Venez essayer un bijou de restaurant, le 40 Westt, situé dans l’Ouest -de- l’île de Montréal, à peine quelques minutes de l’aéroport et à proximité du centre-ville. Notre viande de bœuf, de qualité supérieure, est vieillie à sec, sur place, pendant une trentaine de jours, lui donnant ainsi son goût unique et savoureux! Nous concoctons de délicieux martinis, une table d’hôte abordable sans parler des fantastiques spectacles de jazz, que nous vous présentons les fins de semaine. Peu importe si vous désirez le meilleur steak en ville, des huîtres d’une fraîcheur incomparable, des desserts irrésistibles, ou simplement une soirée animée, le restaurant 40 Westt vous fera vivre une expérience hors du commun!
Tous les vendredis & samedis de 20h à 23h30 dans le salon Bleu.
Salon Bleu: 80 places incluant les place au bar.
La première salle privée comporte une quarantaine de places assises, un écran géant à haute définition, deux haut-parleurs et un microphone. Idéal pour les conférences, les assemblées d’affaires ou toute autre réunion importante.
La deuxième salle privée comporte 60 places assises, et se prête à toutes les sortes de célébrations!
Il est possible de réserver le restaurant au grand complet, uniquement le dimanche, pour un minimum de 80 personnes.
Nous mettons à votre disposition deux écrans de télévisions, de grandeur standard, afin que vous puissiez écouter confortablement vos émissions de sport préférées!
Grand stationnement gratuit à l'avant et arrière du resto.
Westt offre une expérience de haute gastronomie avec des viandes d'une qualité exceptionnelle, des plats savoureux et un service attentif dans un cadre élégant et raffiné qui rend chaque visite une occasion spéciale. L'ambiance se distingue par une cuisine ouverte, des plafonds hauts et une décoration riche qui contribuent à une atmosphère à la fois grandiose et chaleureuse, agrémentée d'une musique jazz live qui ajoute une touche sophistiquée. Le service est généralement impeccable, professionnel et discret, et les équipes savent créer une impression mémorable dès l'accueil jusqu'au dessert. La carte propose des préparations variées allant des steaks parfaitement cuits aux fruits de mer et aux desserts gourmands, avec des présentations soignées et un souci du détail qui ressort dans chaque plat. Bien que le cadre soit parfois bruyant lors des soirées animées et que le prix puisse sembler élevé, l'ensemble offre une expérience culinaire remarquable et souvent recommandée pour les occasions spéciales ou des dîners entre amis.
While visiting my cousin in Montreal, we decided to have dinner at 40 Westt Steakhouse, & once again, this place reminded me why it's considered one of the top steakhouses in the city.
From the moment we arrived, it was clear how popular this restaurant is. Even though we had a reservation, the restaurant was extremely busy & we ended up waiting about 15 minutes for our table. That said, the wait didn't feel like an inconvenience at all. The staff greeted us with big, genuine smiles, apologized for the short delay, & immediately offered us drinks while we waited, which made the experience start on a very positive note.
Once seated, the service was absolutely top notch. I believe our waiter's name was Sam, & he truly made the evening even more enjoyable. He was professional, friendly, knowledgeable about the menu, & attentive without being intrusive. Everything flowed perfectly throughout the night thanks to him.
The ambiance is exactly what you'd expect from a high-end steakhouse-warm, elegant, lively, & very inviting. Despite how busy it was, the restaurant felt very clean, well-organized, & professionally run.
For appetizers, we went all out & ordered a variety of dishes:
Tuna tartare
Salmon tartare
Calamari
Beef carpaccio
40 Westt salad
Scallops
Every dish was beautifully presented & full of flavor. The tartares were fresh & perfectly seasoned, the calamari was crispy & light, & the beef carpaccio was delicate & melt-in-your-mouth. The 40 Westt salad was refreshing & well-balanced.
The real surprise for me was the scallops. It was my first time trying scallops, & all I can say is wow. They were absolutely delicious-perfectly cooked, tender, & packed with flavor.
For the main course, I opted for the New York Strip, & it did not disappoint. The steak was juicy, flavorful, & cooked perfectly, with an excellent sear. My wife ordered the same & loved it just as much. My cousin went with the Delmonico, & he said it was perfectly cooked & incredibly delicious.
