TIAMO offers a menu rich in flavors, showcasing traditional dishes from different regions of Italy. From fresh homemade pasta to crispy pizzas baked in a wood-fired oven, every bite is a true explosion of authentic flavors. From the moment you arrive, you'll be immediately charmed by the warm decor that characterizes the restaurant's interior. The lush vegetation, exposed wooden beams, and subdued lighting create a friendly and welcoming atmosphere. Between elegance and romanticism, every detail is designed to seduce you from the very first moment. Come discover this masterpiece of Montreal's restaurant scene. Buon appetito !
Overall, Tiamo comes across as a stylish and cozy Italian spot with a lively atmosphere and a strong emphasis on wood-fired pizzas and generous portions, though several reviews mention high prices relative to portion size and mixed dish quality. Pizzas are frequently highlighted as excellent, along with tasty pastas and appealing desserts, while a few mains can be bland or overcooked and some tables experience slow service or inconsistent pacing, especially during busy times. The cocktails and wine lists are often praised, and many guests note attentive, friendly service, even as others report variable experiences and occasional gaps in attention or speed. The ambiance is repeatedly described as chic, vibrant, and suitable for dates or groups, but noise levels can be loud and seating tight, with some guests noting discomfort at higher levels or near kitchens. Reservation advice is common, as is the sentiment that the dining experience can be very good or excellent, but value for money depends on expectations and the specific dish and moment.
Went for my girlfriends birthday & got reservations. We were seated immediately but it took over an hour to receive our food whilst multiple other patrons who came some time after us received theirs. When it came out it was good but not as good as the price tag would make you think. Tables are crammed together so you can barely breathe (think New York City apartment) & music is playing just loudly enough to interfere with your conversation & seemed to go up in volume as our time there went on.
The food was good at tiamos, specifically the pizza & the atmosphere was cool but I was hardly able to view anything at all as we were sat at a window bar seat looking out to the street with an uncomfortable heater underneath. I understand it was busy but I did make a reservation & asked not to sit at a bar top which it practically was.
I was very disappointed with the service on top of this. We were greeted not very welcomingly & had around 3 different servers who weren't concerned about how we were enjoying our food. Overall, wouldn't return because of the service.
Booked a reservation & they are fairly accommodating to our group of 7 with dining upstairs & down stairs. Very aesthetic & cute for photos (lots of mirrors). There is loud music but the playlist was good. Cocktails & wines good, well priced as well. 3 courses & cocktails won't run you up a ridiculous amount.
-Food-
Appetizers: Meatballs are a little dry but seasoned very nicely & have a good taste, octopus very forgettable
Mains: The rosé rigatoni & sausage was one of the best options, good sauce but not a lot of sausage. Ragu veal pasta good but nothing extremely wow. Duck linguine had a fake bacon taste. Will not be coming back for the pastas. All dishes came out pipping hot!!!
desserts: DELICIOUS & the best part of our experience. Even if you don't traditionally like chocolate mousse, like me, i still suggest giving this one a try. The chef creates a decadent twist to this dessert & it was AMAZING. The tiramisu creme was so delicious. At the time of our visit, the dessert of the day was cheesecake. Super creamy & light, maybe just missing a couli.
-Service-
The food runners seemed very young &
confused, not dressed well, & basically slammed the plates on the table. Water was very scarce & wasn't refilled. Old plates stayed on the table even if second courses had come. Wine glasses weren't very shiny & unused ones weren't cleared from the table even if we didn't have much space. Minimal knowledge of the menu. We were not informed of any last calls for the bar & couldn't order more. They were definitely pushing for us to pay quickly & leave even if we hadn't ordered dessert yet. The waiter was still sweet all things considered.
Franchement, expérience décevante. Nous avions réservé pour le réveillon du Nouvel An & payé 140 $ par personne, en demandant explicitement une table. À notre arrivée, nous avons finalement été installées au bar, toutes serrées, ce qui a vraiment nui au confort & à l'ambiance.
