Lawrence
RestaurantTop Pick

Lawrence

Simple, refined cuisine from British expat Marc Cohen in unpretentious environs.
4.8$$ & $$$
Opens Thursday at 6 pm
Monday
Tuesday
Wednesday
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Friday
Saturday
Sunday
Lawrence Montreal - Menu, Reviews & More December 2025
Modern BritishBistroFrenchSeafood/FishTartareGrilled CheeseEclectic
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Amenities, services & more

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Reviews for Lawrence

Food
Service
Boost your reputation
on Google*as of 2025-12-154.5 (800+)
5★
86%
4★
8%
3★
4%
2★
2%
1★
0%
Page 1 of 5 - 95 Reviews
Chelsea
5.0

Absolutely loved eating here. We had the tasting menu & were so impressed with the flavors, quality of ingredients, wine pairings, & service. The ambience is also lovely & they paced the meal so well. HIGHLY recommend!

Nov 1, 2025
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Ronil
5.0

An extraordinary experience. That perfect balance of unique & delicious food in an environment that's nice without being pretentious. Excellent wines as well. Shocked it's still fairly straightforward to get a reservation.

Oct 31, 2025
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Lawjtg
4.0

Lawrence (Montréal) - a namesake worth a toast

As a fellow Lawrence, I wanted this to sing. It does-mostly in mushrooms & in the glass. The kitchen leans into the forest with conviction: mushrooms arrive bronzed & breathing, all savour & slip, the sauce holding that dark, quiet bassline you only get from patient pan work. It's cooking with memory-restraint, heat control, & the courage to stop when the flavour says'enough.' The wine list meets that umami with intelligence; we drank widely by the glass & found pairing after pairing that nudged the dishes forward without grandstanding. Service was crisp, calm, & properly paced; the room gives you time to talk & time to taste.

Two laments. First, the shift away from à la carte. A set format can be tidy, but Lawrence used to be a place where you could shape the night plate by plate; now it feels slightly prescribed. Second, the quiet disappearance of organs & offal-particularly brains. Some of us came here for that exact candour. Bring back the courage cuts; they're part of the restaurant's soul.

On policy: I love the no-tips model. Pay your team properly; let guests think about food & wine rather than calculus. Still, a small grace note goes a long way. A welcomed pour, a little dish from the pass-some acknowledgment for engaged regulars & joyful eaters (Melanie & me very much included) would seal the hospitality.

Verdict: Lawrence remains one of Montréal's essential rooms-beautiful when the cooking stays close to the pan & the wines roam. Restore the à la carte freedom & the offal, & it will be unmissable. We'll be back, name on the door & appetite in hand. ?

Sep 21, 2025
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Nancy
5.0

Each course was so exquisite. We love having dinner at Lawrence!

Aug 30, 2025
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Richard
5.0

Une expérience inoubliable, chaque plat est soigné, servi à la perfection, plein d'agréables surprises gustatives, vraiment, chaque bouchée est un moment unique qui reste gravé dans la mémoire. Je ne pouvais rêver mieux pour fêter la Saint-Valentin. Le service est attentionné, personnalisé, professionnel & sympathique. Vraiment j'en sors émerveillé.

Aug 24, 2025
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Michael
5.0

The corn chowder was to die for. & then be resurrected to eat it again & die all over again.

Great service by people who are clearly passionate about the food & drink they are serving. Enjoyable experience all around.

Aug 10, 2025
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Robert
5.0

Les hot dog était bon.!

Aug 10, 2025
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James
5.0

Un repas inoubliable avec la nourriture incroyable & le service formidable dans un espace très intime & agréable. 5/5

Aug 9, 2025
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Adrien
2.0

Expérience client:
1. Rentrer dans le magasin & dire bonjour
2. Personne ne répond mais nous dévisage
3. Redire bonjour avec insistence
4. Toujours pas de bonjour
5. Sortir du magasin & ne rien acheter
Vous n'en avez très certainement rien à faire, au vu du nombre de commentaires sur votre amabilité, mais le service fait partie de l'expérience, vos parents ont dû vous l'apprendre très jeune, mais la politesse c'est l'une des premières choses qui devrait faire partie de ce que vous offrez aux clients & dans la vie en général.
Pour explication, la moindre des choses quand on travaille dans le service c'est d'accueillir un minimum vos client, pas de léchage de bottes nécessaire, rien qu'un bonjour ça fonctionne.
Ça doit être vraiment compliqué de vivre avec un melon comme le vôtre, & pas très agréable, c'est dommage car le chef Marc fait un travail formidable, mais votre comportement décourage la venue dans ses autres établissements.

Jul 31, 2025
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Chloé
5.0

Excellente table. Menu dîner dégustation (9 services avec déclinaisons non connues à l'avance. Chaque plat est une surprise. Personnel très accueillant & connaissent parfaitement les produits qu'ils servent.

Jul 26, 2025
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Rachel
5.0

This is one of the most impressive meals I've had in my life. I'm still processing the depths of flavors & innovations we got to taste. It was pretty perfect.

Jul 21, 2025
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Daniela
5.0

One of the best dining experiences my husband & I have ever had. From the food (blew us away), to the wine pairings, to the service (the kindest & coolest people) to the ambiance - it was such a treat. Highly recommend checking out Lawrence. It's nothing short of remarkable.

Jul 11, 2025
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Tina
5.0

Gastronomy at its finest - true culinary art. The service is impeccable, & I highly recommend the wine pairing.

Jul 6, 2025
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Masha
5.0

Absolutely sublime! We weren't able to choose a favourite service, everything is an equally strong statement. Lawrence is such a gem.

Jun 22, 2025
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Christine
5.0

Warm hospitality, intimate & cozy space, with delectable, thoughtful dishes make for a very enjoyable dining experience. 100% recommended.

Jun 20, 2025
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Kim
5.0

Had a fantastic time enjoying the tasting menu on a Friday evening. Service was amazing, all of the food was so flavourful & cooked perfectly. We had a wonderful time.

Jun 10, 2025
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Andrea
5.0

Great experience & superb service

Jun 8, 2025
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Caroline
5.0

Nous avons été transportés par le menu dégustation du Lawrence, aux produits de saison. L'utilisation d'épices diverses nous a ravis. Chaque plat présentait des arômes exquis (au nez & long en bouche - on a adoré !).
Endroit agréable & service attentionné.
Merci au chef, seul en cuisine, pour ce repas mémorable.

Jun 8, 2025
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Florian
5.0

You'll feel right at home in this cosy restaurant with its open kitchen. The tasting menu is simply fabolous amd comes with a brisk wine pairing. Most importantly, everyone loves to chat about their profession & their produce in an unpretentious way.

May 31, 2025
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Katherine
5.0

Great experience! I admire the chef trying to run everything himself. The food was bold & interesting, & service was wonderful. It takes over 3 hrs for the whole tasting menu tho, just a heads up for people who are interesting in booking

May 26, 2025
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