Veganarie offers a fully vegan, Greek-inspired menu that feels warm and comforting while delivering bold flavors and generous portions. Dishes like the Philly Cheesesteak Sub, gyro plates, pitas, spanakopita, baklava, and vegan poutine are repeatedly described as fresh, richly seasoned, and surprisingly close to non-vegan favorites, with many diners noting that even non-vegans leave impressed. The atmosphere is friendly and welcoming, a family-run vibe with attentive service and an owner who goes the extra mile, often staying open late and supporting a pay-it-forward program for those in need. The menu also includes gluten-free options and seasonal specials, making each visit versatile and value-driven, with standout items such as lamb shiitake pita, bang bang shrimp, and a creamy tzatziki. Overall, Veganarie emerges as a top spot for plant-based comfort food, drawing guests from across town and inviting return visits.View restaurant profile
Reviewers describe L'Hamburger as a standout for smash burgers with thin patties, a bold caramelized crust, and a juicy center that makes each bite feel simple yet addictive. The fries and poutines are praised for generous portions, crisp textures, and flavors that pair perfectly with the burgers, while the house sauce is noted for lifting everything without overpowering. Service and atmosphere are highlighted as fast, friendly, and clean, with many mentioning helpful staff and a welcoming vibe, including outdoor seating in warm weather. Some reviews point to occasional missteps like overly salty burgers or burnt buns on certain orders, but the overall sentiment centers on consistent quality, value, and a commitment to doing the basics well. Together these notes position L'Hamburger as a reliable go-to for comforting, flavorful smash burgers and generous fries that keep diners coming back.View restaurant profile
Rumi offers a warm, inviting atmosphere with a genuine Middle Eastern vibe, where flavorful mezze and richly spiced main dishes are beautifully presented and generously portioned. Live music, traditional decor, and a charming terrace garden create an immersive setting that many reviewers describe as memorable. The service is consistently described as attentive and friendly, with staff guiding guests through shared plates and a wide range of options that suit families, friends, and couples. While a few notes mention occasional slower service or a dish not meeting expectations, the overall feedback highlights fresh ingredients, thoughtful preparation, and hospitality that makes diners want to return. It is seen as a beloved Montreal dining destination, celebrated for warmth, vibrant flavors, and a welcoming atmosphere that suits both intimate dinners and group gatherings.View restaurant profile
Restaurant L'Express earns praise for fast delivery, friendly staff, and a welcoming family atmosphere, with a menu that features pizza, poutine, burgers, club sandwiches, hot dogs and more at reasonable prices with generous portions. Pizza and poutine are frequently highlighted as standout, and meals arrive hot and well prepared whether dining in or taking out, with a kid friendly area that adds to the overall family feel. Overall the reviews describe a reliable, versatile fast casual option in the area where service is efficient and the choices satisfy a variety of tastes.View restaurant profile
Many reviews praise Mirazu for flavorful Turkish dishes, with standout lamb, generous portions, and a varied mezze selection that feels like a culinary journey. Fresh bread and warm Turkish tea are frequently highlighted, and the Turkish breakfast is described as fresh, tasty and beautifully presented. The staff are consistently noted for friendliness and attentiveness, with good explanations of the restaurant concept, though service can be slow at peak times. The ambiance is described as cozy and inviting, with a decor that evokes Istanbul and a welcoming vibe, and the option to bring your own wine is seen as a bonus. A few practical notes include small tables and occasional heat inside, but overall the quality, value and memorable flavors make Mirazu a frequent recommendation for those seeking authentic Turkish cuisine in Montreal.View restaurant profile
Restaurant Sens earns praise for warm hospitality and attentive service, with guests noting helpful guidance in choosing dishes and small thoughtful touches like a note on takeout boxes. The cuisine is consistently described as excellent, especially the porchetta, and the atmosphere is warm and inviting, making celebrations and group dining feel well cared for. Overall, the experience is remembered for professional staff and delicious food that inspires strong recommendations.View restaurant profile
