Modavie
Bar à vinCoup de cœur
Modavie
Bar à vins avec musique live ainsi qu'un menu éclectique avec des spécialités d'agneau.
Ouvre aujourd'hui à 11:30
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Brunch:
Samedi et dimanche
Information Erreur?
À propos
Modavie est un lieu intemporel qui nous rappelle nos racines, où dames & messieurs se réunissent pour manger dans une atmosphère animée causée par de bonnes conversations, de la musique live et les parfums boisés d’une salle vintage. Né en 1997, il est rapidement devenu populaire parmi les locaux et les visiteurs, et est maintenant considéré comme une institution montréalaise.
Régalez-vous avec une cuisine française raffinée dans un espace antique et tamisé sur deux étages. Du classique tartare de bœuf, au savoureux ris de veau, en passant par la fameuse ratatouille, vos envies seront facilement rassasiées.
Commodités, services et plus
Capacité: 160 Nous acceptons: Master Card, Visa, AMEX, InteracPlus de détails
Samedi et dimanche
Restaurants affiliés (7)
Photos (23) Plus
Presse
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Événements à proximité
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8 févr. 2026
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27 mars 2026 au 29 mars 2026
Liens connexes
Avis pour Modavie
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sur Google (7500+)
Les avis mentionnent souvent
Afficher toutmusic(227) lamb(188) live music(134) jazz(119) recommend(116) lamb chops(94) french(78) soup(69) wine(64) attentive(58) duck(57) drink(55)Page 1 de 3 - 58 Avis
Pooyan
amazing french food & drink, great service, nice live music, great atmosphere, reasonable price
Erica
Walked in with no reservation & was immediately sat! The restaurant itself beautiful, very cozy & it was the perfect place to people watch. My drink was delicious, as were the scallops & filet mignon. Everything was cooked to perfection. My waiter was also extremely attentive, he provided the BEST service. I will definitely be returning my next visit to this gorgeous city!
Pro
Everything was perfect, the food, the drinks, the atmosphere, the music, the service. First rate all around.
Julia
Tasty cocktails, great entertainment, great service from our primary server. Food server was challenged by our two person table size to position our dishes, my side sauce was overly seasoned (for my taste) - Caesar salad was tasty & well dessed, but romaine was in larger, awkward pieces that you had to cut with a knife, rolls were pleasantly warm & crusty. Although you are told up front when you reserve you have two hours at your table, this puzzled me, as our intent was to enjoy dinner & the entertainment to mark a special ocasion. You pay hundreds for dinner, then are told to wrap it up when the entertainment starts. Feels rather unsophisticated. Perhaps there is a more palatable solution, such as a mandatory drink order each hour per person once the entertainment begins (alcoholic or non-alcoholic), otherwise an entertainment cover charge added to your bill... That said, our hostess offered us an extra half hour beyond the two hour window, as we were celebrating a special occasion. Great location in the Old Port. Primary server kindly added some sparkle to our occasion, a nice touch. Overall, a fun evening, tasty food & drink, & an enjoyable musician.
Bhuvan
Came in at 8:30 with reservation & were promptly seated by 8:35. However, only received bread at 9:30 along with our drinks. 2 main course & starter took another 40 minutes.
Dinner for 2 took 2 whole hours…food was average at best. Honestly I think we would have given food more credit if not for the long wait time after being seated. It really killed our appetite.
Came in to celebrate my 30th birthday..joke's on me! Would not recommend.
Xinhong
The drink is great.
Lamb shoulder is good.
Snails & beef is okay.
I don't like the soup
Susan
Great location, the food was mostly good - we had calamari, charcuterie & cheese board & the beef tartare (don't get the beef tartare it isn't going to be what you want it to be).
I had a nice glass of red wine & my husband had a beer which he had to ask for a couple times before it showed up. We liked the atmosphere & planned to stay but nobody ever came back to check on us or see if we wanted another drink - what a shame! We had to hunt our server down for the bill & then we left. & no, it wasn't busy at the time.
