Restaurant Sens earns praise for warm hospitality and attentive service, with guests noting helpful guidance in choosing dishes and small thoughtful touches like a note on takeout boxes. The cuisine is consistently described as excellent, especially the porchetta, and the atmosphere is warm and inviting, making celebrations and group dining feel well cared for. Overall, the experience is remembered for professional staff and delicious food that inspires strong recommendations.View restaurant profile
Les Delices Lafrenaie is described as a bustling bakery and Italian market with a wide range of cakes, pastries, pizzas and deli items and a strong overall quality that keeps customers coming back. Service is frequently praised for speed, personalization and a welcoming atmosphere, with staff noted to be friendly and accommodating. Popular highlights include red velvet cake with mascarpone, Nutella cake, strawberry shortcake, cannoli and a cappuccino that many call the best in town, along with flavorful pizzas and an extensive Italian grocery selection. Generosity is mentioned, with donations of pizzas and cakes for community events, reinforcing a positive image. Some feedback points to inconsistency: busy holiday rush can lead to long lines and a somewhat chaotic checkout, and a few desserts are critiqued for being too sweet or not as fresh if stored too long. Overall, Les Delices Lafrenaie is seen as a true bakery and deli hub with a loyal following and a strong reputation for variety, quality and friendly service.View restaurant profile
Cantine Ste-Rosalie is described as having excellent food and fast, friendly service, with courteous staff and a welcoming atmosphere that makes it a must visit and a top pick for many diners.View restaurant profile
La Femme et le Boulanger draws mixed feedback: croissants and other pastries are often praised for their quality, and the restaurant is described as very clean, with a beautiful setting and a family friendly vibe thanks to books available for guests; service is repeatedly praised as punctual, friendly, and attentive, and many note they would return. On the downside, some experiences report inconsistency in food quality, with sandwiches and viennoiseries tasting mostly of bread and mayo, a croissant bacon egg cheese that contained nothing inside, and occasional dry, flavorless items on later visits. The overall view is that the ambiance and service shine, while the food sometimes needs improvement to match the positive atmosphere.View restaurant profile
Reviews across the board describe Boulangerie Maison Dorée as a reliable hub for fresh, high quality baked goods, with Marrocain bread and Moroccan pastries that are delicious and often enjoyed warm, even in the car. Customer feedback highlights a warm welcome, impeccable service, a clean space, and value for money, with prices viewed as very reasonable for the quality. Croissants, brioche, viennoiseries, breads and crepes are repeatedly praised as excellent, and the shop is frequently called the best Maghrebin bakery in the Longueuil Saint Hubert area. Some notes mention that the product range is not very large and that information about offerings can be hard to obtain, but these points are outweighed by overall satisfaction and a desire to return. Overall, this bakery is seen as a standout choice for fresh, tasty Moroccan inspired baked goods and friendly service.View restaurant profile
Overall, reviews highlight excellent service at Boulangerie Ménard and very tasty food in generous portions, including a méchoui and a birthday cake, with the St Honoré described as delicious and the homemade bread praised as the best.View restaurant profile
Reviews describe Première Moisson as delivering consistently fresh and delicious bread and pastries, with croissants, muffins, baguettes and other viennoiseries earning frequent praise, while on site dining options are sometimes limited and stock can run low. Service quality varies, ranging from warm, professional staff to encounters that feel rushed or unfriendly, and some customers note helpful employees who can inform on product availability. The atmosphere is often described as pleasant, clean and inviting, though the space can feel crowded during busy periods. Several comments point to long lines and separate queues for bakery and pastry, suggesting a single, smoother system would help, and there are occasional complaints about inadequate service at the counter. Overall, the product quality stands out as the strongest aspect, making the bakery a reliable choice for breakfast and take away, with room to improve consistency and flow in service.View restaurant profile
