| lundi | 11:30 - 14:30, 17:30 - 22:30 |
| mardi | 11:30 - 14:30, 17:30 - 22:30 |
| mercredi | 11:30 - 14:30, 17:30 - 22:30 |
| jeudi | 11:30 - 14:30, 17:30 - 23:30 |
| vendredi | 11:30 - 14:30, 17:30 - 23:30 |
| samedi | 17:30 - 23:30 |
| dimanche | Fermé |
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Avis pour 40 Westt Steakhouse
Les avis mentionnent souvent
Afficher toutsteak(104) recommend(24) steakhouse(21) wine(20) lunch(19) birthday(17) dessert(17) filet mignon(16) seafood(15)
Je ne me soucie, généralement, pas du prix d'un BON repas qui en vaut la peine mais ce restaurant, pour le prix, j'ai mangé mieux à moindre coût ailleurs. Beaucoup d'autres steakhouse vous offrant du boeuf vieilli aussi, avec plus de saveur incluant des accompagnements dans l'assiette & beaucoup moins couteux.... & c'est sans parlé du service. Oufff. C'était ma 1ère & dernière visite à ce restaurant. Grosse déception pour ma part.
Pour le prix j'ai mangé mieux à moindre coût ailleurs. Beaucoup d'autres steakhouse vous offrant du boeuf, vieilli aussi, avec plus de saveur incluant des accompagnement dans l'assiette & beaucoup moins couteux. C'était ma 1ère & dernière visite à ce restaurant. Grosse déception pour ma part.Voir plus
Probably best steakhouse in Montreal, staff are friendly & take very good care of you, no need to drive downtown for a romantic high end supper, & there's plenty of parking & valet!Voir plus
Outstanding steakhouse in Canada. We took a business partner for a nice dinner, everything will stop notch. I would recommend ordering steaks on the rare side, as mediums came out close to well done.Voir plus
I recently had the pleasure of dining at 40 Westt Steakhouse in Montreal, & it was hands down the best restaurant experience I've ever had. From the moment we walked in, the stunning decor took our breath away-the ambiance is both elegant & welcoming. The food? Absolutely amazing. Every bite was bursting with flavor, & the presentation was impeccable. The drinks were equally outstanding, crafted with precision & care, making each sip a delight. What truly made the night unforgettable was the exceptional service. Our waiter, Michael, was not only incredibly helpful but also had a great sense of humor, making us laugh throughout the evening. He went above & beyond, even helping with our twins, which made the experience so much more enjoyable for us as a family. If you're looking for an exceptional dining experience in Montreal, 40 Westt Steakhouse is the place to be. I can't recommend it enough!Voir plus
One of the best steakhouses I've ever been to! The dry aged ribeye was incredible & cooked to perfection. You can't go wrong with any of the side dishes as well. Try the grilled calamari! Fantastic service. Worth the high price for this high end spot.Voir plus
Typical high-end steakhouse... very expensive! The place is showing its age, the food ok & the service acceptable. The wine recommendation was ok at best.Voir plus
Exceptionnel, dès votre entrée l'équipe d'hôtes vous accueille chaleureusement & par la suite vous êtes dans les sages main des serveurs & l'équipe de cuisine. Ils prendront soin de vous tout au long de votre repas. Un excellent service & une qualité de repas avec une sélection unique au top steakhouse.Voir plus
Amazing food, great steakhouse, one of the best I've ever been to. Service is pretty good. Atmosphere feels like you are in Las Vegas, amazing restaurant, come here over once every year.Voir plus
Service was great, mac n cheese truffle entree was unbelievably good. Everything else was mediocre to not good. Steaks are cooked perfectly inside but charred on the outside, like burnt, if you tap your fork on steak its like tapping a table, they say it's because it's dry aged but other steakhouses i've visited with dry age steaks don't have this problem, if you like your steak this way it's 5 stars. I also agree with what most people say, hugely overpriced for what you get.Voir plus
Great ambiance, quality steaks & excellent service aimed to keep the customer curious, entertained & in the process making the time memorable. Kudos to Rashid & team for a wonderful evening yesterday serving our group of about 12 people. Now to the main course - the food... If you visit this restaurant, do order the seafood tower - you're welcome! Lobster, jumbo shrimp, crab, oysters - in an impeccable presentation. Appetizers - we ordered at the recommendation of Rashid a few - calamari, scallops, an engineered feat of a small pita with cheese & caviar put together at the table, & Japanese Wagyu samplers- the entire team thoroughly enjoyed the starters. At some point someone asked if we even needed any steaks! Now to the steaks. Rashid brought out a bunch of cuts to explain the different nuances - it was obvious that he's done it a few times, as he went through it seamlessly! Most of the team were intrigued by the bone-in fillet mignon, an 18 oz, roughly 2" thick steak with enough marbling to render a juicy steak after it hits the 1500 degree Celsius coal fired grill. The second crowd favorite was the Cowboy steak. Verdict - from an ambiance & service standpoint, I rate the restaurant & it's crew as 5 stars. On the seafood - 5 stars again, a rarity from my side to rate seafood at a Steakhouse for 5 stars. & the ratings for the steaks - 4 stars. & my reasons for not rating them at 5 stars. Start with the Japanese Wagyu samplers - I didn't find the Wagyu samplers to be in the top category comparing similar samplers I've had in the recent past, most notably Blueblood Steakhouse at Toronto Casa Loma. The bone-in fillet mignon was unique & I've never seen this on a menu till now. It was cooked perfectly well & as you go closer to the bone, the flavors increase as well. I definitely enjoyed the steak. Overall, a quality Steakhouse with an excellent seafood offerings in the Montreal area, which I'll highly recommend for any connoisseurs of a good steak!Voir plus
Amazing restaurant, steaks cut to order by the in-house butcher. Grilled to perfection on hardwood charcoal, the steaks were tender & flavourful. Pricing is very reasonable for a high-end steakhouse.Voir plus
40 Westt is a well known Mobtreal steakhouse but I probably had one of the tastiest & well executed stripped bass ever. Bravo.Voir plus
Great steakhouse, food was amazing, service was exceptional, expensive but definitely worth it!Voir plus
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