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CITYRestaurant: Wienstein & Gavino's Montreal

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Our Story

The creation of young, up and coming Montreal restaurateurs, Wienstein & Gavino’s debuted in Montreal in 1996. W&G is a large Mediterranean restaurant spanning two floors and complimented by two terraces in the summer months. A large bar is the focal point of the first floor while the open kitchen complete with brick pizza oven is the main attraction upstairs. W&G is best known for its fresh, homemade pasta and traditional sauces and thin crust pizza. There is also a good selection of steaks, veal, and seafood. W&G serves lunch and dinner every day with a weekly table d’hôte available daily at $12-$16 for lunch and starting at $23 for dinner. In addition, a selection of pizza and pasta is available for 10$ from 11a.m. until 3p.m. for the lunch crowd and after 10pm every day for late night diners looking for a meal after the game, a concert downtown or before hitting the dance floor. W&G can also accommodate groups and can plan your party for you whether you’ve invited 10 people or 300 people! From Monday to Friday there is a “happy hour” at the W&G bar where guests can enjoy 2 for 1 from 4pm until 8pm. After cocktails at the bar, you can choose from one of the largest wine cellars in the city, stocked with reasonably priced wines, private imports, or premium fine wines. The focus is always fun at W&G with a DJ keeping things lively on the weekend and special events year-round. There is always something interesting going on at W&G!

Our Specialties

Beef, Calamari, Lamb, Meat, Pasta, Pizza, Rib Steak, Veal

Amenities & services

Capacity: 500 We accept:  Master Card, Visa, AMEX
Sunday from 10:30am to 4pm.
Monday to Friday: 4pm to 8pm.
Thurs-Sat: Live DJ!

Reviews for Wienstein & Gavino's Restaurant

3.8 / 5based on 62 reviews

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Page 1 of 4 - 58 Reviews
Service
Food
2.0

Globby, goopy food served by overworked waiters too overwhelmed to know you can't stomach the food.

Sep 23, 2022
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1 Review
Service
Food
4.5

I had a lovely experience. We had chosen this restaurant specifically to celebrate our lockdown wedding anniversary & we were disappointed that there was no lobster in our order of Mac & cheese, risotto & seafood pasta all of which was supposed to have lobster meat. The manager was kind enough to reduce our bill as the lobster hadn't been included. Really appreciate how nice he was. We will definitely be going back.

Apr 03, 2021
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1 Review
Service
Food
5.0

Just this past weekend my girlfriend & I had arranged a weekend in Montreal to celebrate her birthday. Prior to our travels, we didn't have anything set in stone as to where we wanted to have dinner. After deciding on Italian cuisine we narrowed our decision to a couple of restaurants one of which we concluded on, & that was W&Gs. Everything & anything you would want hope for on a night out were simply amazing. Our server, Tony was one of the best I've ever had. Great sense of humour, made us feel very welcomed & chatted with us throughout the entire night. He was very personable & had great energy. It's funny how in today's world we assume everyone to be like that in the serving industry only to be disappointed more times than not. Sure as heck not at W&G. The food was amazing. one of the best firewood pizzas I've had, I'm a big eater & love high-quality food, as does my girlfriend. She loved her pasta, White sangria was awesome, dessert was super tasty & the overall vibe of the restaurant was extremely welcoming & spacious. Overall I couldn't ask for more & thought it ought to be recognized & written about. I will return, & we need more Tonys in the world.

Dec 05, 2019
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1 Review
Service
Food
5.0

Wienstein & Gavino's has three inside levels in addition to an outside dining area. We opted fot the upper level where noise from bar was reduced & gave an excellent vies of second level where kitchen is located (about 6 steps lower than upper). Dinner start with a small loaf of warm bread & dipping sauce. Fairly extensive menu with many options. We chose the Margarita pizza -divided into 4 pieces. We thought we wold each have one piece & take the others back to our hotel. we ate the entire pizza - it was fantastic. . Service was over the top. ext night we were going to have dinner with a friend. We went back to Wienstein & Gavino's for another excellent meal. We ordered Caesay salad & pasta penne & split them between us. Our friend had lasagna - all plates were cleaned. We recommend this as an excellent restaurant for dinner or lunch. Five stars for food & service.

Nov 09, 2017
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9 Reviews
Service
Food
5.0

Food is amazing. Service very quick. Beautiful inside. They also have a very great 10$ lunch menu.

Sep 19, 2016
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1 Review
Service
Food
4.0

Ça faisait quelques temps que je n'avais pas visité le Weinstein & j'y ai retrouvé le même plaisir qu'avant. Des bonnes pâtes, un menu simple. Le genre d'endroit qui reste une valeur sûre avec le temps. À visiter pour un repas de pâtes. & le dessert était copieux & délicieux!.