Westt is consistently praised as an upscale steakhouse with superb beef, including dry aged options that deliver bold notes and tender steaks that many describe as excellent, along with well prepared sides and a standout wine list. The atmosphere blends elegance with a lively, celebratory vibe thanks to live jazz and refined décor, and service is repeatedly described as attentive, professional, and knowledgeable, making occasions feel special. While a few visits note rare hiccups in timing or value, the overall impression is that the experience is top tier and well worth the visit for anniversaries, business dinners, and milestone celebrations.View restaurant profile
Reviewers consistently describe Avesta as a warm, inviting spot serving authentic Turkish (and Kurdish) flavors with fresh handmade bread made before guests and a generous array of mezze, kebabs, and comforting mains like manti and beyti. Dishes are praised as delicious and flavorful, with portions that feel hearty and home made, and the atmosphere is repeatedly called cozy, charming, and welcoming, complemented by friendly, attentive service. Value is highlighted as strong for the quality and abundance, with many noting quick service and a pleasant downtown location. A few comments point to minor drawbacks such as occasional reservation hiccups or small quibbles about a drink balance, but overall the experience is celebrated as reliable, satisfying, and ideal for family dinners, group gatherings, or casual nights out.View restaurant profile
Ocakbasi Mardin Palace is consistently praised for its warm, welcoming atmosphere, elegant yet cozy decor, and weekend live music that adds a lively vibe. Guests enjoy flavorful, fresh dishes with authentic Turkish flavors, particularly the grilled meats and mezze, and they note generous portions and homemade quality across the menu. The service stands out as attentive, friendly, and knowledgeable, with staff who explain the menu and accommodate celebrations, private events, and groups with ease. The overall experience combines strong food, friendly staff, and a joyful ambiance that makes it a top choice for gatherings or a memorable night out, and many say they would return for the consistent quality and atmosphere.View restaurant profile
Resto Café Oxford is described as a cozy, vintage inspired cafe with a warm, welcoming vibe and a true home cooked feel. The menu shows comforting brunch favorites, with pancakes and egg dishes highlighted for flavor and generous portions at good prices. The owners and staff are repeatedly praised for friendliness and genuine hospitality, making guests feel like family, while the space's nostalgic decor adds charm and character. Overall, the experience comes across as reliable, authentic and satisfying, with a strong sense of soul that makes this spot memorable for many visitors.View restaurant profile
Gerry's Delicatessen comes through as a welcoming casual spot with generous portions and a broad menu that covers breakfast, brunch and dinner, including smoked meat, classic sandwiches and hearty sides that are often praised as solid and satisfying. Reviewers note friendly, efficient service, a lively atmosphere and good value for money, with dishes described as comforting, unpretentious and hot when served. The smoked meat offerings are highlighted for tenderness and flavor, and the fries and soups are frequently mentioned as satisfying accompaniments. The place is described as a true neighborhood deli with a warm vibe that works for families and casual diners alike, offering a reliable go to for hearty meals. Overall Gerry's Delicatessen is seen as a dependable spot for quality meat, generous portions and a welcoming, quick service experience.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Across reviews, L'Hamburger is celebrated for excellent value and quality, especially with coupons, with burgers grilled to perfection and lots of fresh toppings to choose from. The food is consistently hot and fresh, with crispy fries and delicious poutine noted by many, and the grill flavor stands out from typical chains. Service is fast, friendly, and attentive, with staff taking time to prepare orders exactly as requested and to make diners feel welcome. The dining space is clean and inviting, contributing to a reliable quick meal that people are eager to return for.View restaurant profile
L'Hamburger delivers juicy smash burgers with a soft bun and a straightforward, flavorful beef profile. Fries arrive crispy and fresh, and homemade sauces add a satisfying lift. The menu keeps things simple and the portions feel generous, offering solid value. Service is fast and friendly, and the space, while small, is cozy and welcoming. Overall, the reviews celebrate consistency and quality, often calling it among the best smash burger spots in Montreal. A few notes mention occasional saltiness and busier hours, but the experience remains notably positive. Milkshakes and poutines are frequently praised as good accompaniments and the whole package makes it a reliable go-to for a quick, delicious meal.View restaurant profile
