J'au eu intoxication alimenatire en mangant dansce resto moi et mon amie Soyez prudents !
Personnel aimable et prévenant Excellente pizza Capriciosa Options vegan et végétariennes À recommander fortement
Une expérience globalement décevante. Service très impersonnel et froid (vraiment). Nous avons commandé du jambon de bellota à 50$ pour seulement 50 g. Le serveur a échappé un gros morceau par terre au moment de servir, et ne nous a pas offert de le remplacer (!!!). De plus, ce jambon était coupé extrêmement mince (effiloché) ce qui nous empêchait complètement d'expérimenter la texture et le goût typique de ce jambon. Croquette de jambon couvertes de sauces, trop petites, très salées (on est très loin de la croquette espagnole typique qui est moelleuse et dodue). Paella peu généreuse en ingrédients pour le prix élevé (deux crevettes, deux rondelles de calmars, quelques coquillages pour 49$...). Nous étions ravies de nous offrir une belle soirée dans un restaurant espagnol... mais nous ne sommes pas senties bien accueillies du tout et le prix payé était beaucoup, beaucoup trop élevé pour ce que nous avons mangé, tant au point de vue de la qualité que de la quantité. Seul point positif : le restaurant est très beau.
Went with 2 friends and we tried the pizzas. We had salami, cheese, all dressed, and a type of meat lovers. All were tasty and fresh. Water beware, its more filling than your eyes dictate..
Meilleure pizza à Ste-rose. Chère un peu oui mais excellente! J'aimes mieux m'en passer de d'autres chaînes et patienter pour L'express! Je la demande mi-cuite et je la met 10 min à 450F et c'est comme si je la mangeais au resto ! Le personnel est agréable et attentionné
La meilleure pizza est délicieuse Un bon service aussi La meilleure pizzas à laval Un beau bosse 😊
Never disappointing, always top notch. They go above and beyond.
The food at Felafel Yoni is always delicious! I love that you can order a Demi felafel sandwich. Ingredients are always fresh and tasty. Their Amba is authentic. The limonana is delicious as well. My only complaint is they do not wear gloves when they prepare food. It is the same at their Atwater location.
Joue de veau, soupe à l'oignon, agneau, pieuvre grillée étaient succulents Blanc de poulet bon mais moins « hors de l'ordinaire »
Encore une fois très satisfaite de ma soirée pour la retraite de mon amie !! Merci Dominique pour ton excellent service et ton sourire! Je me sens toujours bien accueilli et la nourriture miammm 🤩
Pho was always very good here but tonight it was very dissappointing. No basil or lime was given and they did not even have diet Coke. Even the pho was not as good as before. Service was mediocre at best. I don't think we'll be back.
Excellent Again today, we are come with our family. Great service. Food was so excellent. Amazing we are coming back to love this place again. Service was so good. Original Indian food long time we try today. Excellent wow, today Friday we have nice meal and enjoy life dance and music. Excellent location. Food was so good coming in.👌 Today weather is very bad. This place is very warm when you are sit down on the window, beautiful
Our meal was fantastic! We enjoyed Saag Chana, butter chicken and (fish Madras nice and spicy) For dessert we shared both mango and pistachio Kulfi (yum) The Royal Tandoori in Granby had a full house. Notre repas était fantastique ! Nous avons savouré du Saag Chana, du poulet au beurre et du poisson Madras (bien épicé). En dessert, nous avons partagé deux Kulfis à la mangue et à la pistache (un délice !). Le Royal Tandoori de Granby affichait complet.
Le meilleur resto a Granby très bon service et très bonne qualité des plats
I tried the grilled chicken pho. The broth was very salty and didn't have any depth at all, unlike authentic Vietnamese pho. We could tell the restaurant is more geared toward a non-asian, more Quebecois clientele.
Quelle magnifique soirée, nous avons été accueilli chaleureusement, les plats étaient tous délicieux et bien expliqué en détails. Ce sont des plats à partager et les portions/prix sont adaptés aux nombres de personnes à la table. La salade rose est un coup de coeur succulent et les pétoncles et tomates un plat fabuleux, frais et savoureux. Bravo! J'y suis allé une 2e fois hier et tout était encore sublime. Guillaume, aux vins, nous a conseillé de façon parfaite.
Friendly staff which is why they get 2 stars. But they only open when they feel like it because it's always a 50/50 chance that they're closed even if it's during opening hours. So they don't respect regular opening hours or the ones they put up themselves.
I love the food and vibe! Relaxed but chic. Great matcha and brunch! Upscale menu and the prices reflect the quality. My first pick for breakfast in Laval. They also have an incredible lunch menu. Everything I've ordered has been delicious. Most meals come with a choice of FRESH bread from the bakery. So yummy 😋 Give it a try :) (Family friendly)
Stopped in at Table 51 after arriving late from a business trip on the way home from the airport. It's a spot I frequent and it never disappoints. Always good, solid food, a nice vibe, and friendly service. We shared the bao buns to start, which were great. My boyfriend had the Asian salad and I had my favorite fashion salad, just as good as always. Consistently a go to for me
Je suis très contente d'avoir découvert ce petit resto. Accueil tellement chaleureux et pleins d'options sans gluten. Mon poke bol était délicieux merci!
