Casavant propose un espace accueillant où toute l'attention est portée sur la qualité de chaque assiette servie. Le menu met en avant des plats remarquables comme des noix de Saint-Jacques tendres et parfaitement saisies aux côtés d'un tartare de bœuf qui révèle des saveurs riches. Des poissons frais, préparés avec soin, offrent un équilibre léger et satisfaisant au sein d'une sélection de plats réfléchis. Chaque préparation bénéficie d'une grande attention portée à l'assaisonnement ainsi qu'à l'usage d'ingrédients de choix qui s'expriment pleinement. L'ambiance chaleureuse et intime crée un cadre naturel pour savourer un repas en toute simplicité. Des accords de boissons sélectionnés accompagnent les plats pour compléter l'expérience. L'atmosphère favorise les échanges détendus tandis que la cuisine s'occupe de concevoir un repas mémorable et authentique pour chaque table.
Casavant est largement reconnu comme une destination gastronomique de choix à Montréal, salué pour son atmosphère chaleureuse, son service exceptionnel et sa cuisine créative de grande qualité. De nombreux clients soulignent la qualité des pétoncles, du tartare de bœuf et des fruits de mer, tout en notant l'excellente sélection de vins et le soin apporté au choix des ingrédients. Bien que quelques convives aient mentionné des contraintes liées à l'espace, au niveau sonore ou à la taille des portions, la grande majorité des expériences sont positives, décrivant cet établissement comme un incontournable du quartier qui offre une expérience raffinée et sans prétention.
Had a great dinner at Casavant. we were a bif group so they accomodated us with a wonderful set menu. Everything they sent out was delicious. The Beef tartare & Scallops really set the bar high for the rest of the courses. Each dish server tastefully transitioned you from the last course to the next, allowing your pallet to taste the flavours of each ingredient.
The Price was very reasonable at 75$ a head, I felt like I got to taste alot of great food.
Atmosphere was great, the server & host notice anything to make your time better & offer to help. really unfortunate with the construction on the street but welcome to Montreal.
If you're a down for a nice dinner with levels of freshness & Quality ingredients, come try Casavant.
What a gem of a restaurant! The appetizers were delicious. We had the scallops & the beef tartare as appetizers; then duck & the sea bass for mains. All the dishes were amazing but our favorite was the scallops - we could have had 2 more orders! Had just enough room left to share the maple cake dessert :)
14 juin 2026
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Every course was fantastic, with the scallops, fish & squid ink pasta particularly memorable. The restaurant & staff were incredibly friendly & accommodating, helping arrange the best time for our large group, a set menu upon arrival, & pacing the meal to make sure we could make it to another reservation later in the evening.
Visited with my mom, absolutely great. Had booking for 9:30, got there at 9, they sat us no problem. Presentation beautiful, server knowledgeable, interactive, & picked some excellent wines by the glass for us. Offered half-glasses when she felt each dish needed something different. Scallops crudo absolutely outstanding. Almost ordered a second serving instead of dessert. Thanks for the great experience.
This restaurant is awesome!!! We weren't feeling that hungry so we went with their smaller portioned dishes. Our serveuse Claire was amazing. We got all the pertinent information about their dishes & experienced great service. Their scallop dish in particular blew us away. Seriously, everyone s gotta try it! Their beef tartare & mushroom dish were great as well. Oysters were very fresh & their cucumber sauce was a light yet amazing touch that enhanced the taste. Would recommend 100%
My wife & I ate at Casavant while visiting Montreal this weekend & had an all around lovely experience. We were definitely the only non-Francophones in attendance but all staff from the owners to servers were so kind & helpful. They helped us through the wine list & we ended up with a perfect bottle. We shared the scallops, beef tartare, duck & seabass. All four dishes were incredible, but the scallops were a favourite. One of the owners made us a list of other restaurants, bars & sites to see when he found out it was our first time in Montreal.
All around great experience & would highly recommend.
Nice Little resto. Best scallops I've ever had. Tasting menu at 75$ is a very good way to discover the restaurant if it's your first time. They also had a dinner reasonably priced wines, within context. I can't wait to go back.
What a wonderful place - staff was warm & welcoming, & let me have small tastes of a lot their wine. Bartender guided me to exactly what I wanted. The scallop & sea bass dishes were divine.
incredible meal from start to finish, probably my most enjoyable restaurant experience in Montréal! the scallops were the highlight of our meal & the sea bass & duck breast were elegant. I'd go back just to enjoy the great interior design & excellent music. amazing place🙌🏾
