Modavie est un lieu intemporel qui nous rappelle nos racines, où dames & messieurs se réunissent pour manger dans une atmosphère animée causée par de bonnes conversations, de la musique live et les parfums boisés d’une salle vintage. Né en 1997, il est rapidement devenu populaire parmi les locaux et les visiteurs, et est maintenant considéré comme une institution montréalaise.
Régalez-vous avec une cuisine française raffinée dans un espace antique et tamisé sur deux étages. Du classique tartare de bœuf, au savoureux ris de veau, en passant par la fameuse ratatouille, vos envies seront facilement rassasiées.
Les critiques décrivent Modavie comme un bistro français chaleureux et animé dans le vieux Montréal, avec une ambiance accueillante et une musique live qui donne une atmosphère festive. Le menu est salué pour ses plats classiques de bistrot français tels que les moules frites, le confit de canard, les côtelettes d'agneau, le steak frites et les fruits de mer, avec des portions généreuses et des ingrédients frais. Le service est fréquemment mis en valeur pour son attention, sa gentillesse et son sens du conseil, créant une expérience conviviale et chaleureuse. Le cadre, les deux espaces et le choix de vins ou de cocktails accompagnent la nourriture et la musique live, faisant de Modavie une adresse fiable pour un dîner, une soirée romantique ou une célébration. Dans l'ensemble, les avis décrivent Modavie comme un endroit dynamique où la bonne nourriture, une musique entraînante et un service chaleureux s'unissent pour des soirées mémorables.
From the moment we were greeted at the door by Lorenzo, no reservation was no problem, a seat by the fire, great live music, appropriately prompt service & wonderful warming winter food.
this restaurant is so cozy & perfect for a date night especially with the live music. the rack of lamb was amazing, same with the seafood linguini. the mac & cheese though, was the star of the show. my husband & i both couldn't stop talking about how good it was.
A very elegant French fine dining experience with some delicious food & welcoming staff. The food was tasty & about the right temperature. They even have live music on some days. It's a great place to be.
Great find! Had live music great bartender & the foods amazing. Def a great date night spot. Great attention to my lemon allergy. Had the duck one of my fav & hubby had the rack of lamb. All good. Hubby loved thr French onion soup.. For me it had great flavor but to chunky I perfer more broth
Food was great. Had the lamb chops & was delicious. Waiter was great at wine pairing & helpful about allergies. Food & drinks came quick even though it was busy. Jazx blues music was good but a bit loud. Heat was cranked up in our area & it was too hot. Washrooms had 2 stalls & were very small & in basement. Not accessible.
Excellent restaurant with live music. The food was delicious, & the portions were generous. I ordered a duck confit, a beef tartare & a flank steak. The flank steak was ok, I had a bit higher expectation. The prices are above average, including for the drinks. Overall I loved it a lot, just a bit expensive.
11 févr. 2024
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Everything was really good! Tasty food (we ordered onion soup, escargot, mussels & duck, wine, additionally they brought hot delicious bread with butter). Really nice service & amazing atmosphere with jazz music.
Food was very good, service was excellent but music à bit loud for people sitting in the same hall where musicians are playing. Probably should have speaker in all rooms & play a bit leas loud.
We were recommended to go here by our hotel because we wanted to listen to live music. We were far from disappointed. We came for brunch & Lorenzo made us feel at home the moment we arrived & the music really set the tone. To top it off the food is delicious & we couldn't wait to come back to try dinner. We came back again that evening & we were served by George who created a seamless experience for us & our two young kids. We appreciated his wine suggestions & once again the food was so delicious. This restaurant really was the highlight of our trip, if you're looking for a cool vibe with live music, delicious food & great staff this is your place ! Nicole
Stopped in for lunch while visiting from New York. Wonderful live music playing while tasting delicious cuisine at the bar. The staff are all on top of their game. Lorenzo (manager) was so welcoming & personable.
10/10 brunch experience!!! (June 2022) Very quaint atmosphere, delicious food, affordable prices & outstanding ambiance. Particularly enjoyed the jazz music at brunch which was a delight. I had the eggs benedict with lamb, creme brulee for dessert. My friend had the breakfast poutine. Came for dinner May 2023 - duck confit was delicious & so was the creme brulee. The appetizer bread & butter was so yummy. Beautiful background live music which I enjoyed over my meal. Jan 2024: had duck breast, grapefruit mimosa.
A thousand thank you to Yan for the great service & his patience & of course the whole team behind the scene for making my birthday so easy & accommodating! From the communication through emails days prior the big day to the actual day, everything went smoothly. The food was great, I had the onion soup, the lamb chop (a tad bit too cooked for my taste but we were also a big group of 14 so I understand) with a side of smashed potatoes, the crème brûlée (DELICOUS by the way) & a mocktail mojito (also delicious). There were live music at the restaurant which adds up to the charm of the place. I left very happy with how everything turned out.
7 janv. 2024
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Wonderful experience. Food was delicious. Staff was friendly & attentive. Our server, Christian, was awesome. Live music was nice. It was a little warm inside, but expected when it's 30° outside. Definitely would return when in town.
Overall a very positive experience here. Staff were incredibly kind & attentive. Live music & a beautiful interior lead to atmosphere that is very enjoyable. We ate from the MTL'restaurant week', & everything was fantastic -- except for my lamb. 4 large bone-in pieces on my plate that were barely edible. Extremely fatty, & in some spots raw, not the medium-rare I ordered. Everything else was fantastic though so maybe just some bad luck.