Across reviews, Mirazu is described as a welcoming Turkish dining spot with a warm, convivial atmosphere, clean elegant decor, and consistently attentive service that makes guests feel at home. The menu is praised for authentic Turkish flavors, generous portions, and a variety of mezze and grills, with highlights including lamb dishes, shakshuka, and the Serpme Kahvalti breakfast, all presented with fresh ingredients and thoughtful touches. Guests appreciate the option to bring your own wine, the generous brunch and breakfast offerings, and the chance to share plates with friends or family in a lively yet relaxed setting. While some note prices can be on the higher side for portion size, overall quality, consistency, and the friendly staff are repeatedly cited as reasons to return, with many planning future visits and describing the experience as flavorful, satisfying, and warmly hospitable.View restaurant profile
Reviews of Sève et boucane describe an amazing sugar shack experience with incredibly flavorful food and a wow kitchen, where service is attentive, the atmosphere is cozy and welcoming, and the overall vibe blends friendly hosts, good Quebecois music, and a memorable sense of place. The experience balances generosity with practicality, as takeout containers avoid waste and staff guide parking, though parking itself can be a little tricky. The restaurant is intimate with a maximum capacity, which adds to the charm, and guests praise the friendly and dedicated team. The menu includes a standout vegetarian option, and the crew can accommodate diners who do not eat pork. While a few comments note room for improvement like universal high chairs for all tables and a small changing area, the overall impression remains highly favorable, with cuisine described as exquisite and service as superb, and many say they would return. Some say it may be the best sugar shack in town.View restaurant profile
Gaspar Brasserie Française offers a warm, inviting atmosphere in Old Montreal with consistently attentive service and a welcoming staff that helps make every visit feel special. The menu delivers refined French brasserie fare with standout dishes like duck confit, beef cheeks with saffron risotto, octopus, and mussels, all described as delicious and well presented, with generous portions and a strong wine and cocktails program. The bar and dining room are praised for their ambiance, the bar staff for thoughtful recommendations, and the overall experience for celebrations and casual meals alike. Occasional remarks about price points and occasional timing quirks are tempered by quick, generous responses from the team, illustrating a high level of care and hospitality. In short, the combination of charming setting, reliable quality, and attentive service makes Gaspar Brasserie Française a popular choice for brunch, lunch, or dinner in the heart of Old Montreal.View restaurant profile
L'Hamburger earns praise for its smash burgers that are juicy and flavorful, made to order with fresh ingredients and a house sauce that many describe as addictive; poutines and sides are well liked, with fries noted as generous and tasty. Service is consistently described as fast, friendly and attentive, with staff creating a warm, welcoming vibe that makes the casual atmosphere feel special. The lettuce-wrapped burger option is highlighted as a great gluten-free alternative, and milkshakes and other toppings are often noted as high quality, making it easy to see why this spot is a favorite for many locals. Overall, the burgers are frequently called among the best in the area, offering great value, consistent quality, and a dependable quick bite for fans of smash burgers and fresh, simply prepared dishes, with only a few critiques about poutine quality or seating.View restaurant profile
Overall, reviews describe BJ Pizzeria as a standout pizza place in the Laurentians, with the best pizza in the region cited by many, thanks to generous toppings, a solid crust, and good sauce, with takeout orders noted as fast and convenient. Loyal customers recall it fondly as a longtime favorite, and some respondents express regret when the place is closed, while others hope a skilled cook will take the reins to keep the tradition going. The menu is also praised for items beyond pizza, including submarine sandwiches and lasagna that hit the mark. On a less positive note, one review mentions cleanliness concerns with dead insects near the plates. Despite occasional caveats, the general impression is that BJ Pizzeria delivers high quality pizza, generous ingredients, and a sense of tradition that draws new residents as a trusted go to option.View restaurant profile