Reviews describe Mon Biscuit as a top choice for soft, chewy cookies, with a mix of steady favorites and rotating monthly flavors that pair well with coffee or milk. The selection ranges from classic chocolate chip and Oreo style options to indulgent creations like creme brulee brioche, pistachio, Ferrero Rocher inspired, and a popular strawberry cheesecake, with many noting the lemon and Biscoff notes as memorable and some wishing a few favorites stayed as regulars. People often call the cookies superb, addictive, and surprisingly affordable given quality, and the aroma of fresh baking plus a cozy store vibe add to the experience. The staff are described as friendly and helpful, with responsive service and a willingness to make things right when issues occur, though a few reviews mention limited seating and occasional moments of items sold out before closing. Overall sentiment places Mon Biscuit among the best cookie spots in the area, delivering fresh, hot treats, a sense of novelty from changing flavors, and strong value that keeps customers coming back for more.View restaurant profile
Reviewers describe J&D Café Bakery as a welcoming, clean, and spacious spot with a calm, cozy vibe and attentive staff. Pastry and cake selections are praised for light, flavorful, and beautifully presented treats, with favorites such as almond sel de mer and delicately sweet options; buns like black sesame and pineapple red bean are noted for moisture and freshness, though one matcha cake had a salty note. Coffee and beverages are described as rich and satisfying. Several notes highlight no artificial additives and reduced sugar, appealing to health conscious guests. The atmosphere is ideal for a quiet work session or a small gathering, and the space is repeatedly described as large and comfortable, with good seating. Prices are mentioned as fair for quality, though a few reviews remark they can be on the higher side. Overall, the place receives strong recommendations for desserts, warm service, and a pleasant environment.View restaurant profile
Padoca Pâtisserie Brésilienne draws praise for warm, attentive service and a welcoming atmosphere, with quick, easy ordering and punctual deliveries; the food is described as comforting, rich, and full of Brazilian flavor, with coxinhas flavorful and crispy and brigadeiros and pastel items often well liked, while beef pastel and beef cheese pastel fall short for some compared to authentic versions and the carrot cake is not particularly impressive; the presentation is clean and minimalist, and the menu variety including ready-made meals and Brazilian market items is appreciated; many reviewers call it the best Brazilian restaurant in Quebec and note honest prices, though a few drawbacks are mentioned such as the dining area being very hot and the picanha sandwich being fatty and disappointing; staff are cited as friendly and helpful, contributing to a positive experience that makes people want to return for on-site dining or to enjoy the sweets and treats again.View restaurant profile
Boulangerie Patisserie Bec Sucre is described as a charming, welcoming spot where everything is made on site and the selection feels fresh and thoughtfully crafted. The overall tone across reviews is highly positive, with praise for attentive, cheerful service, good value for the quality, and a convivial atmosphere. Standout items include media lunas with dulce de leche, empanadas, croissants, pastéis de nata, and a variety of tartes and biscuits that span influences from Mexico to France. Flavors are well balanced, not overly sweet, and presentation is beautiful. Guests note generous portions, memorable desserts, and a mix of traditional and original creations. A few mention days when some pastries may be a bit dry, but the consensus is that Bec Sucre offers an exceptional pastry experience that is hard to beat and well worth a visit.View restaurant profile
Reviews of Restaurant Canada Drive-In highlight friendly, attentive service and a welcoming diner style atmosphere, with customers praising consistent quality across Canadian and Quebec staples, breakfast options, pizzas and other comfort foods. Favorite dishes include peri peri chicken with salad and fries, a well loved pizza, and a calzone, while the smoked meat receives strong praise on first visits. The menu is described as generous in portions and reasonably priced, making it a go to spot for repeat visits and casual meals, including takeout. However there are mixed notes about some experiences such as longer wait times for subs or during takeout, requests for larger fry portions, and occasional issues like cheese in mozzarella sticks being undercooked, subs arriving cold or with less cheese, and breakfast items not always cooked to order. Overall, the sentiment leans positive with many diners reporting fast service, good value, and comforting food that hits the spot, even as a few meals fall short.View restaurant profile
