At Bruce, we serve comforting, hearty dishes like haggis, Cullen skink, smoked haddock, black pudding, and a few boozy desserts. Chef Scott Love leads the kitchen, bringing a background shaped in Scotland.
The drinks list is well thought out - Wine, Scotch, classic cocktails, and organic beer from Terre à Boire in Saint-Blaise.
The space is warm and familiar - dark wood, stained glass lights, and old family photos on the walls.
Drop in for a drink, something sweet, or a solid meal.
Reviews describe Restaurant Bruce as a cozy, welcoming spot with warm, attentive staff and a relaxed, inviting atmosphere. The menu leans into Scottish inspiration with traditional dishes like haggis and Cullen Skink, plus other comforting plates presented with care and generous portions, often praised for authenticity paired with refined, modern touches. A strong drink program featuring scotch and a house stout pairs well with the food, and desserts such as Cranachan are frequently highlighted. The dining experience is enhanced by a friendly, homey vibe that can include Burns night style celebrations and occasional live touches. While the overall quality and hospitality shine, a few notes mention high prices on certain menu items, occasional slower service, and some sides that could be improved. Overall, Restaurant Bruce stands out in the neighborhood for its inviting ambiance, flavorful Scottish fare, and attentive service, making frequent returns likely.
Si vous recherchez une expérience culinaire digne de l'Écosse, vous devez vous rendre chez Bruce.
Dès mon entrée au restaurant, j'ai été accueilli par un serveur fort bien sympathique & enthousiaste quant à notre venue. Le professionnalisme règne dans le restaurant.
Nous étions un groupe de 5. Nous avions commandé presque l'entièreté du menu & il n'y a pas eu de regret. Nous avons fait d'extraordinaires découvertes.
D'abord, nous avons commencé, en entrée, par les croquettes de poissons, le boudin noir pané, les pleurotes & les maitakes grillés ainsi que le saumon mariné. Nous avons reçus ces trois derniers en premier. Je crois que les choix étaient bien balancés puisqu'on avait la fraîcheur du saumon qui venait contre-balancer la panure & la lourdeur du boudin noir. Les champignons représentaient plutôt un entre-deux qui venaient réchauffer les coeurs en cette froide & rude journée d'hiver. Les croquettes de poissons nous occupèrent dans l'attente des plats principaux. Nous avons eu la chance d'en recevoir un nombre supplémentaire en guise d'offre du restaurant.
Ensuite, nous nous sommes mis à l'attaque des plats de résistance. Le Haggis & le jarret d'agneau furent dévorés en un rien de temps.
Tout les gens autour de la table donnèrent un note de 10/10 pour ceux-ci. On dit souvent qu'une image vaut mille mots: je crois aussi qu'un plat vaut mille sensations. Les deux plats étaient accompagnés d'excellentes pommes de terres qui fondaient dans la bouche & de carottes spécialement cuites avec l'amour d'Écosse.
Nous avons terminé notre soirée avec le succulent pain au gingembre & le fameux cranachan. Je peux vous dire qu'il était impossible de mieux finir. Je peux vous aussi vous dire secrètement que nous avons tous très bien dormis avec un ventre si plein.
Merci encore au restaurant Bruce pour cette expérience. Ce nouvel emplacement mérite sa clientèle.
Première expérience très agréable! Nous avons eu un excellent service toute la soirée, bonnes recommandations sur toute la ligne. Nous sommes venus pour la soirée de st Valentin, & vraiment aucun commentaire négatif. Place super charmante & du staff très sympa!
