Gaspar Brasserie Française offers a warm, inviting atmosphere in Old Montreal with consistently attentive service and a welcoming staff that helps make every visit feel special. The menu delivers refined French brasserie fare with standout dishes like duck confit, beef cheeks with saffron risotto, octopus, and mussels, all described as delicious and well presented, with generous portions and a strong wine and cocktails program. The bar and dining room are praised for their ambiance, the bar staff for thoughtful recommendations, and the overall experience for celebrations and casual meals alike. Occasional remarks about price points and occasional timing quirks are tempered by quick, generous responses from the team, illustrating a high level of care and hospitality. In short, the combination of charming setting, reliable quality, and attentive service makes Gaspar Brasserie Française a popular choice for brunch, lunch, or dinner in the heart of Old Montreal.View restaurant profile
Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile
Rumi offers a warm, inviting atmosphere with a genuine Middle Eastern vibe, where flavorful mezze and richly spiced main dishes are beautifully presented and generously portioned. Live music, traditional decor, and a charming terrace garden create an immersive setting that many reviewers describe as memorable. The service is consistently described as attentive and friendly, with staff guiding guests through shared plates and a wide range of options that suit families, friends, and couples. While a few notes mention occasional slower service or a dish not meeting expectations, the overall feedback highlights fresh ingredients, thoughtful preparation, and hospitality that makes diners want to return. It is seen as a beloved Montreal dining destination, celebrated for warmth, vibrant flavors, and a welcoming atmosphere that suits both intimate dinners and group gatherings.View restaurant profile
La Rose des Sables offers a warm, intimate Tunisian dining experience with generous portions, authentic flavors, and attentive service. Diners note generous portions and authentic flavors across dishes such as gargoulette, lamb and chicken tagines, couscous plates, brick pastries, and a mint tea finish, all presented in a cozy space with traditional decor and occasional baladi dancing that elevates the evening. The BYOW policy and easy street parking add to the convenience, while friendly staff and thoughtful pacing make it easy to linger for a festive gathering. This neighborhood gem shines with high quality cuisine, a welcoming atmosphere, and experiences that invite return visits with friends or family.View restaurant profile
Reviews of Sève et boucane describe an amazing sugar shack experience with incredibly flavorful food and a wow kitchen, where service is attentive, the atmosphere is cozy and welcoming, and the overall vibe blends friendly hosts, good Quebecois music, and a memorable sense of place. The experience balances generosity with practicality, as takeout containers avoid waste and staff guide parking, though parking itself can be a little tricky. The restaurant is intimate with a maximum capacity, which adds to the charm, and guests praise the friendly and dedicated team. The menu includes a standout vegetarian option, and the crew can accommodate diners who do not eat pork. While a few comments note room for improvement like universal high chairs for all tables and a small changing area, the overall impression remains highly favorable, with cuisine described as exquisite and service as superb, and many say they would return. Some say it may be the best sugar shack in town.View restaurant profile
Restaurant L'Express earns praise for fast delivery, friendly staff, and a welcoming family atmosphere, with a menu that features pizza, poutine, burgers, club sandwiches, hot dogs and more at reasonable prices with generous portions. Pizza and poutine are frequently highlighted as standout, and meals arrive hot and well prepared whether dining in or taking out, with a kid friendly area that adds to the overall family feel. Overall the reviews describe a reliable, versatile fast casual option in the area where service is efficient and the choices satisfy a variety of tastes.View restaurant profile
Restaurant Sens earns praise for warm hospitality and attentive service, with guests noting helpful guidance in choosing dishes and small thoughtful touches like a note on takeout boxes. The cuisine is consistently described as excellent, especially the porchetta, and the atmosphere is warm and inviting, making celebrations and group dining feel well cared for. Overall, the experience is remembered for professional staff and delicious food that inspires strong recommendations.View restaurant profile
Across reviews, L'Hamburger is celebrated for excellent value and quality, especially with coupons, with burgers grilled to perfection and lots of fresh toppings to choose from. The food is consistently hot and fresh, with crispy fries and delicious poutine noted by many, and the grill flavor stands out from typical chains. Service is fast, friendly, and attentive, with staff taking time to prepare orders exactly as requested and to make diners feel welcome. The dining space is clean and inviting, contributing to a reliable quick meal that people are eager to return for.View restaurant profile
