Reviews describe Smoke Meat Pete as a legendary Montreal staple with generous portions of tender, flavorful smoked meat, a standout poutine and fries, and a lively bluesy atmosphere powered by live bands that draw crowds of locals and visitors alike. The experience is often praised for friendly staff, efficient service, and a welcoming vibe, though several comments note rising prices and, in some cases, reduced portion sizes or inconsistent meat quality, especially for lean cuts or fattier options. Dining in can be crowded and ordering at the counter is common, with takeout and to go serving as popular alternatives, and the overall value debated as prices climb, while many reviewers insist the meat, smoke and authentic ambience make Smoke Meat Pete worth the trip, especially when a show is on.
To the kind blonde woman working at the cash; thank you for making the evening feel so special. My pregnant fiancé absolutely loved the steak meal & the boys & I had a great time drinking beer listening to blues & eating smoke meat ! I hadn't been back in many years & was welcomed with kindness. Again thank you so much for, it meant a lot !
I'm a BIG food lover, & I have to say, I have driven from Brockville Ontario to Smoke meat Pete's many times for the best, juicy & flavourful sandwich around! My favourite for sure & the atmosphere makes my foot tap to the blues music while diving into my smoked meat platter!!!!
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Superbe décorations & ambiance avec un excellent groupe de blues le samedi soir, on se serait cru dans le sud des États-Unis avec de la bouffe de chez nous! Les côtes levées fondent dans la bouche.
Dec 14, 2025
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I've been to this restaurant MANY times. We visited friends in Vaudreuil yesterday & stopped in at Smoke Meat Pete on the way home. It's a five or so minute drive from their home. We had our dog with us so we couldn't leave him alone in the car. We got a couple of meals to go & ate in the parking lot. His Highness may have gotten a bit of smoked meat as a treat. Great meal as usual but the sandwich was a bit sloppy. You couldn't help it because of the confines of the car & the to-go box. Fries had a bit of a sweet taste to them. Loved them. Smoked meat was piled high on the sandwich. Loved it. Whenever I'm in the area, I stop into this restaurant for my smoked meat fix. Ile Perrot is much easier to get to than trying to get to Moe's or Ben's or Schwartz on the Island by crossing the bridge on the 40. I've never been in the evening when they've had the live band playing blues but that's hopefully remedied soon. I will be back.
Toutes étaient parfait !!! L'ambiance avec un band de blues c'était vraiment malades !! Le steak parfait
J'y retourne sans hésiter, ca vaut le détour !
It's a bit far from the city but totally worth the ride. Great ribs & smoked meat, old school seating & some good old live blues... can't beat Pete's meat!
Oct 27, 2025
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You can't beat Pete's meat! Stopped by on New Year's Eve for a quick smoked meat sandwich before hitting the road, & it did not disappoint.
The place had tons of Christmas decorations up, which made for a really cozy vibe. The atmosphere is always fun with live blues on stage, & the staff & owner were so friendly the owner even invited us to their NYE party (so sweet!).
Ordering is simple: you head to the counter, pay, & then grab a wooden table. I went for the smoked meat with fries, pickle, & coleslaw yummm absolutely delicious. If you like it lean, it's a couple bucks more, but I personally love it the classic way.
They even bring a little starter of hot dog, liver, bread, coleslaw, & butter. & I finally tried the ribs this time - wow! Super tender, sweet, & packed with flavor. Highly recommend them.
Great smoked meat, truly a classic place. A must go. Old style blues themed smoke house. A little pricey but definitely worth it, especially after some long hours on the road.
Meilleur smoke meat dans l'ouest. Ambiance exclusive. On entre dans une autre époque. & que dire des bands de Blues. Nous avons passé une excellente soirée. Les portions sont très génereuses.
I love their ribs. My stomach can't take smoked meat anymore. I'm sure their smoke meat is very good, but I order their half rack of ribs, for $29. See pics, I've done it multiple times. It's a bar type atmosphere, playing blues music. You order at the counter, & go sit down, & a few minutes later, the waitress will bring you your order. I go at 2pm, so there is no crowd.
The ribs are fall off the bone, the sauce is sweet, but not crazy sweet. The portion is very generous (I gave up on Baton Rouge, I like these better). I have to admit, I don't understand all their sides. French fries are good, lafleur style, coleslaw is good (vinegar, not creamy). But then they give you a small piece of liver & a thin hot dog (I thought kernautzel, but it wasn't). If you notice only one of the pics has it, I give it back now. Then some rye bread? & some dill pickles..I feel I need some smoke meat, then that would make sense. Some needs to explain that to me.
Anyway the ribs are good, French fries are good, & coleslaw is good. I ignore the rest.
They have live music, I think Thursday to Sunday night, but call their number to confirm.
What more can you ask for? Amazing smoked meat, fries are delicious, live blues music every night? Plus every other bite I've had there has been great too (ribs, potato salad). Can't get much better than that.