Lots of variety of desserts, not just ice cream! I've had the dipped cheesecake and it was super good! Very friendly staff too!
Drink, bouffe et service impeccable, très belle soirée. Merci
Huge merchant at this spot and if I could give 10 stars I would, one of my favourite places in Montreal. Always recommend to my friends and anyone visiting because of the food and the amazing service. Breakfast lunch and dinner it's the spot. Phil Angie and Gabriella are the best thank you to the wolf and the mqn
merveilleux les sous-marins meme sur livraison merci..et puis j ajouterais la pizza aussi ..tout est bon en fait
Petit déjeuner entre filles pour faire découvrir autre chose à ma grande fille. Très agréable, très calme et peu occupé tôt le matin, exactement ce dont elle avait besoin. Belle sortie mère-fille!
UPDATE 2026: my favourite place to order lunch for delivery. Still amazed by the unique crispy-squash Végé Burger, and now love the Salade Poke-Moi too. ORIGINAL 2023: Friendly staff. Quality espresso. A few small tables for dine-in. Végé Burger is unique: crispy fried squash, excellent taste and texture. Salm-Yum sandwich also great, similar to bahn mi.
Je suis allé pour faire une livraison mais j'ai resté surpris et ça m'a charmer l'ambiance et le personnel qui est super gentil et serviable . 20/10 comme note ! Merci! À la prochaine livraison! Oui il y'a une en particulier de votre staff que j'ai adoré!
Service chaleureux et professionnel. Félicitations à Alexia pour sa nomination aux Lauriers de la gastronomie, c'est mérité.
Everything was tasty, orders came quickly even though there were a lot of people.
NOVEMBER 1, 2025 A special visit to a special town deserves a special establishment - and Manu Cornuto is it. I was here two years ago, as you can tell from my review below, but it was so special again that it deserves an update. This visit with my daughter was filled with Montreal history, conversation, and, of course, Italian food - both on the table and in our discussions. We talked about how we prepare our food and reflected on how, in a city so deeply rooted in Italian tradition and filled with countless great spots, this place still manages to do it a little differently - and a little more special. Great night. Great service. Kudos. Will always return. SEPTEMBER 2023 We were going to do steak on our last night-this night, in Montreal, but, a chef-College teacher buddy told me about this one place out of the dozen he visited on his recent trip. We did arrive after telling our Uber to let us out blocks away, we changed venues last minute and I am walking wherever and whenever a chef tells me too! There was no lineup when we got there the place was packed. After being told on the phone that they did not take reservations I saw quite the opposite occurring. I probably should have asked properly, and perhaps in French when I called :-). When I inquired further about the reservation miscue, I was politely told one side of the room is reservable but not the other? Ok. 'Can we sit at the wood'?, . . . Me. Me -'There are two spots open'. Her -'We cannot put three' Me -'it's ok, it's not to tight, and there is an empty stool nearby' Her -'I cannot do such' Me -'Cannot or will not' Silence. Ok, it was not that abrupt, what I had meant to ask was . . why?? Aren't we all thinking it by now? I saw only two settings placed in front of the two stools taking up enough room for 4 people. I guess the restaurant rules in La Belle Provence don't want people to touch elbows when'oui' snack. Oui, did get in quite quick though and WE were offered a drink, to which WE did order - 3 Peroni draft. Our table was outside on a great 22 degrees 6:30 late Autumn eve. The hostess placed our beers on table and two peeps approached; our server and what appeared to be the Sommelier! All are casually and comfortably attired. A wine is quickly selected, the specials are described, cocktails are also ordered and turnaround on all is swift. Of particular treat was the discussion with our young Sommelier (Tomas) on our choice of wine, its complexity and kudos to us for choosing. My brother asked how he had such knowledge, to which he politely and proudly replied'It's my job'. Egg+face>older brother. We started with the special appetizer; tuna in a can essentially was explained to us - gotta be good yeah. You cannot believe how GOOD this was (all CAPS good, that's how good)! Such few ingredients on top of quality tuna with a little bomba for flair. We order all of the appetizers in their menu-gotta be good again right. There are only four. But what a four, do the same as I and order all if you visit. We had the special pasta, and consistently repeated, few ingredients with impeccable execution. Something thicker than spaghetti, no hole throughout (so not bucatini), endive, butter, good bacon and herbs and Italian goodness. One more dish, the porc tenderloin it was our servers favourite. I can see why, seasoned heavy on this trip, but try it too. Special coffees (in this province=Americano coffees and booze on the side) add male camaraderie and banter, bs and bs related stories, loud, more loud then shushing, and closing with a shot with our server, My older bro -'you're having one?' Server -'Yes!' Egg encore. One of the better meal experiences I have had in some time. Wonderful.