Reviews consistently highlight Première Moisson as a bakery with high quality breads, standout croissants and pastries, and a broad selection that makes it a reliable spot for lunch, coffee, or catering, with many describing the products as fresh, delicious, and well presented. The atmosphere is frequently described as warm and inviting, though the space can be very busy and loud at peak times. Service quality varies: friendly and efficient staff appear in many visits, while some encounters are marked by rudeness or indifference, with several reports of long waits, especially for paying, and in some cases language barriers or unclear communication due to announcements in French. The ticketing system for order numbers helps organize lines in some locations, but a few reviews note that it can still lead to long waits and may feel complex when busy. Price perceptions vary, with products deemed pricey but portions sometimes smaller than expected, and a few criticisms about ingredients such as gelatin in cakes and limited vegan options. Overall, Première Moisson is seen as a top quality bakery with strong pastry and catering options, but experiences with service, pricing, and consistency can differ by location and moment.View restaurant profile
Rockaberry Express is described in reviews as a convenient express option for grabbing a full pie to take home, with staff noted as friendly, efficient, and largely fluent in English. Pies are widely praised for flavor and consistency, with the strawberry shortcake repeatedly highlighted as a standout and a range of cakes and desserts such as lemon pie, blueberry pie, red velvet and cheesecake earning high marks for taste and presentation. The overall vibe is welcoming and the service reliable, though a few opinions point out that some items can be pricey and may skew sweet for the price. The smaller express outlet keeps the familiar atmosphere of the main location and is seen as a staple for the South Shore Montreal community, offering takeout friendly service and strong quality across offerings that makes pie lovers feel satisfied even when comparing to other venues.View restaurant profile
Reviewers describe Susie Sans Gluten as a welcoming gluten-free haven with a broad, well curated selection of products, from fresh pastries and desserts to pantry staples and frozen items, making gluten-free shopping easier and more enjoyable. Many highlight the safety and variety as a major plus for those with celiac disease or gluten sensitivity, along with friendly staff who listen and respond to needs. Desserts and baked goods are frequently praised for being delicious and visually appealing, with favorites including pistachio cake, éclairs, cannoli, croissants and other pastries. Some reviews note occasional pastries that seemed a bit stale or dry and mention that prices can be high, though most feel the quality and range justify it. Overall, Susie Sans Gluten is seen as a must visit gluten-free destination on the South Shore and a place where gluten-free shoppers can discover new products and feel confident about what they eat.View restaurant profile
Reviews consistently praise La Pause Sucrée for impeccable quality and service in a calm, welcoming setting, with a refined decor that is described as elegant and inviting. The pastries are repeatedly called succulent and beautifully crafted, with light textures and perfect balance of flavors, made with real fruits and nuts. Trompe l'oeil creations stand out for their visual wow and delicious taste, while pistachio, raspberry, lemon, and mango options are frequently highlighted, along with chocolate treats. A wide selection of teas and the option to order personalized cakes or host events are mentioned as excellent additions, and desserts are noted to be not overly sweet and deeply satisfying. The experience is described as memorable, with attentive, courteous staff and careful attention to detail, from ordering to delivery for events and from tea time to daily indulgences. Overall, it appears to be a standout destination on the south shore with high quality pastries and consistently warm hospitality.View restaurant profile
Reviews describe Pâtisserie Rolland as a place with very good service and delicious cakes, where pastries are fresh and of high quality and the staff are friendly and helpful. The selection is expansive and varied, with standout items like carrot cake and a superb Black Forest cake, plus a broad range of chocolates, tarts and prepared dishes that could easily double as a small grocery stop. The overall impression remains positive, with many customers returning year after year, noting that the prices reflect premium offerings, though some comments mention occasional service gaps. A notable feature is an on site counter and the option to order online for pickup, making visits convenient, and the experience is frequently described as charming, generous in portions and well worth a visit.View restaurant profile
