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Restaurant

Dosa Pointe

Mile-End
4.6$
OUVERT16:00 - 21:45
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Dosa Pointe Mile-End, Montréal : Menu, Avis & Réservations (2026)
IndienneBrunch
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Commodités, services et plus

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Avis pour Dosa Pointe

Nourriture
Service
sur Google4.5 (2500+)
*au 2026-05-15
5★
80%
4★
13%
3★
4%
2★
4%
1★
1%

Résumé des avis

Dans l'ensemble, Dosa Pointe est salué pour son authentique dosa sud indien, ses chutneys et sambar frais, et ses portions généreuses à bon rapport qualité prix, avec de nombreuses personnes louant la variété allant du dosa classique au Mysore masala, à l'idli et au vada, ainsi que des options indo chinoises comme les nouilles ail et piment et les nouilles hakka. L'ambiance est dynamique et accueillante, avec un personnel sympathique et une ambiance familiale, bien que certains avis évoquent des espaces bondés, des attentes le week-end et des lenteurs occasionnelles du service. Les saveurs ramènent souvent les convives chez eux et l'attention du personnel aux allergies est remarquée, tandis que certains suggèrent d'améliorer la régularité et le rythme en période de pointe. Dans l'ensemble, Dosa Pointe se démarque comme une destination prisée pour la cuisine sud indienne et indo chinoise à Montréal, offrant un goût authentique, une bonne valeur et une expérience culinaire mémorable et animée.
5.0

Amazing Food They have different types of DOSAS. I personally like Chilly Garlic Lamb Dosa. They have the best Indo Chinese as well. Must Visit

18 mai 2024
sur Google

Last night we were a group of six friends all from India but from different states. We had Indo Chinese fusion food called Hakka, for the Soup where you will get Chicken soup in Canada for $4.50 & it was so delicious. We tried Chicken Manchurian, Egg noodles, Gobhi 65, Garlic fried rice etc. so good for the price. We all found it same or better as we get back in our country. No compromise on flavours & spice. Will definitely visit again. Full worth of your money

8 mai 2024
sur Google

We always love the dosa here but thi time we tried there Chilli garlic chicken & it was super tasty. Just like we used to eat in India the spice level & taste was superb. Looking forward to try more from there indo Chinese menu

12 févr. 2024
sur Google

Never disappoints, My personal favorited are Mysore & Tangy paneer masala dosa. I love Dahi vada too, which is good for people, who like spicy food. In indo chinese, their chicken noodles are okay too.

29 janv. 2024
sur Google

The best Indian restaurant in Montreal. Period.

A family run shop, they cook fresh every day & serve with a big smile. It's not a fine dining place though, you go there for delicious South Indian food in a warm, homely environment.

They do only one thing (Andhra food) & they do it really well. & I say this after briefly working in Hyderabad.

They have recently started Indian Chinese as well (also sometimes referred to as Tangra Chinese) & it tastes exactly the same as you would find at the very best places in Bangalore / Calcutta / Delhi.

Word of advice: Andhra food is by default spicy (just like food from Sichuan province in China) & Dosa Pointe stays true to the traditional recipes. If you are someone who can't handle spicy food, do ask the staff which dishes would be more suitable for you.

20 oct. 2023
sur Google