La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile
Au Tarot is described as a warm, welcoming spot in Montreal where guests repeatedly praise generous portions, fresh, flavorful dishes, and comforting home style cooking. Dishes such as couscous and tagines are highlighted as standouts, with many calling the couscous among the best in town and the flavors genuinely Moroccan and North African in character. The service is noted for being attentive, friendly, and personal, with the owner making guests feel at home and the atmosphere described as cozy and inviting, well suited for groups or casual meals. Takeout and delivery are appreciated as convenient ways to enjoy the same high quality at home, and the overall impression is one of hospitality, generosity, and consistently satisfying meals. Au Tarot is firmly regarded for solid value, generous portions, and a memorable dining experience that inspires return visits.View restaurant profile
Resto Café Oxford is described as a cozy, vintage inspired cafe with a warm, welcoming vibe and a true home cooked feel. The menu shows comforting brunch favorites, with pancakes and egg dishes highlighted for flavor and generous portions at good prices. The owners and staff are repeatedly praised for friendliness and genuine hospitality, making guests feel like family, while the space's nostalgic decor adds charm and character. Overall, the experience comes across as reliable, authentic and satisfying, with a strong sense of soul that makes this spot memorable for many visitors.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Au Coin Berbere Couscous Montreal feels like a warm, welcoming family affair with attentive service from the owners and staff, a calming Berber-inspired decor, and a menu that celebrates authentic Algerian flavors. The couscous is consistently praised for being perfectly prepared, with tender lamb or merguez, rich broths, and generous portions that invite sharing. The upstairs setting with a view to the street and soft music creates a cozy, intimate ambiance that suits families and friends alike. Diners highlight fresh ingredients, thoughtful touches like olives and mint tea, and desserts such as baklava that finish the meal beautifully, while the service remains friendly and professional. Overall, Au Coin Berbere Couscous Montreal delivers a memorable and inviting experience with top notch food, generous portions, and a welcoming atmosphere.View restaurant profile
L'Hamburger earns praise for its smash burgers that are juicy and flavorful, made to order with fresh ingredients and a house sauce that many describe as addictive; poutines and sides are well liked, with fries noted as generous and tasty. Service is consistently described as fast, friendly and attentive, with staff creating a warm, welcoming vibe that makes the casual atmosphere feel special. The lettuce-wrapped burger option is highlighted as a great gluten-free alternative, and milkshakes and other toppings are often noted as high quality, making it easy to see why this spot is a favorite for many locals. Overall, the burgers are frequently called among the best in the area, offering great value, consistent quality, and a dependable quick bite for fans of smash burgers and fresh, simply prepared dishes, with only a few critiques about poutine quality or seating.View restaurant profile
Gerry's Delicatessen comes through as a welcoming casual spot with generous portions and a broad menu that covers breakfast, brunch and dinner, including smoked meat, classic sandwiches and hearty sides that are often praised as solid and satisfying. Reviewers note friendly, efficient service, a lively atmosphere and good value for money, with dishes described as comforting, unpretentious and hot when served. The smoked meat offerings are highlighted for tenderness and flavor, and the fries and soups are frequently mentioned as satisfying accompaniments. The place is described as a true neighborhood deli with a warm vibe that works for families and casual diners alike, offering a reliable go to for hearty meals. Overall Gerry's Delicatessen is seen as a dependable spot for quality meat, generous portions and a welcoming, quick service experience.View restaurant profile
Darna Bistroquet is a warm, cozy neighbourhood spot where the food is consistently flavorful with Moroccan and Mediterranean influences and generous portions. The service is repeatedly described as attentive and friendly, with staff explaining dishes and making guests feel at home. Brunch and lunch options are highlighted for freshness and variety, including standout halloumi, msemen, and tagines, and the mix of local ingredients with creative twists earns frequent compliments. The ambiance is intimate and inviting with tasteful decor and a lively vibe, though the small space can be a bit noisy during peak times. Overall, guests leave with fond memories and say they would return, praising the flavorful plates, the welcoming atmosphere, and the attentive service.View restaurant profile
