Resto-bar à vins et tapas indo-malaisien avec une cuisine sans gluten et des vins et cocktails uniques.
Indo-Malay wine and tapas resto-bar with a gluten-free kitchen and unique wines and cocktails.
Satu Lagi est une adresse indonésienne malaisienne à Montréal très appréciée pour ses saveurs audacieuses et son approche qui reste fidèle à l’authenticité tout en offrant une certaine créativité. Le menu propose une grande variété de plats sans gluten et certains végétariens, et des plats comme le rendang, le nasi lemak et les satay reviennent souvent en tête pour leur équilibre de saveurs, leur cuisson et leur présentation. Le brunch est apprécié tout autant que le dîner, avec des associations de textures surprenantes et des cocktails créatifs qui rehaussent l’expérience. Le cadre est chaleureux, intime et agréable, avec une cuisine ouverte qui ajoute au spectacle et une terrasse appréciable selon les saisons. Le service est généralement attentionné et efficace, mais des avis signalent des périodes d’affluence pouvant rendre le service moins fluide. Globalement, l’expérience est perçue comme mémorable et vaut le détour pour découvrir une cuisine indonésienne malaisienne authentique et des options sans gluten, même si le coût peut être élevé.
Tried out Satu Lagi, the only Indonesian restaurant in town, for a weekend brunch. They have a spacious outdoor terrasse. Mains are $18.00 to $26.00.
- Matcha latte ($6.00)
- Kaya toast & onsen egg ($10.00) - not authentic according to my Singaporean friend
- Rendang eggs benedict ($26.00) - rendang was okay. Side salad wasn't satisfying
- Nasi lemak ($23.00) - tiny portion
- Pulau pain perdu ($22.00) - standard fare
So so yummy. Chicken satays were fire. Like none other I've ever had. Tempeh ones also so good & kind of sweet & tender. Even a meat eater would like them. Filling & generous portions for prices. Vibe was good for a group but also intimate enough for a date. Super allergy friendly. Leo & Renault were super attentive & kind & very fun!! Would come back to hang with them. So lovely overall.
16 nov. 2025
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As an Indonesian, its close to the real taste back home with a bit of adjustment. So far, we really enjoyed our dinner, service was good & pleasant, & will definitely go back next time we are in Montreal.
Délicieux resto! Des cocktails, aux petites « sauces » servies avec chips, aux brochettes satay, aux petits plats (boeuf fondant, légume jaquier façon « effiloché », pleurotes frites, haricots), à la crème brûlée coco; tout était exquis! Si vous aimez le piquant & les épices savoureuses, vous serez servis.
Food is not good but still not too bad. Laksa & lemongrass, the only two things they crazzzy use but, not the real laksa flavor U expected (for sure), they use lemongrass like we use salt (hah everything has lemongrass). The service? WOW it is tremendously horrible. Such like, I order their Crème brûlée?which is suuuuuuuuuper bitter that made me remember my grandpa already (absolutely overcook made it a coke but not caramel). What the waiter ask me?'Maybe U never have crème brûlée before, it is the taste like this' OMG your shop is sooo different hah? I went around 40 Michelin (45 in Montreal as total hah) in Montreal & over 15 in Toronto region….. I would say even I do not that much like Joe beef & Vin Papillon (I even share your good review on rednote before) but some of your people after leave seems forget how to cook hah? Yes I just taste less than 350 restaurant & only review most of Michelin & Top100 on the internet, so maybe I made you think I never had dessert before, hah. What a shame! Try something from ITHQ, I have some friends there, if you forget how to cook, study there first, okay? (Also, choose a collage first to study how to be polite, thank U!)
I had such a wonderful experience! The food was absolutely delicious - everything was fresh, flavorful, & beautifully presented. Our server was incredibly sweet & made the evening extra special. It was my birthday, & when we ordered dessert, he surprised me by singing'Happy Birthday' with such kindness & enthusiasm. It really made my night! Thank you for the amazing food & the thoughtful service - I'll definitely be coming back. 💛
Firstly, when I called the person who answered was very friendly & helpful! When we arrived the waiter was amazing explaining everything to us in English & French & helping us choose options to order. & lastly everything we ordered was delicious. The best part for me personally is the fact that the whole food menu is gluten free! Highly recommend!
LOVE! Completely celiac safe restaurant & everything we ordered tasted amazeballs!! We ordered the calamari &mushroom appetizer then for dinner we had the chicken & the beef Stu. A little pricey but definitely delicious! Make sure to call for a reservation on the weekend!
Came here for brunch. Friendly & accommodating staff. Cute decor, great music (never thought I'd hear Just Jack at a resto again haha).
I had the Malaysian main & it was delicious. Their iced Indonesian coffee was smooth.
4 oct. 2025
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Food was decent, got a little taste of everything. The chicken with hot sauce was fantastic, a great combination.
The meat in rendang was too shredded for my liking despite the strong taste of lemongrass & rendang flavor.
The vegetable was slightly underwhelming. This is probably due to the lack of wok fire.
The crème brûlée texture wasn't quite right, it was a little curdy. However, the taste was good.
Overall, a restaurant that provides a unique experience for Indonesian Malaysian food.
Tous les plats étaient trop sucrés malheureusement… on n'arrivait pas à finir la nourriture. La fourchette de prix est trop élevée pour la taille des plats.
Toutefois, notre serveuse était dynamique & très gentille ! De plus, la déco est cozy.
It's a cute place with outdoor & indoor sitting ambiance is top notch it's expensive but we were celebrating an occasion food was not that great as it was sweet visit only specifically looking for Malaysian cuisine