GLUKOZ earns high marks across the board for pastry and bread, with reviews praising ingredients, refined flavors, and freshness, including an absolutely delicious galette des rois and a sublime buche de Noel chocolat noisette agrumes that many say is the best they've tasted; croissants, almond croissants, and a croissant muffin filled with hazelnut chocolate are repeatedly highlighted as divine and the maple croissants are also loved; gelato and lactose free sorbet are excellent and the selection offers variety; the service is consistently excellent with courteous, friendly staff who are attentive to families; the shop is described as a charming, welcoming bakery with a nice atmosphere for enjoying desserts on site, and the terrace is a nice touch; a few notes for improvement include gift boxes that could better display the bakery name and occasional requests for new flavors to keep things fresh; overall GLUKOZ is seen as a standout bakery known for its extensive range of viennoiseries, breads, pastries, chouquettes, and other desserts, with a dedicated following and reliable quality.View restaurant profile
Reviews of Lussier show a menu with gluten-free options and a notable bread bar, with many diners raving about delicious food and reasonable prices. The atmosphere is described as welcoming and pleasant, especially when dining with good company, and several dishes such as poutine and pizza are highlighted as reliable favorites. Service quality is mixed, ranging from warm and courteous to uneven, with hours sometimes inconsistent and occasional closures for lunch on certain days. A cautionary note mentions a server who used overly intimate language with customers, which some found unprofessional, though this did not spoil the overall impression for many. Overall, Lussier is viewed as a solid option for tasty meals and good value, with a relaxed vibe that shines when staffing is attentive and hours align with expectations.View restaurant profile
OCHEF is widely praised for excellent service, delicious pastries and desserts, and a warm, passionate owner, with top marks for fresh croissants, viennoiseries, and artisanal breads; custom requests like a red velvet cake for a birthday on short notice have impressed customers, and the overall atmosphere is described as authentically French and inviting in St Jean sur Richelieu. The menu spans savory options such as soups and croissandwiches, plus rich pastries, gelato and other sweets, with many noting the high quality and handmade feel. Some reviewers criticize prices as high or not clearly displayed, and one calls the place extremely disappointing and insists it is not a bakery. Free parking and early hours are added positives, and the general sentiment is to return for more French pastry and a friendly experience.View restaurant profile
Boswell Brasserie Artisanale attracts mixed reviews, with beer as a standout and the atmosphere described as pleasant and convivial, especially on a terrace, and many notes praising the variety of on tap beers and friendly staff when service runs smoothly. Food is praised by some for creativity and good flavors, including salmon tartare, taboule, chicken bites, and even a tasty burger, while others find certain dishes mediocre, portions small for the price, or ruined by excessive salt or sugar as in the onion soup and desserts. Service is described as hit or miss, ranging from quick courteous attention to slow or distracted staff, and several comments mention limited cocktails or inconsistent availability of menu items. The setting is sometimes called a nice microbrewery vibe despite a parking lot feel on the terrace, and while the beer program remains a major draw, overall impressions vary and some would return mainly for drinks rather than full meals.View restaurant profile
Pommeraie d'Or comes across as a scenic, family friendly orchard with a beautiful setting and a wide variety of apples, drawing visitors with excellent products and a welcoming vibe. The experience often includes a tractor ride, a small farm area with animals, a kids park and a maze, making it a rich autumn outing that keeps families engaged while sampling Cortland and Gala apples. Service is frequently praised for friendliness and helpful information, with notes on good quality and generous quantities of fruit, and on site amenities like a pizzeria and a shop for local goods. The grounds are described as clean and well organized, with picnic tables and clearly laid out sections that help visitors enjoy the day without crowding. Reviews highlight the overall family friendly atmosphere, the value of the fresh produce and the sense of discovery, though some mention that prices can be high and that the place has tourism appeal. Overall the impression is positive as a great spot for families to explore, pick apples and enjoy a pleasant ambiance.View restaurant profile