Saveurs des Continents is depicted as a bustling buffet with a wide array of dishes across seafood, meats, vegetables and international styles, a setup that makes it popular for family outings and celebrations. Many reviews praise the variety, the freshness of some items, generous portions, and attentive staff, and the venue is described as lively and welcoming with a good value and a family friendly atmosphere. However some critics report downsides such as inconsistent quality and freshness, dishes that are dry or bland, and high prices for what is offered. A few visits note noise levels or strong odors, long waits, or slow replenishment of dishes, and in some cases flies near the food. Still others praise fast service and a positive overall experience, with particular appreciation for certain servers. In summary, Saveurs des Continents provides a broad and appealing buffet experience with strong points in variety, service and family friendliness, while the quality and value can vary by day depending on upkeep and crowd.View restaurant profile
Reviews of Saveurs des Continents describe a large all you can eat concept offering a broad continent-spanning selection with fresh salads, sushi, crab legs, prawns, pastas and desserts and a lively, family-friendly atmosphere, with many noting good value for the variety and a clean, welcoming setting; yet experiences vary widely by visit and location, with some praising fast service, attentive staff and quick clearing of plates, while others report slow or uneven service, dishes that are cold or overly salty, limited variety on some nights, and frustration over paying up front and automatic tipping or mandatory gratuity. Several comments highlight halal options added to the buffet and a preference for dinner hours to access extra choices; others mention price being high for what is offered and call for improvements in cleanliness, especially bathrooms, and in beverage service. Overall, Saveurs des Continents is seen as a solid option for groups and celebrations for those seeking a wide range of flavors, but not a five star experience, with calls for more consistent quality, better balance between variety and quality, and clearer labeling of halal items.View restaurant profile
Le Sacristain presents a warm, charming dining experience in a repurposed chapel, with crepes that many reviews hail as excellent and generously garnished, along with comforting soups and other dishes. The atmosphere is described as intimate and inviting, with a friendly, attentive staff and surprisingly fast service in parts of the restaurant. Some reviews note inconsistency in crepe texture and occasional service hiccups, such as a forgotten order or imperfect glassware, yet these are generally outweighed by the overall positive impression. The setting, described as a local and authentic Quebecois vibe and a chapel redeveloped for dining, is frequently praised, and private room options for meetings are a plus. Overall, Le Sacristain is recommended for a memorable outing with good portions, a variety of crepes, and a warm, welcoming mood.View restaurant profile
Le Roy Jucep is described as a retro, crowd-pleasing hub in Drummondville that many call a must-stop for poutine and hearty meals. The menu earns praise for its generous portions and wide variety, from classic poutines to options with smoked meat, grilled chicken and even pizza, often including soup, dessert and coffee at lunch. Poutine is repeatedly highlighted as the star, with fresh cheese curds and a savory sauce; some reviewers adore the authentic taste, while others find the gravy too sweet or the fries undercooked. Prices are noted as affordable for breakfast and lunch by many, though a few reviews describe higher costs or inconsistent value. Service and ambiance are often described as friendly, fast and nostalgic, with a warm retro vibe that enhances the experience even when the place is busy. There are some caveats in the mix, including occasional delays and criticism about certain dishes or a perceived uneven quality. Overall, Le Roy Jucep is positioned as a cornerstone of poutine in Quebec, drawing locals and travelers alike who want to experience a legendary dish in a lively, nostalgic setting.View restaurant profile
Champion Döner draws broad praise for flavorful, generously portioned meals, with reviewers calling the beef and chicken doner tender and well seasoned and the Iskender kebab a standout; the bread is described as fresh and the sauces as homemade and tasty, adding a notable Turkish flavor profile. The pricing is often highlighted as a strong value, especially for students, with many finding the portions sizable and the fries or falafel boxes pleasing. Service is generally friendly and efficient, with several mentions of welcoming staff and clean premises, though a few experiences note order mixups, long lines during lunch rush, or slow service when busy. Takeout is common and convenient, while some diners wish for slightly more spacious seating and a less crowded layout. Vegetarian options such as falafel are available, and present a solid alternative for meat lovers. Overall, Champion Döner is regarded as one of the top doner spots in Montreal, with many recommending a visit for authentic flavors, generous portions, and consistent quality, though a handful of reviews point to peak-hour crowds or occasional hiccups.View restaurant profile
