Rib 'N Reef Steakhouse & Cigar Lounge
RestaurantTop Pick
Rib 'N Reef Steakhouse & Cigar Lounge
Swanky stalwart for charbroiled meats & seafood, with a rooftop terrace & large wine & cigar lists.
4:30 pm - 10:45 pm
| Monday | 11:30 am - 10:45 pm |
| Tuesday | 11:30 am - 10:45 pm |
| Wednesday | 11:30 am - 10:45 pm |
| Thursday | 11:30 am - 11:45 pm |
| Friday | 11:30 am - 11:45 pm |
| Saturday | 11:30 am - 11:45 pm |
| Sunday | 4:30 pm - 10:45 pm |
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Info & Location
With an impressive cellar, unmatched gastronomy and service true to its core, the Reef is a shining jewel in the crown befitting royalty!
This steakhouse experience is like no other... The Rib’n Reef harps on its existing glory of 50 successful years, but now brings the modernisms and flare of a true luxurious eatery. Valet service upon entry, and a handful of gentleman waiting to tend to every corner of your table.
The diverse menu boasts the finest corn-fed USDA Prime beef, aged and cut daily and a mouth-watering array of fresh fish, seafood and lobster all served to absolute perfection! Take a tour or book a group at the restaurants seductive wine cellar, with over 10,000 bottles, let our experienced sommelier assist you in matching the perfect wine for the table’s discovery!
This steakhouse experience is like no other... The Rib’n Reef harps on its existing glory of 50 successful years, but now brings the modernisms and flare of a true luxurious eatery. Valet service upon entry, and a handful of gentleman waiting to tend to every corner of your table.
The diverse menu boasts the finest corn-fed USDA Prime beef, aged and cut daily and a mouth-watering array of fresh fish, seafood and lobster all served to absolute perfection! Take a tour or book a group at the restaurants seductive wine cellar, with over 10,000 bottles, let our experienced sommelier assist you in matching the perfect wine for the table’s discovery!
Amenities, services & more
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Reviews for Rib 'N Reef Steakhouse & Cigar Lounge
Reviews often mention
steak(70) salad(30) steakhouse(23) wine(18) valet(14) fresh(14) sauce(13) recommend(13) lounge(12)Page 9 of 9 - 173 Reviews
AlexandreBouffard
34 Reviews
The best what an evening, service, food cannot put words to it, will definitely be back, best in montreal
SandraAB
1 Review
Went there 4-5 times,
Usually with group of 10-15 person,
Every single time the waiter made a mistake with the order,
0 empathy,
No excuses,
When you order a 75-100$ plate, you expect no mistake, & if there is, at least an excuse .
We were a group of 17 last time,
Private room, they offered it,
They charged us water bottles, to every single person on the table, never told us we would be charged for that when they served the water at first, at least offer the option
, they even charged 3 bottles to one single person (3x8.50)
As soon the bill came , we asked water, because yes we had to call the waiter for water at least 10x ,
He served us tap water, thats when we knew!
I went to the manager, not a single care was given.
+ 4 steak on the table were burned !!!!
Very disappointed, never going back there, & will never suggest anyone around me to go there .
'Don' Mario
46 Reviews
Je me serais attendu à de la qualité extrême vu leur prix extrême. Mon rib steak & toutes les autres viandes de mes convives nous ont déçu. Pas juteux à souhait, tendreté décevante & respect de la cuisson inégalé. Tous ont demandé médium-saignant leur viande... mais 2 personnes sur 4 ont reçu leur viande médium, voire médium-bien cuit. INACCEPTABLE ! Ces assiettes ont dû être retourné.
Leur sauce d'accompagnement ressemblait à une préparation de sauce en sachet tellement qu'elle n'avait rien de raffinée. Pas fort !
C'était ma toute première expérience... & ma dernière.
Service : Bien exécuté... sans plus.
Pierre-RichardDe-395
6 Reviews
Les steaks sont ok sans plus. Le service en général est très bien & les lieux sont très beaux. Souvent les sauces en accomoagnement sont à refaire. Les entrés sont pour la plupart très bien
NormaSa-202
1 Review
We went there to have the châteaubriant, what a disappointment. They would usually prepare this dish at the table. They negleted all that. When I asked the waiter about my expectation, he said they were too busy for that & to complain to the manager.