Taken together, reviews describe Les Moulins La Fayette as a French style bakery pastry shop with a broad selection of pastries, breads, sandwiches and drinks, housed in a clean, calm space with a warm and welcoming vibe. The service is frequently praised for speed, courtesy and consistency, with staff noted for attentiveness and friendliness across visits. Offerings are described as fresh and well made, with croissants, chocolate pastries and seasonal desserts repeatedly highlighted, and the coffee is often praised, though a few notes mention disappointing coffee or pastry pairings. Bread is a strong point, with many calling the baguette excellent, though a few comments fault the dough when the baguette seems frozen. Some reviews point to occasional inconsistencies in service flow or queue management, with reports that the ordering setup can be uneven and who gets served first sometimes unclear. Overall, the place is seen as a favorite by regulars who return for daily freshness and quality, while a minority of reviews warn that certain items can be hit or miss and that experiences can vary by visit. Still, the general impression is positive and invites future visits to sample the daily offerings.View restaurant profile
Crème is described as a beloved bakery and pâtisserie in downtown Saint Hyacinthe, praised for a bright space, friendly and knowledgeable staff, and a well rounded lineup of breads, pastries, cakes, and a standout lemon tart. The baguette is praised as incredible, the chocolate treats and cinnamon brioche buns are notable, and custom celebration cakes are described as visually impressive. While many items are consistently enjoyed, some other pastries have disappointed on occasion, leading shoppers to stick with trusted favorites. The café experience is highlighted by excellent service and good coffee, with staff who help guide choices and a strong knowledge of the offerings. Longtime customers recall loyalty since the days before the current location, and there is encouragement to support local. Overall, Crème appears as a reliable, charming stop with strong quality and friendly service, though a few temptations can be risky for impulse purchases.View restaurant profile
Reviews of L'Amour du pain describe high quality, fresh products served with professionalism and a welcoming atmosphere, with praise for the wide range of breads, croissants, pastries, and drinks, though some note that peak hours can be busy and staff have little time to explain offerings. There are occasional issues such as ham only sandwiches, an outdated menu, and incomplete orders, but many find the bakery charming with a rustic decor and friendly staff. The patisserie is repeatedly highlighted as delicious, and the selection of treats is appreciated, even as some reviews mention higher prices. Takeout during busy times is discouraged by some to avoid mixups, and a few criticisms concern frozen pastries that were burnt or oily inside or otherwise not well cooked after transport; these disappointments are weighed against long journeys or special occasions. Overall L'Amour du pain is seen as a delightful place with excellent items and room for improvement in consistency.View restaurant profile
Reviews portray Lulu Part en Brioche as a small authentic neighborhood cafe with a warm friendly atmosphere and a proprietor who clearly cares about every product. Fresh viennoiseries and pastries, including brioche and croissants, along with excellent coffee such as lattes and espressos, are repeatedly praised. The cafe is described as having European vibes, a family friendly feel, and a convenient option for on site or take away, with many noting it is consistently enjoyable and worth a detour. A few reviews mention a rare inconsistency where the coffee and pastries felt average, but the overall impression is one of charm, quality and hospitality in a cozy setting.View restaurant profile
Le Riverside Café is described as a cozy, welcoming spot with a charming intimate interior and a small seating area where customers enjoy great coffee, fresh pastries, and friendly service. The pastries receive frequent praise, with standout notes on croissants, sourdough and savory options, and the overall quality of baked goods described as fresh and tempting. Coffee is generally well regarded, though a few reviews mention drinks arriving a touch cold or sweeter than expected, and one note points to an average mocha. The staff are consistently described as warm and attentive, contributing to a calm, inviting atmosphere that some reviewers call a hidden gem. The space is small but cozy, often cited for its pleasant ambiance, convenient street parking, and suitability for a quick stop or a relaxed visit to enjoy a pastry or light bite. A minority of reviews raise concerns about particular items such as a fig bread falling short in quality, but overall Le Riverside Café is seen as a dependable, neighborhood staple with solid coffee and bakery offerings that invite return visits.View restaurant profile
