Bistro Jaybi

Thamara

4.0

I ordered a small griot fritay. It was good. The plantains were flat & crispy just like I like them. The griot was tender & juicy. The marinade was tasty. No complaints!! The only thing that was poorly done was the picklies who literally just tasted like vinegar. The place is a bit small but I guess thats why they call it a bistro... The service was ok, nothing fancy.

Marta

5.0

I recently tried this restaurant for the first time, & overall, it was a great experience. The oxtail plate was absolutely delicious-the meat was tender, falling right off the bone, & packed with rich, savory flavor. The jerk chicken was just as impressive, fresh & full of that perfect balance of spice & taste. The plantains were also a highlight, well-seasoned & cooked just right.

I also tried the jerk burrito. While it was definitely tasty, I did find that it could have used more meat, as there was a bit too much rice in comparison. That said, it didn't take away from the overall experience or my rating.

This was my first time trying this spot, & it definitely won't be my last. Looking forward to ordering more & exploring more of the menu!

Sorin

5.0

I had an amazing experience at this restaurant! The griot was perfectly tender inside & wonderfully crispy outside, & the pikliz was incredibly fresh. Everything was delicious, & the service was top-notch. Highly recommend!

Ro

5.0

The meat was so tender & delicious !! Great food 👏