Olivia
my friend & I went here for lunch today & had such a great welcoming experience, the service was great especially our new friend Lorenzo. Such a kind funny soul he made us feel so comfortable & made us laugh the whole time. Food was amazing we had the filet mignon & the pesto gnocci, drinks were also very tasty. We thank Lorenzo for our positive moment of the day, might even come back tomorrow!! From Sophie & Olivia
Raj
Tyler was an amazing waiter, he gave me amazing recommendations for the food & drinks. Music was great as well. Would definitely come again!
F.
Nice atmosphere, included live music. The drinks were delicious. The bone marrow was unimpressive. The French onion soup was terrific!!! Mushroom risotto has WAY to much cheese sauce compared to the rice. The rice was swimming in the cheese sauce. I would try again.
Shirqille
I really chose this place because they offered live music which didn't disappoint. You really enjoyed the ambiance of the restaurant. The food was delicious. We had the escargot since we wanted to have a French Canadian food experience. The truffle fries were delicious. I also had the rack of lamb, which was good. The drinks were also really good, but we are too full to have dessert which I guess I'll have to come back for at some point when I'm in Montreal again. The staff were absolutely lovely & it was just an overall great evening.
Bryan
Full 5 star meal! Everything was fantastic. Service, food, & drinks were all A+.
Metheavy
We went there on saturday evening. There was a live band which was cool & good music. However the service could be better. You shouldn't have to ask the waitress for water. Its looks like I had to beg for water & she didn't ask if food was ok. I didn't feel a warmth in her service. The type of vibe "I have to do my job & serve them".
I've ordered linguine seafood. Quality was good & tasty but it was overly small & very pricey,
as well as for the drinks I thought it would be a bigger plate for the price. They didn't serve any bread which is a minus.
So if you are really hungry & you're not ready to spend hundreds of dollars don't come here.
Caleb
After 6 visits brunch, dinner, drinks, I haven't had a bad experience. For a restaurant that has every right to be pretentious they go out of their way to be the opposite. Not to mention the incredible live music.
Georgia
Everything was beyond exceptional. As soon as we sat down water & bread service was provided & our drink orders were very quick. I ordered the escargot & it was amazing. Main courses ordered were: Duck Confit, mushroom risotto & the steak which were all phenomenal. The duck fell apart beautifully & the sauce was complimentary to everything in the dish. The risotto was probably the best I've ever had & I would live off of it if I could. & the steak was so juicy & I didn't know it was a flank cut until I was told. I would & will be going back again next time I'm in Montreal!
K
My boyfriend & I loved this restaurant. Their drinks were really creative & delicious. They were also reasonably priced. We had the French onion soup & snails as an appetizer, & then tried the duck & the lamb for our mains. Everything was delicious & fresh. I had the raspberry sorbet as a dessert & my boyfriend had a chocolate mousse cake. The service was good & our server even took the time to write a list of other restaurants he recommended in downtown & old Montreal for us to visit during our trip. The restaurant was very cosy & they even had live music playing. It wasn't too loud & we would highly recommend this place for your next date spot.
Al
We came here for the Christmas Eve prie fixe meal so can only speak to that. The place itself is wonderful & charming. Service was top notch. They had lovely live music. Drinks were excellent. The food however did not come close to expectations, especially at the $140 CD a person. We ordered three filet mignons at medium rare. One was medium, one was medium rare, & one was just seared & so raw I thought it was seared tuna. The duck was so dry & flavorless you could use it as a dog toy. The scallops were cold, very dry, & chewy. Not sure what they were going for there, maybe scallop jerky. The manager did come by & was very apologetic & took some items off the bill. But any restaurant shooting for high end dining at $140 a head, they need to deliver & delight.
Jeff
If I could rate higher, I would without any hesitation. Upon entering we were greeted & sat, despite not having a reservation. We did arrive earlier than the usual dinner crowd though, which played a part in our prompt seating. Our server was friendly & charming, & answered all of our questions. He suggested a few dishes, & was timely with his service refiling our drinks. The bill was quite reasonable, given our service & portion sizes, not to mention great quality of food.
Dakota
For a great dining experience this is a must stop. First, the service was amazing! Food & drink selection is wonderful. The atmosphere is perfect with live music & lighting.