Reviews present Le Pain dans les Voiles as a charming bakery with a wide selection of breads, pastries and cakes, noted for fresh artisan products and good value versus supermarkets. The atmosphere is welcoming and the service friendly, efficient and courteous, with staff praised for their attentiveness. It is described by many as a must visit in the area, with particular praise for the variety of breads including the integral and for croissants, muffins and coffee. A few comments mention minor downsides such as chairs needing an update and, on one visit, bread that seemed stale and the lack of gluten free options. Overall, the bakery is associated with reliable freshness, quality products and a pleasant experience, though occasional inconsistencies are acknowledged.View restaurant profile
Pâtisserie Obsession is widely praised for friendly, attentive service and a wide, seasonally adapting selection of in house cakes, pastries, breads, cookies, sandwiches and salads. Desserts are described as delicious and artfully designed, with many noting that personalized cakes look like works of art and taste exceptional. The staff is professional, helpful, and accommodating of special requests, making the experience consistently welcoming. While one note mentions that the croissant and chocolatine paste are not the top favorite, overall quality remains high and prices are fair. Overall the bakery comes across as a reliable favorite for quality, variety, and friendly service.View restaurant profile
Overall, La Mie Goudène earns praise for rich, buttery pastries and bread, with croissants, almond croissant, kouign amann, and chausson aux pommes noted for flaky textures and generous fillings that recall classic French bakery traditions. Some reviews mention that the pistache sablé is underflavored and could use a stronger pistachio taste. The staff are consistently described as friendly and welcoming, and the bakery is regarded as a local gem worth a detour for high quality pastries and bread. Most comments reflect a takeout-focused setup with no seating nearby, yet the selection and freshness make it a reliable stop, even though a few batches or items are described as drier or less consistent. Overall the impression is very positive and the bakery is remembered for bringing a touch of France to the area.View restaurant profile
Sun K draws mixed reviews with many praising the soups and egg rolls, including the burnt ends on the egg rolls, and calling the place a classic that still hits the spot and feels unchanged over time. The buffet gets conflicting marks, with some enjoying it while others find it small and overpriced, and some notes that arriving between meals means ordering from the menu can be more expensive. Service quality varies from friendly and attentive to uneven or lacking on busy weekend nights, though some staff are described as kind. There are concerns mentioned about food safety after a recent visit, tempering otherwise positive memories. Overall, Sun K is seen as offering solid, familiar fare with value and consistency depending on timing and expectations.View restaurant profile
Overall, reviews of Boulangerie Ange point to a strong pastry and bread program with a clean, pleasant space that many find good for a quick bite or a coffee, including standout croissants, tartelettes, and other viennoiseries. Yet the tone is mixed due to inconsistent hours and online information that does not always match reality, doors sometimes being closed, and service that can be slow or disorganized. Coffee quality is described as variable, from enjoyable to disappointing, while some customers feel pricing is high and note charges for bags or boxes. Hygiene concerns and occasional flies in display areas are mentioned by a few, along with reports of inattentive staff and language gaps; these issues can detract from an otherwise positive product experience. On the plus side, several reviews emphasize a welcoming atmosphere, good variety, and reliable freshness, making the bakery a go to for many locals when expectations around service are met.View restaurant profile
Overall, Pâtisseries Boulangerie Pizza Gourmande gets praise for a broad selection of bread, croissants, cannolis and pizzas, with the bread described as handmade and delicious and the tomato pizza and cannolis frequently highlighted as excellent. Service is consistently excellent and this neighborhood bakery on the south shore is seen as worth the detour for Laval residents. Some reviews mention a Saturday pickup hiccup, with an order not found and a request to slice not being fulfilled on Saturday, though slicing could have been done on Friday. The place may not be the luxury pâtisserie option, but it is very good for a range of offerings. The tipping option on the terminal is noted as common in bakeries and not obligatory for simple baguette orders. Overall, everything is delicious and the products are loved by many.View restaurant profile
Reviews for L'Amour du Pain describe a welcoming atmosphere, a wide variety of viennoiseries, and excellent coffee, with breads that are consistently fresh and croissants that are superb; the best croissant in the region and standout sourdough and baguette are repeatedly praised, along with a beloved pumpkin seed bread and other pastries like chocolatines that are noted as especially tasty; customers mention returning for years and stopping by whenever possible to pick up fresh baked goods, while service is described as really great; the overall impression centers on high quality products, consistent freshness, and a warm, inviting experience that keeps patrons coming back, with the cheesecake also cited as a personal favorite.View restaurant profile
