At Le Vieux Four restaurant, family and friends share a truly Italian dining experience in a warm and friendly atmosphere. With our authentic wood pizza oven, our chef transforms his passion for Italian cooking and Mediterranean flavours into delightful pizzas.
Le Vieux Four is described as a lively family friendly Italian spot with wood fired pizzas, brick oven specialties, pasta and seafood, praised for delicious flavors, generous portions and good value; service is often friendly, attentive and fast, though a few visits note inconsistent attentiveness or busier evenings, and a handful of reviews mention crowded spaces, occasional order mix ups or minor allergy concerns; overall the reviews highlight a strong pizza reputation, solid pastas and brick oven dishes, a welcoming atmosphere on the terrace, and a willingness to return, with reservations recommended on busy weekends and peak times.
Somehow the problem with this restaurant is that the food is too good. The pizzas are made so well that everybody in the area will line up to get to this restaurant. Although the food is good I would recommend getting takeout. My reasoning for this is because there are so many people in the restaurant which makes the staff overwhelmed which makes for worse service. I would definitely try the food but make sure to book in advance, otherwise you will end up waiting for an hour. The food is great though, %100 recommend.
Merci à Mario Labelle pour son excellent service ! Merci aussi à Josée super gentille ! Nourriture excellente ! Je viens de Sainte-Thérèse, ça vaux le détou
Apr 1, 2024
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We stopped here for dinner after a full day of skiing. We all had pizza. Mine was the most unique with smoked salmon & capers. The thin crust & lite sauce made it delicious.We also had the escargot with garlic & cheese appetizer. It was very tasty. We used the bread to soak up the leftover sauce.
Nice place. Food was good. A little confusing with the cheese, it came fried, like a mozzarella stick with a lot of fried zucchini. Was expecting something else. Pasta was really good. Bar couldn't make a hot toddy. Which is super easy to make, but i guess it was up to our servers decision to say NO. 🤔 . Place wasn't crowded, & we got a very nice table by the window. Soup was delicious. Great place to have dinner without special cocktails in mind. They do serve wine, beer, & classic cocktails. 👌
The service team work very hard. They don't seem to ever stop! The atmosphere gives a nice homey family owned restaurant feel. You could tell they did things to help reduce noise using sound dampening techniques. I had the carbonara & it was delicious with lots of bacon. The Minestrone soup was just like how my grandma would make it. My spouse had the bruschetta & chicken Parmesan & said it was very good too. The pricing here is really good & worth every dollar. We will be coming back here every time we go to Mount Tremblant
The food was great but the server rudely sped up the serving & rushed us after we said we were not interested in the starters. Out in 20 minutes but we wanted to catch up with friends.
La cuisine était super Par contre le service etais vraiment décevant L'homme a l'entrée n'a même pas bouger pour nous placer Ça a pris un bon 10 min avant d'être servi par notre serveuse. L'arrivée des repas a pris moin de 10min & tout étais super & chaud sauf le pain qui étais très froid avec le beurre. Notre serveuse n'est jamais venu nous voir toute le long que nous étions la pour nous demander si le repas étais correct ou autre. Après avoir terminer de manger nous avons attendu plus de 25min avant d'être débarrasser & un autre 10 à 15min avant de recevoir la facture avec le terminal.. Bref la cuisine étais super bonne Par contre le service laisse à désirer... Prendre notre aussi que la salle étais loin d'être pleinne & qu'il etais environ 5 serveurs/euse
La comida está riquísima, volvería. Para los amantes de la sopa de cebolla, no pueden irse sin probarla, exquisita. La pizza también super recomendada. Lo único mal fue el servicio, era como si no quisieran estar ahi las dos chicas meseras y las dos eran igual, pero bueno al menos la comida lo valió.