We finished the night with dessert & all chose the soufflé, which was the perfect ending to an outstanding meal-light, rich, & absolutely amazing.
I've always enjoyed dining at 40 Westt, & this visit was no exception. I did notice that prices have gone up quite a bit, but considering the quality of the food, the top-notch service, & the overall experience, it's absolutely worth it.
Exceptional food, outstanding service, & a world-class steakhouse experience.
Highly recommended - & a special thank-you to Sam for making our night memorable. ⭐?⭐?⭐?⭐?⭐?
12 janv. 2026
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⭐?⭐?⭐?⭐?⭐?
Amazing service every time! Buthy the valet always goes above & beyond - he keeps a spot ready in front for my Lamborghini & even takes care of my reservations. Chris the bartender is just as exceptional - friendly, attentive, & always on point. The Oysters Rockefeller are absolutely delicious. Highly recommend
40 Westt is hands down my favorite steakhouse in Montreal. From the moment you walk in, you're greeted with warm hospitality & a refined atmosphere. The steaks are consistently cooked to perfection-tender, flavorful, & expertly seasoned. The wine selection is impressive, & the service is always attentive without being intrusive. Whether it's a special occasion or a casual night out, 40 Westt delivers excellence. Highly recommend!
I had a wonderful dining experience last night. We began with the Asian beef spring rolls & the crab cake. While the crab cake was average, the spring rolls paired with plum sauce were exceptionally flavorful. For the main course, we shared the New York strip carpet bag. The portion was generous & cooked to perfection, served on a bed of mushrooms with sides of creamy spinach & garlic mashed potatoes, both of which were excellent. To conclude the evening, we enjoyed a classic crème brûlée, followed by espresso & tea as we lingered to appreciate the warm ambiance. Overall, it was a splendid evening with excellent food & service, & I would highly recommend this establishment.
I attended a friend's party at 40 Westt Steakhouse a few weeks ago & had an amazing experience. The atmosphere was warm & inviting, perfect for a celebration. I ordered the New York strip, & it was absolutely delicious-cooked perfectly & full of flavour.
What truly stood out, though, was the exceptional service. Our server, Tayler, was outstanding. She was attentive, friendly, & went above & beyond to make sure everything was perfect for our group.
I don't usually leave reviews, but this visit was memorable enough that I felt it deserved recognition. Highly recommend for a night out, a special occasion, or just a great meal with fantastic service!
A dear friend introduced me to this incredible restaurant for my birthday, & I've been a regular ever since! The steak is cooked to perfection, bursting with flavor, & the entire menu showcases culinary excellence. The service is impeccable, attentive, & warm. The Saturday jazz music adds a delightful, sophisticated vibe, making every visit truly memorable. Highly recommend this gem for a special night out!
Best service, best food, best quality, very clean & very classy.. Nothing beats this place ! Rachid was our waiter & we loved our experience. Shoot out to Rachid & the manager Joey who all went above & beyond for us. I highly recommend this place !
I recently organized & celebrated a milestone birthday for my husband & sister in law yesterday at 40 Westt. The entire experience made me feel like I was in good hands. Everything from the planning with Nia & Anthony of the private room & menu to the food & the service with our amazing waiters Michael & Ethan to the greeting at our arrival & the atmosphere made every person in our group feel like VIP's. My family has booked several major events as well as dined casually at your restaurant, & after last night we will most definitely continue to do so. I highly recommend. Congratulations on a job well done & thank you!!!
Review for Rashid at 40Westt Restaurant I had the absolute pleasure of being served by Rashid during my recent visit to 40Westt Restaurant, & I must say, his service was nothing short of outstanding. From the moment we were seated, Rashid exuded professionalism, warmth, & genuine care for our dining experience. His attention to detail was impeccable. He made sure every aspect of our meal was perfect, from recommending dishes tailored to our tastes to ensuring our glasses were never empty. Rashid's knowledge of the menu was impressive-he guided us through the options with enthusiasm & provided thoughtful suggestions that turned out to be spot-on. What truly set Rashid apart was his friendly demeanor & ability to make us feel valued. He was attentive without being intrusive, engaging in pleasant conversation while still respecting our privacy. Even during a busy evening, he handled everything with grace & a smile, making it clear that he takes pride in his work. Rashid is a shining example of what exceptional customer service should be. He added a personal touch to our meal & made the experience unforgettable. I highly recommend asking for Rashid if you're dining at 40Westt-you won't be disappointed! Thank you, Rashid, for making our evening so special. We'll definitely be back!