Reviews of St-Christoph Restaurant describe a warm, family run atmosphere with friendly, attentive service that is often praised as impeccable and food that is generally very good with generous portions and good value. The dining experience is seen as a welcome change from chain restaurants, though some visits note slower service and prices that can be high for modest portions, with occasional criticisms such as a very watery bearnaise sauce or soups that are underwhelming. Overall, impressions vary but tend toward pleasant meals and a friendly vibe, with some discussions about portion size and consistency.View restaurant profile
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Overall, customers praise Pâtisserie la Châteauguoise Inc for fresh, ready-to-pick-up cakes and a wide range of pastries, with strawberry shortcake and Paris Brest repeatedly highlighted as delicious and made with fresh ingredients, and staff described as friendly and professional at affordable prices. The mini meat pies are noted as perfect for parties, and the Black Forest cake is delicious; however a few items have been described as very dry, including a chocolate cake. A birthday cake with misspelled birthday messages is mentioned by at least one reviewer. Several notes emphasize attentive service, willingness to discuss specific requests, and guidance on complex custom orders that delivered results beyond expectations. Many reviewers say they would return and consider this the best place for cakes and pastries in Chateauguay.View restaurant profile
Mont Rose Pâtisserie & Café is described as a warm, cozy spot with a calm ambiance and pretty pink decor that makes it ideal for relaxing with a pastry and a coffee. Guests praise the pastries for quality and a homemade feel, with highlights such as trompe l'oeil desserts, dulce de leche cake, cannolis, and Dubai chocolate. Service is noted as friendly and attentive, though a few visits mention a chilly welcome. Prices are described as a bit high but often seen as worth it for the overall experience and the care in each item. The venue is described as family friendly with a small area for kids and a tranquil atmosphere during the week. Several comments point to items sometimes not being made on site and a lack of gluten free options. Overall, the place receives repeat visits and strong recommendations for the desserts and the cozy ambiance.View restaurant profile
La Femme et Le Boulanger draws mixed feedback: several reviewers praise the service, abundant fresh breads and pastries, and a warm, cozy bakery that invites sitting and enjoying, while others criticize inconsistent customer service and a lack of smiles at the counter. Product quality is often noted as very good, though an experience with two sandwiches that were not fresh and a croissant that was too hard stood out as disappointing. Some visitors felt sidelined and not wanting to return, while others emphasize delicious offerings and a welcoming atmosphere.View restaurant profile
Boulangerie Les Enfarinés Inc. is described as an ultra fresh artisanal bakery with impeccable service and a passion for quality. The pastries and breads are highlighted for their crisp baguette, decadent croissants and chocolate treats, and a pear chocolate tart described as sublime, while brownies are praised after a long quest to find the perfect one. A tasting staff member is noted for being welcoming and persuasive, and the bakery is seen as a neighborhood staple worth revisiting. Some readers express disappointment when comparing it to a former bakery, but many still call it a real favorite in the area and claim the best bread around, with pastries also described as delicious. The overall impression is of a warm, high quality bakery where freshness and craft are central.View restaurant profile
Overall, Boulangerie Ange is widely praised for fresh bread and a wide range of pastries and desserts, with standout items like pain au lait, almond croissant, chocolate croissant, and a tiramisu that many enjoy, and the prices are seen as reasonable while the service is described as friendly and efficient when staff are on top of things. The menu covers quick bites and indulgent treats, and some reviewers also highlight pizza and other desserts as strong options. On the flip side, several comments point to slower or occasionally inattentive service, a sense that staff can feel overwhelmed, and cleanliness issues such as dirty surfaces or unserviced tables, with the open door letting in cold air during winter mentioned by some. The dining atmosphere is described as pleasant by many, though a few experiences emphasize inconsistency in décor and upkeep and the occasional miscommunication at checkout. Taken together, Boulangerie Ange comes across as a solid destination for pastry lovers and casual meals, offering high quality products and friendly vibes while noting some variability in service and cleanliness.View restaurant profile
