The creation of young, up and coming Montreal restaurateurs, Wienstein & Gavino’s debuted in Montreal in 1996. W&G is a large Mediterranean restaurant spanning two floors and complimented by two terraces in the summer months. A large bar is the focal point of the first floor while the open kitchen complete with brick pizza oven is the main attraction upstairs. W&G is best known for its fresh, homemade pasta and traditional sauces and thin crust pizza. There is also a good selection of steaks, veal, and seafood. W&G serves lunch and dinner every day with a weekly table d’hôte available daily at $12-$16 for lunch and starting at $23 for dinner. In addition, a selection of pizza and pasta is available for 10$ from 11a.m. until 3p.m. for the lunch crowd and after 10pm every day for late night diners looking for a meal after the game, a concert downtown or before hitting the dance floor. W&G can also accommodate groups and can plan your party for you whether you’ve invited 10 people or 300 people! From Monday to Friday there is a “happy hour” at the W&G bar where guests can enjoy 2 for 1 from 4pm until 8pm. After cocktails at the bar, you can choose from one of the largest wine cellars in the city, stocked with reasonably priced wines, private imports, or premium fine wines. The focus is always fun at W&G with a DJ keeping things lively on the weekend and special events year-round. There is always something interesting going on at W&G!
Overall, Weinstein Gavino's is praised for high-quality Italian fare, generous portions, and fresh pasta, with favorites like calamari, burrata bruschetta, arancini, seafood pasta, osso buco, and pizzas, all served in a lively downtown atmosphere with a warm bread and olive oil starter. Service is frequently described as friendly and attentive, and the bar and wine selections are well received, though several reviews mention crowds, noise, and occasional slow pacing during busy periods or small inconsistencies in timing and temperature.
Had an amazing experience here as always! I ordered the fettuccine Alfredo with grilled chicken, & it was absolutely perfect. The pasta was creamy & delicious, & the chicken was cooked just right overall a solid 10/10.
We also ordered the bruschetta, which was fresh & full of flavor. The bread was crispy & baked to perfection.
The atmosphere is always beautiful as well. The vintage look of the restaurant really stands out & creates a warm, inviting vibe. Highly recommend!
Dined here last night, & it was excellent. Had the arugula salad, the veal scallopini with mushrooms, & the Oso Buco was the best! Had the Nutella cheesecake for dessert, but would probably opt for the tiramisu next time. Cocktails were also good & I would recommend the caipirinha
I was looking for a nice spot for dinner the last night of a solo trip to the city & found Wienstein & Gavino's. I got an early reservation & the hostess gave me the option to basically sit anywhere. I asked to sit inside & she kindly chose a table right next to their large windows for a nice view. When I got overwhelmed by the menu choices, my waiter immediately recommended the osso bucco as it had been their longest-running menu item. I'm so glad I listened to him! It was incredible. While I didn't see the whole restaurant, it felt warm, inviting, & a great place to grab dinner with friends. Would definitely come back!
Sep 11, 2025
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We went here for dinner reservations & had an excellent time. Our waitress was fast, attentive, & very friendly. Drinks were served quickly, water was refilled without asking, & the food was delicious. The bathrooms were clean, & the overall experience was great. Highly recommended!
I can't say one bad thing about this place! A group of us were visiting Montréal for a little vacation & naturally we had been dining & a bunch of restaurants but I have to say our experience at W&G's absolutely stood out.
Customer Service 🌟🌟🌟 10/5 - Literally have no words. A personal thank you to Florence & Jade for making our last dinner in Montréal the best
one. We were one of their last tables for the night & even toward the ends of their shifts, they both brought the energy, were incredibly sweet, & super accommodating. It was one of our friends' birthdays & Florence was awesome at keeping it on the low 🤣 They suggested birthday BJ shots which were so fun - & absolutely hilarious to do. Kudos to
these two girls because they are SO good at what they do.
The food was DELICIOUS. My boyfriend & I shared the arancini, burrata ni bruschetta, the funghi pasta entrée that had wild mushrooms (& we chose farfalle), & of course the tiramisu as our dessert.
Arancini ⭐? 4.5/5 - Didn't blow my mind but it was a great appetizer! Arancini is my boyfriend's fave. I enjoyed it too! It came out warm & crunchy on the outside, creamy perfectly cooked risotto on the inside. Served on red sauce with fresh parm & basil. I do wish it came out hotter though! But admittedly we were a group of 8 people so they might have needed some time to put out all the apps - which is understandable. :)
Burrata ni bruschetta 🌟5/5 - Now this appetizer blew our minds.. Seems so simple but the cooks achieved THE PERFECT composition of texture & flavour with this app. Creamy burrata served on toasted crostini topped with drizzles of honey & balsamic, crushed pistachios & fresh basil. It was TO DIE FOR. We could've EASILY finished one plate each. 😅 I'm not vegetarian but highly recommend to those who are. Such an amazing veg option & it won't fill you up too much before the entrée.