Veganarie offers a fully vegan, Greek-inspired menu that feels warm and comforting while delivering bold flavors and generous portions. Dishes like the Philly Cheesesteak Sub, gyro plates, pitas, spanakopita, baklava, and vegan poutine are repeatedly described as fresh, richly seasoned, and surprisingly close to non-vegan favorites, with many diners noting that even non-vegans leave impressed. The atmosphere is friendly and welcoming, a family-run vibe with attentive service and an owner who goes the extra mile, often staying open late and supporting a pay-it-forward program for those in need. The menu also includes gluten-free options and seasonal specials, making each visit versatile and value-driven, with standout items such as lamb shiitake pita, bang bang shrimp, and a creamy tzatziki. Overall, Veganarie emerges as a top spot for plant-based comfort food, drawing guests from across town and inviting return visits.View restaurant profile
Westt is consistently praised as an upscale steakhouse with superb beef, including dry aged options that deliver bold notes and tender steaks that many describe as excellent, along with well prepared sides and a standout wine list. The atmosphere blends elegance with a lively, celebratory vibe thanks to live jazz and refined décor, and service is repeatedly described as attentive, professional, and knowledgeable, making occasions feel special. While a few visits note rare hiccups in timing or value, the overall impression is that the experience is top tier and well worth the visit for anniversaries, business dinners, and milestone celebrations.View restaurant profile
Reviewers describe L'Hamburger as a standout for smash burgers with thin patties, a bold caramelized crust, and a juicy center that makes each bite feel simple yet addictive. The fries and poutines are praised for generous portions, crisp textures, and flavors that pair perfectly with the burgers, while the house sauce is noted for lifting everything without overpowering. Service and atmosphere are highlighted as fast, friendly, and clean, with many mentioning helpful staff and a welcoming vibe, including outdoor seating in warm weather. Some reviews point to occasional missteps like overly salty burgers or burnt buns on certain orders, but the overall sentiment centers on consistent quality, value, and a commitment to doing the basics well. Together these notes position L'Hamburger as a reliable go-to for comforting, flavorful smash burgers and generous fries that keep diners coming back.View restaurant profile
L'Hamburger delivers juicy smash burgers with a soft bun and a straightforward, flavorful beef profile. Fries arrive crispy and fresh, and homemade sauces add a satisfying lift. The menu keeps things simple and the portions feel generous, offering solid value. Service is fast and friendly, and the space, while small, is cozy and welcoming. Overall, the reviews celebrate consistency and quality, often calling it among the best smash burger spots in Montreal. A few notes mention occasional saltiness and busier hours, but the experience remains notably positive. Milkshakes and poutines are frequently praised as good accompaniments and the whole package makes it a reliable go-to for a quick, delicious meal.View restaurant profile
Reviewers describe La Rose des Sables as an essential stop in Sherbrooke for authentic Moroccan couscous, with generous portions and rich flavors. The lamb tagine with prunes is tender and well spiced and the couscous is light and fluffy. The owner and staff are welcoming, the atmosphere is cozy, and the value is good. The decor and music create a transporting ambiance, and the option to bring your own bottle is appreciated by diners. Dishes such as hummus and lamb are highlighted as standouts, with coriander noted in several dishes. The restaurant is described as a gem and a delight for the palate, earning praise for hospitality and for the overall experience.View restaurant profile
Poissonnerie Rayan draws praise for exceptionally fresh seafood, fast and courteous service, and a clean, well organized dining space with free parking and flexible dine in or takeout options. The concept of choosing fish by weight is noted as a strength, and many reviews highlight the quality and flavor of the dishes and the accompanying vegetables. However, some diners report high prices, minimal order requirements that feel restrictive, occasional over seasoning of fish, and concerns about cleanliness or the mood of the service. Overall, Poissonnerie Rayan is seen as a solid choice for seafood lovers and a family friendly spot, with positive notes on freshness and ambiance tempered by remarks about value and consistency.View restaurant profile
