Sushi Hidden Fish est dédié à la création d'une cuisine japonaise authentique ici à Montréal. En tant que seul et unique Kaiseki Omakase, nous nous engageons à vous offrir la meilleure expérience dans notre restaurant.
Kaiseki Omakase est une forme d'art que nous, chez Sushi Hidden Fish, sommes ravis d'apporter à ce coin du monde. Nous proposons actuellement des options à emporter adaptées à vos besoins, et elles dépasseront certainement vos attentes! Nous sommes impatients de vous accueillir en personne lorsque cela sera sécuritaire.
Les critiques pour Sushi Hidden Fish mettent en avant une fraîcheur exceptionnelle, une préparation précise et des plats joliment présentés qui associent nigiri et sashimi classiques à des rolls innovants et non traditionnels; l'ambiance est raffinée et intime, le bar offre une ambiance remarquable, et le service est attentionné et compétent, créant une expérience que de nombreux convives estiment justifier le prix et ouvrir la porte à un retour.
Our go to place for sushi ! Food & presentation always fabulous. We always sit at the sushi bar & love the chefs (. They could use some purse hooks at the bar) Great place for a special occasion. They are great with gluten free
The sushi here is fantastic! Amazing presentation, amazing flavor, & you can get aged kanpachi which is one of my faves. Even though I typically just get nigiri & sashimi, we did try one of their rolls & it was also of amazing quality.
However the atmosphere is not at all what we're used to in Japan & California--it's a weird mashup of European formal & Japanese. The lighting is dark & the atmosphere quiet.
Sitting at the sushi bar is NOT like what sitting at the sushi bar is supposed to be. There is no interaction with the sushi chefs, even though they are right there. & we had to order from a waiter by the nature of sitting at the sushi bar, stood behind us--which makes for an odd, detached experience.
All that said, it is the best nigiri & sashimi I've been able to find in Montreal so far.
5 mai 2026
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Très belle endroit, tout est délicieux (de ce qu'on a mangé) belle expérience au bar à sushi mais. Avoir un comptoir vitré pour voir la préparation. Serait encore mieux,, malheureusement on voit rien de plus que des haut de corps de gars qui font des sushis ! On c'est fait offrir de l'eau ou de l'eau pétillante par le serveur sans savoir qu'il nous charge 12 $ la bouteille sur la facture ,,
Mais sinon les saveur & l'´ambiance est A1
À essayer sans regarder la facture $$$
Amazing experience, the service was amazing. Our server & bartender were knowledgeable & attentive & great to chat with. I had the aged premium chefs choice sashimi & the chefs choice nigiri; along with a few of the premium nigiri options. Well worth the price tag, an overall exceptional experience all around. I'm a huge cocktail & sushi enthusiast; The bartender explained some of his signature cocktails & i was very pleased by the drinks provided, they were creative & delicious. Our server was helpful giving us ideas of places to explore in the city & was very friendly. The fish quality & freshness, presentation, timing of plates & courses, & atmosphere left nothing to be desired!
Amazing food & service was top notch. Always a pleasure when I come to Montreal to eat here. The flavors & attention to detail is top notch! A bar not many places can reach! Always a pleasure to eat here & never disappointed! Until next time!
I dont think I will experience a better sushi dinning experience in my life. The price is quite high for one night out, but for the experience sitting at the sushi bar, & the extraordinary quality of food you are getting, everything was more than well worth it.
My wife & I decided to try this establishment & set a reservation. The place was packed walking in & one of the hostesses (short blonde-haired girl) almost plowed my wife over trying to go by with no regard. Just focused on where she was headed, I assume but still. Ironically on our way out the same hostess was coming back through & again almost knocked my wife over & bumped me as I pulled my wife out of the way. Again, no regard. I honestly think she didn't even notice, just so focused. So, my suggestion would be to be aware of your surroundings so you're not trampling the patrons.
The pictures of the space are misleading. I thought the space would be bigger. It made it feel like you were on top of others. Nice quaint dark charge just compact. I had reserved the sushi bar. Now we had expected to be able to see what the chefs were doing but due to the height of the wood bar that was impossible. Also, we had expected a more personalized experience as where the chefs interact as had previously at other Japanese restaurants in Jamaica, the U.S. & while living in Japan. Here they just make up the orders. I would suggest a table to anyone since they do not interact, you're just getting a lot of noise. Also, you are in a high traffic spot for the employees coming & going from the back.
All this aside the real surprise was the menu. It is unique as previewed online via their website prior to make a reservation. But found to be misleading/poorly formatted. The section for Sushi Rolls be it 6 or 8 pieces, at the top of each respective page states in red with parenthesis (6 pieces) & the other page (8 pieces). Below are the various rolls laid out with next to each one in red with parenthesis either a (6) or (8) depending on which page you are on. Now I assumed this was the price per roll as I found most menus in Montreal have a format of i.e. 00, 00.00, (0), (0$), 00$, & 00.00$. With a few in place of the $ sign using CAD. I did not think that if a page is already labeled at the top that anyone would format redundantly the amount given. & the actual price is 4 times that. Now I am not saying they aren't making a quality product. It was all very delicious. Presentation was impeccable but honestly to us it wasn't over the top or within reason of the price. I would have to say this is the most expensive sushi I have had. I believe mine was 37 CAD ($27 US). In the U.S. typically I'd say rolls range from $6-$20 USD. The cost didn't really matter, just wasn't expecting it. & again, the rolls are unique, normally not found elsewhere & were delicious. I just think the website should reflect the price of & not the amount when itis already stated, it is just misleading. Also note if your look at the drink's menu online, there are no parenthesis but to the right of each beverage item in red is a number indicating the price. So, you really shouldn't have it on one menu then be different on another.