Taken together, reviews describe Traiteur chez Vic as a warm, family style spot with friendly staff and hearty portions that feel like home. The club sandwich and poutine are frequently praised for being tasty and affordable, while the daily menu is seen as varied and available for dine in or takeout, including breakfast. Service is often highlighted as attentive and cheerful, with a cafeteria style setup that delivers generous portions for the price. A December catering experience tied to a room rental is cited as deplorable, with cold food, insufficient quantities for all guests, and no water or coffee service during the meal. Still, many notes point to a welcoming atmosphere, good value, and a sense of nourishment after long trips, and the new management and team are described as bringing ongoing variety and a renewed focus on hospitality.View restaurant profile
Overall, Napa Lounge is seen as a dependable part of an airport area stay, with a friendly staff and a convenient shuttle service that helps travelers move between terminal and hotel smoothly. Diners and guests describe the restaurant experience as warm and attentive, with breakfast frequently highlighted for its variety and quality, and evening service that makes guests feel well looked after. The setting is generally praised as clean and comfortable, matching the modern hotel vibe and providing a solid refuge after travel. Some reviewers note price sensitivity, pointing to higher water and parking costs in the overall property, and a few mention menu limitations at the on-site dining option. The atmosphere in Napa Lounge is described as welcoming and efficient, with staff consistently helping guests navigate local transport options and dining needs. In short, Napa Lounge contributes positively to the stay for many travelers, delivering reliable meals and courteous service in a convenient airport location, while a minority of reviews flag cost and menu variety as areas for improvement.View restaurant profile
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At Cabane du Pic Bois, visitors describe the guided tour as disappointing and too short for the price, with little of the production process visible since the production period had ended. There is a sense that a real guided tour was promised, but the experience shows an empty setup and raises questions about being charged for a tour that lacks production elements; if production continues, the tour should not be charged or should end with the production area. Overall, this is seen as a misrepresentation that harms the customer experience and the place is not recommended. No meals are offered there, only crepes and maple taffy on snow. The access path to the hut is not appealing and requires good tires, with a sign halfway to avoid confusion. A bottle of maple syrup is praised as very good, while at times no staff were present on site, and the maple butter is described as the best in the universe.View restaurant profile
Halal Döner Kebab is described as a clean spot with friendly service and a range of kebab, donair, and shawarma options that are generally flavorful, with the All Meat Donair repeatedly highlighted for its juicy meat and balanced spices, and kebab and shawarma often praised, especially for a convenient late night bite on the St Laurent strip; some reviewers note that the restaurant's ownership may not be authentically Turkish, yet the overall experience is still satisfying for many, and a few points of improvement are mentioned such as bread not feeling fresh at times and the absence of condiments on tables late at night, along with suggestions to broaden wrap options beyond pita, possibly using tortillas to better pair with beef, while desserts like Baklava are cited as a highlight and overall value is seen as good with quick service and solid, well made dishes.View restaurant profile
Reviews of Sucrerie des Gallant are mixed: some praise excellent food and a superb experience year after year, while others report a disappointing visit with cold pea soup served at the table and a buffet where several dishes arrived cold. The service is noted as good, but the atmosphere is described as not feeling like a sugar shack and more like a small fast food spot, with maple taffy served outside on a cold table. Value is questioned once tax and tip are added, and some reviewers say they would not return, though a few memories remain favorable.View restaurant profile
