Sushi Momo propose une exploration sophistiquée de la cuisine japonaise végétale en utilisant des techniques innovantes pour créer des rouleaux et des entrées complexes. Chaque élément du menu met en valeur les textures vibrantes et les saveurs profondes que l'on trouve dans les légumes frais, les fruits et les protéines végétales d'inspiration marine. La cuisine évite totalement les produits d'origine animale, se concentrant plutôt sur des combinaisons créatives comme des ingrédients frits en tempura, des glaçages savoureux et des présentations artistiques. Les clients découvrent une sélection variée de rouleaux maki signature qui remettent en question les attentes traditionnelles tout en conservant l'essence même de l'art du sushi. L'ambiance reste centrée sur la préparation méticuleuse de plats colorés et nutritifs qui soulignent les produits de saison. Cet établissement représente une destination incontournable pour ceux qui recherchent une approche strictement végétalienne de la préparation délicate des sushis.
Sushi Momo propose une expérience culinaire végétale exceptionnelle et créative qui séduit autant les personnes véganes que les omnivores grâce à son menu innovant, savoureux et magnifiquement présenté. La clientèle souligne régulièrement l'ambiance chaleureuse et feutrée de l'endroit ainsi que le service professionnel et attentionné, citant souvent le menu dégustation omakase comme une excellente façon de découvrir la complexité des saveurs proposées. Bien que la grande majorité des visites soient décrites comme délicieuses et mémorables, cet établissement montréalais demeure une destination fortement recommandée, où de nombreux convives souhaitent retourner pour déguster des sushis d'une qualité unique qui dépassent souvent les attentes.
I'm not sure what else I can say beyond simply amazing. This is, by far, the best vegan sushi I've ever had. So inventive & full of flavor. The drinks are spectacular. The setting & staff, equally fabulous. If you're vegan or vegan friendly do not miss this gem!
Before I visited here I heard many good things but this place was so much better than what I was expecting. The restaurant itself is stunning. So natural & beautiful. A earthy & simple vibe which relaxed me but when the food started coming it was anything but simple. The flavours were so complex & I could tell that so much effort went into each dish, each sushi roll & everything we were served. The presentation was amazing & the service was great. I was very impressed & I think I will need to stop in here on every trip I make to Montreal because this place was heaven!
Sushis végans qui n'ont rien à envier aux sushis traditionnels, bombe de saveurs & flaveurs chaque fois, parfois cuisine fusion indienne, canadienne, mexicaine & autres. un régal à chaque fois.
Usually when you order an entree & only take one bite, followed by the request for the check, the server asks if there was anything wrong. Pilling on loads of ingredients into one roll was just a cacophony of opposing flavors. Salmon was overwhelmed by salty/sour/pickle? I'm not even sure. No real expectations, but when you're paying that much for bite sized portions, there were some. Environment was unique & cozy, great date spot.
Vegan food at its finest! Incredible restaurant. My first time trying vegan food & I was so lucky I was able to try Momo Sushi. Super complex in flavour, I was intrigued! Extremely delicious food. A must go when in Montreal! Service was also excellent. The coworkers are super friendly & explain every dish. I had the Omakase menu & can only recommend. A fair amount of food (for me was more than enough) & the price is just excellent. Overall a wonderful experience. Congratulations to this incredible idea & the hard work!
This vegan sushi is mind blowing & lives up to the hype. We could not believe the flavours & textures they were able to produce with only plants. One of the best sushi experiences we've ever had. The chefs platter is worth the money
Visited the dine in location today with my wife May 2024 & it was amazing. We are here on a trip from Hamilton, ON. We are vegetarian & this was hands down the best vegetarian sushi we have both ever eaten. The only thing that comes close is Tenon in downtown Toronto which is amazing this this is at another level when it comes to creativity, flavours & presentation. Overall this was an expert display of textures. I thought that every dish was a delicate combination of crunch, soft along with mixtures of umami, sweet, salty & spicy. For appetizers we got the Japanese Arancini which was hot crunchy & loved the sauces. Next for Futomaki we got the Chou-Chou (top row with yellow coating). We loved the tempura cauliflower inside. The middle row coated in avocado was the big momo which was my favourite - highly recommend. The bottom row was the GYU maki tempura which was also amazing. On the left edge was the Aubergine Falmbée (flamed eggplant) crispy rice - this one was amazing & the flammed eggplant created unique flavour that we never tasted before & was amazing. On the right edge was the avocat & ail noir (Avacado & Black garlic); my only comment would that this one tasted like a guacamole topping & perhaps next time I would try one of the other Cripsy rice Overall I thought it was amazing & was worth the price. I will be coming back here if I ever visit Montreal again & will be bringing friends & family here in the future. Service was great too considering we were English speakers. My only other comment would be that an English menu would be helpful as I kept having to enter the a picture onto Google translate.
Des jolies plantes bien apprêtées😅on ne savait pas que le resto est végétarien, on s'est rendu compte après avoir commandé; je pense que la serveuse aurait dû nous le dire. Le service était assez lent mais le resto joli comme place.