19 déc. 2024
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Recently visited this restaurant to celebrate our anniversary, & we were absolutely delighted! The food was exceptional - it's been a long time since we've tasted something this delicious. The atmosphere is very cozy & quiet, perfect for a special occasion. I also want to highlight the service - attentive & discreet. We loved everything & will definitely come back. I highly recommend this place for anyone looking for great food & a pleasant atmosphere!"
Exceptional experience... getting better every time Owner Stefanos is an incredible owner operator chef that pays attention to every detail to ensure that each client has a wonderful experience. Highly recommended for such a classy restaurant
26 juil. 2024
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Went for birthday dinner & our server Ariana was just fabulous !!!! Very impressed with friendly service & attention to detail. Food was delicious Highly recommend ⭐️⭐️⭐️⭐️⭐️
Great ambiance, quality steaks & excellent service aimed to keep the customer curious, entertained & in the process making the time memorable. Kudos to Rashid & team for a wonderful evening yesterday serving our group of about 12 people. Now to the main course - the food... If you visit this restaurant, do order the seafood tower - you're welcome! Lobster, jumbo shrimp, crab, oysters - in an impeccable presentation. Appetizers - we ordered at the recommendation of Rashid a few - calamari, scallops, an engineered feat of a small pita with cheese & caviar put together at the table, & Japanese Wagyu samplers- the entire team thoroughly enjoyed the starters. At some point someone asked if we even needed any steaks! Now to the steaks. Rashid brought out a bunch of cuts to explain the different nuances - it was obvious that he's done it a few times, as he went through it seamlessly! Most of the team were intrigued by the bone-in fillet mignon, an 18 oz, roughly 2" thick steak with enough marbling to render a juicy steak after it hits the 1500 degree Celsius coal fired grill. The second crowd favorite was the Cowboy steak. Verdict - from an ambiance & service standpoint, I rate the restaurant & it's crew as 5 stars. On the seafood - 5 stars again, a rarity from my side to rate seafood at a Steakhouse for 5 stars. & the ratings for the steaks - 4 stars. & my reasons for not rating them at 5 stars. Start with the Japanese Wagyu samplers - I didn't find the Wagyu samplers to be in the top category comparing similar samplers I've had in the recent past, most notably Blueblood Steakhouse at Toronto Casa Loma. The bone-in fillet mignon was unique & I've never seen this on a menu till now. It was cooked perfectly well & as you go closer to the bone, the flavors increase as well. I definitely enjoyed the steak. Overall, a quality Steakhouse with an excellent seafood offerings in the Montreal area, which I'll highly recommend for any connoisseurs of a good steak!
I want to take some time & say thank you to Nia, Theodore, Joey & all the staff at 40 Westt. This year was my first year hosting a staff Christmas party for 18 people & Nia was absolutely amazing to work with. She's an amazing event coordinator at this establishment & really helped me pick the right menu for my party. Theodore, our head waiter for the night was absolutely amazing along with all the other waiting staff & management whom I had the pleasure to interact with during the evening. CUSTOMER SERVICE DESERVES NOT 5 STARS BUT 10! Food & drinks were served in a timely matter & the food from the Canapés all the way to the dessert was absolutely Delicious! I would highly recommend this place to anyone & I can't wait to come back for a simple dinner date with my husband & to host more parties here in the future! Thank you again, from myself & my staff at Boutique La Jolie Robe
World Class Food & Service Wow Wow Wow, what an excellent experience. We chose 40 Westt for our company holiday supper & we are so happy that we did. Anthony overseas his team with great detail & pride. From the moment we walked in, the 3 hostesses received us with glowing smiles & all the assistance we needed to feel welcomed. Our food varying from steaks to seafood was nothing less than perfection. Our waitress Farah gave us exceptional service from beginning to end, her recommendations were on point for everyone & she never steered from our every need. Although this was not our first time at 40 Westt, overall I have to say that this is one of our finest dining experiences. It all ran smoothly, everything was delicious & we wanted for nothing. I can only say with great conviction that I would highly recommend to all who seek the best of the best. Best & Thanks, Marcel