Recto-Verso earns glowing feedback for inventive, beautifully presented dishes and strong value on tasting menus, with many praising the use of local seasonal produce and the creative use of flavors. The atmosphere is repeatedly described as magical and warm, from a garden setting and a cozy dining room to a fireplace that lends romance, making it a favorite for special occasions and relaxed meals alike. Service is commonly praised as attentive and welcoming, though a few reviews note occasional delays between courses and minor slips in execution. The wine program and menu discovery pairings are highlighted as standout, with options that accommodate vegetarian preferences. Overall, the experience is characterized as memorable, immersive, and consistently satisfying, prompting many to return to enjoy Recto-Verso's culinary craft and hospitable vibes.View restaurant profile
Le Doner earns praise for warm service and excellent, homemade Tunisian dishes. Reviewers describe a welcoming, friendly staff and a convivial atmosphere, with generous portions and competitive prices, including halal options. Dishes like the Tunisian sandwich and lablabi receive particular acclaim, with sauces that noticeably elevate the flavors and a sense of authentic preparation. Many mention clean kitchens and efficient service, making visits feel quick yet satisfying. Travelers and locals alike call it a standout and a reliable go to, often noting they discovered it by chance and left happy. Overall, Le Doner comes across as a friendly, value driven spot delivering tasty, comforting food and a positive dining experience.View restaurant profile
Not reserved but kept on the list, L'Erablière Du Mont St-Michel is described as having an attentive owner, yet service is largely self-serve with soup the exception; a bowl is dropped at each table and guests help themselves in a buffet style. Food is viewed as only okay with no wow factor, and value feels a bit high for what is offered. For the snow taffy, the syrup is not right and the snow taffy is too runny, making it hard to form a proper bite.View restaurant profile
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Resto Joe Sous-Marin & Crémière draws mixed but largely favorable reviews, with many praising fresh ingredients, generous portions, a varied menu that includes submarine sandwiches, pizza, and salads, and a welcoming family-friendly atmosphere, plus appreciation for renovations and overall good takeout service. Yet experiences vary: some customers report very long waits and slow service when staff are stretched, others describe inconsistencies such as overcooked subs, pizzas that are good but not always well prepared, a poutine that was not edible, and fries that were not consistently sized or fresh, as well as a club sandwich with shredded chicken and little mayo. Delivery times can be lengthy and delivery charges apply, and some diners feel pricing or toppings are not always met. Despite these hiccups, several reviews highlight excellent flavors and attentive service on good days, suggesting the place remains a solid option for families, with room to improve consistency.View restaurant profile
Érablière Ferme Magolait is described in reviews as a popular sugar shack with a scenic location between Quebec and Montreal, easy access from major routes, and ample parking in a modern building that still feels authentic. Guests report a buffet with many dishes prepared on site and some praise for the variety and taste, but others note that portions can be small and the overall price is high, with cash payments preferred since card use incurs fees and the outside maple taffy option has been criticized for cost. Seating is tight, making movement difficult, especially during busy times. The service is generally described as friendly and attentive, with allergen information checked for guests; however, some frustration about crowding and pacing persists. For many, the experience remains positive, and the venue is touted as among the best in Quebec or Estrie, a place people would consider returning to for the ambiance, hospitality, and maple fare, even if the daytime crowd and costs give mixed impressions.View restaurant profile
Sucrerie du Rang Double is described as a warm, intimate sugar shack where guests feel welcome rather than rushed, with attentive service and a relaxed pace that keeps the experience personal rather than corporate. The setting is a beautiful traditional cabin with a family friendly atmosphere, and online reservations are available. A small maple reduit served at the start is noted as a charming nod to tradition, while the traditional menu is well executed, tasty, and of good quality. Desserts are a bit limited but the maple pouding chomeur is perfect. Live music from a chansonnier adds atmosphere in a balanced way. Outdoor activities and a carriage ride that explains syrup production provide variety for both adults and kids. A distinctive feature is a well chosen selection of birch products made on site and available for purchase. Overall, reviewers describe the experience as unique, respectful, and highly recommendable, with many expressing eagerness to return.View restaurant profile