My first Scottish restaurant in Griffintown & a really awesome venue 😇😇 We loved the ambient atmosphere & the staff was super nice, kind, & helpful 🙏🙏 From the maître d' to the server & the bartender it was fantastic service the entire time! We had the Chardonnay & then moved into the appetizers - sourdough, goat butter, & croquettes & it was beyond tasty ❤?❤? For the main dish I had the lamb shank with risotto & my husband had the Fish of the Day & each bite was super delicious ❤?❤? Our full compliments to the chefs for making such a gourmet's delight made with so much attention & care 🙏🙏 Finally for dessert I had the chocolate mousse & my husband had the ginger loaf & it was heaven on earth ❤?❤? Cannot wait to come back to this 11/10 Scottish restaurant & try other amazing items on its menu with the best staff & service 😇😇
I can't believe this is a new restaurant, because it doesn't feel like it in any way.
It instantly feels cozy, rustic & timeless. You get the Scottish tavern feel with incredibly elevated dishes, full of flavour & heartiness. The charred oyster mushrooms are out of this world, the sourdough bread with goat butter is unreal. It's comfort food that will satisfy even the most discerning foodies of Montreal.
The service was incredible. The attention to detail, from cleaning up between every course, to refolding the napkin when you go to the bathroom, to taking your coats as soon as you enter & giving the right ones back without asking. Flawless.
You can tell there's serious high-end hospitality experience behind this place. It feels polished but never pretentious, refined yet full of soul. What a unique blend!
I've never been to Scotland, although it's on my list, but this place made me feel like I experienced a little piece of it right in the heart of Saint-Henri. It already feels like a neighbourhood staple, & it's definitely going on my list of places I'll bring friends visiting from out of town. Outstanding.
A wonderful small restaurant that truly shines in all the right ways. The cuisine is thoughtfully prepared, rich in flavor, & clearly made with care & quality ingredients.
The staff are exceptionally warm, attentive, & make you feel genuinely welcome from the moment you arrive.
The place is cozy & inviting, creating a relaxed atmosphere that makes you want to linger. A lovely dining experience that feels both personal & memorable.
Nous avons vécue une expérience hors de l'ordinaire … Tout était impeccable : l'accueil chaleureux, le service attentionné & un décor qui crée une ambiance parfaite.
Côté cuisine, c'est un pur délice, tant pour les yeux que pour les papilles. Nous avons fait de magnifiques découvertes de saveurs. Nos coups de coeur : le boudin, le poisson, ainsi que les champignons grillés avec purée de céleri-rave & le pain au gingembre. Une explosion de goûts !
Je recommande cet endroit x 1000 & j'y retournerai sans aucun doute.
Came here with my Scottish husband & my Scottish in-laws to try something authentic & we were not disappointed! The food felt truly traditional & the atmosphere was amazing. It really felt like a little piece of Scotland.
Would definitely recommend!
Première visite pour nous, & certes pas la dernière! Nous étions assis au bar (chose que nous aimons faire au restaurant lorsque c'est possible, pour l'atmosphère & le service). Nous avons été servis par un des propriétaires, Jean-Philippe. Très serviable, il répondait inlassablement à toutes nos questions au sujet du menu & de l'origine des aliments (beaucoup de local).
Très grande qualité de nourriture (sans que ce soit au détriment de la quantité). Carte originale & raffinée, fidèle à l'inspiration écossaise, en commençant par le haggis qui n'a rien à envier à celui de l'Écosse elle-même.
Had a wonderful Burns night supper here with a party of 6. Staff were friendly & accommodating, the atmosphere was very cozy & home-like. The haggis was excellent, as was the rest of it. The band (& poetry recital!) just added to an already brilliant dining experience. Thank you.
Jan 26, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Great Scottish food & very friendly staff! The Cullen Skink Smoked Cod was outstanding paired with the Bruce Stout. Don't forget dessert, the Cranachan was delicious!
What a refreshing Scottish addition to Montreal's food scene! Resto Bruce offers a charming atmosphere for a delightful dinner. The drink & scotch menu is impressive, pairing perfectly with their curated traditional dishes, each with a modern twist. The staff were welcoming & the service was top notch. The food was great, our entire table couldn't stop raving about their selections long after our visit. A definite must try!