Across reviews, The Keg Steakhouse + Bar is described as delivering high quality meat cooked to order, with favorites like ribeye, filet mignon, and prime rib, and a range of well prepared sides and desserts such as Billy Miner Pie. The service is frequently praised as impeccable and attentive, with many guests noting friendly, professional staff and occasions well anticipated, including allergy accommodations and celebration touches. The ambiance is characterized as upscale and cozy, sometimes lively or intimate, though a few comments note noise levels or a crowded feel and occasional pacing issues. Price is often cited as high, and several readers feel value varies by location or dish, with some dishes or sides not meeting expectations for the cost. While most visits highlight consistent performances in cooking and service, others report inconsistencies, such as meals arriving too fast or too cold, or uneven kitchen execution. Overall, The Keg remains a popular choice for celebrations and reliable steakhouse dinners, with many leaving impressed by the quality and care even as a few experiences fall short.View restaurant profile
Reviewers consistently praise Boulangerie Ange for fresh, high quality pastries and breads, with standout items like croissants, almond croissant, chouquettes, and tarte citron meringuée. The atmosphere is described as cozy and the staff friendly when there is enough coverage, making visits pleasant. But long lines and slow service are frequently noted due to limited staff, especially at peak times. A few experiences mention attitude and cleanliness issues, such as snarky responses and messy napkin displays or floors. Promotions like a buy four, get one free deal are seen as unfair when mixed assortments are chosen. Overall, Boulangerie Ange is regarded as a strong neighborhood bakery with reliable classics and occasional slip-ups, and addressing staffing and consistency could make it even better.View restaurant profile
Cake Bakery Bro Tequeños & Empanadas garners praise for a standout menu that features unbeatable tres leches cake and top tier tequeños, with many calling the pastries exceptional and the cakes magnificent. The reviews converge on overall excellence in food, service, quality and price, noting attentive, friendly care. A new location with easy access and the option to buy Latin products on site are highlighted positives. Direct involvement by the owners is mentioned, contributing to a sense of consistency and hospitality.View restaurant profile
At Boulangerie Ange, reviews portray a bright, welcoming bakery with a wide range of fresh pastries, breads and desserts, where croissants, baguettes, chouquettes, tarts and quiches regularly earn praise for flavor and quality, and the selection of viennoiseries keeps customers coming back. The atmosphere is often described as warm and convivial, making it a good spot to meet friends, and the service is usually friendly, attentive and efficient, though some experiences report slower or less cheerful interactions. Value is generally seen as good for the pastries and pies, while a few dinner items or specialties can feel a bit pricey. There are notes of strong consistency in product quality but occasional inconsistencies such as baguettes not meeting expectations on certain visits and some reviews mentioning a lack of response to emails to management. Cleanliness concerns are raised by at least one reviewer about the restrooms, and a few comments point to fluctuations in certain offerings like pizza. Overall the bakery reads as a reliable go to for classic French bakery staples, with a loyal following and seasonal treats that keep people returning.View restaurant profile
Gâteau Brise earns praise for a wide range of pastries, from cakes to breads, with flavors and techniques described as top notch and consistently satisfying. Past reviews note a shift from an extremely crowded line to smoother visits, while the sugar level is controlled to suit different palates, including Asian tastes. The mille crepe is highly recommended, and other items such as mochi cheese sandwich and coconut filled bread are described as aromatic and delicious. Desserts are noted as visually appealing and not overly sweet, with fresh whipped cream and strawberries often highlighted. Service is described as fast and affordable, with online orders ready at the requested time and occasional cross location delivery between the South Shore and West Island. Many mention buying gâteaux for birthdays and repeatedly returning, praising the overall quality across cakes, bread and pastries as among the best.View restaurant profile