Resto Café Bar Du Collège receives a mix of praise and complaints from diners. Many highlight friendly staff, attentive service, and a broad menu with generous portions, especially for pasta, and some note that the thick crust pizza can be ordered without extra charge. The Minestrone soup is mentioned as a standout, and several reviews point out good value and even free delivery. At the same time, there are cautions about pricing and consistency, with some pizzas described as overpriced for the size or flavor and a few visits where the order arrived cold or with minimal toppings. A few reviews mention that prices on the menu do not always match the bill or that the menu was not updated, and service speed can vary. The location near the Cégep Saint Laurent is convenient for students and staff, and overall the dining experience is viewed as solid with room for improvement in value and consistency depending on the dish.View restaurant profile
Pizza Chez Rose earns strong praise for very good pizza at a surprisingly low price, with fast service and tasty, well topped pies. The chef's pizza is described as having a tender dough and generous toppings that set it apart from typical chain pizzas. New diners in Valleyfield find it a welcome standout, noting that other options were largely inedible by comparison. Toppings are highlighted as plentiful and not weighed, with no hesitation to pile on extras. Overall, the reviews place Pizza Chez Rose among the best in town and recommend it highly.View restaurant profile
Resto Le St-Jo is described as a small, quiet spot with solid breakfast and lunch options, where eggs Benedict and seasoned potatoes are very good and portions are generous. The place is noted for very good prices and easy highway access, with courteous, quick service and dishes prepared promptly. The kitchen is praised for skill and overall cooking quality, and it is considered worth the detour when timing and execution align. Some reviews mention inconsistencies such as cold toast, incomplete orders, and eggs not fully cooked. Overall, the impressions point to good food, fair value, and a friendly atmosphere that keeps patrons returning.View restaurant profile
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Grillades-Kebab Méditerranéenne is described in reviews as a welcoming, spacious spot with generous portions and solid value where authentic Turkish dishes such as doner kebab, iskender and grilled meats are the main draw. The flavors are repeatedly praised, with homemade sauces and fresh ingredients that make the meals feel special, and the bread or wraps noted as especially tasty. The service is often described as warm and attentive, with staff and family members making guests feel at home, and the atmosphere widely characterized as friendly and lively yet comfortable enough to return to. Several reviewers highlight large portions, reasonable prices, and consistent quality, calling it one of the better Turkish options in the city and a go-to for a family meal or casual dinner. While the crowd and busy dining room are mentioned by some, the overall experience is seen as enjoyable and reliable, with many customers planning to come back and recommend Grillades-Kebab Méditerranéenne to others; a few critiques mention occasional dryness of chicken or minor timing issues, but these are outweighed by praise for delicious food, generous servings, and welcoming hospitality.View restaurant profile
Cantine Ste-Rosalie is described as having excellent food and fast, friendly service, with courteous staff and a welcoming atmosphere that makes it a must visit and a top pick for many diners.View restaurant profile
Station Berlin is described as welcoming with generous portions and delicious, well prepared food. Diners praise standout items like the schnitzel, the Doner sandwich, burgers, fries, and halloumi sticks, along with a variety of dipping sauces. The atmosphere is noted for its original decor, game tables, and a lively vibe that makes it feel casual and fun. Staff are repeatedly commended for friendliness and attentive service, with several reviews calling service exceptional. While some mention that prices can be a bit high, the overall value and quality are frequently highlighted. Many say they would return and could become regulars, underscoring the overall positive impression.View restaurant profile
Reviews for Cabane à sucre de la Montagne describe a fun and engaging maple experience where treats are made fresh in front of guests and can be shared by two people, with tire d'erable on snow and a range of maple products drawing praise. The maple butter soft serve ice cream is noted as creamy and dreamy with just the right hit of salt, and the cabin smells of maple syrup as a variety of maple items including honey with mint are explored. Staff are repeatedly described as friendly and attentive, with explanations of the maple making process that sometimes go above and beyond. Many reviewers call it a must-do in Mont Tremblant and a cool, memorable stop, with some travelers even buying large bottles of maple syrup to take home and enjoying the maple lollipop experience. Overall the feedback paints Cabane à sucre de la Montagne as a tasty, welcoming maple showcase with a variety of products and a fun atmosphere.View restaurant profile
