| lundi | 11:30 - 14:30, 17:30 - 22:30 |
| mardi | 11:30 - 14:30, 17:30 - 22:30 |
| mercredi | 11:30 - 14:30, 17:30 - 22:30 |
| jeudi | 11:30 - 14:30, 17:30 - 23:30 |
| vendredi | 11:30 - 14:30, 17:30 - 23:30 |
| samedi | 17:30 - 23:30 |
| dimanche | Fermé |
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Avis pour 40 Westt Steakhouse
Les avis mentionnent souvent
Afficher toutsteak(104) recommend(24) steakhouse(21) wine(20) lunch(19) birthday(17) dessert(17) filet mignon(16) seafood(15)
Overpriced & unfortunately not up to expectations. I had to send my steak back more than once, & it still wasn't prepared correctly. On top of that, there were other issues at our table, including mixing up orders for guests with dietary restrictions. While the staff was courteous, the experience as a whole didn't reflect the standard I expected at this price point. I hope this feedback helps the team improve consistency & attention to detail moving forward.Voir plus
A dear friend introduced me to this incredible restaurant for my birthday, & I've been a regular ever since! The steak is cooked to perfection, bursting with flavor, & the entire menu showcases culinary excellence. The service is impeccable, attentive, & warm. The Saturday jazz music adds a delightful, sophisticated vibe, making every visit truly memorable. Highly recommend this gem for a special night out!Voir plus
Honestly, overpriced for what it is. I have had better steaks in montreal.Voir plus
Fairly disappointed with the main course. The wedge salad was excellent & the Cheese cake was excellent as was the service. The Ribeye & Baked Potato were very overpriced. It was a thin steak overdone steak & overdone dry potato. If it wasn't so expensive I may give the food an extra star. Cool place with a really good wine list.Voir plus
We dined here for the first time on Saturday April 5th, we made a reservation for 7 people to celebrate a birthday. First impression was how beautiful & spacious this restaurant is - it is really grand on all levels. High ceilings, tasteful & timeless decor, brick walls, open concept kitchen & even real hand towels in the bathroom, this was a nice touch.
We were seated in the bar area, Michael was our server for the night. He was very friendly & great at providing recommendations.
Our group enjoyed a 3 course meal & thoroughly loved all the foods we sampled. My main course of filet mignon was probably the most tender & delicious steak I've ever had. The garlic mashed potatoes, truffle fries & loaded baked potato were equally delicious. For those who got seafood, the flavors & cook were on point as well.
In terms of decor, service & food, 40 West checked all the right boxes. If you are looking to celebrate a special occasion or want to feel like royalty, this is the place to be. Of course, there is a price tag - I found certain items quite expensive for value. Example the burrata appetizer with 3 slices of tomatoes, this was $31. When you add on a main meal or drinks & dessert it can easily reach $300 for two people. I am not someone who is used to fine dining so this was a bit out of reach but worth it for a celebration. I would consider coming back just for a main meal as the steaks were excellent.Voir plus
First time patronizing 40 Wesst for a dear friend's birthday with a dozen guests expecting a fine dining experience but sadly received an'East Side Mario ' experience.
Ordered a'veal chop' & told they ran out, followed by asking for Saturday signature dish 'roast beef' & also none left. Server suggested a Delmonico steak which he described as the end cut of a rib steak making it sound unappetizing.
I then ordered a medium rare 8 ounce filet.
6 ounces max medium well was delivered 1 hour latter . It was dry & inedible with cold French fries. My friend also tasted the steak & had to put then balance of his single bite back on the plate. He then asked the server to bring us a box for him to take the piece of dry tasteless meat home to his dog. The server said that he was not authorized to do anything about the steak & if I wanted to complain he could bring over a manager. There was no effort to ask if he could replace it or remove it from the bill.
Restaurant is loud, slow service & sub par food for a'high end' steak house.
So sad.Voir plus
I'd really like to be sharing an amazing review of this restaurant as its reputation dictates, but my experience last Saturday at my friend's birthday was less than satisfactory.
Main points… very slow service & the cooking /temperature of my filet mignon was very disappointing (close to well done rather than medium rare).
It looked beige, overcooked & unappealing on a huge plate with nothing else around it.
If it wasn't 11pm, & if I wasn't starving at that time (rsvp was at 7:30), & if it wasn't a birthday dinner, it would've been sent back immediately.
Also, after speaking with my friends at the table, it seemed all the orders were screwed up- the birthday girl ordered a rare steak & got it very well done, next to me ordered medium well & got medium rare.
This is such a nice restaurant & these days everything is so expensive & it turned out to be very disappointing to have this experience. I'm not sure if I'd want to revisit this experience.Voir plus
My husband & I went to 40 Westt last night (my husband's first time & my first time back in about 10 years) & we both agree it was easily one of the best dates nights/dinners we've had in a long time. I want to give special attention to our server, Ethan. He was so kind, so engaging & very knowledgeable about, well about everything. Our wine & steaks were delicious & the vibes in the bar side were impeccable. The band was incredible & really set the tone for the evening! No wonder 40 Westt has been around as long as it has, they're doing everything right.Voir plus
40 Westt is a fine dining restaurant located in Montreal, known for its sophisticated atmosphere & high-quality cuisine. The menu typically features a blend of contemporary & classic dishes, often using locally sourced ingredients. The restaurant is popular for its elegant presentation & has a well-curated wine list to complement the meals.
