TIAMO offers a menu rich in flavors, showcasing traditional dishes from different regions of Italy. From fresh homemade pasta to crispy pizzas baked in a wood-fired oven, every bite is a true explosion of authentic flavors. From the moment you arrive, you'll be immediately charmed by the warm decor that characterizes the restaurant's interior. The lush vegetation, exposed wooden beams, and subdued lighting create a friendly and welcoming atmosphere. Between elegance and romanticism, every detail is designed to seduce you from the very first moment. Come discover this masterpiece of Montreal's restaurant scene. Buon appetito !
Overall, Tiamo comes across as a stylish and cozy Italian spot with a lively atmosphere and a strong emphasis on wood-fired pizzas and generous portions, though several reviews mention high prices relative to portion size and mixed dish quality. Pizzas are frequently highlighted as excellent, along with tasty pastas and appealing desserts, while a few mains can be bland or overcooked and some tables experience slow service or inconsistent pacing, especially during busy times. The cocktails and wine lists are often praised, and many guests note attentive, friendly service, even as others report variable experiences and occasional gaps in attention or speed. The ambiance is repeatedly described as chic, vibrant, and suitable for dates or groups, but noise levels can be loud and seating tight, with some guests noting discomfort at higher levels or near kitchens. Reservation advice is common, as is the sentiment that the dining experience can be very good or excellent, but value for money depends on expectations and the specific dish and moment.
Vous cherchez un resto Italien qui sert du Pizza au Four Bois & une place pour un Happy Hour 5 @ 7 au plein Centre-Ville de Montreal, allez
Chez Tiamo! Son menu est tres simple, seulement 1 page, rien de complique. L'accueil, le service, le decor, le pizza simplement magnifique
(si la croute etait moins epaisse & plus de sauce @ ce moment encore meilleure).
Je ne recommande pas de commander
la pieuvre grillee; la qualite & la texture de
la pieuvre n'etaient pas la meilleure. J'etais tres decue de ce plat. J'ai adore le' playlist' du DJ par contre la musique etait beaucoup trop forte. Je vous conseille fortement d'appeler pour une reservation & d'y aller en grand groupe de 6 @ 8 personnes pour partager ensemble en bonne compagnie
les differentes sortes de pizza du menu.
Les places sont limitees & je vous suggere de demander pour une belle table au
2e etage car cette section est plus confortable sans se faire constamment deranger par le service alors fais vite d'appeler & reserver votre table en avance. Merci pour le bel accueil! Bravo @ l'equipe Tiamo!
Phenomenal food & incredible experience!!! The Prosciutto Pizza was unreal!!!! One of the best pizzas we have ever had!!! We also had the Octopus & Cesar Salad that were delicious!! Massive thank you to Lina!!!! Such a wonderful experience!!
We recently dined at TIAMO, where we tried two pizzas & were quite impressed by the food. The pizzas were delicious, with fresh ingredients & well-balanced flavors. The atmosphere of the restaurant was warm, inviting, & interesting, making it a pleasant place to sit & enjoy a meal.
However, there were a couple of service issues that affected the overall experience. First, the cutlery on the table was dirty, & I had to ask for a replacement. While they did respond promptly, this shouldn't happen in the first place. Secondly, I was mistakenly served someone else's order, which was then quickly taken back with an apology after about a minute.
Despite these service hiccups, the quality of the food & the ambiance stood out.
Me & my friends sat at the bar & I had an excellent Burrata pizza with the meatball entree. The decor & ambiance is young & fun. Also want to give a shout-out to Sofia the bartender who brought a super fun vibe & really enhanced our fun experience.