Sep 01, 2016
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1 Review
Service
Food
4.5

Très belle soirée, la bouffe est exquise & le staff vraiment courtois & attentionné. Merci aussi à M.Nikolas (manager) pour toutes les petites attentions à l'occasion de nos retrouvailles de Collège!! J'y retourne bientôt! Julie

Apr 24, 2016
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1 Review
Service
Food
5.0

Très bon service, Christine à été très gentille, accessible. Filet mignon impeccable. Je recommande & y retournerai assurément.

Mar 16, 2016
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1 Review
Service
Food
1.5

Global disappointment by the 12 of us, a group of international 30 y old people Food & beverage Beer is one of the more expensive one we took : mainstream brands at 9 dollars the pint. Food is low quality : we tested different pizzas & pastas : crust tasteless, very salty topings, missing or non listed toppings Tiramisus is industrial quality ... for 9 bucks, we would expect something different. Service : really poor. It s hard to describe more, as the waiter was a ghost with mission to take the orders & payment as fast as possible Decoration : OK. Huge restaurant in Italian style

Jan 17, 2016
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1 Review
Service
Food
4.0

Chic resto branché, bonne bouffe, bon prix. C'est une bonne place à aller en groupe. La musique est un peu trop forte pour des soirées plus intimes, mais l'ambiance est idéale pour le happy hour & le souper branché. Le service est plus efficace que chaleureux. J'y retourne souvent.

Jul 09, 2015
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2 Reviews
Service
Food
5.0

Suite à un concours gagné avec le restaurant, nous avons eu la chance de cuisiner notre propre pizza pour ensuite la manger! C'était DÉLICIEUX. Le service est extraordinaire, tout le monde est souriant. Le décor est magnifique. C'est vraiment un endroit à découvrir!

May 07, 2015
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80 Reviews
Service
Food
2.5

This place is pretty over rated. I got the mushroom pizza & my boyfriend the prosciutto pizza. They were OKAY. But not worth the price. Our entree was very good. The fresh mozzarella ball with tomatoes. Literally the best thing there was the free hot bread with olive oil & pesto. Also way too dark & loud.

May 17, 2014
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2 Reviews
Service
Food
2.0

Nous avons choici la terrasse mais on a trouvé ça un peu trop tassé. Le service a été fait de façon machinale sans courtoisie. Les serveurs ont toujours l'air affairés mais on a du faire signe pour commander & on a attendu 1/2 heure avant de recevoir nos plats. Les assiettes: 1) pizza au homard- elle est arrivée froide & était sans saveurs. 2) Osso Bucco- au moins 3 morceaux de jarret mal apprêtés, pas tendre, servis sur un spaghetti sauce tomate. Les pâtes était la seule chose ¨potable¨ dans l'assiette. Verre de vin maison de la pire qualité qui existe. Tout ça avec une facture de $45. moins le pourboire. Un autre resto. a Montréal sur la liste noire pour nous.

Jul 01, 2013
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75 Reviews
Service
Food
2.5

J'y étais déjà allée dans le passé, & j'en avais gardé un bon souvenir. Cette fois, j'ai moins apprécié. Nous étions un groupe & fêtions la fête d'une amie. Le serveur, bien que sûrement pétri de bonne fois, semblait complètement dépassé par les événements, requérant notre patience à chaque fois qu'il parlait. Ce n'est pas parce que vous nous demandez d'être patients que d'attendre constamment après vous est excusable, mon cher. Les plats étaient bons, mais pas extraordinaire, & ça ne valait surtout pas le prix. Une minestrone, des penne à la gigi & deux bières pour un total de 45$. La soupe était immense, mais le plat principal m'a laissée sur ma faim. C'est exagéré. Certains des convives ont dû faire des pieds & des mains pour seulement obtenir la carte des vins. Une autre convive avait demandé une salade avec une crevette en extra, elle a obtenu la brochette au complet, & ce, bien après sa salade, alors qu'elle avait précisé vouloir les deux ensemble. Certains des membres du personnel ne se gênaient pas pour nous crier après lorsque nous nous trouvions sur leur chemin par inadvertance. Cela rendait tout le monde mal à l'aise. Bref, la nourriture était bonne, mais le service long, & le rapport qualité/prix très ordinaire.

Apr 28, 2013
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1 Review
Service
Food
3.0

I was very disappointed with this restaurant. I've been to it twice & ordered 2 different main dishes. The first time I tried the linguine romanoff. I've had very good Romanoff before & what I was served this night was not even close. It tasted like a tomato sauce with cream & thrown in mushrooms. The second time I felt I would go with something a lot more familiar, linguine Rose. Very disappointing...The pasta was undercooked & the Rose once again tasted like tomato sauce with cream. It lacked that gentle creamy texture & flavor a good Rose has. I will admit the service was friendly & pleasant. Also both the red & white sangria's were fantastic. I personally recommend the white sangria.

Apr 09, 2013
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