If you're looking for a dining experience there, it's advisable to make a reservation in advance, especially during peak dining hours or special occasions.
While specific dishes can vary based on the season & menu updates, some of the standout offerings at fine dining establishments like 40 Westt often include:
1. **Appetizers**: Seasonal salad, tartare, or a unique soup.
2. **Entrées**: A signature steak, duck, seafood dishes like halibut or salmon, & more adventurous options like venison or lamb.
3. **Desserts**: House-made pastries, chocolate mousse, or a seasonal fruit tart.
It's also a good idea to ask the staff for their recommendations, as they'll be familiar with the current menu highlights & any specials available at the time of your visit.Voir plus
Worth the price. These people know steak!! Radicchio salad & lobster bisque were excellent as well.Voir plus
Great steak, crisp salad, chocolate fondant for dessert, & ice cream #1Voir plus
Crazy busy steak place with good appetizers.Voir plus
You get what you pay for but this is the best steak I have ever eaten.Voir plus
Outstanding steakhouse in Canada. We took a business partner for a nice dinner, everything will stop notch. I would recommend ordering steaks on the rare side, as mediums came out close to well done.Voir plus
Always been one of my favourite & here again they continue to be the best when it comes to steak & sea food cold platters. What amaze me the most today is the waiter I was lucky to have, Sugeen, he is the first waiter in a real long long time that deserves tips. He was excellent, serve with passion & always smiling.Voir plus
I went to 40 Westt with my son. Honestly, I remember the steaks were a lot better in the past. We ordered ribeyes with mashed potatoes. We also ordered a serving of shrimp. Steak was average at best, mashed potatoes were clumpy & the shrimp were overcooked. Service was good but the food was not. I am writing this review to warn potential clients that they will likely not get their money's worth.Voir plus
Great restaurant on the 40 ouest highway, the steak was perfect, the lobster tail could definitely be better, the grilled spinach was great ! The raspberry gin cocktail was good . The desserts here are for 3 people. 😂 overall great & thank you!Voir plus
Nice place. A bit confusing to find. My rib eye steak was seasoned with just a bit too much salt for my taste, but all in all, the meal was okay. The crab cake could have used a spicy sauce.Voir plus
Great atmosphere & the steaks are fantasticVoir plus
Un des meilleur steak house de la région de Montréal ! Service impeccable, cuisine haut de gamme...Voir plus
I took some customers with me for dinner here at someone I knows recommendation. It is a really nice place & is very cool because it feels like you are in a historic building when you walk in & not a newer construction building. The food was pretty darn good but the only reason I didn't go 5-star was we had two steaks out of three that were ordered that were not cooked to requested temp. I ordered Medium & I got well-done. They did make it right & cooked me a new steak. The mushroom ragu was very good along with the loaded baked potato. I got the bone out ribeye which was seasoned perfectly just off on the cook. The second steak was cooked perfectly & was very tender & delicious. I would recommend this place for a nice night out & will bring customers back.Voir plus
Went for a business lunch with old work colleagues. The lunch table d'hôte is very nicely priced. I had butchers cut steak 🥩 45$ Salad with blue cheese 🥗 Dessert carrot cake was amazing 🍰 🥕 Love this place. Always love it. Lunch special prices was a great surprise ☺️Voir plus
Outstanding! Starters, steaks, & dessert (except the apple pie) were really amazing. We were a party of 15 & the service was impeccable. We all enjoyed the food, atmosphere & service so much. Our server Stephen was outstanding & extremely professional. We will all be back, but warn that we may be 30 next time :)Voir plus
Nous sommes très déçus. Beaucoup trop cher pour la nourriture. Les huîtres étaient pas fraîches & de basse qualité. Le steak était ok. Les frites étaient grasses, les choux de Bruxelles pas assez cuits. Plusieurs serveurs avaient des vêtements tachés & brisés. Le décor est à revoir mais surtout la qualité de la nourriture.... Même les fruits de mer ne goûtait pas grand chose & ça coûte les yeux de la tête! Pour un bon steak house allez au Moishe's ou au Gibbys oubliez le 40westt ....Voir plus
One of if not the best steak house in Montreal. Got a perfect charred medium rare rib eye bone in cowboy. Sides & dessert were excellent. Service too.Voir plus
They burned a wonderful steak, could only taste the burnt part & not the steak, even though it was cooked to my request of medium rare, the outside was charcoalVoir plus
Amazing steaks & seafood but the place is too damn big . Not a cozy feel .Voir plus
Franchement je m'attendais à vraiment mieux un carpacio de boeuf 4 tranches coller au fond de l'assiette à peine de parmesan & balsamique les saucisses maison compacter comme du boudin des pâtes au fruits mer qui n'avait aucun goût & le thon était très frais mais trop sauce asiatique aucune possibilité d'avoir un mocktail sauf un pina colada arkk avec des steaks & fruits meVoir plus
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