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UMAMI RAMEN & IZAKAYA is the very first fully vegan ramen restaurant in Montreal.
Thanks to the import of a Japanese machine for making noodles, the establishment makes its own homemade noodles from organic wheat, in addition to making its broths, Tsukemono, kombucha and sprouts! The restaurant offers several varieties of ramen and small classics of Japanese Bistronomy in a vegan version. Whether we think of okonomiyaki, gyozas, Agedashi tofu or even tempeh Tonkatsu, Cédric and his team are happy to present to you every day, from starter to dessert, these revisited Japanese classics... just a few exclusives straight out of our kitchens. And who says Izayaka, of course, says refreshing beers, sumptuous wines, intoxicating cocktails, delicate sakes and other fine wine products. At Umami Ramen, we experience cruelty-free gastronomy at its best!
Our Specialties
Amenities, services & more
We accept: Master Card, Visa, InteracGuide to The Best Japanese Restaurants in Montreal
20 Must-Try Vegan Restaurants in Montreal You Can't Miss
The Montreal Ramen Guide: Essential Bowls You Need to Try
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Montreal Foodie Itinerary: 3 Days to Discover the City's Best Spots
Izakayas in Montreal: a Japanese Pub Guide
Lightspeed blog (article en anglais)
Eater Montreal (article en anglais)
Reviews for Umami Ramen & Izakaya
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Reviews often mention
Display All ramen(227) vegan(106) cocktail(84) degustation(54) sake(41) menu dégustation(40) saveur(34) dessert(32) miso(30) recommend(29) drink(28) prix(27)J'avais adoré le menu dégustation dans le passé. Cette fois-ci, j'ai choisi la Ramen au Miso non-épicée. Elle était bonne, mais trop riche & intense. Mon amie a adoré sa Ramen Tantanmen Épicée. L'ambiance est parfaite, service impeccable. J'y retournerai pour manger plutôt une panoplie d'entrées los de ma prochaine visite! Les cocktails sont bons & magnifiques!
I really enjoyed the food. The karaage was amazing. Spicy miso ramen was really good. The service wasn't that great. It took over 30 minutes, after being seated, for the server to return, & this was before the rush. It took quite a long time for the food to come. We were there for over 2 hours & had 2 appetizers & 2 ramen. So if you go, make sure you're not pressed for time. There's no doormat, so the floors beneath the tables were very wet & dirty. With a couple tweaks this place could be really great: more front of house staff (host) / better trained staff, staggered resos / orders, door mat.
J'adore ce restaurant :) Les ramens sont délicieux (particulièrement le miso épicé), le service attentionné & l'endroit agréable. Merci :)
We were visiting from New York City & went there with our two year old son & he loved the edamame. For us, I ordered the spicy miso ramen which was heavenly - probably one of the best ramen I’ve ever had. My husband ordered tantanmen spicy ramen (he has an incredible spice tolerance) & it was super duper spicy. But he quite enjoyed it. We chose outdoor seating & it was a little chilly, but they provided blankets & it was a perfect, cozy night out.
Le menu dégustation en 5 services est intéressant mais les plats sont un peu trop inégaux. On a l'impression de ne pas forcément goûter à ce que la cuisine fait de meilleur mais au contraire, il s'agit plutôt des plats moins sexy, tel que la soupe Miso & des salades. Dommage... la prochaine fois je choisirai par moi-même. Par contre en terme de quantité on est bien rassasié !
Le dessert n'est pas indispensable, surtout quand c'est un beignet, ça vient alourdir le tout.
Nous avons été déçus la dernière fois.
Normalement, le bouillon Miso est bien équilibré & vraiment excellent, mais malheureusement, il était beaucoup trop salé & il n'y avait pas de tomates confites !!!!
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Ramens salés & goût désagréable & amer.
Steak & egg de champignon goûtait & sentait la « ferme ».
Tofu agedashi délicieux.
Endroit bruyant lorsque rempli.
Service courtois & a adapté la facture pour les désagréments du temps d'attente & de la ramen miso que je n'ai pas mangé.
Fantastic meal. The okonomiyaki was absolutely delicious, & the housemade pickles were really bright & acidic. Both ramens that we had (tantanmen & curry tempeh) were excellent. Probably the most interesting part of the meal was the amazingly tasty cocktail of armagnac, madeira, & miso (get this cocktail). The space is beautiful, & the service was really casual & friendly. We're not vegan (both vegetarian), but it didn't ever feel like the restaurant was trying to show us that vegan food can be delicious—it simply IS delicious. Next time we're in Montreal, we'll be back!
Drink, entrées & dessert crème glacée au matcha délicieux. Ramen miso épicé un peu trop salé à mon goût, mais tout de même très bon! Tomate jaune confite pour l'imitation de jaune d'oeuf très original & délicieux!
Nous avons essayé le menu dégustation & c'était incroyable de découvrir tous ces plats inusités! Nous avons adoré particulièrement les aubergines, les edamames, la soupe miso, le tempeh frit & la crème glacée au matcha! Un délice! & le service était super!