setting, while others report meals arriving cold or dry, lacking sauce or moisture, and occasionally fatty or unpalatable bits. The poulet soo guy is highlighted as a standout by some, and several dishes are described as well prepared, offering good value for the price. Takeout is repeatedly noted as quick and easy, and many reviewers say they would return despite negative comments. A few comments point to inconsistencies in dining experience, including mismatches between menu expectations and the bill, or confusion about a displayed buffet that is not offered. Overall, Château de la Lune appears to please many for portions and service, while a subset of visits suffers from quality or pricing gaps, suggesting a generally solid option with room for consistency.View restaurant profile
Buffet Chinois Fu Lam draws diners who praise friendly, fast service and reasonable prices, with large portions and dependable flavor that keeps regulars coming back. The place operates as a counter service rather than a buffet, and several reviewers note easy ordering, quick pickup, and courteous staff. Beef with broccoli is often highlighted for tenderness and well-seasoned vegetables, while some items such as wontons, egg rolls, and chicken with pineapple receive more mixed reviews due to overly thick wrappers, oiliness, or uneven fruit presence. Some reviewers warn not to rely on photos, as presentation may not reflect the actual dishes. Sauce shortages and occasional inconsistency with spare ribs are mentioned, though overall quality remains solid. The general impression is good value, with generous portions and reliable service, though a few menu items deliver less consistency.View restaurant profile
Les Saison Bento Chinois / Four Season Chinese Bento is one of the few authentic Mainland China style restaurants in Montreal with great food and good service. The atmosphere is not glamorous but homely and comforting, and it reminds diners of their university days.View restaurant profile
Buffet Chinois Drummondville (Le) is described as a lively all-you-can-eat option with a wide variety of dishes, including sushi, dumplings, bao, and a noodle bar, and many praise the freshness and overall quality. The staff are generally friendly and attentive and service is often highlighted as a strength, though crowded times can affect seating and pace. Prices are considered reasonable on weekdays, while weekend dinners can be expensive for the amount and variety, with some reviewers noting better value from Monday to Thursday. A few criticisms include occasional inconsistency in quality from visit to visit, dishes not always hot or well prepared, and occasional complaints about ambiance when the room is busy. Some comments mention seafood availability being limited at times and questions about stock, while others are pleased by the variety and the bar for noodles and desserts. Overall, the buffet is regarded as one of the better options in the area with generous portions, a welcoming atmosphere, and many saying they would return, especially for families and groups.View restaurant profile
Montréal Chinese Crêpes & Dumplings is described in reviews as a cozy, unpretentious hidden gem with fresh, flavorful food and generous portions. Dishes like beer batter chicken crepe, pan fried dumplings, spring rolls, and shrimp tempura are repeatedly praised for being tasty and well seasoned, with many noting the crepes are satisfyingly meaty and the dumplings feel handmade. The staff and owners are consistently described as friendly and welcoming in a family run setting, contributing to a warm, inviting atmosphere. Value is another recurring theme, with affordable prices and takeout options, including vegan choices. A few comments mention limited seating, but overall the place is regarded as a go-to spot in Montreal for comforting, well prepared crepes and dumplings that draw diners back again and again.View restaurant profile
Chez Nouilles draws mixed but largely positive feedback, with many noting a welcoming atmosphere, friendly service, generous portions, and a strong chili oil that enhances the thick noodles and aromatic broth. Noodles are often described as wonderful and the beef soup as excellent, and several reviews say they would recommend it and would return, highlighting good value and generous portions. However, some diners find the noodles vary greatly in thickness, the soup lacking depth of flavor, and the beef not very flavorful, and a few suggest that other places offer a better version of this noodle style. Overall the experience is favorable, combining warmth and solid dishes with room for improvement in flavor balance.View restaurant profile
Jiao Dim Sum Bar is described as a lively and inviting spot with a chic, cozy vibe where the atmosphere, music and bar scene make it a great choice for a night out with friends or a date, and the service is frequently praised as quick, friendly and attentive, with strong cocktails and welcoming staff contributing to the scene, though a few reviews mention occasional delays or confusion during busy periods. The food is generally regarded as flavorful and well executed, with many dishes earning praise and some standout cocktails and house specials, while a minority of dishes are described as inconsistent or overpriced. The overall impression is that Jiao offers a memorable ambiance and energetic nights, with live DJs keeping the energy high and the crowd feeling social, making it feel like a top Montreal spot for groups or couples. Price and portion concerns appear in several reviews, and some diners note areas for improvement such as seating, cleanliness or menu clarity, but the positive balance between vibe, drinks and tasty bites keeps many returning. In sum, Jiao Dim Sum Bar is seen as a place to enjoy great drinks, a lively atmosphere and flavorful dishes, with a few caveats about value and consistency.View restaurant profile
