Umamia propose un voyage culinaire japonais authentique, spécialisé dans des sushis savamment préparés et des poke bowls vibrants. Les clients peuvent s'attendre à une sélection diversifiée d'ingrédients frais de haute qualité, préparés avec précision et soin, reflétant l'essence de la cuisine japonaise. Le menu comprend des rouleaux de sushi classiques aux côtés de créations innovantes, offrant un équilibre délicieux entre les saveurs traditionnelles et l'attrait moderne. Chaque poke bowl est un chef-d'œuvre personnalisable, permettant aux convives de composer leur repas parfait à partir d'une variété de protéines, de légumes et de sauces. Umamia offre une atmosphère de restauration sophistiquée mais accessible, idéale pour ceux qui recherchent une expérience savoureuse et satisfaisante. Il s'impose comme une destination de choix pour les amateurs de cuisine japonaise à Montréal.
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Umamia. Cependant, vous pouvez les appeler au (438) 558-2656 pour vous renseigner sur la disponibilité.
Est-ce que Umamia propose la commande en ligne ?
Oui, Umamia propose la commande en ligne pour la livraison.
Umamia, situé dans Griffintown, est largement reconnu pour la qualité exceptionnelle de ses sushis, proposant des sashimis frais et généreux ainsi que des rouleaux créatifs et parfaitement équilibrés qui ravissent de nombreux clients. Le restaurant offre une atmosphère chaleureuse et élégante, ce qui en fait un choix privilégié pour les rendez-vous amoureux, les occasions spéciales ou les sorties entre amis. Les visiteurs soulignent fréquemment la qualité du service, où le personnel attentionné propose régulièrement d'excellentes recommandations. Qu'il s'agisse des plateaux signature, du poulet karaage croustillant ou du cheesecake à la pistache, les convives décrivent leurs repas comme délicieux, magnifiquement présentés et préparés avec soin. Grâce à son concept d'apportez votre vin, ce restaurant s'impose comme une destination incontournable et hautement recommandée pour les amateurs de cuisine japonaise à Montréal.
We had a great experience, Manou & Dan were so amazing & attentive throughout the night! The service was so amazing.
Not to mention the food, it was so delicious & fresh. Definitely recommend!! (:
Jan'24: We tried this place for the first time & were impressed with the seafood quality for an affordable price. They certainly get a good provider for the tuna 💯 The sashimi pieces are thick & fresh. It's the first sushi place where I see more tuna than salmon is served in rolls. What I find not on point is the sushi sauce & soy sauce which is a bit salty to my taste. We got the platter for 4 & the price is amazingly good for this quality.
The place itself is spacious & has a zen decor, music is not loud. They don't have alcohol license so only mocktails available. Overall it was a nice experience & certainly a nice addition for the Griffintown area.
Apr'24: Food & quality are still great. There's now an outdoor terrace also. The only bemol is the service which is kinda slow & the waiters don't come by very often.
June'24: We're trying the terrace for the time & the seating was very comfortable. It has the Ibiza vibes with the sun & a nice background music. The service can't be better as they gave us free sashimi for bringing out the wrong item.
Aug'24: We had a wonderful dinner with friends who tried this place for the first time. The newly introduced BYOW makes this place even more attractive! The sushi/sashimi are amazing as usual. It took a bit of time to get the food but we quickly forgot about it once the food arrived & the alcohol kicked in.
Dec'24: We came back with some friends. Sushi quality is still good but price has increased a lot compared to beginning of the year. Platter Abundance is now $169 instead of $129!! The restaurant was full. We ordered extra sashimi on top of the platter, asking to have it come out first & they were not able to do it. The sashimi actually came after 😐, & the restaurant felt a bit cold as if it wasn't heated enough. We hope the restaurant will keep up with its reputation.
Sept'25: We've been few times since but this time we noticed a difference so thought of writing a comment. We usually order combos & this time the sashimi, nigiri, maki pieces... everything are smaller in size. I'm even shocked to see how tiny it is the uramaki. Seems like it's different chef doing & it's not as good. Quite disappointed!
UMAMIA is truly a hidden gem in Montreal! I'm not usually used to the bring-your-own-wine concept, but the quality of the food completely blew me away. From the wasabi chips & the fresh salmon tartare to the wide variety of sushi - including the hamachi, eel maki, & the signature Griffin & Tokyo uramaki - everything was exceptional. Thanks the team !
The manager, Pierre-Marc, gives excellent recommendations & delivers a 5-star service that makes you feel right at home. The décor is modern, the atmosphere is warm & inviting, & the playlist is simply perfect for a great night out. Highly recommended!
We had a wonderful diner & a great service. Food was fresh & very good.
To answer some comments, I feel the 5$ for bottle that your bring is regular as we can see this in other restaurant in Montreal too.
Unfortunately, on another hand, I would say that the prices are too high even if the quality is good it's not outstanding.
Careful to the menu you see in picture as it's showing 44 pieces 99$ & now it's 36 pieces for 99$. Lot for changes like this one appears.
I would also recommend to the restaurant to be more generous on regular things (wasabi, ginger, soya sauce,…) it feels a bit tcheap on the quality & the fact that we have to ask for more sauce instead of having tit on the table.
I don't often leave reviews, but my experience at Umamia was so outstanding that I had to share it. From the moment we walked in, the ambiance struck the perfect balance between elegant & welcoming. The attention to detail in the décor, music, & lighting created an atmosphere that was both refined & cozy.
The service was impeccable! Pierre-Marc made excellent recommendations & ensured that every need was met without being overbearing.
Now, the food…divine. Every dish was a celebration of flavor & creativity. You can tell the chefs put passion & precision into everything they prepare. The ingredients were incredibly fresh, & the presentation was beautiful - almost too pretty to eat (but we did, & we were blown away). Each bite was perfectly balanced, bold, & satisfying.
Whether you're a foodie or just looking for a special night out, Umamia is the kind of place that will leave a lasting impression. It's clear this isn't just a restaurant - it's an experience. I'll definitely be coming back - & bringing everyone I know with me!
I had an amazing experience at Umamia. From the moment we arrived, the service was impeccable - fast, friendly, & professional. Our waiter was incredibly attentive, checking in just the right amount & offering thoughtful recommendations that really elevated our meal.
Following his suggestions, we shared the wasabi chips, truffle-parmesan edamame, & miso soup to start - each dish was delicious.
The sushi itself was fresh, beautifully prepared, & absolutely delicious. You can tell they prioritize quality ingredients. Every bite was balanced & flavorful.