At Buffet Chinois Ming Wah, reviews highlight a huge variety of dishes, generous portions and fresh ingredients, with hot items kept replenished and stations kept clean in a bustling, casual atmosphere; many diners praise the attentive service and friendly staff, noting water refills and quick clearing of plates, though a few comments mention longer waits and crowded conditions during peak times. The value proposition is mixed: some find the all you can eat price reasonably aligned with the breadth of choices, while others consider it pricey for a buffet and wish for more consistent quality across dishes. Consistency varies in practice, with many praising the freshness and flavor of the buffet while others complain about occasional overcooked chicken or rolls, dishes running out, and uneven temperature. Takeout experiences are described as good by some and disappointing by others, reflecting variability in preparation. Reservations are often advised on weekends due to long lines, and parking and venue size are frequently cited as positive aspects, with several reviewers planning return visits. Overall, Buffet Chinois Ming Wah is viewed as a top option for a large, diverse Chinese buffet in the area, favored for its breadth and energy, while potential diners should anticipate crowds and price considerations, and note that experiences can vary.View restaurant profile
La Porte des Laurentides is described as a busy, inviting spot where dinner service moves efficiently despite crowds. The service is repeatedly praised for professionalism and warmth, with servers staying cheerful and attentive even during peak hours. Food quality is noted as excellent overall, with standout dishes like flavorful chicken skewers and a seafood pizza, and many reviewers say the menu offers good value along with options such as soup, dessert and coffee. A few comments mention that the restaurant can be very busy at supper and wait times can be longer, though this is seen as a tradeoff for the food. Some reviews report changes in taste or salt balance compared with past visits and question changes in ingredients. Delivery times are described as long in some cases and prices as high in others. The atmosphere is described as pleasant, and staff are consistently described as nice and courteous. For example, poutine receives mixed notes, with some saying the fries could be better if not frozen. Overall, the place is considered a gem by many, with frequent praise and a few constructive criticisms.View restaurant profile
Reviewers describe Cicek Patisserie as a real gem in Montreal, with pastries that are incredibly fresh and delicious, including baklava and tulumba, and they note fair prices and consistent taste. The assortment is varied and well crafted, with a perfect balance between sweetness and texture across crisp baklavas, exquisite cakes, and traditional desserts. The shop feel is welcoming and service is warm and attentive, making each visit pleasant. Collectively, the reviews praise high quality and meticulous preparation, calling Cicek Patisserie a must try for anyone seeking top notch sweets.View restaurant profile
Reviews for Screaming Chef Cuisine describe a warm, welcoming spot with a chef who is passionate and inspired by his roots, delivering fantastic culinary discoveries. The dining experience is portrayed as absolutely worth discovering, with thoughtful extras, quality ingredients, and well prepared meals that showcase care. Seriously good food is noted, along with a refreshing strawberry drink that evokes summer memories. Patrons say they would recommend the restaurant and would return, with plans to bring a bottle of Alsace wine on the next visit. One note mentions that dining in is possible by reservation but the place is mainly pickup, while the staff are described as lovely and the service as excellent. Indigenous ownership is highlighted as part of what makes Screaming Chef Cuisine a real gem, and reviews express a desire to eat here again or even hire it for catering.View restaurant profile
Québérac Deli Bar earns praise for a warm welcome and a very friendly server, with the red meat dish and fries described as excellent. While service and food can involve a longer wait at times, the overall taste remains good. Staff kindness and attentiveness are highlighted, along with positive notes about assistance for customers with service dogs and the provision of fresh water. A lovely bar ambiance and a festive New Year's Eve celebration are mentioned, with the buffet described as exquisite.View restaurant profile