Reviews of Fu Hong Express describe mostly positive experiences with flavorful, fresh dishes served hot and portions that are generously sized, including won ton soup, egg rolls, spare ribs, chow mein with bean sprouts and onions, and chicken fried rice, all at reasonable prices; a la carte ordering is emphasized since there is no buffet. Service is frequently praised as courteous and attentive, and the dining area is noted for being extremely clean, though the ambiance could be livelier with some background music. A lack of dessert options is pointed out by several diners. One reviewer mentions a first and last visit, indicating mixed feelings for that particular experience. Overall, Fu Hong Express is seen as a reliable source of traditional Chinese fare with big servings and solid flavors, where freshness and customer care stand out even as a few improvements to atmosphere and dessert availability are suggested.View restaurant profile
Le Buffet Chinois Mont-Laurier offers a budget-friendly buffet with a wide variety of hot dishes and a notably good wonton soup with crispy noodles, while the service is praised as friendly and the premises are kept clean. Combos are solid and evoke traditional Chinese eateries, though some items are described as slightly overcooked. The decor is repeatedly mentioned as dated and in need of an update, with suggestions for more modern touches and steadier background music since meals can be distracted by hockey commentary on the radio. Overall it is seen as a good family option with good value, and updating the website prices to reflect the menu could improve expectations.View restaurant profile
Reviews describe Foo Lam Restaurant Maison as delivering tasty Chinese fare with generous portions and affordable prices, with tofu dishes and the Jade Tofu highlighted and hot sour soup that can be very spicy when requested. Takeout and delivery orders are reported to be consistently hot and ready quickly, though some readers note that the spice level may vary and that ordering by phone can be challenging due to language barriers. The dining room is described as unpretentious but clean, with nearby free parking mentioned by some, and a midday dim sum service noted by others. Service experiences are mixed: some praise fast and friendly service, while others report rude or tense interactions, a staff member pressuring customers and even conflicts in the dining area that made the atmosphere uncomfortable. Overall the food is repeatedly described as reliable and solid rather than outstanding, with broad menu items including crab maw soup, house specialty fried rice, shrimp in lobster sauce, Sichuan beef, and several dim sum offerings, suggesting a dependable option that frequently satisfies a wide range of tastes.View restaurant profile
Fu Lam offers a large Chinese buffet with fresh, plentiful dishes and a wide variety that appeals to families, including seafood, soups, salads, meats, vegetarian options, a live chef station for pasta and grilled items, and a dessert and ice cream area noted for freshness. Service is generally fast and friendly, and the pricing is considered reasonable for the amount and variety. However, some visits are less positive, with issues such as mislabelled dishes, lukewarm or greasy items, occasional delays during peak times, and a rushed checkout that can leave a sour impression. Cleanliness and seating can be uneven, and some guests feel the decor is dated. Sushi is rarely available and a few items may be missing or bland, but many diners praise certain dishes like wonton soup, general tao chicken, shrimp, and wok dishes, and they appreciate the overall value when the experience aligns. Overall, Fu Lam is seen as a solid family friendly option with great variety and potential for excellent meals, though experiences can vary and higher prices have affected impressions for some.View restaurant profile
Dobe & Andy is described by many as a Hong Kong style Chinese BBQ spot and a hidden gem for bold, comforting flavors and generous portions, with roast pork, char siu and duck praised for crispy skin, juicy meat and tasty sauces like scallion sauce; drinks such as milk tea and lemon tea are often highlighted as perfect pairings. The vibe is casual and lively, with old school posters and friendly service that can feel efficient and quick or a bit chaotic and disorganized depending on the moment. Some reviews call it the best Chinese BBQ in Montreal and a must try for authentic flavors and value, while others note inconsistency, smaller portions or higher prices, and dishes that are sometimes too salty or lack the expected punch. Practical downsides mentioned include an outside washroom requiring a key, occasional long waits, and occasional order mixups. Overall the consensus is that the place delivers standout meat dishes and memorable HK comfort food, but the experience can vary and the quality may shift over time.View restaurant profile
