Ramen Nakamichi propose des plats de nouilles japonaises authentiques en mettant l accent sur la profondeur et la précision technique dans la préparation des bouillons. Chaque bol est composé de nouilles parfaitement cuites accompagnées de protéines soigneusement marinées et de garnitures fraîches offrant un contraste textural saisissant. Le bouillon constitue la base essentielle, mijoté pendant de longues périodes pour extraire un maximum de saveurs et obtenir une consistance riche et opaque qui enveloppe le palais. Les ingrédients sont sélectionnés pour garantir une qualité supérieure tout en respectant les méthodes traditionnelles japonaises. L aménagement intérieur minimaliste maintient l attention sur le bol, créant un environnement culinaire épuré et efficace. Les convives découvrent un menu spécialisé qui met en avant la maîtrise des nouilles grâce à un contrôle précis des températures et un équilibre des saveurs parmi les variétés de soupes claires et crémeuses.
Ramen Nakamichi est largement reconnu comme une destination de choix à Montréal pour ceux qui recherchent des ramen authentiques et savoureux dans une atmosphère relaxante et accueillante. De nombreux clients louent la grande qualité du bouillon et des nouilles, soulignant que le tonkotsu et le karaage sont des incontournables qui capturent la véritable essence de la cuisine japonaise. Le personnel est fréquemment décrit comme amical, professionnel et dévoué, de nombreux convives appréciant l'attention sincère portée aux détails lors de leur visite. Avec son environnement chaleureux et ses plats constamment délicieux, le restaurant demeure un favori pour de nombreux amateurs de ramen à la recherche d'une expérience culinaire mémorable et satisfaisante.
We used to frequent this place around two years ago, but the current state of the restaurant makes it seem like it'll shut down any day now.
Last order at 8:00pm, & closing at 8:30 on a weekend??
Nothing wrong with the staff personally, as per usual, very friendly. However, the meal itself, & the closing time is not commendable.
Last time we came here, we were happily cutting into our eggs, when the yellow part of the egg (the grey part..) plopped out & splooshed into the broth onto our clothes. When we got home we, & especially our kid got a bad case of diarrhea.
We also remember a high pitched sound throughout our visit, don't know where that was coming from, but it was very unpleasant.
The owner is clearly not taking good care of this restaurant. If you want a ramen in Mile end, just go to tsukuyomi, it's a 3 minute walk from this place.
I got the red Tori-paitan & asked for extra hot. The ramen came lukewarm, the broth was incredibly thick (felt like curry/pasty texture), the egg was cold, & it wasn't spicy at all. I question their choice of toppings. I read another review from 4 months ago & they mentioned the exact same thing about the Tori-paitan. Overall, not the restaurant for me, but I do hope the business improves.
3 avr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
I've given this place several tries over the past year, but have been consistently disappointed. My hard-boiled egg was cold at the center, & there were a bunch of large & roughly-chopped stale-looking red onions covering my ramen, which was pretty unappetizing. Overall not the best ramen you can get locally.
We wanted to try a new ramen spot, but sadly the ramen itself was disappointing to us.
We ordered the spicy tori-paitan & the hakata tonkatsu. The flavors were simply underwhelming compared to other ramens we've had & I wasn't a fan of the noodles texture. The tori-paitan also had some strange toppings: raw onions & arugula?! There were customization choices on the menu, & we could choose to have the ramen extra-hot. However, the ramens arrived lukewarm. It did not help that the added toppings, especially the egg, were very cold.
I did like the ambiance of the restaurant. The bathroom was outdated though, with separate faucets for hot & cold water.
Overall, this experience did not fill our ramen craving. In comparison, Tsukuyomi ramen close by was much better.
Incredible bowl - rich broth, springy noodles, melt-in-your-mouth chashu, & that perfect jammy egg 🥚. The Ramune soda was a nostalgic, fizzy bonus 🥤. Cozy vibes & great service too!
I ordered the rouge premium, & it's amazing! Very thick & umami pork bone soup, paired with huge portions of chasiu, & a coddled egg. Highly recommend this place.
The menu is short & straight to the point. We ordered the spicy premium that came with tender pork that melted in your mouth, a jammy hard boiled egg & all the toppings. The broth was deliciously comforting. It may seem like a small bowl at first but it is a very hearty dish. Left feeling warm & fuzzy. We went on a Friday night & it was quiet, i believe this is more a lunch spot. I almost felt like we needed to whisper it was such a zen ambiance. Service was a little slow.
I've been here a couple of times before without any issues, but my recent visit was disappointing. The quality seems to have changed, or maybe it was just an off day. We ordered the white ramen & tsukemen, but both the pork & eggs were ice cold. My noodles were also cold & stuck together, & the eggs weren't runny. Quite disappointing overall... However, the karaage is still good.
Had the signature ramen "white premium" which is your basic ramen with extra porc cha siu, egg & nori. I added extra noodle as well. Overall it's a lot of food for a good price; too expensive on uberEats though.