He was rude & didn't care.
As for the dish itself, it was missing taste .
Also the presentation in the plate itself was very poor.
I'm very disappointed. It was very overpriced & not worth it.
LesGarsQuiVivent!
2 Reviews
J'aime bien aller quelques fois par année dans ce bon vieux steakhouse qui nous rappel avec ses banquettes la classe d'autrefois. Le service est toujours impeccable & il règne une ambiance spéciale qui nous donne le goût de revenir ce faire traiter aux petits oignons.
Rien de mieux qu'un bon repas copieux & d'aller finir le tout avec un bon vieux Scotch au cigar lounge!
La belle vie quoi!
MarieNo-885
1 Review
L'agneau servi à la Fete des restos hier a été une belle découverte! Superbe cuisson, tendre à souhait & savoureux!
KatyaLa-9871
1 Review
Le meilleurs steak en ville..
j'ai été surprise par la vitesse du service des serveurs..
Un prix un peux chère mais la qualité vaut très bien son prix!
YUMMYYYYYYY
Foodie
1 Review
Montrealers are so spoiled
Everything about this place is very posh, very clean, very service oriented. The is the best steakhouse experience I have had in years.
To be honest I was hoping to go try the other place with a strange name about a pony tail, but that spot was not reopened yet.
I was told that the restaurant Rib n Reef has been a well known favourite for many many years. One of the people I met for business 2 weeks ago told me that she used to come here for their roast beef, every week for years.
I can understand why. I had to try it. I also tasted a forkful of filet mignon. The bearnaise sauce was out of this world.
Montrealers are spoiled spoiled spoiled.
You do not know how lucky you are with all of these choices of good restaurants.
The caesar sald was made at the table. Have not seen that since my Las Vegas. All in all, a very satisfying lunch.
Have recommended it to all of my friends in Pennsylvania.
Foodie
1 Review
I went there on Feb 15th with my girlfriend for a valentine's dinner & we were both unhappy with our experience. I've been to Rib N Reef once before & it was good, but this time around our waitress was rude, the 28$ caesar salad was NOT good (they didn't charge me for it since we didn't eat it). Now for the best part we waited close to 2 hours to get our main dishes! I took a 14 ounce steak cooked medium & my girlfriend got the 10 oz Filet mignon medium rare, hers was beyond rare...she couldn't eat it. For 2 people, ended up being 160$ with tax & tip (NO WINE!!).
The worst part was how rude they were to me, after telling them I wanted to see a manager, my waitress told one of her friends (another waiter) he returned shortly & tells me out loud oh don't worry ill throw in dessert on me(in a very rude tone). After paying 160 for possibly my worst dining experience it's pretty clear I will never be returning.
bear2bar
3 Reviews
Well you do get what you pay for ! Both the food & service are excellent but the bill is not for the faint of heart.
Just about anything on the menu is good with attentive service & explanations of every item.
Maybe if I win a multimillion lottery it might become a stable in my choices, however with nearly 4,000 other restaurants in Montreal there are other more affordable choices.
Foodie
1 Review
From the moment you step inside Rib ‘N Reef, you know you’re in for a treat; the service is welcoming & the decor is elegant. My family & I recently went to celebrate a birthday, so obviously we went all out! We started off the meal with a bottle of white wine, that the waiter kindly suggested, & then ordered some appetizers. I ordered the Caesar salad; if you’ve been to The Rib before, then you already know that it’s prepared table-side. Not only was it entertaining to watch the waiter intricately prepare the salad before our eyes (the mayonnaise is made from scratch!), it was also delicious! For my main course, I had the scallops, & they were cooked perfectly, & tasted amazing! Of course, since I was there with family, we each had some “samples” of each other’s plates; each meal was succulent, & packed with flavour. Clearly, The Rib does both surf & turf very well! Overall, dinner at The Rib was a great experience; the staff was efficient, quick, & very friendly! I will DEFINETLY be back!