The creation of young, up and coming Montreal restaurateurs, Wienstein & Gavino’s debuted in Montreal in 1996. W&G is a large Mediterranean restaurant spanning two floors and complimented by two terraces in the summer months. A large bar is the focal point of the first floor while the open kitchen complete with brick pizza oven is the main attraction upstairs. W&G is best known for its fresh, homemade pasta and traditional sauces and thin crust pizza. There is also a good selection of steaks, veal, and seafood. W&G serves lunch and dinner every day with a weekly table d’hôte available daily at $12-$16 for lunch and starting at $23 for dinner. In addition, a selection of pizza and pasta is available for 10$ from 11a.m. until 3p.m. for the lunch crowd and after 10pm every day for late night diners looking for a meal after the game, a concert downtown or before hitting the dance floor. W&G can also accommodate groups and can plan your party for you whether you’ve invited 10 people or 300 people! From Monday to Friday there is a “happy hour” at the W&G bar where guests can enjoy 2 for 1 from 4pm until 8pm. After cocktails at the bar, you can choose from one of the largest wine cellars in the city, stocked with reasonably priced wines, private imports, or premium fine wines. The focus is always fun at W&G with a DJ keeping things lively on the weekend and special events year-round. There is always something interesting going on at W&G!
Overall, Weinstein Gavino's is praised for high-quality Italian fare, generous portions, and fresh pasta, with favorites like calamari, burrata bruschetta, arancini, seafood pasta, osso buco, and pizzas, all served in a lively downtown atmosphere with a warm bread and olive oil starter. Service is frequently described as friendly and attentive, and the bar and wine selections are well received, though several reviews mention crowds, noise, and occasional slow pacing during busy periods or small inconsistencies in timing and temperature.
This is my go to place every time I m confused where to go , any friend coming over from outside Montreal or Canada , I take them here . The place is huge & I always get place without waiting . Being vegetarian , their pastas & pizzas are amazing & in dessert - tiramisu is must have . Their warm bread for starter is so fresh !
Espace très vaste, parfait pour les très grand groupe.
Service excellent, notre groupe étant d'une cinquantaine, ça été exceptionnel. Très bon rapport qualité / prix.
After a leisurely afternoon exploring the Montreal Museum of Fine Arts, my cousin & I were craving a good meal to cap off our day. Wienstein & Gavino's, located just a short walk from the museum, felt like the perfect spot to unwind & indulge in delicious food. The inviting atmosphere immediately drew us in, & from start to finish, it was a memorable dining experience.
Wienstein & Gavino's is a great spot for anyone looking for a refined yet cozy atmosphere with Italian-inspired dishes. The service, food, & ambiance make it a solid choice for a relaxed meal in Montreal, especially if you're near the Museum of Fine Arts. Whether you're in the mood for a comforting pasta or a light seafood appetizer, this restaurant delivers a memorable dining experience.
Video review will be posted on TikTok @Foxy.appetite & Instagram @Foxyappetite soon!
In depth review:
Ambiance:
The space is warm & stylish, with a cozy bistro feel & plenty of seating. While it's large, it never felt too noisy, & we were able to enjoy a peaceful meal upstairs. The atmosphere strikes a nice balance between lively & intimate.
Drinks:
My cousin had a Long Island Iced Tea ($11.30), which he liked for its well-balanced mix, while I went for an Italian Pinot Grigio ($11.25). Both drinks were refreshing & paired well with our food, setting the tone for a relaxing evening.
Food:
We started with the calamari ($23), which was light & crispy with two great dipping sauces. For my main, I had the Ravioli alla Gavino ($24)-the ricotta & spinach filling was creamy & delicious, though I'd have liked a bit more seasoning. My cousin's Fettuccini Carbonara ($25) was the highlight of the meal: perfectly cooked pasta in a rich, smoky sauce.
Service:
The service was friendly & attentive without being overbearing. Our server was knowledgeable, & the meal was paced perfectly, allowing us to enjoy every bite without feeling rushed.
Value for Money:
At just over $100 for both of us, the prices felt fair for the quality of the food & the experience. The portions were generous, & the overall meal was satisfying.
First, if you go to this popular place, ask to be seated in Ally's section. Her service was impeccable, jovial & warm through out my many demands.
The food was absolutely top notch. From the aldente pasta with mint, to the perfectly cooked steak with a hint of blue cheese. Even dessert had tarragon for an unsuspected twist.
Crowded street, anything on crescent street is pretty much what you expect it to be. Average food, average atmosphere. You don't have to think twice, if you want good pasta or meat, go there.
it was average experience. In a "$$" range type of restaurant I have tasted better food & been at places with better service & atmosphere. Although I must say it seemed very kids friendly, it was a week day & there was couple of families but it wasn't a mess/noisy. I was just expecting more because it's rated "$$" type of restaurant.
The restaurant is gorgeous, the wait staff are very attentive & the atmosphere is calming & refreshing. A definite must go for the atmosphere & the Italian food 😉