Le Roy Jucep is described as a retro, crowd-pleasing hub in Drummondville that many call a must-stop for poutine and hearty meals. The menu earns praise for its generous portions and wide variety, from classic poutines to options with smoked meat, grilled chicken and even pizza, often including soup, dessert and coffee at lunch. Poutine is repeatedly highlighted as the star, with fresh cheese curds and a savory sauce; some reviewers adore the authentic taste, while others find the gravy too sweet or the fries undercooked. Prices are noted as affordable for breakfast and lunch by many, though a few reviews describe higher costs or inconsistent value. Service and ambiance are often described as friendly, fast and nostalgic, with a warm retro vibe that enhances the experience even when the place is busy. There are some caveats in the mix, including occasional delays and criticism about certain dishes or a perceived uneven quality. Overall, Le Roy Jucep is positioned as a cornerstone of poutine in Quebec, drawing locals and travelers alike who want to experience a legendary dish in a lively, nostalgic setting.View restaurant profile
Resto Café Bar Du Collège receives a mix of praise and complaints from diners. Many highlight friendly staff, attentive service, and a broad menu with generous portions, especially for pasta, and some note that the thick crust pizza can be ordered without extra charge. The Minestrone soup is mentioned as a standout, and several reviews point out good value and even free delivery. At the same time, there are cautions about pricing and consistency, with some pizzas described as overpriced for the size or flavor and a few visits where the order arrived cold or with minimal toppings. A few reviews mention that prices on the menu do not always match the bill or that the menu was not updated, and service speed can vary. The location near the Cégep Saint Laurent is convenient for students and staff, and overall the dining experience is viewed as solid with room for improvement in value and consistency depending on the dish.View restaurant profile
L'Olive Noire is described as a neighborhood spot with affordable prices and generous portions, where dishes like couscous with merguez, lamb and chicken tagines, and crepe mille trous for dessert stand out; the experience is often described as authentic Moroccan with flavorful, succulent meats and a warm, attentive service, while the decor and ambiance feel travel-inspired. Cleanliness is repeatedly noted, and the halal, alcohol-free dining is highlighted along with friendly staff and options that make guests feel well cared for. Some criticisms appear, including water not being offered for free, occasional service delays or miscommunication, and at times overcooked meat in certain dishes, but the overall impression remains that the food is excellent and the value strong. Many diners consider it the best Moroccan restaurant in Montreal, praising generous portions, friendly owners, and a hospitable, homey vibe that makes it a must try for those seeking real North African cuisine, with celebrations and casual meals alike well served despite price levels. Overall, L'Olive Noire stands out for authentic flavors, hearty portions, and a welcoming atmosphere that earns high recommendations, tempered by a few notes about water charges and occasional service hiccups.View restaurant profile
Érablière Ferme Magolait is described in reviews as a popular sugar shack with a scenic location between Quebec and Montreal, easy access from major routes, and ample parking in a modern building that still feels authentic. Guests report a buffet with many dishes prepared on site and some praise for the variety and taste, but others note that portions can be small and the overall price is high, with cash payments preferred since card use incurs fees and the outside maple taffy option has been criticized for cost. Seating is tight, making movement difficult, especially during busy times. The service is generally described as friendly and attentive, with allergen information checked for guests; however, some frustration about crowding and pacing persists. For many, the experience remains positive, and the venue is touted as among the best in Quebec or Estrie, a place people would consider returning to for the ambiance, hospitality, and maple fare, even if the daytime crowd and costs give mixed impressions.View restaurant profile
Resto Le St-Jo is described as a small, quiet spot with solid breakfast and lunch options, where eggs Benedict and seasoned potatoes are very good and portions are generous. The place is noted for very good prices and easy highway access, with courteous, quick service and dishes prepared promptly. The kitchen is praised for skill and overall cooking quality, and it is considered worth the detour when timing and execution align. Some reviews mention inconsistencies such as cold toast, incomplete orders, and eggs not fully cooked. Overall, the impressions point to good food, fair value, and a friendly atmosphere that keeps patrons returning.View restaurant profile
