Tiamo
CLOSEDOpens Wednesday at 12 pm
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We accept: Master Card, Visa, AMEX, Interac, Contactless Payment| Monday | |
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Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Contactless PaymentReviews often mention
pizza(167) recommend(59) drink(56) cocktail(46) pasta(34) italian(30) burrata(29) vibe(27) decor(27) bar(24) birthday(23) music(23)
Le restaurant n'est pas très grand mais
Super beau. Le deuxième étage est juste parfait & il y a un bar au premier. Les pizza sont grosses, les pâtes excellent, les cocktails sont fort. Sans oublier la pieuvre grillé qui est mon coup de coeur. Les assiettes & cocktails sont beau.
Moi & ma copine on est aller manger la bas en petite sortie, on est pas de Montréal & on voulais se gâter.
Le service était simplement incroyable & la vibe/ ambiance était parfaite, en rentrant des clients nous on demander prendre une photo d'eux avec leur drinks très beau.
donc déjà la les drinks sont bons & la clientèle est gentille !
Une fois assise moi & ma blonde on a pris notre entrée hyper bonne & finalement notre repas, j'ai aucune plainte, à part que c'est trop bon !
Au début j'avais peur des prix & j'ai même hésiter à y aller, mais une fois que j'ai vue les portions jetait plus que satisfait!
Je recommande & je vais y retourner, sure à 100%!!
Super beau restaurant, la décoration est impeccable ainsi que chaleureuse. Nos commandes sont arrivées super vite & notre serveuse était vraiment superbe.
Let's start with the food, the pizza was good, fluffy & cook just right. The appetizer we order was ok. The service was horrible, we were seated upstairs like most customers, restaurant wasn't full yet when we arrived. The waitress working there didn't provide any service at all, only the busboy was vey helpful. Even the manager had to take order because we waited at least 20 min, he should have help more somehow. You come to this place expecting at least some sort of service, if not I would just take a pizza to go & drink at home. We were so disappointed with the service that we didn't even want to get second drinks. For the service & attention they give to client , they have the audacity to set 18% as minimal tips. I gave that amount because the busboy deserved it, but the waitress deserved nothing for the service we received. She couldn't care less on how to read the whole area to know which table needed services, it's like begging to order foods. Not recommending this place if you want to have nice diner, there better place in downtown. Do take out instead.
Edited for some typo.
We went here with friends to celebrate a birthday & really enjoyed our time! The food was delicious overall. The only minor issue was that the bottom of the pizza was a bit burnt, but everything else was good.
I really enjoyed the overall atmosphere of this restaurant. The interior design is beautiful, thoughtfully curated, & creates a unique vibe that makes the dining experience feel special from the moment you walk in. It's clear that a lot of effort has gone into every detail, from the décor to the presentation of both the food & drinks.
The food itself was delicious, with great flavors & high-quality ingredients. That said, two of the three pizzas we ordered were noticeably overcooked & had burnt crusts, which took away from what could have been an excellent meal. Hopefully, that was just an inconsistency rather than the norm.
The cocktails were another highlight although they were a bit overpriced. They were beautifully presented, creative, & visually impressive, with unique flavor combinations that made them fun to try. My only concern was that the glasses had a slight unpleasant smell, which made me wonder if they could be cleaned more thoroughly before serving. It's a small detail, but it can make a noticeable difference to the overall experience.
Despite those issues, I would still recommend giving this restaurant a try. The atmosphere is fantastic, the menu is creative, & the food & drinks have a lot of potential. With a little more attention to consistency & cleanliness, this place could easily become one of my favorites.
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I came to Tiamo on my last night in Montreal, visiting from Vancouver, I must say it had to be the highlight of my trip. Everything we ate was amazing, cooked brilliantly - highly recommend the carpaccio but you can't go wrong with anything. Atmosphere, again, brilliant - good music playing, the World Cup was on & the ambience was sensational. Finally, best until last, the service. Wow. Big shoutout to Scubo & team, genuinely made us feel like part of the family. I didn't get to say bye but that won't matter, I will definitely be back - best resto I've tried in Montreal!
so we made reservations for 7 online. We get there at 6:55 & they say that it is only bar seats. We ask if there are any tables not with high seats where your legs dangle. The hostess got us a table upstairs. This is where it went downhill. We waited 10 minutes to get acknowledged...waited 10more for water minutes ...we ordered a bottle of wine ...15 minutes later ...no wine...we were actually timing the waitress because we were shocked. The most frustrating thing was watching another server serve a client that sat down 2 minutes before us...they had water...had a shared dessert....were brought a bottle of wine...all before we had our second engagement with our server. What happened you asked. The 3 of us got up & walked out. &, we will never go back. Such a bad experience & we had such high hopes for our last meal before we left montreal in the morning.
Première fois à ce restaurant
Très belle ambiance, nous avons bien été accueilli par Syphax sympathique & offrant une service personnalisé ! Je recommande ;)