Maison Kam Fung draws a mix of praise and caveats in reviews, described as a lively Cantonese dim sum spot with a broad rotation of fresh, flavorful dishes and generous portions. The atmosphere is often bustling and canteen-like, especially at peak times, and service ranges from impeccable and attentive to rushed or impersonal, with some guests noting language barriers or quick billings during lunch or dinner. The cart system offers a theatre-like dining experience for selections like dumplings and other small plates, though timing can vary and some items arrive lukewarm. Many diners celebrate authentic flavors and a family friendly vibe, and several call the place a top dim sum option in the area, while others mention that quality and value can fluctuate and weekend crowds affect consistency. Takeout and dine-in experiences are both common themes, with portions satisfying and prices often deemed reasonable, and the restaurant repeatedly cited as a popular choice for gatherings despite mixed experiences.View restaurant profile
Tong Por Resto-Reception stands out in reviews as a bustling Cantonese spot where dim sum is enjoyed via traditional push carts and a la carte options, with staples like shu mai and har gow alongside more adventurous plates such as honeycomb tripe, all served in generous portions at approachable prices. The service is consistently praised for being friendly, attentive, and efficient, helping the experience feel welcoming even during weekend crowds when parking can be challenging and the room gets lively. Food quality is described as reliable, hot and flavorful, with many appreciating the quick cart pace, variety, and the ability to pair quick bites with a larger dinner. A few notes mention occasional service variances or longer waits, but overall the atmosphere is considered authentic, family-friendly, and suitable for quick lunches or extended dim sum brunches and dinners. In short, the place is viewed as a dependable option for traditional Cantonese cuisine with ample portions and strong value, though visitors should plan for peak hour crowds.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
Rubis Rouge - Red Ruby Rouge draws mixed reactions from diners in Montreal, ranging from authentic Cantonese dim sum with cart service and generous portions to complaints about inconsistent taste, with some items like dumplings praised while others such as fried calamari are cold or bland. Several reviews note a pleasant, spacious, family friendly atmosphere and values that are as affordable as they seem, while service quality varies from warm and efficient to slow or gruff, sometimes adding charm but at times causing frustration. Menu information and billing can be confusing for non-French speakers, and one experience mentioned a mischarged order with shellfish and a push to tip, prompting caution about paying cash versus card. Yet many diners still call it one of the best budget friendly spots for dim sum in Chinatown, with nostalgia for the traditional cart service and frequent praise for specific dishes like sesame balls, chicken with garlic bok choy, and other favorites, and several long time visitors say the quality remains solid over the years. Overall, it feels like a classic, sometimes inconsistent but generally hearty option for authentic Chinese dim sum and Cantonese style dishes, best experienced with flexible expectations about service and menu details.View restaurant profile
Reviews of Peking Garden Restaurant present a mixed picture: the food is often delicious with large portions and meals arriving piping hot, and the staff are frequently described as friendly and accommodating to requests such as no onions or other substitutions. The lunch special is commonly recommended as the best value, while ordering a la carte is noted to be more expensive and some dishes may be less consistent in flavor. A few negative notes include a report of rude service from a very young server and a rare cleanliness concern involving a rat, while other diners feel that certain dishes like general tsao and beef and broccoli could be overly salty or lack depth. Despite the variability, many families return for dependable Cantonese fare and a welcoming atmosphere, appreciating the overall experience even if opinions vary and improvements could be made.View restaurant profile
Restaurant Del is described in reviews as offering a solid in-person dining experience with a friendly ambiance and respectful staff, and the food is generally good with generous portions for the price, including items like chicken Soo Guy and a mixed dish that many diners enjoyed. Delivery experiences are mixed, with reports of long waits and imperfect phone ordering, sometimes leading to delays, missed prep times, or even wrong orders, which some attribute to staffing shortages. Cleanliness is noted as an area of concern, with toilets not always clean. Several comments suggest the prices are not particularly cheap, and some readers felt the cost could be higher for the size of the order. While some patrons consider it the best Chinese in town and visit regularly, others recount rude handling over the phone when issues arose. Overall, Restaurant Del seems to deliver tasty food and a pleasant dine-in atmosphere, but service consistency, delivery reliability, and occasional cleanliness and value issues temper the consensus.View restaurant profile