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At Boulangerie La Notre, pastries are praised as excellent and always fresh, with sandwiches and salads just as tasty and the couscous salad described as a real delight, while service is impeccable and guests are welcomed with smiles. It is considered a place worth discovering and a detour for non locals, with fresh, delicious products, culinary discoveries, and friendly, warm owners. A helpful staff member accommodated dietary needs for a son with autism during the ordering, and suggested serving the cake at room temperature to enjoy the buttercream at its best. The cakes are described as heavenly with generous cream between the layers, and a small candle was offered. Moroccan biscuits and croissants are highlighted along with superb pastries and excellent cakes, and the overall experience is shaped by kind owners and strong recommendations.View restaurant profile
Not reserved but kept on the list, L'Erablière Du Mont St-Michel is described as having an attentive owner, yet service is largely self-serve with soup the exception; a bowl is dropped at each table and guests help themselves in a buffet style. Food is viewed as only okay with no wow factor, and value feels a bit high for what is offered. For the snow taffy, the syrup is not right and the snow taffy is too runny, making it hard to form a proper bite.View restaurant profile
Tony T is described as a standout Italian spot where the food is delicious and the sauces really make the dishes, with highlights including lobster ravioli, octopus, burrata pizza, lasagna, and ravioli osso buco, all praised for fresh flavors and thoughtful preparation. The service is consistently attentive and professional, with staff who know the menu and offer helpful suggestions, while the ambiance is warm, modern, and comfortable, with a terrace that adds charm. The music level is generally described as pleasant and conducive to conversation. Overall value and portions are frequently cited as generous, and cocktails and desserts receive high marks. Reservations are advised during busy times, and many diners say Tony T will be revisited and recommended, making it feel like a top Italian choice in the area.View restaurant profile
Reviews of Lussier show a menu with gluten-free options and a notable bread bar, with many diners raving about delicious food and reasonable prices. The atmosphere is described as welcoming and pleasant, especially when dining with good company, and several dishes such as poutine and pizza are highlighted as reliable favorites. Service quality is mixed, ranging from warm and courteous to uneven, with hours sometimes inconsistent and occasional closures for lunch on certain days. A cautionary note mentions a server who used overly intimate language with customers, which some found unprofessional, though this did not spoil the overall impression for many. Overall, Lussier is viewed as a solid option for tasty meals and good value, with a relaxed vibe that shines when staffing is attentive and hours align with expectations.View restaurant profile
Overall, diners describe Restaurant Citron Vert as a welcoming spot with friendly service and a clean, pleasant ambiance, where portions are generous and many dishes are flavorful, from fajitas and seafood dishes to pizzas and quesadillas, and desserts and cocktails also receive praise. Some visits note uneven cooking or dryness in certain mains, rice that lacks spice, and longer waits during busy periods, but most feel the quality is solid and the experience positive. The restaurant is often cited as one of the best options in the area, with a family friendly vibe and attentive staff, although a few guests feel certain meals could be bolder or spicier.View restaurant profile
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Lyvano's terrace by the river and the attentive service are frequently praised, along with a menu that offers interesting and original flavors. The burgers and fish and chips are highlighted as very good by many guests. Some reviews caution against a fusion trend and a sweetness from fruit that can overwhelm dishes, and one night the soft cauliflower cream with a tart emulsion made each bite feel conflicting. Service can feel a little disorganized at times, with hostesses moving through quickly and information not always following. Other visitors report excellent food, a warm welcome, meticulous presentation, and a focus on local ingredients. The dining experience is described as warm and flavorful with good value, and there is appreciation for the wine selection and support for nearby vineyards, with many saying they would return in the summer. Overall it is seen as a charming small restaurant worth a detour in a picturesque village, with some calling it one of the best tables in the area.View restaurant profile
Sucrerie Lavigne is described as a warm, traditional Quebec sugar shack with a rustic, authentic ambiance and a well executed buffet that stays hot and replenished. The menu features hearty, classic dishes, excellent maple syrup, and desserts like unlimited pancakes and tarte au sucre, with many praising that nothing is prepackaged and everything is made on site. The staff are consistently friendly, attentive, and family oriented, making guests feel welcome even when crowded, with service described as timely and caring. Guests appreciate the education on how maple syrup is produced, the warm, unpretentious kitchen, and the overall authentic experience. The atmosphere is often called rustic but refined, and many reviewers say it is a standout sugar shack and that they will definitely return.View restaurant profile
