| lundi | |
|---|---|
| mardi | |
| mercredi | |
| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
Commodités, services et plus
MARCUS Restaurant + Lounge - nouvelles récentes.
Avis pour MARCUS Restaurant + Lounge
Les avis mentionnent souvent
brunch(39) dessert(34) drink(29) recommend(28) lounge(27) prix(24) season(24) beautiful(20) bar(16) cocktail(15) vibe(14) fresh(14)Pas ouf trop overrated prix élevée pour un goût pas trop ouf je ne conseille pas il y'a mieux ailleurs
Première visite chez Marcus, nous avons tout aimé, la nourriture une expérience, le service exceptionnel.
Worst experience ever!!!!! Don't waste your money. Booked a table & assigned to a small table by the bar. Took over two hours to get food..food portion small & no good. Got back pain from the uncomfortable sitting area..
Do not waste your money at this shitty place…
It used to be a good place. But 35$ for a cocktail in mtl, (old fashioned lot 40)..it doesn't make sense. Greedy as hell. I can easily see less people than before at the lounge after 11pm.
Upscale & well located in city center. Recommend trying the seafood tower. For the lounge so get a reservation.
Wow. Rarement un service nous marque autant. Pier a littéralement transformé notre soirée en une expérience mémorable. Sa gentillesse, son attention aux détails & son énergie tellement humaine nous ont fait sentir importants & sincèrement bien accueillis.
On sent qu'il aime ce qu'il fait, & ça se ressent dans chaque interaction. Du début à la fin, tout était parfait grâce à lui. C'est le genre de serveur qu'on n'oublie pas & pour qui on a envie de revenir encore & encore. Merci infiniment pour ce moment 💫 #piermeriteuneaugmentation!!!!!
The food in general is above average, not exceptional
We had Dover soul & lobster pasta, both 7.5/10
The wine however was excellent. Frederick, the sommelier was great. Stephane, our waiter, was also excellent
Another problem in my opinion is the loud music, which attracts a younger crowd but but discourages the middle age crowd
First & foremost, shoutout to Fred (sommelier) 🍷 really great experience with him. Knows his products, regions, really gave good advice & didn't give off the vibe of just upselling. Will definitely be back.
Have come here many times for dinner & brunch. Highly recommend. Great atmosphere & service.
Definitely among the top tier places you can go to on any given day of the week or year.
Been to a couple 5 star restaurants, but hands down. This was in the top 5, their services outstanding. Their flavors & the food is amazing.My wife & I went for an anniversary.They gave us two free glasses of champagne & a cake to celebrate.
Took my date here & we loved it. The atmosphere was romantic, live music, & the food/drinks/service were excellent. Highly recommended.
Encore un restaurant qui utilise des feux de bengale (sur ses tours de fruits de mer) bien que ce soit interdit par la loi & très dangereux
Just when you think this restaurant is back on track, they somehow manage to bring in another smug, arrogant French manager who makes you feel like your money isn't worth a thing
The service is great once seated but even after making a reservation we had to wait about 45 minutes for our table. The food is bland & overpriced (brunch & dinner).
Rapport quantité-prix à revoir. Les portions étaient minim pour un prix non proportionnel.
Sinn vrmnt bel endroit
Je suis allée chez Marcus pour célébrer l'anniversaire d'une amie, & ce fut une très belle expérience.
Nous avons mangé au comptoir du bar expérience chef, ce qui ajoute une dimension immersive & vraiment intéressante au repas.
Le tasting menu était raffiné, créatif & parfaitement exécuté, avec des saveurs justes & élégantes.
Il y a eu un peu de longueur entre les services, mais en excellente compagnie, cela n'a en rien nui à la superbe soirée que nous avons vécue.
Une ambiance chic, une cuisine de haut niveau & un moment mémorable.
Tuna tartare is fire (2de best one ive ever had) that being said the main dish with grimp & scallop was hella overcooked & the sauce was not doing the ingredients any favo
I went to Marcus at the Four Seasons Montréal for Christmas dinner with my mom, & overall it was a wonderful experience. The food & drinks were absolutely amazing. Everything looked incredibly fresh, beautifully presented, & thoughtfully executed. I'm usually not a mushroom person at all, but the truffle pasta was genuinely otherworldly. One of those dishes you keep thinking about after you leave.
The ambiance felt festive yet elegant, & it made for a really special Christmas night with my mom.
The only downside was at the very start. Despite having a reservation, we were asked to wait over 30 minutes for our table, while it seemed that someone familiar with the staff, possibly a hotel regular or friend, was seated ahead of us. I understand that this kind of thing can happen in hospitality, especially in high-end hotels, but it did take away a bit from the Christmas spirit & excitement we walked in with.
That said, once seated, everything else truly delivered. I wouldn't let one moment of awkward customer service overshadow how excellent the food, drinks, & overall experience were. If the opportunity comes, I would definitely give it a second chance & go again, & I would still highly recommend Marcus as a standout spot in Montréal. 🫶🏻