Funghi di bosco w/ farfalle 🌟 5/5 - Another simple though perfectly executed dish. I am VERY particular with my pasta & the cooks most definitely killed it with this one. At W&G's, you have the option to select one of their recipes & pick the type of fresh pasta you want it to be prepared with. The plate came out piping hot - which I loveeee. The fresh pasta is certainly fresh, cooked perfectly al dente. Plenty of mushroom & the cream sauce wasn't heavy at all.
Tiramisu ⭐? 3.5/5 - The tiramisu was tasty. It was definitely soggier than what I'm accustomed to/what I prefer?? I usually like a fluffier, creamier tiramisu. I did like that they weren't heavy-handed with the alcohol! & it had a moderate-strength coffee flavour (I do prefer stronger though but totally personal preference). & it
wasn't overly sweet at all. It was a nice portion to share between my partner & I. A pleasant way to end the dinner since we were already so full! However, I'd probably go for a different dessert next time.
Montréal Mule 🌟 5/5 - Who doesn't love a good mule?! This was so nice & refreshing to have alongside all the food.
After a long day of sightseeing, my family & I were in search of some comfort food, & my wife suggested Italian cuisine. A quick Google search led us to Wienstein & Gavino's, & what a delightful choice it was!
Arriving at the restaurant, I felt a bit apprehensive due to the large staircase & no visible wheelchair ramp, despite its accessibility listing on Google. However, upon talking to the friendly hostess, the manager stepped in & promptly provided a portable ramp, ensuring a smooth entry for us. I was so grateful for their attentiveness, which saved us from having to find another place.
Once inside, we were immediately charmed by the chic Italian flair of the décor & the inviting aroma that filled the air. Our anticipation for the meal grew, & thankfully, it did not disappoint. Each dish was truly fantastic! My son was thrilled to see a unique item on the menu called Basilico, something we've never encountered before. It was remarkably close to what I usually make at home, which made it even more special.
If you're in search of delicious Italian fare & a warm, welcoming atmosphere, look no further than Wienstein & Gavino's. I highly recommend this restaurant for an exceptional dining experience!
This place is incredible. Jade served us & was spectacular. She was very attentive, made great recommendations & super personable. The pasta was made fresh & the portions are HUGE. We sat on the patio & the atmosphere was great. 100% recommend.
The food was okay-nothing terrible, but also nothing memorable. Given the price, I expected better quality & more attention to detail.
What really affected the experience was how the service was handled. I did leave a tip, though less than the usual 15%. Instead of politely asking if something had been wrong or opening a respectful conversation, the waiter reacted in a way that felt confrontational & unprofessional.
I understand that tipping is customary in Canada-typically 15-20% pre-tax, & around 10-15% in Montreal-but it's not legally required. Recent changes in Quebec (Bill 72) even clarified that tip suggestions must be based on pre-tax amounts to ensure fairness, not to enforce gratuities.
A respectful approach would have gone a long way. Sadly, the tone of the interaction overshadowed the rest of the meal. I wouldn't recommend this restaurant based on the overall experience.
All the food was delicious. We went with friends to celebrate a birthday, & the experience was great. At the end, they surprised us with a slice of chocolate cake, which was a really nice. The staff knows how to treat their customers. I ordered the'Pollo alla Parmigiana', a pasta dish with chicken, & I highly recommend it.
Would absolutely recommend W&G for your Italian cravings. We enjoyed our outdoor seating & loved the fact that they were able to get our order just the way we wanted it! Happy with our pasta & gelato experience in Montreal 😋
May 25, 2025
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Le resto m'a été référé par une amie. Au début j'étais un peu sceptique car je voulais un endroit plus calme & intime afin de célébrer notre 6e année de mariage mais finalement on y a été & nous avons tellement aimé.
En fait, nous avons tout aimé. L'ambiance, le repas & le service.
Le repas était simplement excellent. Le prix était abordable. La serveuse nous a simplement mis à l'aise, elle a fait du bon service. Malgré le bruit autour de nous, mon conjoint & moi avons pu discuter calmement.
Je recommande le resto, j'y retournerai prochainement avec des copines.
We came as a group of six & even though it was busy, the service was very attentive. Very spacious, nice decorated place. I personally recommend the bruschetta baguette & carbonara. A great spot if you're with a group & looking for good portions. Make sure to book tables before visit.
We had a long trip from Ontario to Quebec & Montreal. We were looking for a good Italian cuisine option. We came across this place & we decided to try it. & it was one for the best place we visited on this trip. The food was amazing, delicious & good portion size. The atmosphere & ambience is so good & esthetic. The vibe is amazing inside. I would also like to mention Luiz, he was our host. He was warm & really amazing & know his job to the best. He made our dinner special & he is a wonderful person & an amazing host. He made us laugh & it was fun. It was a lovely evening with lots of laughs & good memories. I would totally recommend this place.