Resto Brasserie Victo receives mixed feedback from diners, with the ambiance and wood decor praised and service often described as impeccable, but some experiences include air conditioning failing and dishes that are average to pricey. Inconsistencies include fries that feel like store bought bags, pizza and poutine that are decent but not standout, and chicken skewers that arrive cold and are reheated in the kitchen, altering the grill flavor. The restaurant does not serve alcohol, but guests may bring their own beer, and the sign is noted as odd with small print wording. The place is busy, especially for takeout orders, and while some say there are better and cheaper options in Victo, others suggest the menu and service make it worth a visit.View restaurant profile
Bar Blanc Bec is described as a pleasant spot with a relaxed vibe and a warm welcome for a drink before an evening or activity in the area. Local wines and a menu with local flavors make it a recommended choice. Quiz nights are highlighted as great.View restaurant profile
Restaurant de la Place comes across as a calm, clean dining spot with ultra comfortable banquettes and a warm, family friendly vibe. Soups and salads are consistently praised, and the menu offers a wide range of meals with hearty portions that appeal to groups and families alike. The ambiance and service are frequently described as friendly and welcoming, with staff who strive to please, though some visits note uneven service during busy times or large groups. Value is often highlighted, with prices for soups, salads, meals and desserts considered attractive, even if a few diners feel certain items or experiences are overpriced. A few criticisms mention carpeted floors and occasional disappointments with specific dishes or delivery quality, such as cold garlic bread or tough skewers, but overall the reviews reflect a long standing, well regarded local option that remains popular for its traditional, comforting cuisine.View restaurant profile
Reviews for Cabane à sucre de la Montagne describe a fun and engaging maple experience where treats are made fresh in front of guests and can be shared by two people, with tire d'erable on snow and a range of maple products drawing praise. The maple butter soft serve ice cream is noted as creamy and dreamy with just the right hit of salt, and the cabin smells of maple syrup as a variety of maple items including honey with mint are explored. Staff are repeatedly described as friendly and attentive, with explanations of the maple making process that sometimes go above and beyond. Many reviewers call it a must-do in Mont Tremblant and a cool, memorable stop, with some travelers even buying large bottles of maple syrup to take home and enjoying the maple lollipop experience. Overall the feedback paints Cabane à sucre de la Montagne as a tasty, welcoming maple showcase with a variety of products and a fun atmosphere.View restaurant profile
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Reviews describe La poissonnerie les deux gaspésien as a warm, inviting cantine atmosphere blending market and dining room with a Gaspésie vibe and charming decor. Seafood is consistently praised for freshness and generous portions, with favorites including guédilles au homard, poutine au homard, crab or lobster club sandwiches, fish and chips, a seafood pizza, and ready to eat items from the fish shop section. The staff are repeatedly described as friendly and welcoming, contributing to an upbeat atmosphere, sometimes complemented by live music or violin performances that elevate the experience. Some visits encounter slower service on busy nights and occasional concerns about price, with a few dishes not meeting expectations such as undercooked fries or bland garnishes. Still, many reviewers feel the value comes from the quality of seafood and the variety offered by the cantine and the market, and note they would return to try other items or to stock up on fresh products.View restaurant profile
Resto Le Principal earns strong praise for its pizza and overall quality, with many calling it the best in Sherbrooke and a must-visit, backed by a warm ambiance, generous portions, and friendly service. The menu also gets positive notes for poutine, club sandwich, wine options, and a family-friendly vibe that accommodates large groups, though some visits see the kitchen fall short with missing items on delivery orders or extra delivery charges, and a few meals described as generous but not very flavorful or with uneven toppings. Gluten-free options are not available, and the atmosphere can be noisy while music levels could be a touch higher. The place draws locals and visitors who are willing to travel for the pizza, and overall satisfaction remains high with many expressing intention to return despite the occasional delivery hiccup and menu gaps.View restaurant profile