Mar 9, 2025
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EDIT: The owner was very kind & reached out. I received a refund which was very appreciated. Thank hou for making it right. Unfortunately we were pretty disappointed with our time here tonight from the prices, to the food & the service. We got the fettuccini Alfredo which was extremely small for $25, tasted bland & was not creamy, however the pizza I had tasted good. Now the drink prices were a shock for us. $5 for the tiniest cup of coca cola & $12 for a Shirley temple (which is just sprite snd grenadine). So essentially we were charged $7 for a tiny squirt of grenadine?! We also got two so $24 but would have never even gotten one if we knew the price would be outrageous. Lastly the service was slow. It took about 30 minutes to get our bill & the place isn't big so not very busy so unsure why it took that long. It also took awhile to get the second Shirley temple & by time we received it we were already done eating. Safe to say we left unhappy & felt like our money was wasted :(
Woooowweeee this was the best authentic Italian I have had in a LONG time. They brought out bread while we waited for our food & it was to DIE for. I ordered the pizza & it's a huge portion & tasted soo so good. Definitely want to come back!!
Dec 26, 2024
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We dropped in one evening in search of a cocktail after having dinner elsewhere & were taken care of very professionally by mixologist Bianca & her very able assistant Fatim. The old fashioned was perfect & the Alto Amati was delicious, & served with such flair. So we returned the next week to have a meal there too. We sat at the bar & were again dazzled by the Bianca/Fatim team - the food was great too. My buratta pizza was excellent & my date really enjoyed the fettuccini Alfredo.
Un bel endroit, une décoration paisible & chaleureuse. Les employés sont aimables. Nous avions tous pris des pizza différentes & des pâtes. & tout était succulent. La pizza cuite au four de bois était excellente, une cuisson parfaite & le fromage était frais. Overall une belle expérience. Je recommande.
This restaurant is a nicely decorated where a lot of people come for birthdays. But it is more style than substance. The food & cocktails are average, especially considering the price. The portions are very uneven as well. The pizzas are huge but the pasta plates quite small. The ceasar is nothing special, the bolognese was decent but needed salt. Portion was small. Cannoli was excellent. Cocktail was very light in flavor. If you are 10+ you only get the group menu, which app, plate & dessert for $55. It's is a smaller menu. A very important point for comfort. Because of the wood fired oven, it is very very hot inside the restaurant. Our group had trouble enjoying our meal because of the heat. Needs to be fixed.
TIAMO Italian Cuisine in Montreal deserves 5 stars for its exceptional service & delightful menu. The customer service was impeccable, with friendly staff ensuring a memorable dining experience. The espresso was rich & aromatic, perfectly complementing the incredible tiramisu, which was light & decadent. The pizza had a perfect crust, & the steak was cooked to perfection, juicy & tender. Their drink selection was excellent, pairing beautifully with the meal. Highly recommend for an authentic Italian dining experience!
Oct 13, 2024
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Food was good, the mains were great but the pizza was mediocre. Service was slow, & chaotic. Some tables were offered complimentary bread, ours wasn't. We waited long times for the appetizers & then a long time after the appetizers were finished to get our mains. Very pricey
Unfortunately amidst the beautiful ambiance & moody lighting, the food was lacklustre. My friend got the duck confit pizza & i got the burrata pizza. The dough was fresh but the flavours were quite bland - there was a true lack of salt altogether. I appreciated the bread & olive oil with balsamic but olive oil was quite watery. My other friend got salmon & said she really enjoyed it! The cannoli filling was delicious but the shell was quite stale. The chocolate mousse was good, decadent but not overpowering. The atmosphere has a real wow factor but the food we tried was just dull unfortunately.
Nous avons pris les polpettes & la pieuvre en entrée & partagé une pizza Burrata en plat. Tout était délicieux ! Cet établissement mérite mieux que sa note actuelle. Les serveurs sont sympathiques & aux petits soins & l'endroit est magnifique. Nous avons vraiment apprécié notre soirée.
Our hotel recommended this as a high end romantic restaurant. The music was NOT dinner music, more for a bar. The spinach & ricotta stuffed pasta in pesto cream sauce was bland & chewy. It took us 15 min to get glasses for our sparkling water. Our fault for not booking ahead of our trip. Get the pizza as that looked good anyway...
Me & my friends were walking by & saw the beautiful decor from the outside. Luckily enough they had a table of two free. The atmosphere was super nice with the plants hanging from the ceiling. Chanel was our server & was super helpful with us ordering our first. We got the proscuitto pizza & the grilled octopus & it was phenomal! Thank you chanel for the amazing service & we will be bacl!