Drink wise I started with NIKKA MIYAGIKYO PEATED 2021 SINGLE MALT for 35$ (25 USD). I had never heard of it, but I like smokey drinks. A quick check showed this bottle goes for around $250USD. So, I'd say the price equates properly. But I also based this on a shot (being 1.5oz or 44.4ml). When it came out in the standard 6oz whiskey glass it was barely visible. I'd guess based on having these glasses maybe 1/2 an ounce. So, someone either really mis poured or...... I hadn't even tasted yet when another server (we had 2 it seems) came by & asked if I would like another drink & went to take the glass. I said I hadn't even tried it yet. He apologized & said he thought the glass was empty, so that is saying something. On the note of drinks, under sake you can find 300ml DASSAI 45 JUNMAI DAI GINJO for 85$ ($62 USD), this generally sells for about $35 USD. Literally around the corner @ Gyu-Kaku (Japanese hibachi) they sell it on their menu for (300ml) 55$ ($40 USD). Hidden Fish is a 42% markup over retail.
Now dessert, amazing. Nothing like it. The mouse cheesecake was divine. I would go back just for this.
22 févr. 2026
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A Masterclass in Culinary Orchestration & Hospitality
Visiting from out of town, my son & I were searching for a definitive sushi experience in Montreal. From the moment we stepped into Hidden Fish, we were met with a level of hospitality that was as immediate as it was genuine. Despite not having a reservation, we were welcomed without hesitation & seated at the sushi bar, the best seats in the house to witness Executive Chef Haruo & his team operate like a finely tuned orchestra.
While the entire staff was exceptional, our primary server, Matthew, was instrumental in making the evening perfect. He ensured every detail was attended to with grace, striking the ideal balance between professional attentiveness & warm engagement. Under his care, the service flowed seamlessly, allowing us to focus entirely on the culinary artistry.
The precision of the kitchen is matched only by the complexity of the flavors. Several'movements' in this performance were particularly standout:
Hokkaido Scallop Sashimi: A delicate balance of textures where the Miyoga & Ikura provided a sophisticated brightness against the Tosazu dressing.
Miyazaki A5 Wagyu Tataki: Truly exceptional. The roasted garlic & garlic-ginger BBQ sauce enhanced the richness of the A5 beef without overshadowing its quality.
Chutoro Nigiri: A masterstroke of simplicity & melt-in-your-mouth texture.
Salmon Gravlax Maki: A highlight of creative engineering with salmon marinated with beetroot. The combination of Kizami Wasabi, fried onion, & Akazu vinegar rice created a complex, multi-layered sensory experience.
Chef Haruo & his masterful team, anchored by Matthew's outstanding service, have created a venue where technical excellence meets heartfelt hospitality. This wasn't just a meal; it was a sensory experience that outshone any sushi encounter we've had before. We will be returning to Montreal specifically to sit at this bar again.
We went there for a date night & left extremely satisfied with our experience! We sat at the sushi bar so we had the chance to see how dedicated the chefs were. Every dishes were meticulously put together & so delicious ♡
We had a very pleasant time with our waiter, Ray. He was patient & a good listener. He helped us choose our dishes & recommended the best ones ! Very welcoming & fun!
Visited around a year ago. The food of course is very tasty, one of the best places I visited, but I didn't like any of the cocktails. Also, the interior not the top & the tables close to the bar were not comfortable to sit at, as there's were people constantly walking back & fortg
15 nov. 2025
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I was @ this wonderful restaurant last with a friend.
We sat @ the sushi bar & had the best experience.
The quality of the fish was spectacular!!
Friendly service & must say chatting with the Executive & head chef made our soirée even better.
We had such a wonderful experience yet again. Thank you to our server Charlie & to the whole Culinary Team at the sushi bar. The food was out of this world & service was impeccable. A special thanks to one of the Chef for the little treat at the end! We will be back for sure next time we are in Montreal!
I had an incredible time at this restaurant on Saturday night! We ate at the bar upstairs & the bar tender Vincent was incredibly nice & helpful. He gave us good recommendations about the menu & for places to go out after! If I come to Montreal again, I'll definitely visit Hidden fish again! Thanks Vince!
Price is on the higher side, but definitely worth it! Food was exceptional & staff were all very knowledgeable & friendly. We originally booked at the sushi bar to watch them make sushi, but the counter blocks the view so we chose a table instead. In hindsight, we though that maybe by adding a mirror behind the chefs, it would allow a better view of the sushi-making. If you like sushi, you definitely need to visit this restaurant. Will DEFINITELY be going back again.
When you first go In, it's really pretty & the service is incredible Once you sit down it is still pretty nice then when you order the server goes through like 15 minutes of rules you can barely change any thing obout the rolls. over all not a good place for kids I as a kid writing this did not enjoy it