At Salon de thé Ouzoud, reviews describe hearty and delicious dishes, authentic Moroccan cuisine, and dishes prepared to perfection, with high level service and good value noted by many. Some feedback mentions catastrophic service and a lack of friendliness from staff, describing the experience as not welcoming. Yet other reviews praise flavorful, traditional Moroccan fare and the quality of the food. The overall impression is a mix of strong satisfaction with taste and preparation and concerns about the service, paired with reasonable prices.View restaurant profile
Le Sacristain presents a warm, charming dining experience in a repurposed chapel, with crepes that many reviews hail as excellent and generously garnished, along with comforting soups and other dishes. The atmosphere is described as intimate and inviting, with a friendly, attentive staff and surprisingly fast service in parts of the restaurant. Some reviews note inconsistency in crepe texture and occasional service hiccups, such as a forgotten order or imperfect glassware, yet these are generally outweighed by the overall positive impression. The setting, described as a local and authentic Quebecois vibe and a chapel redeveloped for dining, is frequently praised, and private room options for meetings are a plus. Overall, Le Sacristain is recommended for a memorable outing with good portions, a variety of crepes, and a warm, welcoming mood.View restaurant profile
Resto Joe Sous-Marin & Crémière draws mixed but largely favorable reviews, with many praising fresh ingredients, generous portions, a varied menu that includes submarine sandwiches, pizza, and salads, and a welcoming family-friendly atmosphere, plus appreciation for renovations and overall good takeout service. Yet experiences vary: some customers report very long waits and slow service when staff are stretched, others describe inconsistencies such as overcooked subs, pizzas that are good but not always well prepared, a poutine that was not edible, and fries that were not consistently sized or fresh, as well as a club sandwich with shredded chicken and little mayo. Delivery times can be lengthy and delivery charges apply, and some diners feel pricing or toppings are not always met. Despite these hiccups, several reviews highlight excellent flavors and attentive service on good days, suggesting the place remains a solid option for families, with room to improve consistency.View restaurant profile
L'Etoile De St-Hilaire is described as a warm, old-fashioned spot where generous portions and fair prices meet friendly, attentive service, making it a reliable go-to for families and casual meals. The atmosphere feels nostalgic and welcoming, a family-friendly environment with clean, comfortable spaces that invite a return visit. Breakfast and main dishes receive consistent praise for quality and value, with fresh ingredients, hearty portions, and dishes like traditional favorites highlighted as satisfying. A few notes show experiences can vary: a handful of guests found some meals overly salty or the service uneven, and one visit included a pricing hiccup that dampened the mood. Overall, the restaurant is seen as a charming, affordable option with a simple yet well-executed menu, where kids fit in and the kitchen seems to care about each plate.View restaurant profile
Reviews describe Mamma's Pizzeria as offering pizza that many consider among the best in Montreal, with flavor, freshness, balanced seasoning and generous portions, plus a classic deli vibe that suits the smoked meat and other dishes. Service is described as prompt and friendly, with fast delivery and a relaxed dining room that contributes to a comfortable meal. While the food is widely praised and some note affordable prices, others mention that some items can feel a bit pricey. Overall the consensus highlights standout food, solid service, and a memorable old school pizza experience, with many indicating they would return.View restaurant profile
Dominic Sous-Marins emerges in the reviews as a budget friendly spot with a solid breakfast, a variety of subs and pizzas, and reliable delivery or takeout; the pizza is frequently praised for quality and several diners plan to try more menu items. The steak and mushroom sub is noted as tasty, though some reviewers feel it lacks salt, pepper and proper seasoning, and one mentions receiving garlic sauce instead of an Italian dip. Inside service is described as mediocre by some guests, with a few reports of not receiving a glass of water during meals, yet the overall cleanliness and the dining area ambiance are described as pleasant and inviting. The decor is described as nice, and the quiet, cozy atmosphere is appreciated, making it a return destination for many. Overall, the restaurant offers good value and dependable options for delivery or takeout, with room for improvement in in house service consistency and seasoning balance.View restaurant profile