Le gérant nous a proposé une carte-cadeau de 50 $ en guise de compensation, mais nous ne l'avons jamais reçue.
Côté nourriture, c'était correct sans plus - je donnerais un 6/10.
The service was great & friendly overall but the food was lacklustre & expensive for what it was. I ordered a carbonara that had no yolk & barely Parmesan cheese. I was able to save it mid-meal by asking for more Parmesan. Overall very underwhelming unfortunately. The pizzas looked good. Maybe I ordered the wrong dish that night?
Dec 29, 2025
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Tiamo is a great choice if you're craving well-prepared Italian cuisine, especially wood-fired pizzas & classic pastas, in a warm, chic atmosphere. Perfect for date nights, family dinners, or weekend brunch. For larger groups, consider booking in advance & be aware of plate size expectations.
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🔧 Tips Before You Go
• Book in advance, especially for dinner; brunch is walk-in only.
• Go for the pizzas, which are freshly fried daily.
• Some dishes may be standard sized for the price - sharing is smart.
• Check out their extensive wine list & cocktail menu at the bar.
La nourriture était vraiment excellente, les pizzas très savoureuses & bien préparées. En revanche, l'accueil aurait pu être meilleur. À notre arrivée, on nous a placés au bar, juste devant l'endroit où les pizzas sont préparées - ce qui générait beaucoup d'odeurs. Nous avons demandé à changer de place, mais la personne à l'accueil n'a pas été très aimable. Heureusement, un autre membre de l'équipe a pris le relais, a été très professionnel & nous a installés confortablement. Merci à lui pour le service.
Me & my friends sat at the bar & I had an excellent Burrata pizza with the meatball entree. The decor & ambiance is young & fun. Also want to give a shout-out to Sofia the bartender who brought a super fun vibe & really enhanced our fun experience.
Mar 9, 2025
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We dropped in one evening in search of a cocktail after having dinner elsewhere & were taken care of very professionally by mixologist Bianca & her very able assistant Fatim. The old fashioned was perfect & the Alto Amati was delicious, & served with such flair. So we returned the next week to have a meal there too. We sat at the bar & were again dazzled by the Bianca/Fatim team - the food was great too. My buratta pizza was excellent & my date really enjoyed the fettuccini Alfredo.
Lovely staff & good portions. Sat at the bar & Bianca (bartender) was amazing & friendly. Food got served at a good pace. Music makes a good atmosphere.
Our hotel recommended this as a high end romantic restaurant. The music was NOT dinner music, more for a bar. The spinach & ricotta stuffed pasta in pesto cream sauce was bland & chewy. It took us 15 min to get glasses for our sparkling water. Our fault for not booking ahead of our trip. Get the pizza as that looked good anyway...
TIAMO🌟Que puis-je dire, le nom parle de lui-même ! Je recommande vivement cet endroit. Nous y sommes allés pour l'anniversaire d'une amie & elle a absolument adoré ! Le barman a offert un service exquis. La nourriture était délicieuse & servie rapidement. L'endroit est aussi très esthétique, idéal pour des photos mignonnes avec un délicieux cocktail ! En résumé, c'est un incontournable. Ne le manquez pas, nous reviendrons certainement !
Sep 7, 2024
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Sit upstairs if you can - a little more relaxed & out of the immediate bar area. We had the burrata pizza & duck dish. It was not off the charts but was tasty. Our server Chanel was fabulous. She offered a recommendation from every part of the menu which we appreciated. Oh also, most wines are by the bottle (if you are particular about wine - by the glass options are limited). But mixed drink menu looked extensive!!
Went for dinner & drinks with one of my friends & we had the best experience & the best service possible with Bianca at the bar. She cad very professional & gave great suggestions on what's best on the menu as well as making phenomenal drinks!
I went to Tiamo for my sister's birthday & Bianca was our bartender, she was the sweetest girl ever! & the drinks were so stunning & well made & let's not forget delicious! Amazing would come again just to see her!
